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SATURDAY 12Th JUNE 2021
SATURDAY 12th JUNE 2021 GRADED SHOW AND SALE OF 1304 LOTS COMPRISING OF RARE & PURE BREEDS OF POULTRY, BANTAMS, WATERFOWL, WILDFOWL, GEESE, TURKEYS, PEAFOWL, PHEASANTS, GUINEA FOWL, QUAIL, PIGEONS, DEADSTOCK, HATCHING EGGS AND BOXED YOUNG STOCK TO BE HELD AT FROME LIVESTOCK MARKET STANDERWICK, FROME, SOMERSET, BA11 2QB Tel: 01373 830033 SALE STARTS AT 9.00AM Catalogue £2.00 EVERYONE TO WEAR FACE MASK/COVERING AT ALL TIMES STRICT SECURITY ON SITE SALE TIMES 09.00am Deadstock, Hatching Eggs and Boxed Young Stock 10.00am ‘Championship Row’ 10.15am Large Fowl & Domestic Ducks followed by Guinea Fowl Ornamental Pheasants Quail Pigeons & Doves Ornamental Ducks Domestic Geese Turkeys Peafowl Ornamental Geese & Swans 10.30am Bantams (approx.) Gates open from 6.00am ALL birds to be penned by 9.00am ALL Deadstock to be in market field by 8.00am We are delighted with our entries and wish to thank all vendors for the huge variety of birds that you have to offer; it makes a particularly interesting catalogue. We urge all vendors and buyers attending the sale to use the hand washing/sanitation facilities provided. EVERYONE must supply their own face mask/covering which must be worn at all times. Anyone not complying with this rule will be asked to leave the premises. SOCIAL DISTANCING – We ask that you take this very seriously; this is not just for your safety but our staff too. We will be adhering to Government social distancing rules that are in place on the 12th June 2021. Please follow the instructions from market staff and security at all times. -
Catalogue of 1535 Lots of POULTRY, BANTAMS, WILDFOWL, WATERFOWL, DEADSTOCK & HATCHING EGGS
Catalogue of 1535 Lots of POULTRY, BANTAMS, WILDFOWL, WATERFOWL, DEADSTOCK & HATCHING EGGS At SALISBURY LIVESTOCK MARKET Netherhampton Road Salisbury SP2 8RH (A3094 west of Salisbury) SATURDAY 14th MAY 2016 Sale commences at 9 am sharp with the Deadstock Full Restaurant Facilities available Tel 01722 321215 Fax 01722 421553 Email [email protected] £2 NOTES The Market will open at 7 am and all the cages will be erected and numbered by this time. Vendors are therefore encouraged to arrive as early as possible, but should have their entries penned by 8.45 am. Once unloaded all vehicles should be removed from the unloading ramps and parked in an orderly fashion. A supply of wood shavings and water will be available but as usual Vendors must provide their own drinkers. Vendors are reminded that there is a maximum of 5 birds allowed in a pen (except pigeons or chicks). Also only 1 cockerel per cage (NOT A SINGLE COCKEREL). No extra cages will be allocated on the day. Abbreviations PR - 1 Hen and 1 Cockerel TRIO - 2 Hens and 1 Cockerel QUARTET - 3 Hens and 1 Cockerel QUINTET - 4 Hens and 1 Cockerel POL - Point of Lay PLEASE NOTE ALL BIRDS ARE 2015 HATCHED UNLESS OTHERWISE STATED. VENDORS ARE REQUESTED NOT TO PLACE ANY STRAW IN THE POULTRY OR BANTAM CAGES, SHAVINGS HOWEVER, ARE ACCEPTABLE. ALL PURCHASERS, AND VENDORS with any unsold lots, must collect their tickets from the Auctioneers Sales Office. They should then make their way to the cages, where their birds will be released by a Steward. All purchases must be paid for within an hour of the last lot being sold. -
SATURDAY 14TH March 2020 SALE OF
SATURDAY 14TH March 2020 SALE OF OVER 1100 LOTS COMPRISING RARE & PURE BREEDS OF POULTRY, BANTAMS, WATERFOWL, WILDFOWL, GEESE, TURKEYS, PEAFOWL, PHEASANTS, GUINEA FOWL, QUAIL, PIGEONS, DEADSTOCK AND HATCHING EGGS TO BE HELD AT FROME LIVESTOCK MARKET STANDERWICK, FROME, SOMERSET, BA11 2QB Tel: 01373 830033 Sale will commence: 9.30am Deadstock & Hatching Eggs 10.00am Poultry (with potentially several auctions running simultaneously) Catalogue £2.00 CONDITIONS OF SALE: All stock are sold in accordance with the LAA Conditions of Sale (displayed in office). PAYMENT: All lots must be paid for in full on the