DOCSLIB.ORG

The Providores and Tapa Room

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
The Providores and Tapa Room The Providores and Tapa Room The Providores lists the most extensive range of New Zealand vineyards of any restaurant in Europe. We hope that you enjoy our choices and you’re able to make an informed selection. We are constantly evolving our wine list, keenly aware of supporting the many vineyards throughout New Zealand, both large and small, with whom we have built strong relationships over the years. New Zealand’s Wine Regions There are 10 major wine regions in New Zealand. Each boasts an enormous diversity in climate, 1 terrain and therefore, style of wine. 2 (see page 2 for regional descriptions) As a tribute to each of these regions The Providores 3 will be profiling one wine each month in our ‘by the glass’ programme, allowing you the 4 opportunity to try some of our favourite wines. 5 1. Northland 6 2. Auckland 7 8 3. Bay of Plenty and Waikato 4. Gisborne 5. Hawke’s Bay 6. Wairarapa 9 7 . N e l s o n 8. Marlborough 9. Canterbury and Waipara 10 10. Central and North Otago 2016 Alpha Domus, Syrah, Barnstormer, Hastings, Hawke’s Bay Medium bodied ; driven by dark fruits w i t h subtle black pepper, cocoa and savoury undertones. Hints of spice and vanilla complement soft tannins . £43.00 bottle /£27.50 carafe / £9.25 glass Emigrating from Holland in the early 1960s , the Ham family established themselves as nurserymen before going on to create Alpha Domus vineyard in 1990 . T he y produced their first vintage in 1996. The name Alpha Domus comes from the first names of the five founding members of the family : parents Anth onius and Leonarda and sons Paulus, Henrikus and Anthonius. Their vineyard lies in the renowned Bridge Pa Triangle Wine District in Ha w ke ’ s Ba y a nd is located on free draining loam soils over gravel. The a r e a ’ s r e l i a b le , sunny climate is ideal for the pr oduction of world class wines from a wide range of varietals including Cabernet Sauvignon, Merlot, Sauvignon Blanc, Chardonnay, Viognier and Syrah. The Ham family is committed to p r o d uc i ng premium quality wines , t r ue t o t he i r varietal character i s t i c s, r e fl e c t ng t he i r unique terroir. Their wines are single vineyard, estate grown and made at the onsite winery. The estate itself lies in the vicinity of an historic airfield, where pilots have been trained throughout New Zealand's aviation history. The aircraft us e d wa s the de Havilland Tiger Moth which is depicted on the Alpha Domus labels. The Tiger Moth also has connotations of romance, history, lasting design, beauty and passion - all elements found in great wine. The Tiger Moth and other colourful vintage pl anes are often s t i l l seen in the skies above the vineyard. 1 New Zealand Wine Regions N o r t h l a n d ’s northern location and closeness to the sea (nowhere is f u r t h e r t h a n 5 0 kilometres away) give the region a sub - tropical climate – humid, sunny and warm. Northland h a s N Z ’ s highest average annual temperature and is mainly c o m p r i s e d of c l a y - rich loam soils o v e r a s u b - soil of com pact clay. Thanks to the warmth, tropical Chardonna ys flourish alongside fuller bodied reds including Syrah and Cabernet/Merlot blends. A u c k l a n d is New Zealand's largest city, with several w e l l - k n o w n s u b - regions including Matakana, Waiheke, Clevedon and Kumeu. Auckland has a maritime climate with warm , p r i m a r i l y f r o s t f r e e , conditions with reasonably high rainfall. Vineyards are established on clay soils of volcanic, greywacke or mixed alluvial origin. The Bay of Plenty and Waikato wine regions are fairly small in relation to the more renowned locations of Hawke's Bay and Marlborough. In the Bay of Plenty, grapes are not e ven the predominant vine fruit - w h i c h honour goes to the Kiwifruit. T h e typically small v i n e y a r d s f o c u s o n C ha r donnay and Cabernet blends. B o a s t i n g a moderately warm climate , t h e r e g i o n ’ s s o i l s a r e predominantly heavy loams over clay sub - s o i l s . G i s b o rn e is where Captain James Cook first stepped ashore in New Zealand on 8th October 1 7 6 9 . It wasn’t long after that the first European settlers arrived, and in 1871 identified the r e g io n ' s viticultural p o t e n t i a l . G i s b o r n e is NZ’s third largest wine region and the first place in the world to see the sun rise thanks to it s easterly location. Its soil is comprised p r e d o m i n a n t l y o f loam, silt and clay , which favour