A Comparative Genomics Study of 23 Aspergillus Species from Section Flavi
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Characterization of Aspergillus Flavus Soil and Corn Kernel Populations from Eight Mississippi River States Jorge A
Louisiana State University LSU Digital Commons LSU Master's Theses Graduate School 11-13-2017 Characterization of Aspergillus Flavus Soil and Corn Kernel Populations From Eight Mississippi River States Jorge A. Reyes Pineda Louisiana State University and Agricultural and Mechanical College, [email protected] Follow this and additional works at: https://digitalcommons.lsu.edu/gradschool_theses Part of the Agricultural Science Commons, Agriculture Commons, and the Plant Pathology Commons Recommended Citation Reyes Pineda, Jorge A., "Characterization of Aspergillus Flavus Soil and Corn Kernel Populations From Eight Mississippi River States" (2017). LSU Master's Theses. 4350. https://digitalcommons.lsu.edu/gradschool_theses/4350 This Thesis is brought to you for free and open access by the Graduate School at LSU Digital Commons. It has been accepted for inclusion in LSU Master's Theses by an authorized graduate school editor of LSU Digital Commons. For more information, please contact [email protected]. CHARACTERIZATION OF ASPERGILLUS FLAVUS SOIL AND CORN KERNEL POPULATIONS FROM EIGHT MISSISSIPPI RIVER STATES A Thesis Submitted to the Graduate Faculty of the Louisiana State University Agricultural and Mechanical College in partial fulfillment of the requirements for the degree of Master of Science in The Department of Plant Pathology and Crop Physiology by Jorge A. Reyes Pineda B.S., Universidad Nacional de Agricultura-Honduras 2011 December 2017 ACKNOWLEDGEMENTS I first thank God who gave me the strength and perseverance to complete the requirements for this degree, and second, I thank my family. Without their unconditional support and encouragement, I would have never been able to achieve this endeavor. I would like to thank my advisory committee, Drs. -
Distribution of Methionine Sulfoxide Reductases in Fungi and Conservation of the Free- 2 Methionine-R-Sulfoxide Reductase in Multicellular Eukaryotes
bioRxiv preprint doi: https://doi.org/10.1101/2021.02.26.433065; this version posted February 27, 2021. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY-NC-ND 4.0 International license. 1 Distribution of methionine sulfoxide reductases in fungi and conservation of the free- 2 methionine-R-sulfoxide reductase in multicellular eukaryotes 3 4 Hayat Hage1, Marie-Noëlle Rosso1, Lionel Tarrago1,* 5 6 From: 1Biodiversité et Biotechnologie Fongiques, UMR1163, INRAE, Aix Marseille Université, 7 Marseille, France. 8 *Correspondence: Lionel Tarrago ([email protected]) 9 10 Running title: Methionine sulfoxide reductases in fungi 11 12 Keywords: fungi, genome, horizontal gene transfer, methionine sulfoxide, methionine sulfoxide 13 reductase, protein oxidation, thiol oxidoreductase. 14 15 Highlights: 16 • Free and protein-bound methionine can be oxidized into methionine sulfoxide (MetO). 17 • Methionine sulfoxide reductases (Msr) reduce MetO in most organisms. 18 • Sequence characterization and phylogenomics revealed strong conservation of Msr in fungi. 19 • fRMsr is widely conserved in unicellular and multicellular fungi. 20 • Some msr genes were acquired from bacteria via horizontal gene transfers. 21 1 bioRxiv preprint doi: https://doi.org/10.1101/2021.02.26.433065; this version posted February 27, 2021. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY-NC-ND 4.0 International license. -
ABSTRACT LEWIS, MARY HUNT. Genetic Structure of Soil
ABSTRACT LEWIS, MARY HUNT. Genetic Structure of Soil Populations of Aspergillus Section Flavi and Efficacy of Biocontrol of Aflatoxin Contamination in Corn. (Under the direction of Dr. Ignazio Carbone and Dr. Peter S. Ojiambo). Corn is contaminated with aflatoxin, a carcinogenic mycotoxin, when aflatoxigenic strains within Aspergillus section Flavi infect corn kernels. Biocontrol using non- aflatoxigenic strains of A. flavus have been shown to have the greatest potential to control aflatoxin contamination in corn. However, factors that influence the efficacy of biocontrol agents in different locations are not fully understood. One factor affecting the effectiveness biocontrol could be the genetic structure of the native soil populations of Aspergillus section