12A Cocktails

Total Page:16

File Type:pdf, Size:1020Kb

12A Cocktails Inca Cocktail 8.5 Beefeater Gin, Dry Vermouths & Manzanilla Sherry, shaken with almond syrup & lemon bitters. Invented by H. C. Harrison who supervised the American bars of the Gordon Cocktails Hotels in England. Carefully constructed, with a great finish, it's Tiki for the connoisseur. Parisien 9.5 Mezcal Crusta 9.5 Sipsmith Sloe Gin, Maraschino liqueur, Orange Curaçao Vida Blanco Mezcal, Luxardo Cherry Liqueur & Maraschino with a splash of Green Chartreuse, topped with Champagne. Liqueur, shaken with fresh lemon juice & sugar syrup. Our Seasonally floral & delightfully refreshing. adaptation of the 1840s classic Brandy Crusta. Distinct, potent & not for the feint-hearted. Silver Bullet No.2 8.5 Beefeater 24 Gin, Chivas 12yo blended Scotch Whisky & Blood & Sand 8.5 Kummel, shaken with fresh lemon juice & a dash of sugar. Chivas 12yo blended Scotch, Cocchi Americano sweet Bold flavours, intricately balanced, a 1920s classic vermouth & Cherry Heering liqueur shaken with fresh reimagined. orange juice & blood orange shrub. The 1922 Rudolph Valentino movie premiere saw the creation of this drink Scofflaw 8.5 named after the title. Exceptionally smooth, iconic, classic. Pikesville Rye Whiskey, Dry Vermouth, fresh lemon juice, pomegranate syrup & a hint of Pedro Ximénez sherry. Our Boston Sidecar 8.5 take on this drink, which originated from Paris during Santa Teresa Claro Rum, Hennessy Cognac & Pierre Ferrand Prohibition, 1924. Scofflaw, n. a person who habitually Curaçao, shaken with fresh lemon juice & simple sugar. It flouts the law. pays homage to the molasses & rum trade dating back as far as the 17th century. A meeting between the infamous Pendennis Cocktail 8.5 Daiquiri & Sidecar cocktails that refreshingly brings together Tanqueray No.10 Gin, Apricot Brandy, fresh lime juice & a harmony of rich elements. Peychaud’s bitters. Named after the Pendennis Club in Louisville, Kentucky, the supposed birthplace of the Old Up to date 8.5 Fashioned. A refreshingly pleasing drink from a bygone era, Fig infused Hennessy Cognac & Manzanilla Sherry, stirred 1931. down with a dash of Grand Marnier, Angostura bitters & Fernet Branca amaro. A spin off from the renowned Old 12 Mile Limit 8.5 Fashioned from Hugo Ensslin's 1917 book “Recipes for Chairman's Spiced Rum, Hennessy Cognac & Redemption Mixed Drinks”. A perfect example of the whole being greater Rye Whisky, shaken with pomegranate syrup & fresh lemon than the sum of its parts. juice. Named after the strictures of Prohibition, where you were able drink 12 miles off shore. Unique flavours, Millionaire 9 thoughtfully paired. Blanton's Special Reserve Bourbon Whiskey, Sipsmith Sloe Gin & Apricot Brandy, shaken with fresh lime juice & Pussyfoot Cocktail 8.5 homemade pomegranate syrup. We've swapped the Rum for Calle 23 Tequila, King's Ginger liqueur & plum jam, shaken Bourbon, we think this is a better take on the Ritz favourite. with fresh lemon juice, sugar & egg white. Our interpretation of a recipe created in admiration of William E. “Pussyfoot” Affinity 8.5 Johnson, an American Prohibition advocate & law Chivas 12yo blended Scotch Whisky, sweet & dry vermouths enforcement officer. & Angostura bitters, gently stirred over ice. A concoction, which arrived timely in the autumn of 1907, New York, Rhubarb Picador 8.5 where the city saw a state of financial crisis when the stock Calle 23 Tequila & Pierre Ferrand Curaçao, mixed with our exchange plummeted 50 per cent. “If you take three it seems homemade rhubarb shrub & fresh lime juice. Widely like Summer, otherwise you’ll buy your wife-or the believed to be a British recipe 16 years before the American affinity-a new fur coat. Then it’s time to stop.” Margarita was even named, here's our seasonal expression, which you simply must try. Rye Opener 8.5 Redemption Rye Whisky, Dom Benedictine & a hint of Clear Daiquiri 10 Absinthe, shaken with an egg yolk & layered with Mozart Plantation 3 Stars Rum, clarified lime juice & sugar. Unlike Dark Chocolate liqueur. A digestif of sorts that'll leave you any daiquiri you've had before, limited availability. wanting more..