aromatic varietals such as Gewürztraminer and Chardonnay. H a w k e ’ s B a y is the largest p r e m i u m red wine producing ar e a in New Zealand. Being one of the hottest , d r i e s t and sunniest r e g i o n s , with a maritime climate , it has a huge r a n g e o f vineyard sites suitable for a diversity of styles. The Gimblett Gravels is Hawke ’ s Bay's most i m p o r t a n t and famous w i n e a r e a , but bizarrely it went unplanted until the earl y 1980's as it had been considered not suitable for high quality grapes. This area is a wonderful illustration of how the French concept of terroir can be applied even in the New World. In 2001 G i m b l e t t Gravels District was formalised - the New World's fir st classified sub - region based solely on s o i l . W a i ra r a p a i s located at the s o u t h e a s t e r n corner of the North I sland, and is divid e d i n to 3 m a i n s u b - r e g io n s ; Masterton, Gladstone and Martinborough. Pinot Noir is the region’s most planted variety and M artinborough has quickly earned a reputation f or producing some of the f i n e s t in the country . The twenty metre deep gravel soils have also allowed a second star to e m e r g e – rich, robust Chardonnay rivalling many of the vinific world's more historic sites. Climatically , Wairarapa is m o r e aligned to Marlborough than to any of its North I s la n d n e i g h b o u r s - contributing to the country’s h i g h - e n d quality winemaking reputation. N e l s o n l ies at the northern end of the South I sland. The r e g io n ’ s wineries are l o c a t e d o n t he plains, south - west of the town, h e ad i n g up i n t o the Upper Moutere hills. F a c i n g n o r t h t o w a r d s Tasman Bay, it gets significantly more rainfall than its neighbour - Marlborough. Despite the rain ho w e v e r , the northern exposure gives it long hou rs of daylight and the g r av e l - threaded clay soils are renowned for producing richness and texture. T h e v i n e y ar d s are mainly small and family - run, and the region is likely to remain small due to the lack of a v a i l a b l e growing areas. Marlborough is situated on the South Island's north - eastern tip, bordered by b o t h th e Pacific Ocean and the Marlborough Sounds, lending it a maritime climate. The region b o a s t s the picturesque plains of the Wairau Valley, sheltered by the Southern Alps to the south - west and the Kaikoura Ranges to the east. Marlborough is N Z ’ s largest wine region, responsible f or around 77 % of all its vines , a nd o v e r 7 5 % o f its Sauvignon Blanc. Canterbury and W a i p a r a are located in the m i d - e a s t e r n side of the South Island. Waipara translates from Maori literally as 'muddy water' , w h i c h i s a n interesting image for the r e g i o n that is deemed to look most like “ c l a s s i c E ur o p e a n wine country".
Load more

Recommended publications
  • FT6 Aviemore
    GEOSCIENCES 09 Annual Conference Oamaru, NZ FIELD TRIP 6 AVIEMORE – A DAM OF TWO HALVES Wednesday 25 November 2009 Authors: D.J.A Barrell, S.A.L. Read, R.J. Van Dissen, D.F. Macfarlane, J. Walker, U. Rieser Leaders: David Barrell, Stuart Read & Russ Van Dissen GNS Science, Dunedin and Avalon BIBLIOGRAPHIC REFERENCE: Barrell, D.J.A., Read, S.A.L., Van Dissen, R.J., Macfarlane, D.F., Walker, J., Rieser, U. (2009). Aviemore – a dam of two halves. Unpublished field trip guide for "Geosciences 09", the joint annual conference of the Geological Society of New Zealand and the New Zealand Geophysical Society, Oamaru, November 2009. 30 p. AVIEMORE - A DAM OF TWO HALVES D.J.A Barrell 1, S.A.L. Read 2, R.J. Van Dissen 2, D.F. Macfarlane 3, J. Walker 4, U. Rieser 5 1 GNS Science, Dunedin 2 GNS Science, Lower Hutt 3 URS New Zealand Ltd, Christchurch 4 Meridian Energy, Christchurch 5 School of Geography, Environment & Earth Sciences, Victoria Univ. of Wellington ********************** Trip Leaders: David Barrell, Stuart Read & Russ Van Dissen 1. INTRODUCTION 1.1 Overview This excursion provides an overview of the geology and tectonics of the Waitaki valley, including some features of its hydroelectric dams. The excursion highlight is Aviemore Dam, constructed in the 1960s across a major fault, the subsequent (mid-1990s – early 2000s) discovery and quantification of late Quaternary displacement on this fault and the resulting engineering mitigation of the dam foundation fault displacement hazard. The excursion provides insights to the nature and expression of faults in the Waitaki landscape, and the character and ages of the Waitaki alluvial terrace sequences.
