DOCSLIB.ORG

(1990): Plywood Tea-Chests: Part-1 General [CED 9: Timber and Timber Stores]

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
(1990): Plywood Tea-Chests: Part-1 General [CED 9: Timber and Timber Stores] इंटरनेट मानक Disclosure to Promote the Right To Information Whereas the Parliament of India has set out to provide a practical regime of right to information for citizens to secure access to information under the control of public authorities, in order to promote transparency and accountability in the working of every public authority, and whereas the attached publication of the Bureau of Indian Standards is of particular interest to the public, particularly disadvantaged communities and those engaged in the pursuit of education and knowledge, the attached public safety standard is made available to promote the timely dissemination of this information in an accurate manner to the public. “जान का अधकार, जी का अधकार” “परा को छोड न 5 तरफ” Mazdoor Kisan Shakti Sangathan Jawaharlal Nehru “The Right to Information, The Right to Live” “Step Out From the Old to the New” IS 10-1 (1990): Plywood Tea-Chests: Part-1 General [CED 9: Timber and Timber Stores] “ान $ एक न भारत का नमण” Satyanarayan Gangaram Pitroda “Invent a New India Using Knowledge” “ान एक ऐसा खजाना > जो कभी चराया नह जा सकताह ै”ै Bhartṛhari—Nītiśatakam “Knowledge is such a treasure which cannot be stolen” ( : .- .-- 1 IS10 (Part1 ):1990 PLYWOOD TEA-CHESTS - SPECIFICATION ’ PART 1 GENERAL ( Fifth Revision) ’ UDC 621’788’1i3 [ 674 - 419’32 : 663’95 3 :. i, I> 1 ‘9 ,I.’ Q BIS 1991 // ,;. : I BUREAU OF INDIAN STANDARDS MANAK BHAVAN, 9 BAHADUR SHAH ZAFAR MARG . NEW DELHI llG002 Price Group 3 __dWmmy 199 1 Timber Stores Sectional Committee, CED 33 FOREWORD This Indian Standard ( Part 1 ) ( Fifth Revision ) was adopred by the Bureau of Indian Standards on 23 March 1990, after the draft finalized by the Timber Stores Sectional Committee had been approved by the Civil Engineering Division Council. IS 10 : 1970 covered provisions relating to different components of plywood tea-chest. In its fourth revision it was published in the following five parts: IS No. Title 10 ( Part 1 ) : 1976 Specification for plywood tea-chests: Part 1 General (fourth revision > 10 ( Part 2 ) : 1976 Specification for plywood tea-chests: Part 2 Plywood (fourth revision ) 10 (Part 3) : 1974 Specification for plywood tea-chest: Part 3 Battens (fourth revision ) 10 ( Part 4 > : 1976 Specification for plywood tea-chest: Part 4 Metal fittings (fourth revision ) 10 ( Part 5 ) : 1976 Specification for plywood tea-chest: Part 5 Assembly and packing (fourth revision ) In this fifth revision of Part 1 Amendments No. 1 to 3 are incorporated and the standard is updated as a result of the experience gained by its implementation by tea-chest industry and the testing laboratories. The methods of tests for end compression test and drop test and their reporting have been elaborately revised with reference to the methods given for the testing of transport packages in IS 7028 (Part 4 ) : 1987 ‘Performance test for complete, filled transport packages : Part 4 Vertical impact drop test (first telision )’ and IS 7028 ( Part 6 ) : 1973 ‘Performance test for complete filled transport packages: Part 6 Compression test’ respectively which are based on IS0 standards. In the formulation of this standard due weightage has been given to international coordination among the standards and practices prevailing in different countries in addition to relating it to the practices in the field in this country. For the purpose of deciding whether a particular requirement of this standard is complied with, the final value, observed or calculated, expressing the result of a test or analysis, shall be rounded off in accordance with IS 2 : 1960 ‘Rules for rounding off numerical values ( revised )‘. The number of significant places retained in the rounded off value should be the same as that of the specified value in this standard. IS 10 ( Part 1) : 1990 Indian Standard PLYWOODTEA-CHESTS- SPECIFICATION PART 1 GENERAL ( FiJth Revision ) . l ’ 1 SCOPE Sl Characteristic Requirement Method of rest No. 1.1 This Indian Standard ( Part 1 ) covers mste- iii) Water vapour 5 g/m*/24 h 14 of IS 1060 rials, standard sizes, design, tare and tests for permeability at - ( Part 2 ) : 1960 plywood tea-chests. 