Recommended publications
  • 801 Signatures Classic Cocktails
    801 SIGNATURES 801 Manhattan Templeton Rye Whiskey, House Black Walnut Bitters Carpano Antica Vermouth, Orange Twist 801 Old-Fashioned Buffalo Trace ‘801 Barrel’ Bourbon, Cherry Simple Syrup, Angostura Bitters, Orange Peel, Amarena Cherries 801 Special Martini Tito’s Vodka, Bombay Sapphire Gin, Blue Cheese Stuffed Olives CLASSIC COCKTAILS Moscow Mule Tito’s Vodka, Ginger Beer, Lime Negroni Martin Miller’s Gin, Campari, Punt E Mes Sweet Vermouth, Orange Peel Sazerac Rittenhouse Rye Whiskey, Absinthe, Sugar, Peychaud’s Bitters Sidecar Courvosier VS Cognac, Cointreau, Lemon, Sugar Rim French 75 Beefeater Gin, Lemon Juice, Sugar, Sparkling Wine Vesper Bombay Sapphire Gin, Tito’s Vodka, Lillet Blanc, Lemon Twist Harvey Wallbanger Tito’s Vodka, Fresh Squeezed Orange Juice, Galliano Float CRAFT COCKTAILS Paxton Gin Smash Hendrick’s Gin, Lime, English Cucumber, Fresh Mint, Honey Syrup Troon Absolut Ruby Red Vodka, Fresh Grapefruit Juice, Simple Syrup, Sugar Rim The Prospector Evan Williams Single Barrel Bourbon, Honey Syrup, Lemon Juice, Bitters Sleepy Cat Ransom Gin, Green Chartreuse, St. Germaine, Lemon Juice Kingstown Punch Gosling’s Black Seal Rum, House-made Pineapple Shrub, St. Elizabeth All-Spice Liqueur, Peach Bitters The Paradox Absolut Pears Vodka, Fresh Squeezed Lemonade El Pomelo Avion Silver Tequilla, Simple Syrup, Fresh Grapefruit Juice, Mint, Salt & Sugar Rim Sand and Fog McCarthy’s Oregon Single Malt Whiskey, Letherbee Fernet, Grand Marnier, Fresh Orange Juice The Golden Spike Yellow Chartreuse, Cardamaro, Fresh Orange Juice Cactus
    [Show full text]
  • Lobby Lounge Menu
    LOBBY LOUNGE MENU COCKTAIL HOUR La Scolca, White Label, Cortese - Italy $8.00 Villa Maria, Sauvignon Blanc - New Zealand $8.00 DIME, Cabernet Blend - California, Sonoma $8.00 Marchesi di Barolo, Barbera - Italy $8.00 Amstel Light $5.00 Well Cocktails $8.00 CICCHETTI Gorgonzola & Grapes $6.00 Parmigiano Nuggets and Cerignola Olives $8.00 Homemade Chicken Croquettes $8.00 Arancini di Riso with Tomato Sauce $8.00 Tuna Tartare Crostini $8.00 Mini Pizza Margherita with Mozzarella di Bufala $8.00 Sweet Potato Fries with Tartar Sauce $8.00 Bruschetta with Cherry Tomatoes and Mozzarella $8.00 Choose 3 Cicchetti with any Well Cocktail for $35 ASSAGGI DI SALUMI FORMAGGI Prosciutto Crudo “Galloni” (Parma, Italy) $21.95 Bresaola “Valtellina” with Oil and Lemon $18.95 Ubriaco Raboso served with Honey and Hazelnuts $7.00 (Cow cheese aged for 12 months in red wine) Il Tagliere dello Chef $22.95 Daily selection of Cheese, Fruit and Charcuterie CIPRIANI