    [Show full text]
  • The Wrybill <I>Anarhynchus Frontalis</I>: a Brief Review of Status, Threats and Work in Progress
    The Wrybill Anarhynchus frontalis: a brief review of status, threats and work in progress ADRIAN C. RIEGEN '1 & JOHN E. DOWDING 2 •231 ForestHill Road, Waiatarua, Auckland 8, NewZealand, e-maih riegen @xtra.co. nz; 2p.o. BOX36-274, Merivale, Christchurch 8030, New Zealand, e-maih [email protected]. nz Riegen,A.C. & Dowding, J.E. 2003. The Wrybill Anarhynchusfrontalis:a brief review of status,threats and work in progress.Wader Study Group Bull. 100: 20-24. The Wrybill is a threatenedplover endemic to New Zealandand unique in havinga bill curvedto the right.It is specializedfor breedingon bareshingle in thebraided riverbeds of Canterburyand Otago in the SouthIsland. After breeding,almost the entirepopulation migrates north and wintersin the harboursaround Auckland. The speciesis classifiedas Vulnerable. Based on countsof winteringflocks, the population currently appears to number4,500-5,000 individuals.However, countingproblems mean that trendsare difficult to determine. The mainthreats to theWrybill arebelieved to be predationon thebreeding grounds, degradation of breeding habitat,and floodingof nests.In a recentstudy in the MackenzieBasin, predation by introducedmammals (mainly stoats,cats and possibly ferrets) had a substantialimpact on Wrybill survivaland productivity. Prey- switchingby predatorsfollowing the introductionof rabbithaemorrhagic disease in 1997 probablyincreased predationrates on breedingwaders. A recentstudy of stoatsin the TasmanRiver showedthat 11% of stoat densexamined contained Wrybill remains.Breeding habitat is beinglost in somerivers and degraded in oth- ers,mainly by waterabstraction and flow manipulation,invasion of weeds,and human recreational use. Flood- ing causessome loss of nestsbut is alsobeneficial, keeping nesting areas weed-free. The breedingrange of the speciesappears to be contractingand fragmenting, with the bulk of the popula- tion now breedingin three large catchments.
    [Show full text]
  • Economic Assessment of the Lower Waitaki River Control Scheme
    Confidential Economic Assessment of the Lower Waitaki River Control Scheme Report to Otago Regional Council February 2017 Copyright Castalia Limited. All rights reserved. Castalia is not liable for any loss caused by reliance on this document. Castalia is a part of the worldwide Castalia Advisory Group. Confidential Acronyms and Abbreviations Cumecs Cubic metres per second ECan Environment Canterbury NPV Net Present Value NZTA New Zealand Transport Agency ORC Otago Regional Council Confidential Table of Contents Executive Summary Error! Bookmark not defined. 1 Introduction 1 2 Methodology 4 3 Categories of Benefits 7 3.1 Categories of Benefits from the River Control Scheme 7 4 Identifying Material Benefits 10 4.1 River Control Scheme 10 5 Quantifying Material Benefits 12 5.1 Damages to non-commercial property 12 5.2 Losses to farms or businesses 13 5.3 The cost of the emergency response and repairs 14 5.4 Reduced Road Access 15 5.5 Reduced rail access 15 5.6 Damage to Transpower Transmission Lines 16 5.7 Increasing irrigation intake costs 17 6 Benefit Ratios 18 Appendices Appendix A : Feedback from Public Consultation 20 Tables Table E.1: Sensitivity Ranges for Public-Private Benefit Ratios ii Table E.2: Distribution of Benefits ii Table 1.1: Otago and Canterbury Funding Policy Ratios (%) 3 Table 2.1: Benefit Categories 4 Table 2.2: Qualitative Cost Assessment Guide 5 Table 2.3: Quantification Methods 5 Table 3.1: Floodplain Area Affected (As a Percentage of Area Bounded by Yellow Lines) 7 Table 4.1: Assessment of Impacts of Flood Events
    [Show full text]
  • Meridian Energy Limited