38 + 1°C and 2 REFERENCES 90 * 2 percent RH, Max 2.1 The standards listed in Annex A are neces- sary adjuncts to this standard. iv) Water absorp- 1 percent A weighed sample tion 24 h, Max shall be immersed 3 TERMINOLOGY in distilled water at 27 & 1°C for a 3.1 For the purpose of this standard, the defini- period of 24 h tions given in IS 707 : 1976 shall apply. and the same 4 MATERIAL shall be reweighed after removing the 4.1 Battens surface water. Battens shall conform to IS 10 ( Part 3 ) : 1974. From the weight gain so obtained, 4.2 Plywood percentage water absorption shall ;;syod panels shall conform to IS 10 ( Part 2 ) : be calculated. v) Toxicity Non-toxic Toxicity shall be 4.3 Fittings tested by prepa- h%;;1 fittings shall conform to IS 10 ( Part 4 > : ration of film extracts and sys- temic administra- 4.4 Batten Covers tion to laboratory Tissue paper shall be used as cover for battens animals and im- in the assembled tea-chest. plantation of polyester film in 4.5 Linings the muscles of rabbits. No mor- Any of the following lining materials may be tality or any other used: signs of toxicity a) Aluminium foil of 0’020 f 0 002 mm shall be observed. interlined with tissue paper; vi) Thermal stabi- Unaffected The film shall be lity range and stable exposed to the b) Aluminium foil of 0 009 f 0’001 mm on storage temperature as laminated with 20 to 30 g/m% paper at 130°C stated for a peri- conforming to IS 8970 : 1978; od of 6 weeks and c) Cellulose film of 0’022 mm f 10 percent subjected to tests conforming to grade 300 coated with poly- stated under 4(C) vinylidene chloride ( PVDC ) or nitrocel- and 4(D). There lulose lacquer of IS 5012 : 1987. shall be no vari- ation in the pro- d) Metallized polyester film of minimum perty of the film. thickness 12 micron (0’012 mm ) and con- 4.6 Nails forming to the following requirements: Nails used for corner, top and bottom of tea- Sl Characteristic Requirement Method of Test chest shall be slat nails (see IS 723 : 1972 ). No. 5 DESIGN OF TEA-CHEST i) Tensile stren- 2 060 N/m 12.3 of IS 1060 gth, Min ( Part 1 ) : 1966 5.1 The tea-chest shall be assembled as indicated in Fig. 1 from six panels of plywood forming a ii) Puncture stren- 1’42 N.m 9 of IS 4006 shook and 12 battens together with other acces- gth, Min ( Part 2 ) : 1985 sories specified in Table 1. 1 IS 10 ( Part 1) : 1990 more than the maximum prescribed for it in SI No. ( iv ) of Table 1. 7.1.1 The mass of shcoks if stipulated in the purchase agreement shall not vary from the agreed mass by more than & 3 percent. 7.2 CerCificate of Tare The supplier shall state in the despatch document ( challan ) for each consignment the tare of the tea-chests. 7.2.1 The mass of tea-chest shall not vary by more than f10 percent of the mass as stated in the certificate of tare and shall not exceed the maxi- mum specified in Table 1. 7.2.2 The supplier shall also indicate in the despatch document ( challan ) for each consign- ment the species of timber used for plywood and battens separately and the size of tea-chests. 8 TYPE APPROVAL TESTS FOR TEA-CHESTS 8.1 End Compression Test 8.1.1 Five tea-chests of the size 480 mm X FIG. 1 TEA-CHEST 480 mm x 600 mm assembled in accordance with Part 5 of this standard shall be fully packed with 6 SIZES dry saw dust weighing 50 kg. The tea-chests shall 6.1 Tea-chests shall be of any of the following be conditioned at a temperature of 3’7 f 2°C sizes the dimensions as given may be the outside and RH 65 & 5% for 48 hours. The filled tea- dimensions of tea-chest: chests shall be subjected to end compression test : Length Width in vertical position, as per IS 7028 ( Part 6 ) : Height 1973. The maximum compression load under L W H which the tea-chest starts bulging and permanent mm mm mm depression appears on the sides shall be recorded 400 500 600 for each tea-chests. The average of the com- 480 480 600 pression loads at which the tea-chests fail shall be not less than 50 kN. Corresponding figures 480 480 560 for other sizes shall be subjected to agreement 460 460 500 between the purchaser and the supplier. 400 400 600 8.1.2 Alternative Test 400 400 500 The five tea-chests assembled in accordance with 400 400 450 Part 5 of this standard, shall be filled with the 6.1.1 Any other sizes as agreed to between the saw dust and conditioned to the conditions as manufacturer and the purchaser shall be permit- given in 8.1.1 when subjected to a constant ted provided the dimensions do not exceed the compression load of 20 kN and maintained un- maximum as specified in 6.1: der the same condition for a duration of 3 hours NOI’E - For export of tea-chest shooks only, tea- shall show no visible sign of deterioration. chests with the following dimensions may be per- Corresponding figures for other sizes shall be mitted: subjected to agreement between the purchaser a) 490 mm x 490 mm x 610 mm, and the supplier.