day of sale by Cash, or Debit Card. BUYERS PREMIUM: Buyers premium will be added to the purchase price of all lots at a rate of 12.5% (Plus VAT) CAGES: All cages must be cable tied shut by the vendor once they have caged their birds, cable ties are available in the Market Office. WATER: Will be available but it’s the vendor’s responsibility to provide their own drinkers. BEDDING: Bedding will be provided in all cages by the Auctioneers. COLLECTION: Both purchased lots and un-sold lots will only be released on presenting an invoice or not sold ticket to a member of market staff. It’s the purchaser’s responsibility to use a suitable, clean ventilated crate or carrier to transport their bird’s home. DESCRIPTIONS: Descriptions are a guide ONLY & full details will be provided at time of sale. The Auctioneers will describe all lots to the best of their ability based on information provided by the vendor; The vendor is therefore responsible for all inaccuracies in statements and descriptions. -
Reading and District Bantam Society 2012 Open Show
Reading and District Bantam Society 2012 Open Show A Poultry Club Championship Show Northcroft Leisure Centre, Northcroft Lane, Newbury, Berks RG14 1RS Joint Show Managers Allan Brooker & Simon Harvey Poultry Club Representative John Breslain Show Vet and Welfare Officer Anita James Open to the Public Saturday 25th February 10am - 5pm Sunday 26th February 10am - 2.30pm Admission £3.50 for one day: £2.00 if paid with entries. £4.50 for two days: £3.00 if paid with entries (Children under 16 free) Exhibitors making 8 bird entries receive a 1 day free pass and Exhibitors making 10 and over bird entries receive a 2 day free pass Prize Money Prize money is payable where Classes have more than eight entries Club Shows & Breed Classes 1st £1.50 2nd £1.00 3rd £0.50 Trios 1st £2.00 2nd £1.50 3rd £1.00 Egg Classes 1st 0.75p 2nd 0.50p 3rd 0.30p Entry Fees R.D.B.S Members Non Members Club Shows, Breed Classes, Show Trios £2.25 £3.50 All Selling Pens £2.25 £3.50 Egg Classes 0.50p 0.75p Photographic Class 0.50p 0.50p In the event of the show having to be cancelled after the closing date, in circumstances beyond our control, RDBS will retain the first £10 of each entry fee. Entries close Wednesday 8th February 2012. Entries to Les Griffiths, 5 The Walls, Stanford in the Vale, Oxon, SN7 8LP Or email [email protected] We regret that NO entries can be taken over the telephone. -
Poultry, Pigeon & Eggs
POULTRY, PIGEON & EGGS Competition Schedule 30 August - 8 September 2019 | theshow.com.au 2019 POULTRY, PIGEONS AND EGGS IMPORTANT INFORMATION ARRIVAL/DELIVERY, JUDGING AND DEPARTURE TIMES Poultry and Pigeons ARRIVAL - Exhibits must be penned between 10.00 am and 9.00 pm on Thursday 29 August. Exhibitors delivering exhibits may enter and exit via the Leader Street entrance. The Poultry & Pigeon Pavilion is situated on the first floor of the Stirling/Angas Hall, west of the Hamilton Boulevard and you will be required to bring your vehicle via the western ramp entry. The exhibits must be accompanied by computer printout entry details. No exhibits will be permitted inside the pavilion other than those which have been entered for competition. JUDGING - will commence at 8.00 am on Friday 30 August. The Society reserves the right to re-allocate breeds to judges after closing date depending on entry numbers. DEPARTURE - Between 6.00 pm and 10.00 pm Sunday 8 September (boxing from 5.00 pm) or Between 6.00 am and 10.30 am Monday 9 September When collecting exhibits, you must produce your Entry Details Return (computer pen number print out) and be accompanied by an official who will assist in checking out each exhibit. Sunday 8 September Departure Birds may be boxed from 5.00 pm. Departure on foot - Exhibitors will be permitted to leave on foot with their birds between 6pm and 8:30pm only. Vehicle collection – Exhibitors with many birds may bring a single vehicle onsite via the Leader Street gate to assist with collection between 8:30pm and 10pm only. -