    Before the Hearings Commissioners at Christchurch in the matter of: a submission on the proposed Hurunui and Waiau River Regional Plan and Plan Change 3 to the Natural Resources Regional Plan under the Resource Management Act 1991 to: Environment Canterbury submitter: Meridian Energy Limited Statement of evidence of Mark Charles Grace Mabin Dated: 12 October 2012 REFERENCE: JM Appleyard ([email protected]) TA Lowe ([email protected]) Qualifications and experience 1. My full name is Mark Charles Grace Mabin. I am an environmental scientist with over 25 years of experience, and am employed as a Principal Environmental Scientist at the Christchurch office of URS New Zealand Limited. 2. I hold the degrees of Bachelor of Science, Master of Science and Doctor of Philosophy from the University of Canterbury. My research training concerned the environments of the Rangitata River, Ashburton River, and associated parts of the Canterbury Plains. 3. I have undertaken consulting, research, and university teaching activities in earth surface process regimes in many parts of the world. I have expertise in river sediment transport and geomorphology. I have authored or co-authored research papers and reports including 15 papers in international refereed scientific publications. 4. Over the past ten years I have provided assessments of effects of hydro dams, irrigation takes, and river protection works on large rivers such as the Kawarau and Clutha Rivers, Waiau River (Southland), Cleddau River (Fiordland), and Canterbury braided rivers including the Tekapo River, Waitaki River, Rakaia River, Waimakariri River, and the Hurunui River. This work has involved writing technical reports, and presenting evidence to resource consent hearings.
    [Show full text]
  • Tourism Waitaki Share with Us
    Mt. Cook Start Lake Tekapo Start Tekapo To Timaru & Christchurch Ohau snow fields & lodge Lake Pukaki 8 Lake ohau OHAU 8 Gliding Twizel CLAY CLIFFS High Country Salmon Travel times to and from Oamaru Hot tubs DESTINATION TIME DISTANCE ueenstown Lake benmore 8 ka & Q Wrinkly Ram Christchurch 3hrs 19mins 250km Wan Tou r i s m Waitak i To Timaru 1hr 6mins 85km fishing Omarama Omarama 1hr 28mins 118km 1 Invites you to explore... Dunedin 1hr 27mins 112km Palmerston 44mins 58km Wanaka 2hrs 51mins 232km Welcome to the Waitaki; formed under an ancient sea Otematata Lake Aviemore Queenstown 3hrs 34mins 287km and built on the remains of prehistoric creatures from a 83 Cromwell 2hrs 44mins 227km Lak e W ait Naseby 1hr 48mins 142km vanished world. Shaped by volcanoes and glaciers, our Alps 2 Ocean aki district borders the mighty Waitaki River, an early super-highway for New Zealand’s first people who left Kurow traces of their lives along its shores. In Victorian times Waitaki braids cafe a bustling town rose up, carved out of Whitestone and Jetboating Wa it ak trading with the world. Written in the stone and in the i R iv Waitaki er North Otago earth is the story of the Waitaki - a geological wonderland, Wine region 1 steeped in history and waiting to be explored. Duntroon Māori Rock Drawings Vanished World Centre 83 Elephant Rocks GeoSites Heritage & earthquakes Culture & Arts Janet Frame’s house Riverstone heliventures Gardens Car Museum Golf CLubs Bleen Whale Anatini & Narnia ISLAND CLIFF Film Location Oamaru aquatic centre Cucina WHITESTONE
    [Show full text]
  • Waitaki/Canterbury Basin
    GEOSCIENCES 09 Annual Conference Oamaru, NZ FIELD TRIP 11 WAITAKI/CANTERBURY BASIN Sunday 22 November to Monday 23 November Leader: Ewan Fordyce Geology Dept, University of Otago BIBLIOGRAPHIC REFERENCE: Fordyce, E. (2009). Waitaki/Canterbury Basin. In: Turnbull, I.M. (ed.). Field Trip Guides, Geosciences 09 Conference, Oamaru, New Zealand. Geological Society of New Zealand Miscellaneous Publication 128B. 23 p. Introduction , Trip 11: Waitaki/Canterbury Basin Day 1 : short stop at Vanished World Centre [see also mid-conference trip #7]; Wharekuri Creek (Oligocene near-basin margin = a shoreline nearby in "drowned" NZ); Corbies Creek/Backyards (basement - Kaihikuan fossiliferous Triassic marine); Hakataramea Valley (Paleogene nonmarine to marine, including richly