Load more

Recommended publications
  • Studiopack Ukraine Limited Is the First and the Only National Manufacturer of Environmentally Friendly Disposable Aluminum Foil Containers in Ukraine
    BusinessBusiness offeroffer NATIONALNATIONAL PRODUCERPRODUCER OFOF DISPOSABLEDISPOSABLE ALUMINIUMALUMINIUM FOILFOIL TRAYSTRAYS ININ UKRAINEUKRAINE Kiev, UKRAINE 2015 ABOUTABOUT COMPANYCOMPANY Company Studiopack Ukraine Limited is the first and the only national manufacturer of environmentally friendly disposable aluminum foil containers in Ukraine. Our production is equipped by up-to-date high-technology equipment that meets all European standards of food packaging production. Quality, safety and eco friendliness of disposable aluminum foil containers as well as raw material is confirmed by quality control certificates, sanitary-hygienic certificates and Technical Conditions 27.4-36756925-00162010 «Aluminum foil goods for a food industry and packaging application» and conforms to the highest requirements of the European standards. Aluminum foil containers produced by Studiopack Ukraine Limited are intended for use in bakery, meat and fish industry by industrial and private enterprises, in HORECA sector, in retail for its own production. Studiopack Ukraine Limited production is certified according to ISO standards as follows: •Quality management system ISO 9001:2008 •Alimentary products safety management system ISO 22000:2005 •Environmental management system ISO 14001:2004 QUALITYQUALITY CERTIFICATESCERTIFICATES PRODUCTIONPRODUCTION FACILITIESFACILITIES Production of Studiopack Ukraine Limited is equipped by up-to-date high- technology Italian equipment. All products meet global quality standards and have all necessary Ukrainian and European certificates. Our products correspond to the requirements of European standards EN 602 «Aluminium and aluminium alloys – Wrought products – Chemical composition of semi products used for the fabrication of articles for use in contact with food». Our products have Ukrainian quality control certificates and sanitary-hygienic certificates. The productions is certified by an international centralized management system ISO.
    [Show full text]
  • HERBAL 6/28Ct FLAVOR ASSORTED TEA ASSORTED TEA Available Individually
    6/28ct HERBAL 6/28ct FLAVOR ASSORTED TEA ASSORTED TEA Available Individually: Herbal: 6/28ct Mint Medley Orange & Spice – I Love Lemon Black Cranberry Apple Tea Cozy Chamomile 10/100ct Empty Tea Chest - Sweet Dreams holds 8 varieties of tea, or 64 tea Empty Tea Rack holds 6 varieties of tea bags Flavored/Green: 6/28ct English Tea Time Earl Grey Green Tea Black Lemon Lift Decaffeinated For more information contact: Green Tea With Pomegranate Tea Tommy Signorile Raspberry Royale 6/48ct (845) 628-0880 Constant Comment [email protected] At Bigelow, Tea is our Passion. Tea trends and your customers: • By offering a variety of teas you are able to appeal to more customers thus increasing sales. Tea is one of the fastest growing beverages and has a high profit vs. cost ratio. • Tea is no longer a Fall/Winter drink… just like coffee it has become a part of everyday life. How value added items can have a positive effect on their bottom line: • All Bigelow Tea is packaged in protective pouches to protect the tea from moisture, ambient smells and water. The pouch also helps to provide a 3 year shelf life. • We supply customers with complimentary tea racks and tea chests as long as they are purchasing our tea; we want to give you all the tools possible to help you grow sales. How our “green items” can help you meet your customer expectations: • Bigelow is an environmentally conscious company; we have added $1.5 million dollars worth of solar panels to our facility which supplies 20% of our energy.
