Bacteria May Enhance Species Association in an Ant–Aphid Mutualistic Relationship
Total Page：16
File Type：pdf, Size：1020Kb
Chemoecology DOI 10.1007/s00049-015-0188-3 CHEMOECOLOGY RESEARCH PAPER Bacteria may enhance species association in an ant–aphid mutualistic relationship Christophe Y. Fischer • Georges C. Lognay • Claire Detrain • Martin Heil • Alina Grigorescu • Ahmed Sabri • Philippe Thonart • Eric Haubruge • Franc¸ois J. Verheggen Received: 1 September 2014 / Accepted: 4 February 2015 Ó Springer Basel 2015 Abstract The mutualistic relationships between certain through the device were measured. Study results showed ant and aphid species are well known, the primary benefits that ants were attracted not just to the complete plant being protection for the aphids and carbohydrate-rich system and the honeydew itself, but also to the microbial honeydew for the ants. Questions remain, however, as to flora in the absence of plant or honeydew, and specifically the exact semiochemical factors that establish and maintain to a bacterium from the black bean aphid (Aphis fabae) such relationships. In this study, we used a series of honeydew, Staphylococcus xylosus. This bacterium pro- treatments and associated controls placed at the end of a duces a blend of semiochemicals that attract the ant scouts. two-way olfactometer to determine the degree of attrac- This information suggests the presence of a naturally oc- tiveness of a complete plant–aphid–honeydew system as curring, reliable biotic cue for detection of potential aphid well as individual components of that system. Both the partners. This would have to be confirmed in natural con- olfactometer branch selected by the black garden ant ditions by further field experiments. Rather than being (Lasius niger) and the linear speed with which ants moved opportunistic species that coincidentally colonize a sugar- rich environment, microorganisms living in aphid honey- dew may be able to alter emissions of volatile organic Handling Editor: Thomas Schmitt. compounds (VOCs), thus significantly mediating partner attraction. A bacterial involvement in this mutualistic re- & C. Y. Fischer ( ) Á G. C. Lognay lationship could alter the manner in which these and similar Laboratory of Analytical Chemistry, University of Liege, Gembloux Agro-Bio Tech, Passage des De´porte´s2, relationships are viewed and evaluated. Future studies into 5030 Gembloux, Belgium mutualism stability and function among macroscopic e-mail: christophe.fi[email protected] partners will likely need for transition from a two-partner perspective to a multiple-partner perspective, and consider C. Detrain Unit of Social Ecology, Universite´ Libre de Bruxelles, CP231, the microbial component, with the potential for one or 50 avenue F. Roosevelt, 1050 Brussels, Belgium more taxa making significant contributions to the relationship. M. Heil Departamento de Ingenieria Gene´tica, Centro de Investigacion y de Estudios Avanzados del Instituto Polite´cnico Nacional, Keywords Ant Á Aphid Á Mutualism Á Bacteria Á Irapuato, Km. 9.6 Libramiento Norte, CP 36821, Irapuato, VOC Á Honeydew Guanajuato, Mexico A. Grigorescu Á A. Sabri Á P. Thonart Walloon Center of Industrial Biology, University of Liege, B40, Introduction 4000 Sart-Tilman, Belgium Food-related mutualisms with ants that are based on sugar- E. Haubruge Á F. J. Verheggen rich production by one partner are numerous and diverse, Department of Functional and Evolutionary Entomology, University of Liege, Gembloux Agro-Bio Tech, Passage des ranging from within-insect cooperation, like many honey- De´porte´s 2, 5030 Gembloux, Belgium dew-producing insects, to inter-kingdom relations, like 123 C. Y. Fischer et al. extrafloral nectaries produced by several plant species Fischer et al. 2001; Gue´nard 2007; Stadler et al. 2001; Way (Beattie 1985; Stadler and Dixon 2005). Aphid–ant inter- 1963). Therefore, while honeydew volatiles may attract actions have long been considered the paradigm of aphid enemies, the compounds may also attract the species mutualism and the subject of considerable historical and that benefit the aphids. Little is known about the specific contemporary research. Small and defenseless, aphids are role or magnitude of the beneficial contribution of the easy prey for numerous predators and parasitoids. How- volatile chemical component to the mutualistic relation- ever, some aphid species are frequently found in ship. This paper describes the results of a study designed to association with ants that tend and protect the aphids in investigate the role of these compounds in the attraction of exchange for honeydew, which is a reliable and abundant potential ant partners and the origins of those relationships. carbohydrate source (Bristow 1991; Dixon 1985; Stadler and Dixon 2005). It has been estimated that myrmecophily, i.e., ants tending, is mandatory for one-third of aphid Materials and methods species, facultative for another third, and never observed for the final third (Stadler 1997). Plants and insects In Europe, three ant genera appear to be primarily in- volved in these mutualistic interactions: Lasius, Myrmica In a climate-controlled room (16 h