SIGNATURE Mr C Cocktail Mandarin, Lemon Juice, Vodka, Prosecco $15.95 The Bellini White Peach Purée and Prosecco $16.95 Served for the first time in 1948 by Giuseppe Cipriani founder of Harry’s Bar in Venice CLASSICS Aperol Spritz Aperol, Prosecco, San Benedetto $15.95 Havana Sidecar Rum, Hennessy, Cointreau, Lemon $15.95 Caipirinha Leblon Cachaça, Cane Sugar, Limes $17.00 Manhattan Bulleit Rye, Cinzano Rosso, Angostura $15.95 Margarita Tequila, Fresh Lime, Cointreau $15.95 Negroni Gordon’s, Campari, Cinzano Rosso $15.95 Old Fashioned Four Roses, Orange Zest, Amarena Cherry $18.00 Planter’s Punch Rum, Peach, Pineapple, Lime, OJ $17.00 Sazerac Cocktail Rye, Cognac, Absinthe, Peychaud’s Bitters $18.95 SEASONAL Arbusto Tequila, Grapefruit, Ginger Syrup, Lime, Ginger Ale $19.00 Aviation No.
    [Show full text]
  • Hotsy-Totsy Bar & Grill | and the Sidecar Speakeasy
    THE SIDECAR SPEAKEASY CLASSIC COCKTAILS CRAFT COCKTAILS WHITE LADY $11 THE SIDECAR $11 Hayman’s Old Tom Gin, Orange Liquor, Bache Gabrielsen Tre Kors Cognac, & lemon juice apricot liquor & lemon juice SAZERAC $12 MEZCAL NEGRONI $10 Rough Rider Bullmoose Rye, bitters & Peleton de la Muerte Mezcal, Cappelletti Leopold Bros. Absinthe Apertivo & Cocchi Vermouth di Torino PENICILLIN $11 EARL LEOPOLD $11 Great King Street Scotch, lemon juice Leopold Bros NY Apple Whiskey, & honey ginger syrup earl grey syrup & lemon juice MARY PICKFORD $10 KRIS’S KISS $11 Bly White Rum, Maraschino liquor, Hangar One Vodka, St Elder Liquor pineapple juice & cherry juice grapefruit & lemon juice BATHTUB GIN $10 COPPER HEAD $10 Hayman’s Old Tom Gin, St Elder Elderflower, Snake Venom, ginger beer, celery bitters, lemon juice & club soda lime juice & mint leaves EL DIABLO $10 SANGRIA $9 Cimarron Reposado Tequila, Creme de Cassis, Red Wine with fresh fruit ginger beer & lime juice WINES BY THE GLASS WHITE WINES RED WINES Syltbar Prosecco-Italy $10 Milbrandt Merlot-Washington $10 Zenato Pinot Grigio-Italy $9 Juggernaut Cabernet-California $13 Ponga Sauvignon Blanc-New Zealand $9 Le Charmel Pinot Noir-France $10 Freemark Abbey Chardonnay-California $12 Catena ‘Vista Flores’ Malbec-Argentina $9 Heinz Riesling-Germany $9 OVR Red Wine Blend-California $10 Justin Rose-California $10 Donna Laura ‘Alie’ Sangiovese-Italy $9 BEERS MOCKTAILS Michelob Ultra $5 PINEAPPLE GINGER $6 Full Sail Amber $6 Pineapple juice, honey gnger syrup & Stella Artois $6 lime juice Left Hand ‘Nitro’ Milk Stout $6 Fin du Monde $7 GRAPEFRUIT SPARKLER $5 Ballast Pt IPA $6 Grapefruit juice, rhubarb bitters, Modelo Especial $6 lime juice & club soda 20% OFF FOR ANYONE IN FULL 1920S ATTIRE.