    [Show full text]
  • F All & Winter 2
    Fall & winter 2009 MILOTM LOOSE TEA INFUSER DEAR VALUED CUSTOMER, Welcome to Fall/Holiday 2009! With consumer uncertainty settling, on shelf. I have also created the festive and functional Milo tea infuser, we are anticipating a strong and healthy second half of the year. Tea a truly innovative design. Say goodbye to the tea ball and chain!! Forté is uniquely poised— offering elegant and purposeful gift options at accessible price points. We truly are an affordable luxury that And finally, back by popular demand, the 2009 pre-assorted Holiday continues to sell well beyond expectations. Collection! We are appreciative of your enthusiastic feedback regarding the ease of last year’s program and its successful sell through. milo loose tea infuser NEW This season’s design has focused on enhanced merchandising. We And this year’s Collection is even better! Inspired by the simple beauty MEASURES : 6 X 2.75 X 2” have replaced many of our gift boxes with distinguished bands that of natural birch bark, we have developed a line of products that are An easy to use loose tea infuser that is showcase the unique, clean lines of our products. We have redesigned elegant in their simplicity and offer very accessible price points. In the perfect for brewing a cup, mug or small teapot. Just add loose tea to the stainless the interior of our best selling gift sets so that shoppers can easily spirit of the season, we are offering you a financial incentive to purchase steel base, twist on the colorful ceramic see the contents. These changes make dramatic, eye-=catching by the Assortment.
    [Show full text]
  • Young Adult Smokersﾒ Perceptions of Cigarette Pack Innovation, Pack
    Australasian Marketing Journal 19 (2011) 174–180 Contents lists available at ScienceDirect Australasian Marketing Journal journal homepage: www.elsevier.com/locate/amj Young adult smokers’ perceptions of cigarette pack innovation, pack colour and plain packaging ⇑ Crawford Moodie , Allison Ford Institute for Social Marketing, University of Stirling, Stirlingshire FK9 4LA, Scotland, UK article info abstract Article history: In jurisdictions where most forms of marketing tobacco are prohibited by law, such as the United King- Available online 8 June 2011 dom (UK), the tobacco industry is increasingly turning to innovative packaging to promote their products. Using focus group research we explored perceptions of packaging innovation (including cigarette packs Keywords: with novel shapes and method of opening), and also plain packaging (all branding removed), among 54 Cigarette packaging young adult smokers aged 18–35 years, recruited in Glasgow, Scotland. We also examined smokers’ per- Pack colour ceptions of pack and plain pack colour. It was found that packs with novel methods of opening, for Pack innovation instance, like a lighter or book, were considered to have a negligible impact upon brand selection, partic- Plain packaging ularly among males. However, a small, narrow ‘perfume’ type pack created enormous interest among females and was perceived very favourably, being considered a fashion accessory and indeed one that helped minimise the health risks of smoking. Coloured plain packs (white, green, light blue, red) without a brand name, any brand descriptors or tar or nicotine levels, were identified by almost all smokers as signalling product strength. Consistent with past research the removal of branding from packs reduced the attractiveness and promotional appeal of the pack, with dark brown ‘plain’ packs perceived as more unappealing than light brown and dark and light grey packs by all groups.
    [Show full text]
  • Empire of Tea
    Empire of Tea Empire of Tea The Asian Leaf that Conquered the Wor ld Markman Ellis, Richard Coulton, Matthew Mauger reaktion books For Ceri, Bey, Chelle Published by Reaktion Books Ltd 33 Great Sutton Street London ec1v 0dx, uk www.reaktionbooks.co.uk First published 2015 Copyright © Markman Ellis, Richard Coulton, Matthew Mauger 2015 All rights reserved No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without the prior permission of the publishers Printed and bound in China by 1010 Printing International Ltd A catalogue record for this book is available from the British Library isbn 978 1 78023 440 3 Contents Introduction 7 one: Early European Encounters with Tea 14 two: Establishing the Taste for Tea in Britain 31 three: The Tea Trade with China 53 four: The Elevation of Tea 73 five: The Natural Philosophy of Tea 93 six: The Market for Tea in Britain 115 seven: The British Way of Tea 139 eight: Smuggling and Taxation 161 nine: The Democratization of Tea Drinking 179 ten: Tea in the Politics of Empire 202 eleven: The National Drink of Victorian Britain 221 twelve: Twentieth-century Tea 247 Epilogue: Global Tea 267 References 277 Bibliography 307 Acknowledgements 315 Photo Acknowledgements 317 Index 319 ‘A Sort of Tea from China’, c. 1700, a material survival of Britain’s encounter with tea in the late seventeenth century. e specimen was acquired by James Cuninghame, a physician and ship’s surgeon who visited Amoy (Xiamen) in 1698–9 and Chusan (Zhoushan) in 1700–1703.