fossiliferous Oligocene, and Quaternary block faulting); Waihao Valley (if time permits - Eocene large forams and other warm-water fossils and/or Oligocene unconformities). Night in Waimate. Day 2 : Otaio Gorge (Paleogene-early Miocene nonmarine-marine sequence); Squires Farm (Oligocene unconformity); Makikihi (Plio-Pleistocene shallow marine to nonmarine fossiliferous strata); Elephant Hill Stream (Early Miocene; start of Neogene basin infill). Which localities are visited will depend on weather, time taken at early stops, and farm/quarry activities which normally don’t prevent access - but may occasionally. The guide draws on some material from earlier guides (Fordyce & Maxwell 2003, and others cited). Graphics, photos, and field observations, are by Ewan Fordyce unless indicated.
    [Show full text]
  • The Providores and Tapa Room
    The Providores and Tapa Room We are proud to offer the largest selection of premium New Zealand wines at any restaurant in Europe. We hope you find our list informative and concise - and that you are able to make an informed selection from it. We are constantly evolving our choice of wines, keenly aware of supporting the many vineyards throughout New Zealand with whom we have built strong relationships over the years. New Zealand’s Wine Regions There are 10 major wine regions in New Zealand. Each boasts an enormous diversity in climate, 1 terrain and therefore, style of wine. 2 (see page 2 for regional descriptions) A s a tribute to each of these regions The Providores 3 will be profiling one wine each mo nth in our ‘by the glass’ progra mme, allowing you the 4 opportunity to try some of our favourite wines. 5 1. Northland 6 2. Auckland 7 8 3. Bay of Plenty and Waikato 4. Gisborne 5. Hawkes Bay 6. Wairarapa 9 7 . N e l s o n 8. Marlborough 9. Canterbury and Waipara 10 10. Central and North Otago 2016 Ward Valley, Olivia, Pinot Noir Rosé, Awatere Valley, Marlborough A dry style rosé that boasts flavours of raspberry, strawberry and melon. Well balanced acidity and a crisp, clean finish. 24.00 bottle / £15.50 carafe / 6.00 glass T h e W a r d Valley Estate vineyard was planted in 2008 by Freddy D a v i s o n , a 4th generation South Islander , from bare pasture land . Freddy searched for the perfect vineyard site around his home in the lower Awatere Valley and found a unique terroir in Ward.
    [Show full text]
  • Application CRC185066 & CRC185065
    Application CRC185066 & CRC185065 By Otematata Golf Club and Waitaki District Council for a water permit to take and use water Section 42A Officer’s Report – Katherine Huggins Date: 4/04/2018 INTRODUCTION 1. Otematata Golf Club (the applicant) has applied for a resource consent to partially transfer surface water site to site from Waitaki District Council consent CRC011743.1 to take and use surface water from SWAP CA16/0016 for the purposes of irrigating a golf course. 2. Hugh Cameron of the Otematata Golf Club has prepared the AEE on behalf of the applicant. 3. The applicant currently takes water from the Waitaki District Council community supply take (CRC011743.1) to irrigate the golf course. However, for ease the applicant would like their own abstraction point closer to the golf course. Therefore, a part site to site transfer has been applied for. 4. A site visit was not undertaken during the processing of this resource consent. DESCRIPTION OF THE PROPOSED ACTIVITY 5. Water Permit (s14) to partially transfer CRC011743.1 from site to site - to take and use water CRC185066 – Otematata Golf Club 6. In summary, the applicant proposes to: a. Take and use water at 10 litres per second and 30,000 cubic metres from SWAP CA16/0016 for the irrigation of 25.7 ha of the golf course. b. Map reference NZTM2000:1377807 mE 5057471 mN 7. The surface water take is from Lake Aviemore and will be included within the Tourism and Recreational Facilities annual allocation. CRC185065 – Waitaki District Council 8. In summary, the applicant proposes to: a.