    [Show full text]
  • Bar-Tender's Guide Or How to Mix Drinks
    JERRY THOMAS' BAR-TENDERS GUIDE НOW TO MIX DRINKS NEW YORK. DIС AND FITZGERALD, PUBLISHERS. THE BAR-TENDERS GUIDE; OR, HOW TO MIX ALL KINDS OF PLAIN AND FANCY DRINKS, CONTAINING CLEAR AND RELIABLE DIRECTIONS FOB MIXING ALL THE BEVERAGES USED IN THE UNITED STATES, TOGETHER WITH THE MOST POPULAR BRITISH, FRENCH, GERMAN, ITALIAN, EUSSIAN, AND SPANISH RECIPES ; EMBRACING PUNCHES, JULEPS, COBBLERS, ETC., ETC., IN ENDLESS VARIETY. BY JERRY THOMAS, Formerly Principal Bar-Tender at the Metropolitan Hotel, New York, and the Planters' House, 81. Louis. NEW YORK: DICK & FITZGERALD, PUBLISHERS, No. 18 ANN STREET. Entered according to Act of Congress, in the year 1862, by DICK & FITZGERALD, In the Clerk's Office of the District Court of the United States, for the Southern District of New York. - Entered according to Act of Congress, in the year 1876, BY DICK & FITZGERALD, In the Office of the Librarian of Congress, at Washington, D. C. PREFACE. In all ages of the world, and in all countries, men have in­ dulged in "so­ cial drinks." They have al­ ways possess­ ed themselves of some popu­ lar beverage apart from water and those of the breakfast and tea table. Whether it is judicious that mankind should con­ tinue to indulge in such things, or whether it would be wiser to abstain from all enjoyments of that character, it is not our province to decide. We leave that question to the moral philosopher. We simply contend that a relish for "social drinks" is universal; that those drinks exist in greater variety in the United States than in any other country in the world; and that he, therefore, who proposes to impart to these drink not only the most palatable but the most wholesome characteristics of which they may be made susceptible, is a genuine public benefactor.
    [Show full text]
  • Specialty Drinks Cordials & Liqueurs Spirits
    Specialty Drinks Strawberry Daiquiri ....................................... $7.95 Bahama Mama .............................................. $8.50 Bacardi Rum blended with Dailey’s Daiquiri Mix and fresh Captain Morgan, Coconut Rum, our fresh-squeezed orange juice, strawberries. pineapple juice, grenadine and a splash of Sierra Mist. Margarita ...................................................... $7.95 Tree Dweller .................................................. $9.95 Sauza Gold Tequila and Triple Sec, your choice of blended or on the rocks. Captain Morgan, Chambord Raspberry Liqueur, Triple Sec, Peach Schnapps, Sour Mix, with a splash of club soda. Pina Colada ................................................... $7.95 Bacardi Rum and Malibu Coconut Rum blended with Dailey’s Moscow Mule ................................................ $8.50 Pina Colada Mix and pineapple juice. Tito’s Handmade Vodka mixed with Bundaberg Ginger Beer and Bloody Mary .................................................. $8.50 a splash of lime juice. Your choice of Absolut or Absolut Peppar with Zehnder’s own Bloody Mary Mix served with a sidecar of your choice of draft beer. Mocktails Siberian Chill ................................................. $3.95 Bahama Baby ................................................ $5.25 A choice of Blue Raspberry, cherry, strawberry kiwi or strawberry Fresh-squeezed orange juice, pineapple juice, Grenadine and a pina colada. splash of Sierra Mist. Non-Alcoholic Daiquiri ................................... $6.50 Kiddie Cocktail
    [Show full text]
  • Jack's Manual on the Vintage and Production, Care And
    Class Book o Copyright N W COPYRIGHT DEPOSIT. Jack's Manual ON THE VINTAGE AND PRODUCTION, CARE AND HANDLING OF WINES, LIQUORS, ETC. A HANDBOOK OF INFORMATION FOR HOME, CLUB, OR HOTEL RECIPES FOR FANCY MIXED DRINKS AND WHEN AND HOW TO SERVE j& | COPYRIGHTED 1910 BY J. A. GROHUSKO 10 Broadway, New York \ Press of McCLUNN & CO.. 10-12 Broadway, New York. ©GI.A25908 INDEX A Page Page Brandy Fizz 32 v Alcohol 17 Brandy Flip 32 Ales 16 Brandy Float 32 Absinthe 24 Brandy High Ball 32 Absinthe Cocktail 24 Brandy Julep 33 Absinthe Dripped 24 Brandy Punch 33 Absinthe Frappe 24 Brandy Rickey 33 Auditorium Cooler 26 Brandy Sangaree 33 Ale Sangaree .' 24 Brandy Scaffa 33 Alexander Cocktail 24 Brandy Smash 33 Amer. Picon Highball . 24 Brandy Sour 34 Anderson Cocktail 25 Brandy Toddy 34 Angostura Fizz 25 Bronx Cocktail 34 Angostura Ginger Ale 25 Bronx Terrace 31 Angostura Grape Fruit 25 Brooklvn Cocktail 31 An Oxford University Nightcap. 23 Brut Cocktail f. 31 A Clover Leaf 23 Bvrrh Cocktail 31 An Ale Cup 23 Byrrh Wine Rickey 31 Appetizers 85 Byrrh Wine Daisy 31 Appetizing Sandwiches 86 Butcher Cocktail 31 Apollinaris Lemonade 25 B. B. Highball 27 Apple Jack Cocktail 25 Bacardi Cocktail 26 Apple Tack Sour 25 Boston Cooler 29 Apple Toddy 25 Bogarz Cocktail 29 Ardsley Cooler 26 Bismarck Cocktail 28 Arf and Arf 26 Billin Cocktail 28 A Soul Kiss 23 Bachelor's Rose 26 Astringent Bottling 26 _ 6 Ale Benie Cocktail 24 Burgundies, Red and White.... 9 Appendix 22 Bitter-Sweet Wines 12 Bitters 13 Brandies or Cognac 14 B Beers 16 Binning 17 Bailor Cocktail 26
    [Show full text]
  • Cocktails · Beer · Drinks
    COCKTAILS · BEER · DRINKS COCKTAILS WALDORF & STATTLER 10 Zubrowka Vodka, La Madre Green Apple Vermouth, Lemon twist NIGHTJAR 11 Four Roses Yellow Label Bourbon, Luxardo Maraschino, Nardini Amaro SWEET HOME CARDAMARO 10 Tyler's City of London Gin, Cardamaro Appertif, Fee Bros Plum Bitters STEDE BONNET 9 Royal Standard Rum, Cioco, Sage Simple, Lemon, Soda BARRIO NEGRONI 13 Carreno Naran, Campari, Punt e’ Mas Sweet Vermouth, Fernet Branca PAANTSCH 11 Bigallet