    [Show full text]
  • The Living History Classroom (Fall 2015)
    FALL 2015 Living History CLASSROOM Through the Wilderness Exploring North Carolina with Lawson, Tuscarora & the First Printing Press A Publication of Tryon Palace “The State of North Carolina from the best Authorities &c.” is a map drawn by Samuel Lewis in 1795. Does it look different from the North Carolina we see today? Mapping Our State Words to Know When traveling today, many of us chart our course by using , which GPS GPS: short for Global Positioning System, relies on information from satellites and maps to make sure we arrive at which uses satellites and maps to determine our intended destination. People living in the 17th and 18th centuries location could not use a computer system. To find their way, they relied on Cartography: the science of making maps for paper maps. defined transportation routes used to trade Cartography is a skill that combines mathematics, geography, and art goods on land and waterways to produce a physical map of the earth. Accurate maps define boundaries Cartographer: a person who combines and settle arguments over land. They also show dangerous waters and observation, math, and drawing to make maps coastlines to help save the lives of sailors. Land surveyor: a person whose job is to Cartographers in the 1600s and 1700s often used surveying skills. measure and examine an area of land Land surveyors used chains to measure the distance between two points. Theodolite: a surveying tool made from a Surveyor’s chains were 66 feet long with 100 links. Each link was about 8 telescope, it sits on a tripod and measures inches long.
    [Show full text]
  • Boxes and Packaging Catalogue
    Boxes and Packaging Catalogue Self Storage Product Catalogue Please call Egans to place an order (03) 9687 4488 Alternatively, visit our offices at 110 Maribyrnong St, Footscray 3011, VIC Book/Wine Box Crystal Box - Generic Flat Pack - Generic BW / BWLD. CRY FLAT Use with polystyrene insert for pre- Well cushioned double layer box Ideal for use as a lay flat ward- cious wine. Also available as a light provides protection for precious and robe or linen box. Double duty box with no print. fragile items. strength cardboard. 406 X 298 X 431mm 403 x 301 x 330mm 915 x 505 x 320mm Kitchen Box (dividers sold Egans Carry Box Wine/Audio Visual Box seperately) EGANS NSCWINE KITCHBOX KITCHEN DIVIDERS A Great sized strong 1 piece Pack wine in laydown position industrial grade packing box. using the moulded inserts (sold For bowls, cups or wine glasses. Comes with the Egans logo. seperately) or DVD/Stereo. 600 x 300 x 306mm 340 x 450 x 315mm 490 x 325 x 165mm Wine Insert - 6 Bottle Picture Box - Generic Port A Robe - Generic (Rail WINEIN6BG PIC sold seperately) Robe (PR) Rail (H) Moduled Fibre construction provides Durable single layer cardboard. Ideal a protective layer between bottle for small and medium sized pictures, transfer clothes direct from Cup- layers to suit Wine Carton. mirrors, paintings or table tops. board to box. Size fits NSCWINE 1040 x 775 x 75mm 594 x 476 x 1099mm www.egans.com.au Self Storage Product Catalogue Please call Egans to place an order (03) 9687 4488 Alternatively, visit our offices at 110 Maribyrnong St, Footscray 3011, VIC Priority Box Archive Box - Generic Tea Chest - Generic Print PRISAFESPOT SU TC/TCPLAIN The last box to be packed and the Strong all-purpose storage & ar- #1 Moving box.
