Technological University Dublin ARROW@TU Dublin Reports School of Biological Sciences 2008 Food and Nutrient Intake and Attitudes Among Disadvantaged Groups on the Island of Ireland: Summary Report John Kearney Dublin Institute of Technology,
[email protected] Daniel McCarthy Trinity College Dublin Sarah Burke Trinity College Dublin See next page for additional authors Follow this and additional works at: https://arrow.tudublin.ie/scschbiorep Part of the Biology Commons Recommended Citation Kearney, J., McCartney, D., McCarthy, S., Bourke, S., Knox, B., Barton, M.: Food and nutrient intake and attitudes among disadvantaged groups on the island of Ireland: summary report. SafeFood, 2008. This Report is brought to you for free and open access by the School of Biological Sciences at ARROW@TU Dublin. It has been accepted for inclusion in Reports by an authorized administrator of ARROW@TU Dublin. For more information, please contact
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[email protected]. This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 4.0 License Authors John Kearney, Daniel McCarthy, Sarah Burke, Barbara Knox, and Maria Barton This report is available at ARROW@TU Dublin: https://arrow.tudublin.ie/scschbiorep/1 Food and nutrient intake and attitudes among disadvantaged groups on the island of Ireland Summary Report FOOD AND NUTRIENT INTAKE AND ATTITUDES AMONG DISADVANTAGED GROUPS ON THE ISLAND OF IRELAND Food and nutrient intake and attitudes among disadvantaged groups on the island of Ireland Summary Report Summary report is based on research by: Dr. John Kearney1, Dr. Daniel McCartney1, Dr. Sinead McCarthy2, Dr. Sarah Burke2, Dr. Barbara Knox3, Dr.