China-China, Maison Rouge Cognac, Grenadine, Soda OLD FRIENDS APERITIVO Negroni 11 Americano 11 Aperol Spritz 11 WHISKEY Sazerac 10 Whiskey Sour 9 Boulevardier 12 RUM & CACHACA Dark And Stormy 10 Planters Punch 9 Caipirinha 9 BRANDY & PISCO Japanese Cocktail 9 Sidecar 10 Pisco Sour 11 GIN Aviation 10 Hanky Panky 9 Sloe Gin Fizz 10 Pegu Club 8 NA COCKTAILS FITZ FIZZ 8 SOURPUSS 7 Turmeric, Black Pepper, Smoked, Paprika, Pineapple, Tamarind, Lemon, Lime Lemon, Soda HURRICANE HARVEY 8 SOLID GROUND 7 Jamaica, Ginger Beer, Lime Tonic, Sage Simple, Lime BEER NA BEER DRAUGHT CLAUSTHALER 6 CIDER PLACE HOLDER LAGER 400 LAGUNITAS IPNA 7 ARRATZAIN SAGARDO BELL'S AMBER ALE 6 NATURALA 16 BELL'S TWO HEARTED ALE 7 Sidra Natural GUINESS 7 DRINKS Organic Basque Cider ROTATIONAL LOCAL TAP 7 MEXICAN COKE 3 CANS AND BOTTLES GRAPEFRUIT PELLEGRINO 3 DAURA LAGER 5 SPARKLING LEMONADE 5 WEIHENSTEPHANER HEF 6 JAMAICA 5 ROTATING MODERN TIMES IPA 7 ICED TEA 4.5 WARSTEINER DUNKEL 6 SPARKLING WATER 4 / 7 TRAQUAIR HOUSE ALE 10 LAGUNITAS HOP WATER 5 SPIRITS GIN CITY OF LONDON 7 FORDS 8 TEQUILA VODKA TANQUERAY 9 CAMPO AZUL 8 GRUVEN 7 ST.
    [Show full text]
  • The Moodna Room
    SPECIALTY COCKTAILS Spiced Pear Martini Captain Morgan spiced rum, Belle de Brillet Cognac, The Moodna Room pear nectar, fresh lemon juice, nutmeg zest The Mountainville Manhattan Rittenhouse Rye, Carpano “Antica Formula” vermouth, bourbon barrel-aged and orange bitters, Luxardo cherry garnish Crimson Sidecar Park cognac, Grand Marnier, house-made organic cranberry syrup candied ginger garnish Blood Orange Thai Chili Margarita Partida tequila blanco, Domaine de Canton ginger, blood orange juice, Thai chili syrup, Key lime juice, agave nectar, blood orange garnish Get In The Moodna Old Fashioned Bulleit bourbon, demerara sugar cube, Angostura bitters, orange twist / Luxardo cherry garnish Smokey Mountain & The Bandit Casamigos mezcal, Key lime juice, agave nectar, hickory-smoked salt rim, lime wheel garnish Santa’s Pom Pom Cosmopolitan Ketel One vodka, organic pomegranate nectar, cointreau, lime, pomegranate seed garnish CLASSIC COCKTAILS Dry Martini Tanqueray “No. 10” gin, Alessio vermouth bianco, lemon twist Kir Royale Laurent-Perrier Champagne, Massenez crème de Cassis, lemon twist Old Fashioned Evan Williams single barrel vintage bourbon, Demerara sugar cube, Angostura bitters, orange twist Sazerac Absinthe rinse, Rittenhouse Rye, A. Hardy Cognac, Peychaud’s bitters, Angostura bitters, lemon zest Vesper Silent Pool London gin, Cîroc vodka, Lillet blanc, lemon twist DESSERT COCKTAILS House Made Donnelly’s Irish Cream secret family recipe, Jameson Irish whiskey Dark Chocolate Martini house infused vanilla bean vodka, dark creme de cacau, organic dark chocolate Holiday Eggnog Cruzan spiced rum, Seageams blended whiskey grated nutmeg.