    [Show full text]
  • A Tea for Every
    our tea offering CATALOGUE FOR CORPORATE SALES a tea for WHITE TEA GREEN TEA ROOIBOS ROOIBOS ORGANIC ORGANIC ORGANIC buddha's blend silk dragon jasmine cinnamon rooibos chai super ginger every mug A zen melange of jasmine Spring-plucked green tea, This combo of cinnamon and This super-spicy rooibos pearls, hibiscus blossoms scented with night-blooming rooibos has a clean taste your is packed with ginger, and white and green tea. jasmine flowers. breath will thank you for. peppercorns and pepper. GREEN TEA OOLONG FRUIT INFUSION FRUIT INFUSION ORGANIC green passionfruit the skinny forever nuts strawberry rhubarb parfait A super refreshing blend of With pu'erh, ginger, eleuthero This nutty jumble of almonds, This rich, tangy blend green tea, pineapple and and oolong, it's the ultimate apples and cinnamon steeps combines rhubarb, strawberry passion fruit. digestive aid. bright pink. It's nuts! and yogurt pieces. BLACK TEA BLACK TEA HERBAL HERBAL ORGANIC ORGANIC ORGANIC ORGANIC cream of earl grey david's breakfast blend mother's little helper peppermint amour A creamy twist on the classic A sweet, full-bodied black Drift away with this relaxing This refreshingly minty Earl Grey, with a rich hint of tea you’ll somehow love even blend of peppermint, herb is super soothing and vanilla bean. more with a splash of milk. lemongrass and valerian root. revitalizing. BLACK TEA MATÉ HERBAL FRUIT INFUSION ORGANIC ORGANIC saigon chai the buzz cold 911 just peachy Black tea with Saigon This stimulating blend of ginger, At the first sign of a cold, This fruity iced tea is packed cinnamon, ginger, cardamom matcha, maté, guarana and citrus reach for this super-soothing with the juicy flavour of ripe and peppercorns.
    [Show full text]
  • Infoil 55 (English)
    European Aluminium Foil Association NO. 55 | SPRING 2019 Winning entries focus on more convenience and a better environment The most important competition for innovation and new technological advances in aluminium foil, the Alufoil Trophy 2019, once again attracted a strong field of entries. In total nine awards were made across the five categories, including a dis- cretionary award for overall excellence for one outstanding product. The Alufoil Trophy is an an- nual event, organised each year by the European Aluminium Foil Association (EAFA). The judges, led this year by Laura Fernandez, se- nior packaging technologist at Marks & Spencer, noted strong social elements running through entries this time, particularly in terms of conve- nience for the consumer and social or environ- mental aspects of the product development. One example of these themes is an alufoil lid with the capability to emboss braille – offering infor- mation to shoppers with poor vision. Another en- cretionary award winner, an intelligent and ‘con- Speaking about the awards Guido Aufdemkamp, ables sensitive pharmaceuticals to be used safely nected’ aluminium wine closure which simply executive director of EAFA said, “Again we see in very humid and tropical areas of the world. takes this device and its functionality to a new aluminium foil manufacturers and converters level,” Ms Fernandez remarked. stepping up to, and meeting, the challenges of “We were very taken with many of the entries an increasingly socially aware and sustainable working effectively on more than one level. So “Another winner was not from the packaging sec- environment. At the same time they are address- while it was clever technically, or offered energy tor, but was an outstanding entry in the category ing the real needs of consumers for smarter and or material savings, there were also other as- of Resource Efficiency.
    [Show full text]
  • Manufacturer Product Old Stock Price New Stock Price Big Train Blended Iced Coffees (Includes 20 Below),Blended Crèmes, Blended Green Tea, 3.5 Lb
    Manufacturer Product Old Stock Price New Stock Price Big Train Blended Iced Coffees (includes 20 Below),Blended Crèmes, Blended Green Tea, 3.5 lb. Bags$ 19.00 $ 19.60 Blended Iced Coffees (includes 20 Below),Blended Crèmes, Blended Green Tea, Single Serve Packets$ 1.00 $ 1.03 Chai Tea, 3.5 lb. Bags $ 20.25 $ 21.00 Chai Tea, 12 oz. Bags $ 5.25 $ 5.50 Chai Tea, Single Serve Packets $ 0.81 $ 0.84 Fruit Tea Blast $ 9.17 $ 9.67 Low Carb Blended Iced Coffees, 2 lb. Cans $ 27.50 $ 29.00 Low Carb Blended Iced Coffees, Single Serve Packets $ 1.00 $ 1.06 Low Carb Chai, 2 lb. Cans $ 21.50 $ 23.00 Low Carb Chai, Single Serve Packets $ 0.78 $ 0.84 Low Carb Hot Cocoa, 2 lb. Cans $ 22.50 $ 24.00 Low Carb Hot Cocoa, Single Serve Packets $ 0.50 $ 0.60 Hot Chocolate, 3.5 lb. Bags $ 12.00 $ 13.25 Hot Chocolate, Single Serve Packets $ 0.50 $ 0.60 Shaken Iced Tea, 2 lb. Bags $ 9.00 $ 9.60 Add-A-Boosts $ 0.26 $ 0.27 Important Note: Big Train has discontinued their support of the Buy 5, Get 1 Free program for distributors and direct wholesale customers, although we don't know what the effective date will be yet for orders placed with BPS. For now, please assume that 2/18/08 will be the last date you can take advantage of the Buy 5, get 1 Free program. We will continue to ship all Big Train orders over $50 at no charge.