    [Show full text]
  • Waitaki District Section Landscape Character Unit ONF to Be Assessed
    Natural Features and Natural Landscapes - Waitaki District Section Landscape character unit ONF to be assessed WL1. Waitaki Delta WL1/F1. Waitaki River mouth WL2. Oamaru WL3. Cape Wanbrow WL3/F1. Cape Wanbrow Wave cut notch and fossil beach. WL4. Awamoa WL5. Kakanui WL6. Waianakarua WL6/F1. Bridge Point WL7. Hampden WL7/F1. Moeraki Boulders WL8. Moeraki WL8/F1. Kataki Point WL9. Kataki Beach WL10. Shag Point WL11. Shag River Estuary WL12. Goodwood WL12/F1. Bobbys Head WL13. Pleasant River Estuary 1 WL1. Waitaki Delta Character Description This unit extends from the Otago Region and Waitaki District boundary at the Waitaki River, approximately 20km along the coast to the northern end of Oamaru. This area is the southern part of the outwash fan of the Waitaki River, and the unit extends northwards from the river mouth into the Canterbury Region as well. The coast is erosional and is characterised by a gravel beach backed by a steep consolidated gravel cliff. Nearer the river mouth the delta land surface is lower and there is no coastal cliff. In places, where streams reach the coast, there are steep sided minor ravines that run back from the coast. The land behind is farmed to the clifftop and characterised by pasture, crops and lineal exotic shelter trees. Farm buildings are scattered about but not generally close to the coastal edge. There are a number of gravel extraction sites close to the coast. 2 In the absence of topographical features, the coastal environment has been identified approximately 100m back from the top of the cliff to recognise that coastal influences and qualities extend a small way inland.
    [Show full text]
  • South Island Fishing Regulations for 2020
    Fish & Game 1 2 3 4 5 6 Check www.fishandgame.org.nz for details of regional boundaries Code of Conduct ....................................................................4 National Sports Fishing Regulations ...................................... 5 First Schedule ......................................................................... 7 1. Nelson/Marlborough .......................................................... 11 2. West Coast ........................................................................16 3. North Canterbury ............................................................. 23 4. Central South Island ......................................................... 33 5. Otago ................................................................................44 6. Southland .........................................................................54 The regulations printed in this guide booklet are subject to the Minister of Conservation’s approval. A copy of the published Anglers’ Notice in the New Zealand Gazette is available on www.fishandgame.org.nz Cover Photo: Jaymie Challis 3 Regulations CODE OF CONDUCT Please consider the rights of others and observe the anglers’ code of conduct • Always ask permission from the land occupier before crossing private property unless a Fish & Game access sign is present. • Do not park vehicles so that they obstruct gateways or cause a hazard on the road or access way. • Always use gates, stiles or other recognised access points and avoid damage to fences. • Leave everything as you found it. If a gate is open or closed leave it that way. • A farm is the owner’s livelihood and if they say no dogs, then please respect this. • When driving on riverbeds keep to marked tracks or park on the bank and walk to your fishing spot. • Never push in on a pool occupied by another angler. If you are in any doubt have a chat and work out who goes where. • However, if agreed to share the pool then always enter behind any angler already there. • Move upstream or downstream with every few casts (unless you are alone).