    [Show full text]
  • Cocktail List
    Sidecar AT PRINCE SOLMS INN House Cocktails Porch Cup……………………………………………… 10 Golden Hour…………………………………….. 12 Bourbon, Amaro, Lemon, & a touch of Sweet Tea Bourbon, Espresso, Amaro, & Cinnamon Highfalutin (hī’fah’loo͞ tn) ............................. 10 El Alma……………………………….... 11 Dark Rum, Montenegro, Allspice, & Strawberry Uruapan, Mint, Blackberry, Lime, Soda High Tea………………………………………..………. 10 Pink Panther……………………………………… 10 Gin, Benedictine, Earl Grey, Lemon, & Lavender Vodka, Watermelon, Lime, Ginger, & Soda Seasonal Sangria……………………………..…….. 9 El Cosmico…………………..……………………..10 Homemade Sangria with Seasonal Fruit Reposado, Mezcal, Chartreuse, & Passionfruit The Root of All Evil………..…….………………. 12 Scotland Yard………..…………………………... 15 Fernet Branca, Absinthe, Amaretto, Root Beer Blend of Scotch, Espresso, Sweet Cream Syrup, Sweet Cream, & Soda The Classics Sidecar…………………………. 12 Sazerac………………….. 10 404……………………………… 10 Cognac, Bauchant & Lemon Rye, Cognac & Absinthe Vodka, Aperol & Elderflower Black Manhattan…………… 12 Corpse Reviver #2…… 12 Papa Doble…………………… 10 Rye, Averna, Black Walnut Gin, Lillet Blanc, Lemon, Dark Rum, Luxardo, Lime & Bitters Bauchant, & Absinthe Grapefruit Strawberry Negroni……….. 9 French 77………………… 12 Tokyo Highball…………. 10 Gin, Campari, Vermouth, Gin, Lemon, Elderflower, Suntory Toki, Lemon, Tonic, & Strawberry & Sparkling Wine & Bitters High West Double Rye Old Fashioned……………………………… 13 Beer Wine Happy Hour Tuesday thru Friday, 4-6 * Pecos Amber………………… 7 *St. Supery Sauv. Blanc…... 8 Draft Wine/Beer………..……. 5 * Honey Blonde………………. 7 *Imagery Chardonnay…….. 8 Old Fashioned………………… 5 *So 5 Months Ago, PA……... 8 *Becker Tempranillo………. 8 Razzle Dazzle………………….. 5 *Doc Hoppiday, Hazy IPA… 8 *Line 39 Cabernet…………… 8 Strawberry Fitzgerald……… 5 Texas Cinnamon Ale……… 9 *Coutale Rose………………… 8 Margarita……………………….. 5 Tasty AF Nitro Stout……… 9 Liquid Light, SB……………...11 Daiquiri…………………………. 5 Macedon, Pinot Noir……....10 Mexican Stando……………. 7 Pessimist, Red Blend……….12 *Available During Happy Hour.
    [Show full text]
  • Beverage List
    BEVERAGE LIST COCKTAILS THE CLASSICS 18 Mojito Freshly muddled lime stirred in with mint and topped with soda Sours Your choice of sour; anything from Whiskey ranging all the way through to Chambord, created to your liking and made with our home grown eggs Old Fashioned One of the original cocktails: a splendid mixture of bourbon, bitters and sugar stirred with our handmade ice spheres Sidecar This post WW1 cocktail is a beautiful pairing of sweet and sour, made simply with a blend of Cognac, lemon and Triple sec ORPHEUS CLASSICS 22 Martini Made with your choice of premium or boutique Gin or Vodka, tailor-made to your taste Dark and Stormy Made to the original trademark of Gosling Brothers Ltd of Bermuda, with the added kick of Matso’s alcoholic ginger beer Moscow Mule Lots of lime and vodka, topped up with a little Matso’s ginger beer, served in a classic copper mug THE DAY COLLECTION 22 Yulu Tea Featuring our in-house Tea with a refreshing blend of gin and elderflower, it’s a perfect sip for watching the sun go down Coco Confidential Using a secret recipe found on the island in the late 1940’s, we have recreated this cocktail with a little modern day twist. All you need to know is it contains tequila, and served in a freshly cut coconut Thai Basil & Lychee This mix of fresh Thai basil from the garden, kaffir lime and lychees is the perfect pre-dinner drink to inspire your tastebuds for the meal ahead, or to accompany you for relaxing sip by the pool Grapefruit Spritz A different take on a classic cocktail it is sweet yet tart at the same time.