Flavi. In this study, we investigated how the genetic structure of native soil populations of Aspergillus section Flavi could impact the effectiveness of two commercially available biological control products in different locations in the southeastern US. Field trials were conducted in Alabama, Georgia and North Carolina in the 2012 and 2013 growing seasons. Biocontrol products AF36 and Afla-Guard® were applied to the corn at the VT stage. Soil samples were collected prior to and 1-week after biocontrol application and at harvest to determine the genetic structure of soil populations. In all states, A. flavus (61-100%) was the most dominant species within section Flavi, with A. parasiticus (<35%) being the second- most frequently isolated species. A. nomius, A. caelatus and A. tamarii were detected only in Alabama, but at very low frequencies (<5%). Multi-locus sequence typing revealed that prior to biocontrol application in North Carolina in 2012, 48% of the isolates were the same haplotype as the biocontrol strain Afla-Guard, which belongs to lineage IB, while only 6% were of the same haplotype as AF36, which belongs to lineage IC. -
Aspergillus Species and Mycotoxins: Occurrence and Importance in Major Food Commodities
Aspergillus species and mycotoxins: occurrence and importance in major food commodities Marta Hiromi Taniwaki1*, John I. Pitt2, Naresh Magan3 1Food Technology Institute, ITAL, C.P. 139, Campinas SP, CEP 13078-170, Brazil. Email: [email protected] 2CSIRO Agriculture and Food, P.O. Box 52, North Ryde, NSW 1670, Australia. Email: [email protected] 3Applied Mycology Group, Environment and AgriFood Theme, Cranfield University, Cranfield, Beds. MK43 0AL, U.K. email: [email protected] *Corresponding author: [email protected] Abstract Aspergillus species produce important mycotoxins, in particular aflatoxins, produced by A. flavus and related species, and ochratoxin A, produced by A. ochraceus and related species and also A. carbonarius and (less commonly) A. niger. In this review we briefly discuss the distribution of toxigenic Aspergillus species in nuts, coffee and cocoa beans, dried fruits, grapes, maize, rice and small grains. Future perspectives of distribution of Aspergillus species in foods is briefly discussed taking into account the impacts of climate change and the resilience of these mycotoxigenic species. Introduction Aspergillus is one of the three fungal genera most important in the spoilage of foodstuffs and in the production of mycotoxins, the others being Fusarium and Penicillium. Aspergillus species are the best adapted to growth in the tropics, as common species rarely grow below 10°C and most grow strongly at 37°C or above [1]. Most species that occur commonly in foods are xerophilic, with major toxin producers all able to grow down to, or near to, 0.80 water activity [1]. Some are strictly saprophytic, growing only after harvest, while some are commensals, able to grow in some plant crops and developing nuts or kernels before harvest without causing damage to the crop. -
Paula Cristina Azevedo Rodrigues S L T I F U N O N R T O I S P T
Universidade do Minho Escola de Engenharia m o f r o f e Paula Cristina Azevedo Rodrigues s l t i f u n o n r t o i s p t e a c i h s i c n l e a d i g n i c r x a e o s t m d a l n f m o a o c m d l Mycobiota and aflatoxigenic profile of n o a t a e n a s t o Portuguese almonds and chestnuts from e i o t u i c g b u u o production to commercialisation t d c r o y o r M P p s e u g i r d o R o d e v e z A a n i t s i r C a l u a P 0 1 0 2 | o h n i M U November 2010 Universidade do Minho Escola de Engenharia Paula Cristina Azevedo Rodrigues Mycobiota and aflatoxigenic profile of Portuguese almonds and chestnuts from production to commercialisation Dissertation for PhD degree in Chemical and Biological Engineering Supervisors Professor Doutor Nelson Lima Doutor Armando Venâncio November 2010 The integral reproduction of this thesis or parts thereof is authorized only for research purposes provided a written declaration for permission of use Universidade do Minho, November 2010 Assinatura: THIS THESIS WAS PARTIALLY SUPPORTED BY FUNDAÇÃO PARA A CIÊNCIA E A TECNOLOGIA AND THE EUROPEAN SOCIAL FUND THROUGH THE GRANT REF . SFRH/BD/28332/2006, AND BY FUNDAÇÃO PARA A CIÊNCIA E A TECNOLOGIA AND POLYTECHNIC INSTITUTE OF BRAGANÇA THROUGH THE GRANT REF . -