    [Show full text]
  • Brews Cocktails Wine List
    BREWS GLASS PINT PITCHER GROWLER MONTEITH’S HOUSE ALES ORIGINAL 4%, BLACK 5.2%, BOHEMIAN PILSNER 5%, RADLER 5%, GOLDEN 5%, POINTERS PALE ALE 4.2% 8.0 9.5 28.0 42.0 WINE LIST OTHER TAPPED BREWS GLASS BOTTLE HEINEKEN 5% 9.5 11.0 SPARKLING / CHAMPAGNE MONTEITH’S MID STRENGTH ALE 3% 7.5 9.0 27.0 41.0 HENKELL TROCKEN – DRY SEC NV 200ml GERMANY 12.5 MONTEITH’S BREWER’S SERIES APA 5.7% 9.5 11.5 32.5 49.0 HENKELL TROCKEN – ROSE NV 200ml GERMANY 12.5 MONTEITH’S RIPA RED IPA 5.3% 9.5 11.5 32.5 49.0 GERMANY BLACK DOG CHOMP – PALE ALE 4.75% 9.5 11.5 32.5 49.0 HENKELL TROCKEN - DRY SEC NV 39.5 DA LUCA PROSECCO D.O.C. NV VENETO, I 9.5 39.5 CIDER TREE QUARTZ REEF NV CENTRAL OTAGO 12.5 57.5 MONTEITH’S CRUSHED APPLE CIDER 4.5% 9.0 11.0 32.0 LAVERIQUE CUVEE VINTAGE RESERVE SHERWOOD EST 12 WAIPARA 14.0 65.0 OLD MOUT BOYSENBERRY 5% 9.5 11.5 32.5 TAITTINGER CUVEE PRESTIGE NV REIMS, FR 28.5 130.0 OLD MOUT HARD 5% 9.5 11.5 32.5 TAITTINGER COMTES DE CHAMPAGNE BLANC DE BLANCS 2000 REIMS, FR 465.0 LIGHT BREWS BOTTLED BREWS PIPER – HEIDSIECK CUVEE BRUT NV REIMS, FR 119.0 DB EXPORT CITRUS 2% 8.0 HEINEKEN 5% 9.0 BOLLINGER NV AY, FR 155.0 HEINEKEN LIGHT 2.5% 8.5 SOL (MEXICO) 4.5% 9.0 150ML 250ML BOTTLE GAILBRAITH’S REDEMPTION 2.5% 9.0 BUDVAR (CZECH) 5% 9.0 WARSTEINER FRESH 0% 6.5 TIGER (SINGAPORE) 5% 9.0 ROSÉ VILLA MARIA THORNBURY MERLOT ROSÉ 15/16 HAWKE’S BAY 9.5 15.5 42.5 EXPORT 33% 4.6% 8.5 9 ROGUE ROSE PINOT ROSÉ 16 WAIPARA 10.0 16.5 45.0 NZ BOUTIQUE BREWS REKORDERLIG STRAWBERRY & LIME 4% 15 ARROGANT FROG RIBET PINK SYRAH ROSÉ 15 LANGUEDOC 10.5 17.5 47.5 EPIC
    [Show full text]
  • December 2019 Final
    wine by the glass sparkling hunter’s miru miru brut, marlborough, nv 13.5 white little x chardonnay, nelson, 2018 12.5 the landing chardonnay, bay of islands, 2018 17 durvillea sauvignon blanc, marlborough, 2019 10 auntsfield sauvignon blanc, marlborough, 2019 13 omata estate pinot gris, russell, 2019 11.5 main divide riesling, waipara, 2015 12 babich albariño, malborough, 2018 13.5 rose durvillea rose, marlborough, 2019 11 144 islands, bay of islands, 2018 12.5 red the gables house red, region varies 9.5 rock ferry 3rd rock pinot noir, central otago, 2014 19 144 islands syrah, bay of islands, 2017 16 coxhead creek reserve cab franc, matakana, 2015 14.5 karikari pinotage, northland, 2015 14.5 te mata gamay noir, hawkes bay, 2019 (chilled) 12.5 dessert wine pegasus bay ‘aria’ riesling, waipara, 2016 12.5 beer / cider corona extra 9 heineken lager 9 heineken light (2.5% abv) 9 epic lager 10.5 tuatara hefe (bavarian wheat) 10.5 8 wired hopwired nz ipa (7.3% abv) 12 liberty halo pilsner 11 liberty oh brother pale ale 11 epic fat shady stout 11 monteith’s crushed pear cider 9 monteith’s apple cider 9 champagne & sparkling hunter’s miru miru brut marlborough nv 60 nautilus vintage rosé marlborough 2015 95 laurent perrier brut reims nv 165 bollinger rose reims nv 255 tattinger c.d.c blanc de blanc reims 2006 720 chardonnay the bone line (unoaked) waipara 2017 55 little x nelson 2018 56 mahurangi river matakana 2014 68 the landing bay of islands 2018 75 nautilus marlborough 2014 80 te mata elston hawkes bay 2017 85 felton road block 6 central
    [Show full text]