    [Show full text]
  • Let's Talk Cocktails
    FUN FACTS ABOUT COCKTAILS WHAT’S IN A GLASS The word “cocktail” comes from the practice of horse LET’S TALK dealers in the 1700s. To cock a horse’s tail and make it look more spirited for the show, the dealer would give it a FLUTE ginger suppository. Adding spices like ginger or pepper to A classic champagne glass designed for COCKTAILS gin or beer became known as adding “cock-tail”. bubbles to lead straight up through the That definition of the term “cocktail,” as it first flute, impacting the palate and nose. appeared, referred to the mixed drink as “a Cocktails served in a flute are primarily stimulating liquor, composed of spirits of any kind, champagne-based cocktails such as a with sugar, water and bitters”—essentially an Old bellini or mimosa. Fashioned, making it the ORIGINAL cocktail! A martini cocktail should be stirred, and a shaken martini is called a Bradford. This is why Bond always HIGHBALL has to specify his martini be made the wrong way. Served with small cubes, highball cocktails The word bourbon came from an old Virginia can be consumed quickly while staying county that is now in Kentucky - Bourbon County. cold. Commonly mixed with sodas, they are often interchangeably served in Collins glasses. Highball cocktails include a mojito and gin fizz. OLD FASHIONED WHISKY COCKTAIL 2 oz Rye Whiskey 1 Demerara Sugar Cube ROCKS 2 dashes Angostura Bitters For garnish a lemon peel twist Wide-rimmed and thick based glass -Jim Meehan, The PDT Cocktail Book ideal for muddling non-liquid ingredients directly in the glass.
    [Show full text]
  • Forgotten Classics Classics & Variations
    classics & variations Hemingway Daiquiri 11.50 bacardi carta blanca rum, maraschino liqueur, grapefruit & lime juices French Martini 11.75 finlandia vodka, chambord, pineapple juice Caipirinha 12.00 cachaça leblon, sugar, muddled limes Pisco Sour 12.25 pisco, lime juice, sugar, egg white, angostura bitters Martinez 12.50 bombay sapphire gin, martini rubino, maraschino liqueur, orange bitters Lemon Drop 12.75 grey goose vodka citron, triple sec, lemon juice Pink Lady 13.25 bombay sapphire gin, calvados, lemon juice, grenadine, egg white Tennessee Rye Old Fashioned 13.75 jack daniel’s rye, brown sugar, angostura & orange bitters forgotten classics Last Word 11.75 sipsmith gin, lime juice, green chartreuse, maraschino liqueur Vieux Carré 12.00 woodford reserve bourbon, VSOP cognac, martini rubino, benedictine, angostura bitters Brandy Crusta 12.50 VSOP cognac, maraschino liqueur, triple sec, lemon juice, angostura bitters Mai Tai 12.75 banks 7 golden age rum, triple sec, orgeat syrup, lime juice the wolseley favourites The Dutch Irish11.50 slane irish whiskey, kummel, punt e mes, orange juice Epice Mais Doux 12.00 bacardi spiced rum, drambuie, lemon juice, peychaud’s bitters Piccadilly Fizz 12.25 lillet blanc, chambord, st germain liqueur, lemon juice, elderflower tonic, raspberries Primavera 12.50 grey goose vodka, ginger & lemon juices, sugar, basil No:160 13.25 star of bombay gin, sauvignon blanc, st germain liqueur, lemon & grapefruit juices light alcohol Porto Tónico 9.75 fonseca white port, tonic water, lemon slice & mint spring Grasshopper
    [Show full text]