The Phylogeny of Plant and Animal Pathogens in the Ascomycota
Physiological and Molecular Plant Pathology (2001) 59, 165±187 doi:10.1006/pmpp.2001.0355, available online at http://www.idealibrary.com on MINI-REVIEW The phylogeny of plant and animal pathogens in the Ascomycota MARY L. BERBEE* Department of Botany, University of British Columbia, 6270 University Blvd, Vancouver, BC V6T 1Z4, Canada (Accepted for publication August 2001) What makes a fungus pathogenic? In this review, phylogenetic inference is used to speculate on the evolution of plant and animal pathogens in the fungal Phylum Ascomycota. A phylogeny is presented using 297 18S ribosomal DNA sequences from GenBank and it is shown that most known plant pathogens are concentrated in four classes in the Ascomycota. Animal pathogens are also concentrated, but in two ascomycete classes that contain few, if any, plant pathogens. Rather than appearing as a constant character of a class, the ability to cause disease in plants and animals was gained and lost repeatedly. The genes that code for some traits involved in pathogenicity or virulence have been cloned and characterized, and so the evolutionary relationships of a few of the genes for enzymes and toxins known to play roles in diseases were explored. In general, these genes are too narrowly distributed and too recent in origin to explain the broad patterns of origin of pathogens. Co-evolution could potentially be part of an explanation for phylogenetic patterns of pathogenesis. Robust phylogenies not only of the fungi, but also of host plants and animals are becoming available, allowing for critical analysis of the nature of co-evolutionary warfare. Host animals, particularly human hosts have had little obvious eect on fungal evolution and most cases of fungal disease in humans appear to represent an evolutionary dead end for the fungus. -
Taxonomy and Evolution of Aspergillus, Penicillium and Talaromyces in the Omics Era – Past, Present and Future
Computational and Structural Biotechnology Journal 16 (2018) 197–210 Contents lists available at ScienceDirect journal homepage: www.elsevier.com/locate/csbj Taxonomy and evolution of Aspergillus, Penicillium and Talaromyces in the omics era – Past, present and future Chi-Ching Tsang a, James Y.M. Tang a, Susanna K.P. Lau a,b,c,d,e,⁎, Patrick C.Y. Woo a,b,c,d,e,⁎ a Department of Microbiology, Li Ka Shing Faculty of Medicine, The University of Hong Kong, Hong Kong b Research Centre of Infection and Immunology, The University of Hong Kong, Hong Kong c State Key Laboratory of Emerging Infectious Diseases, The University of Hong Kong, Hong Kong d Carol Yu Centre for Infection, The University of Hong Kong, Hong Kong e Collaborative Innovation Centre for Diagnosis and Treatment of Infectious Diseases, The University of Hong Kong, Hong Kong article info abstract Article history: Aspergillus, Penicillium and Talaromyces are diverse, phenotypically polythetic genera encompassing species im- Received 25 October 2017 portant to the environment, economy, biotechnology and medicine, causing significant social impacts. Taxo- Received in revised form 12 March 2018 nomic studies on these fungi are essential since they could provide invaluable information on their Accepted 23 May 2018 evolutionary relationships and define criteria for species recognition. With the advancement of various biological, Available online 31 May 2018 biochemical and computational technologies, different approaches have been adopted for the taxonomy of Asper- gillus, Penicillium and Talaromyces; for example, from traditional morphotyping, phenotyping to chemotyping Keywords: Aspergillus (e.g. lipotyping, proteotypingand metabolotyping) and then mitogenotyping and/or phylotyping. Since different Penicillium taxonomic approaches focus on different sets of characters of the organisms, various classification and identifica- Talaromyces tion schemes would result. -
Challenges in Management of Aflatoxins and Ochratoxin a in Contaminated Raw Materials Esther García Cela