light/8 h dark photope- and Formica (Gue´nard 2007; Stadler and Dixon 1999). riod; 20 ± 2 °C), black bean aphids, A. fabae (Scopoli), Among mutualistic ant species, the black garden ant, La- were reared for several generations on broad beans, Vicia sius niger L. (Hymenoptera, Formicidae), is well known to faba L., cultivated on a 1/1 mix of perlite and vermiculite tend several aphid species, including the black bean aphid, substrate. Plants used in experiments measured around Aphis fabae Scopoli (Homoptera, Aphididae) (El-Ziady 15 cm high. All substrates used in behavioral assays were and Kennedy 1956). These two species were selected as previously sterilized. Lasius niger (Linne) colonies were model taxa for this research as they are widespread in their collected in the region surrounding Gembloux (Belgium) natural environment and are frequently used as model and kept under the same climatic conditions, but in separate species for the study of mutualistic relationships. chambers. Nests were placed in plastic containers coated Honeydew, excreted in large amounts when aphids feed with polytetrafluoroethylene (FluonÒ, Whitford, UK) to on the plant phloem sap, is a complex mixture of sugars, prevent escape. Test tubes covered with a red transparent organic acids, amino acids and some lipids (Hussain et al. foil were used as laboratory rearing nests; a water and 1974; Leroy et al. 2011b; Mittler 1958). Its composition aqueous brown sugar solution (342 g/L) was provided in varies according to several factors, such as species, phys- excess, and dead insects (fruit flies and mealworms) were iological state of the host plant, season and aphid provided weekly as an additional food source. All nests endosymbionts (Fischer and Shingleton 2001; Fischer et al. used in the bioassays were comprised of a queen, brood, and 2002, 2005; Leroy et al. 2011b; Woodring et al. 2007). a minimum of 500 foragers. Phloem sap composition is reflected in honeydew sugars and amino acids, the latter also being produced by endosymbi- Identification of the honeydew volatile compounds otic bacteria to palliate the very low and unbalanced concentrations of these compounds in the phloem sap The composition of the volatile organic compounds (Douglas 1998; Febvay et al. 1999; Leroy et al. 2011b). (VOCs) was determined using 250-lL glass inserts and Excreted and deposited on the host plant or falling onto solid-phase microextraction (SPME, 10-mm fiber with a close surroundings, honeydew constitutes an excellent 50/30 lm carboxen–divinylbenzene–polydimethylsiloxane growth medium for diverse microorganisms, including coating—Supelco). The material analyzed was A. fabae potential aphid pathogens. Volatile compounds found in honeydew (10 lL), dripping from aphid-infested V. faba honeydew, mainly bacterial in origin, are known to attract plants, that was immediately collected on sterilized plastic aphid enemies such as the hoverfly Episyrphus balteatus foil under sterile conditions using 2 lL microcapillaries. (De Geer) (Leroy et al. 2011a). Empty inserts were used for controls. Four replicates were Despite the potential negative biotic threats generated conducted. by honeydew, its benefits to the aphids include firming the For each analysis, the same fibers were conditioned at mutualistic relationship with ant species that utilize the 250 °C for 1 h in a split–splitless injector before sampling. stable sugar source (Bristow 1991), in exchange for diverse Volatile collections were performed at 25 °C for 24 h. services. Ant attendance is known to improve aphid fitness Desorption and GC–MS analyses were conducted on a by increasing their reproductive rate and fecundity, ex- Thermo Trace GC coupled with a Trace MS (Thermo tending life span and providing better protection against Electron Corporation, Interscience, Louvain-la-Neuve, pathogens and enemies (El-Ziady and Kennedy 1956; Belgium) equipped with an Optima 5 Accent (Macherey– 123 Bacteria may enhance species association Nagel, Du¨ren, Germany) capillary column Table 1 Summary of samples and controls used in the behavioral (30 m 9 0.25 mm I.D.; 0.25 lm film thickness) under the assays following conditions: splitless injector at 230 °C; vector Sample Control Number of gas was helium, at a 1 mL/min flow rate; oven temperature tested ants program: 40 °C held for 2 min, raised at 5 °C/min to Naturally Aphid-infested Healthy plant 100 150 °C, then at 10 °C/min to 210 °C, and finally at 120 °C/ occurring plant min to 280 °C held for 1 min; transfer line was at 250 °C. elements Aphid-infested Healthy plant 100 Mass spectra were acquired at 70 eV on a mass range from plant, aphid m/z 35 to 450 amu and analyzed using the NIST05 and removed Wiley8 libraries. Identifications were confirmed either by Honeydew, Clean wet substrate 120 comparison with retention times of synthetic standards collected on (perlite/ wet substrate vermiculite 1:1) (Sigma-Aldrich, Steinheim, Germany) or by determination Microbial Honeydew- Sterile 863 medium 60 of retention indices. The relative proportions of each of the cultures inoculated 863 identified components are expressed in percent of total medium sample-related peak area.