Update: December 2018

Outdoor Catering Menu

Menu Option 1 – AED 49 Per Person

Salads - Choose any ONE Kachumar Salad, Apple Cabbage, Russian dressing, Fresh Garden Salad, Green Salad Included – , Chutneys

Main Courses (Pakistani/Indian Kitchen) - Choose any ONE Sadi , Mutton Qurma Zafrani, , Chicken Handi

Barbecue – Choose any ONE Chicken Bihari , Reshmi Kebab, Chicken Boti, Malai Boti, Mutton Seekh Kebab, Lahori Boti

Vegetarian – Choose any ONE Masoor, Dal Mash, Aloo Palak, , Mixed Vegetables, Karrhi

Rice – Choose any ONE Chicken Masala , Chicken Pulao, Vegetable Fried Rice, Peas Pulao

Breads – Choose any TWO Tandoori , Roghni , Garlic Naan,

Desserts – Choose any TWO Malai , , Gajar Halwa, Shahi Tukray

Beverages – Soft Drinks, Mineral Water

Fine Print: Live Cooking Stations are charged at 300 AED per station if number of guests is less than 100. Round Table Arrangement is charged at 15 AED per person if number of guests is less than 100. For further details please contact Catering Manager on +971507679595, or visit any of the branches. To get a quote based on your own Menu, please visit www.delhinihari.com

An ISO 22000:2005 HACCP Certified Firm Update: December 2018

Outdoor Catering Menu Menu Option 2 – AED 69 Per Person

Salads - Choose any ONE Kachumar Salad, Apple Cabbage, Russian dressing, Fresh Garden Salad, Green Salad Included – Raita, Chutneys

Main Courses (Pakistani/Indian Kitchen) - Choose any TWO Sadi Nihari, Mutton Qurma Zafrani, Chicken Karahi, Chicken Handi, Bhuna , Mutton Handi, Butter Chicken, Ginger Chicken

Barbecue – Choose any TWO Chicken Bihari Kebab, Reshmi Kebab, Chicken Boti, Malai Boti, Mutton Seekh Kebab, Lahori Boti, Bihari Kebab, Lamb Chops, Lahori Boti, Shish Tawook, Sikandri Boti

Vegetarian – Choose any TWO Dal Masoor, Dal Mash, Aloo Palak, Baingan Bharta, Mixed Vegetables, Karrhi Pakora

Rice – Choose any ONE Chicken Masala Biryani, Chicken Pulao, Vegetable Fried Rice, Peas Pulao, Mutton Masala Biryani, Mutton Yakhni Pulao, Afghani Pulao

Breads – Choose any TWO Tandoori Roti, Roghni Naan, Garlic Naan, Sheermal

Desserts – Choose any TWO Malai Kheer, Gulab Jamun, Gajar Halwa, Shahi Tukray, Cream Custard,

Beverages – Soft Drinks, Mineral Water

Fine Print: Live Cooking Stations are charged at 300 AED per station if number of guests is less than 100. Round Table Arrangement is charged at 15 AED per person if number of guests is less than 100. For further details please contact Catering Manager on +971507679595, or visit any of the branches. To get a quote based on your own Menu, please visit www.delhinihari.com

An ISO 22000:2005 HACCP Certified Firm Update: December 2018

Outdoor Catering Menu Menu Option 3 – AED 79 Per Person

Salads - Choose any TWO Kachumar Salad, Apple Cabbage, Russian dressing, Fresh Garden Salad, Green Salad Included – Raita, Chutneys

Main Courses (Pakistani/Indian Kitchen) - Choose any THREE Sadi Nihari, Mutton Qurma Zafrani, Chicken Karahi, Chicken Handi, Bhuna Gosht, Mutton Handi, Butter Chicken, Ginger Chicken, Chicken Achari, Mutton Rogan Gosht

Barbecue – Choose any THREE Chicken Bihar