Nom/Logotip de la Universitat on s’ha llegit la tesi Challenges in management of aflatoxins and ochratoxin A in contaminated raw materials Esther García Cela Dipòsit Legal: L.145-2015 http://hdl.handle.net/10803/285374 ADVERTIMENT. L'accés als continguts d'aquesta tesi doctoral i la seva utilització ha de respectar els drets de la persona autora. Pot ser utilitzada per a consulta o estudi personal, així com en activitats o materials d'investigació i docència en els termes establerts a l'art. 32 del Text Refós de la Llei de Propietat Intel·lectual (RDL 1/1996). Per altres utilitzacions es requereix l'autorització prèvia i expressa de la persona autora. En qualsevol cas, en la utilització dels seus continguts caldrà indicar de forma clara el nom i cognoms de la persona autora i el títol de la tesi doctoral. No s'autoritza la seva reproducció o altres formes d'explotació efectuades amb finalitats de lucre ni la seva comunicació pública des d'un lloc aliè al servei TDX. Tampoc s'autoritza la presentació del seu contingut en una finestra o marc aliè a TDX (framing). Aquesta reserva de drets afecta tant als continguts de la tesi com als seus resums i índexs. ADVERTENCIA. El acceso a los contenidos de esta tesis doctoral y su utilización debe respetar los derechos de la persona autora. Puede ser utilizada para consulta o estudio personal, así como en actividades o materiales de investigación y docencia en los términos establecidos en el art. 32 del Texto Refundido de la Ley de Propiedad Intelectual (RDL 1/1996). -
Phylogeny of Penicillium and the Segregation of Trichocomaceae Into Three Families
available online at www.studiesinmycology.org StudieS in Mycology 70: 1–51. 2011. doi:10.3114/sim.2011.70.01 Phylogeny of Penicillium and the segregation of Trichocomaceae into three families J. Houbraken1,2 and R.A. Samson1 1CBS-KNAW Fungal Biodiversity Centre, Uppsalalaan 8, 3584 CT Utrecht, The Netherlands; 2Microbiology, Department of Biology, Utrecht University, Padualaan 8, 3584 CH Utrecht, The Netherlands. *Correspondence: Jos Houbraken, [email protected] Abstract: Species of Trichocomaceae occur commonly and are important to both industry and medicine. They are associated with food spoilage and mycotoxin production and can occur in the indoor environment, causing health hazards by the formation of β-glucans, mycotoxins and surface proteins. Some species are opportunistic pathogens, while others are exploited in biotechnology for the production of enzymes, antibiotics and other products. Penicillium belongs phylogenetically to Trichocomaceae and more than 250 species are currently accepted in this genus. In this study, we investigated the relationship of Penicillium to other genera of Trichocomaceae and studied in detail the phylogeny of the genus itself. In order to study these relationships, partial RPB1, RPB2 (RNA polymerase II genes), Tsr1 (putative ribosome biogenesis protein) and Cct8 (putative chaperonin complex component TCP-1) gene sequences were obtained. The Trichocomaceae are divided in three separate families: Aspergillaceae, Thermoascaceae and Trichocomaceae. The Aspergillaceae are characterised by the formation flask-shaped or cylindrical phialides, asci produced inside cleistothecia or surrounded by Hülle cells and mainly ascospores with a furrow or slit, while the Trichocomaceae are defined by the formation of lanceolate phialides, asci borne within a tuft or layer of loose hyphae and ascospores lacking a slit. -
Discovery of a Sexual Cycle in Aspergillus Lentulus, a Close Relative of A
Discovery of a Sexual Cycle in Aspergillus lentulus, a Close Relative of A. fumigatus Sameira S. Swilaiman,a Céline M. O’Gorman,a S. Arunmozhi Balajee,b Paul S. Dyera School of Biology, University of Nottingham, University Park, Nottingham, United Kingdoma; Center for Global Health, Centers for Disease Control and Prevention, Atlanta, Georgia, USAb Aspergillus lentulus was described in 2005 as a new species within the A. fumigatus sensu lato complex. It is an opportunistic human pathogen causing invasive aspergillosis with high mortality rates, and it has been isolated from clinical and environmen- tal sources. The species is morphologically nearly identical to A. fumigatus sensu stricto, and this similarity has resulted in their frequent misidentification. Comparative studies show that A. lentulus has some distinguishing growth features and decreased in vitro susceptibility to several antifungal agents, including amphotericin B and caspofungin. Similar to the once-presumed-asex- ual A. fumigatus, it has only been known to reproduce mitotically. However, we now show that A. lentulus has a heterothallic sexual breeding system. A PCR-based mating-type diagnostic detected isolates of either the MAT1-1 or MAT1-2 genotype, and examination of 26 worldwide clinical and environmental isolates revealed similar ratios of the two mating types (38% versus 62%, respectively). MAT1-1 and MAT1-2 idiomorph regions were analyzed, revealing the presence of characteristic alpha and high-mobility-group (HMG) domain genes, together with other more unusual features such as a MAT1-2-4 gene. We then dem- onstrated that A. lentulus possesses a functional sexual cycle with mature cleistothecia, containing heat-resistant ascospores, being produced after 3 weeks of incubation. -