    [Show full text]
  • Decision No 2/2013 of the EU-EFTA Joint Committee on Common
    L 315/106 EN Official Journal of the European Union 26.11.2013 ACTS ADOPTED BY BODIES CREATED BY INTERNATIONAL AGREEMENTS DECISION No 2/2013 OF THE EU-EFTA JOINT COMMITTEE ON COMMON TRANSIT of 7 November 2013 amending the Convention of 20 May 1987 on a common transit procedure (2013/675/EU) THE EU-EFTA JOINT COMMITTEE, (5) The proposed amendments lead to an alignment of provisions on common transit with the EU provisions Having regard to the Convention of 20 May 1987 on a on transit. common transit procedure ( 1), and in particular Article 15(3)(a) thereof, (6) Therefore the Convention should be amended accord­ ingly, Whereas: (1) The Recommendation of 26 June 2009 of the Customs HAS ADOPTED THIS DECISION: Cooperation Council amended the Harmonised System nomenclature. As a consequence, on 1 January 2012, Article 1 Commission Implementing Regulation (EU) No 1006/2011 ( 2 ) entered into force and replaced HS code The Convention of 20 May 1987 on a common transit 1701 11 by two new HS codes, namely 1701 13 and procedure shall be amended as set out in the Appendix to 1701 14, and HS code 2403 10 by two new HS codes, this Decision. namely 2403 11 and 2403 19. Article 2 (2) Consequently, the corresponding HS codes specified in the list of goods involving higher risk of fraud of The amendments set out in point 1 of the Appendix to this Annex I to Appendix I to the Convention of 20 May Decision shall apply from 1 January 2012. 1987 on a common transit procedure (the ‘Convention’) should be amended accordingly.
    [Show full text]
  • Seatca Packaging Design (25Feb2020)Web
    No logos, colours, Pictorial health brand images or warnings used in promotional conjunction with information standardised packaging SMOKING CAUSES LUNG CANCER Pack surfaces in a standard colour Brand and product names in a standard colour and font 2020 Southeast Asia Tobacco Control Alliance Packaging Design Analysis to Support Standardised Packaging in the ASEAN Authors: Tan Yen Lian and Yong Check Yoon Editorial Team: Southeast Asia Tobacco Control Alliance Suggested citation: Tan YL. and Yong CY. (2020). Packaging Design Analysis to Support Standardised Packaging in the ASEAN, January 2020. Southeast Asia Tobacco Control Alliance (SEATCA), Bangkok. Thailand. Published by: Southeast Asia Tobacco Control Alliance (SEATCA) Thakolsuk Place, Room 2B, 115 Thoddamri Road, Dusit, Bangkok 10300 Thailand Telefax: +66 2 241 0082 Acknowledgment We would like to express our sincere gratitude to our country partners for their help in purchasing the cigarette packs from each country for the purpose of the study, which contributed to the development of this report. Disclaimer The information, ndings, interpretations, and conclusions expressed herein are those of the author(s) and do not necessarily reect the views of the funding organization, its sta, or its Board of Directors. While reasonable eorts have been made to ensure the accuracy of the information presented at the time of publication, SEATCA does not guarantee the completeness and accuracy of the information in this document and shall not be liable for any damages incurred as a result of its use. Any factual errors or omissions are unintentional. For any corrections, please contact SEATCA at [email protected]. © Southeast Asia Tobacco Control Alliance 2020 This document is the intellectual property of SEATCA and its authors.
    [Show full text]