Gruppi Razze Avicole
GRUPPI RAZZE AVICOLE Le razze inserite nel Libro Standard Italiano delle Razze Avicole vengono divisi in ‘gruppi’ di appartenenza, raggruppati per caratteristiche di similitudine morfologica o di provenienza. Tali gruppi sono alla base del programma del ‘Corso Giudici’ e delle eventuali specializzazioni dei Giudici Federali. GRUPPO ‘1’ (TACCHINI, FARAONE, OCHE, ANATRE) Sottogruppo ‘1T’ TACCHINI Tacchino Ali Nere Tacchino Ali Rosse Tacchino Bianco Tacchino Blu Tacchino Bourbon Tacchino Brianzolo Tacchino Bronzato Tacchino Castano d’Italia Tacchino dei Colli Euganei Tacchino Crollwitzer Tacchino Fulvo Tacchino Narragansett Tacchino Nero Tacchino Nero d’Italia Tacchino Ramato Tacchino Rosso Sottogruppo ‘1F’ FARAONE Faraona Azzurra Ghigi a perlatura ridotta Faraona Bianca a perlatura intera Faraona Bianca Neve senza perlatura Faraona Blu Lavanda a perlatura intera Faraona Blu Lavanda a perlatura ridotta Faraona Camosciata a perlatura intera Faraona Camosciata a perlatura ridotta Faraona Grigio Perla a perlatura intera Faraona Paonata a perlatura ridotta Faraona Selvatica a perlatura intera Sottogruppo ‘1O’ OCHE Oca Africana Oca Alsaziana Oca Ceca Oca Cignoide della Guinea Oca Combattente di Steinbach Oca del Danubio Oca della Franconia Oca della Pomerania Oca di Celle Oca di Diepholz Oca di Emden Oca di Lippe Oca Pellegrina Oca di Tolosa Oca Padovana Oca Pezzata Veneta Oca Romagnola Oca Russa Sottogruppo ‘1A’ ANATRE Anatra Alto Volo Anatra Aylesbury Anatra Arlecchino del Galles Anatra a becco curvo Anatra Campbell Anatra Campbell Tedesca -
Genetic Diversity in Five Chicken Lines from the Norwegian Live Poultry Gene Bank!
! Master’s Thesis 2017 60 ECTS ! Department of Animal and Aquacultural Sciences ! Genetic diversity in five chicken lines from the Norwegian live poultry gene bank! Cathrine Brekke! Animal Science! ! ! Forord Denne oppgaven ble skrevet våren 2017 og er avsluttende arbeid på en 5-årig mastergrad i husdyrvitenskap ved institutt for husdyr- og akvakulturvitenskap ved Norges miljø- og biovitenskapelige universitet. Det er en oppgave innen avl og genetikk, som er det fagområdet jeg har valgt å fordype meg i. Jeg har likt godt å fordype meg i én problemstilling og har lært mye det siste året, både faglig og teknisk. Jeg vil gjerne takke hovedveilederen min Theo Meuwissen for god veiledning og hjelp med koder og programvarer. Takk for lærerike diskusjoner om metoder og resultater. I tillegg vil jeg takke Peer Berg for god faglig veiledning og for at jeg fikk jobbe med ett av deres prosjekter ved NordGen. Takk for nyttige tilbakemeldinger på oppgaven. En stor takk går også til Linn Groeneveld som har sittet mange timer og hjulpet meg med datamaterialet og alltid vært tilgjengelig for spørsmål og veiledning av skrivearbeidet. Tusen takk! Til slutt vil jeg gjerne takke Martine Cornelia Franck for grafisk hjelp og Nikolai Aksnes for viktig hjelp med programmering. Ås, mai 2017 Cathrine Brekke ! 1! ! Table of Contents Forord 1 Sammendrag 3 Abstract 4 1. Introduction 5 2. Material and methods 7 2.1 Genetic lines 7 2.2 DNA extraction and Genotyping 9 2.3 Comparable dataset 11 2.4 Genomic relationship matrix G 13 2.5 Contributions to genetic diversity 14 3. Results 16 3.1 Genomic relationships 16 3.2 Contributions to genetic diversity 21 4. -
ACE Appendix