ABSTRACT MONACELL, JAMES TRENTADUE. Identification Of
ABSTRACT MONACELL, JAMES TRENTADUE. Identification of Heterokaryon Incompatibility Genes in Aspergillus using Array Comparative Genome Hybridization and Whole Genome Sequencing. (Under the direction of Dr. Ignazio Carbone.) Aspergillus flavus is a filamentous ascomycete most noted as a pathogen of economically important crops such as corn, peanuts, and cotton. A. flavus poses a multifaceted threat causing crop loss, contaminating food with carcinogenic mycotoxins, aflatoxins (AF) and cyclopiazonic acid (CPA), as well as infecting humans and animals. A. flavus contamination has cost millions of dollars in crop loss, several outbreaks of aflatoxins laden foods and dog foods have occurred in recent years resulting in human and animal deaths, in addition to direct infection in immuno-compromised individuals. In addition to sexual reproduction, this fungus has the potential to undergo genetic exchange between compatible strains via heterokaryon formation, or parasexuality. Heterokaryon incompatibility is the inability of two strains to undergo fusion of vegetative fungal cells. This vegetative compatibility system is dictated by a series of heterokaryon incompatibility (het) loci whose alleles must all be identical for stable hyphal fusions to occur. Het loci have been identified in several filamentous fungi. This work provides the first characterization of het loci in Aspergillus flavus and A. parasiticus. Fungal individuals can be grouped into vegetative compatibility groups (VCGs) based on their ability to undergo hyphal fusions and potentially form heterokaryons. A major goal of this work is to seek a better understanding of the mechanisms controlling heterokaryon incompatibility to improve control methods of this important agricultural pathogen. We performed array-Comparative Genome Hybridization (aCGH) for eleven VCGs and a total of 51 strains in Aspergillus section Flavi, including A. -
Sequencing Abstracts Msa Annual Meeting Berkeley, California 7-11 August 2016
M S A 2 0 1 6 SEQUENCING ABSTRACTS MSA ANNUAL MEETING BERKELEY, CALIFORNIA 7-11 AUGUST 2016 MSA Special Addresses Presidential Address Kerry O’Donnell MSA President 2015–2016 Who do you love? Karling Lecture Arturo Casadevall Johns Hopkins Bloomberg School of Public Health Thoughts on virulence, melanin and the rise of mammals Workshops Nomenclature UNITE Student Workshop on Professional Development Abstracts for Symposia, Contributed formats for downloading and using locally or in a Talks, and Poster Sessions arranged by range of applications (e.g. QIIME, Mothur, SCATA). 4. Analysis tools - UNITE provides variety of analysis last name of primary author. Presenting tools including, for example, massBLASTer for author in *bold. blasting hundreds of sequences in one batch, ITSx for detecting and extracting ITS1 and ITS2 regions of ITS 1. UNITE - Unified system for the DNA based sequences from environmental communities, or fungal species linked to the classification ATOSH for assigning your unknown sequences to *Abarenkov, Kessy (1), Kõljalg, Urmas (1,2), SHs. 5. Custom search functions and unique views to Nilsson, R. Henrik (3), Taylor, Andy F. S. (4), fungal barcode sequences - these include extended Larsson, Karl-Hnerik (5), UNITE Community (6) search filters (e.g. source, locality, habitat, traits) for 1.Natural History Museum, University of Tartu, sequences and SHs, interactive maps and graphs, and Vanemuise 46, Tartu 51014; 2.Institute of Ecology views to the largest unidentified sequence clusters and Earth Sciences, University of Tartu, Lai 40, Tartu formed by sequences from multiple independent 51005, Estonia; 3.Department of Biological and ecological studies, and for which no metadata Environmental Sciences, University of Gothenburg, currently exists.