CBP and Trade Automated Interface Requirements Appendix: PGA August 13, 2021 Pub # 0875-0419 Contents Table of Changes .................................................................................................................................................... 4 PG01 – Agency Program Codes ........................................................................................................................... 18 PG01 – Government Agency Processing Codes ................................................................................................... 22 PG01 – Electronic Image Submitted Codes .......................................................................................................... 26 PG01 – Globally Unique Product Identification Code Qualifiers ........................................................................ 26 PG01 – Correction Indicators* ............................................................................................................................. 26 PG02 – Product Code Qualifiers ........................................................................................................................... 28 PG04 – Units of Measure ...................................................................................................................................... 30 PG05 – Scientific Species Code ........................................................................................................................... 31 PG05 – FWS Wildlife Description Codes ........................................................................................................... -
Copyrighted Material
FTOC 08/27/2018 10:24:30 Page v Contents Acknowledgements ix Introduction 1 Standard feather markings 4 Chief points of the fowl 13 Complete classification of pure breed poultry 21 Defects and deformities 25 Large fowl and bantams 31 Ancona 31 Andalusian 34 Appenzeller 36 Araucana 41 Rumpless Araucana 45 Asil 48 Australorp 50 Autosexing breeds 53 Brockbar 54 Brussbar 55 Cambar 57 Dorbar 59 Legbar 60 Rhodebar 63 Welbar 65 Wybar 68 Ayam Cemani 71 Barnevelder 72 Belgian Bearded bantamsCOPYRIGHTED MATERIAL 75 Barbu d’Anvers 75 Barbu d’Uccle 77 Barbu de Watermael 78 Barbu d’Everberg (Rumpless d’Uccle) 80 Barbu du Grubbe (Rumpless d’Anvers) 81 Barbu de Boitsfort (Rumpless de Watermael) 81 Booted bantam 87 Rumpless Booted Bantam 92 Brabanter 93 Brahma 95 Brakel 100 FTOC 08/27/2018 10:24:30 Page vi vi Contents Breda 102 Bresse-Gauloise 104 Burmese 106 Campine 108 Cochin 111 Crèvecoeur 114 Croad Langshan 115 Dandarawi 118 Derbyshire Redcap 120 Dominique 121 Dorking 124 Dutch bantam 128 British Faverolles 133 Fayoumi 137 Friesian 139 Frizzle 143 German Langshan 145 Groninger 149 Hamburgh 152 Houdan 155 Indian Game 158 Ixworth 162 Japanese bantam 164 Jersey Giant 169 Ko Shamo 171 Kraienköppe 173 Kulang 177 La Flèche 179 Lakenvelder 181 Leghorn 183 Lincolnshire Buff 188 Malay 191 Marans 194 Marsh Daisy 198 Minorca 201 Modern Game 204 Modern Langshan 209 Nankin bantam 212 Nankin Shamo 214 New Hampshire Red 215 Norfolk Grey 218 North Holland Blue 220 Ohiki 222 Carlisle Old English Game 223 Oxford Old English Game 230 Old English Game bantam 236 Old English -
Liste Der in Europa Anerkannten Zwerghühnerrassen Und Deren
Liste der in Europa anerkannten Zwerghühnerrassen und deren Farbenschlägen Listing of Bantam Breeds and Colors accepted in Europe Avrupa'da tanımlanmış CÜCE ırklar ve renk çeşitlerinin listesi Menşei Açıklamalar: Anmerkungen: Remarks: 1) sakal tüylü olabilir 1) auch mit Bart 1) also with beard 2) balta ve gül ibik 2) Einfach und Rosenkamm 2) single- and rosecomb 3) sadece gül ibik 3) nur mit Rosenkamm 3) only with rosecomb 4) tavuğun tüy renginde olabilir 4) auch hennenfiedrig 4) also hen feathered 5) kıvırcık olabilir 5) auch gelockt 5) also frizzled 6) düz / ipeksi / kıvırcık 6) glatt / seidenfiedrig / gelockt 6) normal / silkie / frizzled 7) püskül tepeli olablir 7) auch mit Schopf 7) also with crest 8) yüz rengi koyu olabilir 8) auch mit dunklem Gesicht 8) also with dark face 9) kuyruksuz olabilir 9) auch schwanzlos 9) also rumpless 10) balta ve bezelye ibik 10) Einfach u. Erbsenkamm 10) single- and tripple comb Stand Mavi: İngiltere'de kabul ardı Kırmızı = EE' de kabul edilmiş Siyah = BDRG kanatlı standardı kitabında tarif edilmiş edilmemiş, ama bilgi amacıyla onaylı çevirilmiş Cüce Tavuklar Zwerghühner Bantams Türkiye Almanya İngiltere D Alman Cüce Faverolles Deutsche Zwerg-Lachshühner British Faverolles bantam beyaz weiß white beyaz siyah kolombiya weiß-schwarzcolumbia ermine guguk rengi gesperbert cuckoo mavi oyalı blau-gesäumt laced blue mavi somon rengi blau-lachsfarbig blue salmon sarı gelb buff sarı siyah kolombiya gelb-schwarzcolumbia buff columbian siyah schwarz black somon rengi lachsfarbig salmon D Alman Cüce Langshan -
Poultry in the United Kingdom the Genetic Resources of the National Flocks
www.defra.gov.uk Poultry in the United Kingdom The Genetic Resources of the National Flocks November 2010 Cover: Red Dorking male (photograph John Ballard, courtesy of The Cobthorn Trust) All information contained in this brochure was correct at time of going to press (December 2010). Department for Environment, Food and Rural Affairs Nobel House 17 Smith Square London SW1P 3JR Telephone: 020 7238 6000 Website: www.defra.gov.uk © Crown copyright 2010 Copyright in the typographical arrangement and design rests with the Crown. This publication (excluding the logo) may be reproduced free of charge in any format or medium provided that it is reproduced accurately and not used in a misleading context. The material must be acknowledged as Crown copyright with the title and source of the publication specified. This document is also available on the Defra website. Published by the Department for Environment, Food and Rural Affairs. Printed in the UK, December 2010, on material that contains a minimum of 100% recycled fibre for uncoated paper and 75% recycled fibre for coated paper. PB13451 December 2010. Contents 1. Introduction 3 2. Poultry keeping systems 4 3. Species Accounts 6 3.1. The Domestic Fowl (Gallus gallus domesticus) 6 3.2. Turkeys 8 3.3. Ducks 8 3.4. Geese 9 3.5. Minor Species 9 4. Breed Organisations 10 5. Data Recording and Registration 11 6. References 12 7. Annex: Current situation for individual breeds and strains 13 Abbreviations 24 1 1. Introduction Domestic poultry form the most important sector of livestock keeping worldwide, the production of meat and eggs being a major contributor to human nutrition. -
Charakterystyka Ras Kur Ozdobnych Z Grupy Karłowatych Właściwych
Rasy kur ozdobnych z grupy karłowatych właściwych Wiadomości Zootechniczne, R. LV (2017), 3: 175–188 Charakterystyka ras kur ozdobnych z grupy karłowatych właściwych Krystyna Jakubowska, Marcin Różewicz Uniwersytet Przyrodniczo-Humanistyczny w Siedlcach, Instytut Bioinżynierii i Hodowli Zwierząt, ul. Prusa 14, 08-110 Siedlce ura domowa (Gallus gallus domesticus) to Ten podział na formy miniaturowe innych ras Kgatunek drobiu domowego o bardzo dużym kur i karłowate właściwe jest wyraźnie zaznaczo- znaczeniu dla człowieka w ujęciu symbolicz- ny wśród kur ozdobnych (Verhoef i Rijs, 2006). nym, historycznym i gospodarczym. Obecnie Większość ras kur ozdobnych, które są zaliczane wykorzystuje się ją w dwóch głównych kierun- do grupy kur lekkich lub średnio ciężkich, a nawet kach – nieśnym oraz mięsnym. Poza tym daje się olbrzymów posiada swój odpowiednik w formie zauważyć w ostatnim czasie rosnącą liczbę ho- miniaturowej. Zazwyczaj forma miniaturowa jest dowców ras kur ozdobnych. Do tej grupy ptaków podobna do formy standardowej pod względem zalicza się przedstawicieli ras, które nie mają cech charakterystycznych dla danej rasy cech budowy, użytkowych oraz znaczenia stricte gospodarcze- poza różnicą w masie ciała. Ze względu na brak go, a jednak są chętnie hodowane (Peitz i Peitz, cech użytkowych w postaci możliwości pozy- 2009). Są one hodowane wyłącznie ze względów skiwania jaj oraz mięsa ta grupa ras może mieć estetycznych jako ptaki ozdobne, utrzymywa- jedynie znaczenie w aspekcie ozdobnym. Coraz ne dla przyjemności kontaktu z nimi (Pudyszak, większe zainteresowanie ze strony hodowców 2004; Brzóska i in., 2012). Zajęcie to może więc tymi rasami widoczne jest podczas wystaw dro- być także traktowane jako hobby oraz sposób re- biu ozdobnego, gdzie prezentowana liczba osob- kreacji (Gugołek i in., 2016).