This menu was created & provided by Menyu website: www.themenyuapp.com
click for full restaurant page & menu Persian Room Restaurant Menu 17040 N Scottsdale Rd, SCOTTSDALE, AZ 85255
Description: Long-running restaurant serving Persian cuisine in a lavish, multilevel dining room. Phone: (480) 614-1414 Hours: S-Th 11a-930p|F-Sa 11a-1030p
Appetizers
Yogurt and cucumber dip (Mast O khiar) Home made yogurt with chopped cucumber and mint.
Chicken eggplant borani (Served hot), $10.95 Sauteed chicken breast eggplant simmered in homemade tomato sauce, fresh lemon juice seasoning, topped with fried onions. Dolmeh, $8.50 Grape leaves stuffed with rice, chopped onions, dill weed, olive oil, mint and spices, served with our house dressing.
Home made yogurt and garlic dip (Mast o moosier), $7.95 Home made yogurt mixed with garlic.
Hummus, $8.95 A delightful dip made of garbanzo beans, tahini sauce (Sesame seed paste), olive oil, garlic and fresh lemon juice.
Hummus and eggplant delight, $8.95 A delicious pureed mixture of hummus and sauteed eggplant
Kash O'bademjan (Served hot), $10.50 Roasted eggplant mixed with kashk (Whey), flavored with sauteed garlic, onions mint.
Persian room appetizer platter, $16.95 Combination of dolmeh, hummus eggplant, yogurt cucumber dip, and torshi.
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Appetizers
Tah dig (Subject to availability), $11.95 Crispy and crunchy crust of rice topped with your choice of our delicious gheimeh or ghormeh sabzy stews.
Tah dig with both toppings, $15.95
Torshi, $6.50 Traditionally aged diced mixed garden vegetables, such as carrots, cauliflower, eggplant and herbs in wine vinegar.
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Beef Entrees
Beef shish kebab, $22.95 Chunks of marinated beef tenderloin, skewered with green bell peppers, onions and tomatoes.
Barg(Filet mignon kebab), $23.95 12 oz. of the heart of tenderloin sliced, skewered, marinated and broiled.
Gyros, $14.95 Seasoned beef broiled on a spit and sliced thin. Served with basmati rice special home made gyros sauce.
Koobideh, $15.95 A mixture of ground beef minced onions and seasonings, skewered and broiled.
Loobia polo koobideh, $16.95 Sauteed chunks of beef tenders and green beans simmered in fresh tomato sauce and Persian spices mixed with basmati rice, served with a skewer of koobideh. Naderi (Chicken beef), $23.95 Marinated filet mignon chicken tenders put on the same skewer and broiled.
Naderi sultani, $26.95 Combination of naderi and koobideh.
Sultani, $26.95 Combination of barg (filet mignon) and Koobideh (Ground beef).
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Chicken Entrees
Chicken barg, $18.95 Delicious marinated boneless breast of chicken, skewered and charbroiled to your taste
Chicken barg sultani, $20.95 Combination of chicken barg kebab and koobideh.
Chicken filet, $19.95 Specially selected chicken tenders, marinated, skewered and broiled.
Chicken filet sultani, $21.95 Combination of chicken filet and koobideh.
Chicken kebab, $16.95 Boneless, skinless, chunks of chicken thigh meat marinated, skewered and broiled.
Chicken koobideh, $15.95 A mixture of ground boneless chicken breast, minced onions, saffron and seasonings, skewered and broiled.
Chicken shish, $18.95 Thick chunks of boneless chicken breast marinated in our special sauce skewered with bell peppers, onions and tomatoes. Cornish, $20.95 24oz. Cornish game hen marinated, skewered and broiled.
Zereshk polo with chicken, $18.95 Basmati rice mixed with barberries and saffron served with baked seasoned chicken
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Combination Platters
Chef's special, $41.95 Combination of chicken filet, chicken koobideh and fish kebab (mahi mahi) served with Sabzy polo and basmati rice. (Serves two) Lamb chicken filet, $41.95 Combination of lamb shish, chicken filet koobideh served with basmati rice grilled tomato. (Serves two)
Persian room special, $41.95 Combination of barg (Filet mignon), chicken filet and Koobideh kebab, served with basmati rice and grilled tomato. (Serves two) Shish kebab combination, $41.95 Combination of beef shish, chicken shish koobideh, served with basmati rice grilled tomato. (Serves two)
Tour of Persia, $51.95 Combination of barg, cornish, koobideh and gheymeh bademjan served with Zereshk polo and Basmati rice. (Serves three)
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Desserts
Baklava, $5.50
Baklava Hot Tea, $7.95
Baklava Ice Cream, $8.50
Cheesecake, $8.95
Persian ice cream, $8.50
Persian pastry (Roulette), $6.95
Tiramisu, $8.95
Zoolbia bamieh, $5.50
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Extra skewers
Skewer of barg, $19.95
Skewer of chicken filet, $16.95
Skewer of koobideh, $5.95
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Kid's Menu
Chicken filet kebab, $10.50
Gyros, $9.50
Koobideh kebab, $9.50
Pasta, $9.50
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Lamb Entrees
Lamb koobideh, $18.95 A mixture of ground lamb minced onions and seasonings, skewered and broiled.
Lamb loin, $24.95 Deliciously marinated spring lamb loin broiled and served on a bed of saffron rice mixed with lentils, dates and raisins (Adas polo). Lamb shanks, $23.95 Fragrant rice mixed with dill weed and fava beans served with stewed lamb shanks.
Lamb shish kebab, $23.95 Thick chunks of marinated spring lamb loin, seasoned, skewered with bell peppers, onions and tomatoes.
Rack of lamb, $31.95 Marinated spring rack of lamb, broiled and served with baghala polo (Saffron rice mixed with fava beans and dill weed).
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Pasta
Persian macaroni, $14.95 Steamed organic penne macaroni mixed with seasoned ground beef then simmered in fresh homemade tomato sauce, oregano and Persian spices, served with Greek or Shirazi salad
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Seafood Entrees
Sabzy polo with salmon, $20.95 12 oz. of salmon marinated, skewered and charbroiled, served on a bed of basmati rice mixed with fresh parsley, chives, dill weed, garlic cilantro. Sabzy polo with fish (mahi mahi), $20.95 12 oz. of mahi mahi marinated, skewered and charbroiled, served on a bed of basmati rice mixed with fresh parsley, chives, dill weed, garlic cilantro. Shrimp scallop, $25.95 Marinated shrimp scallops, skewered and broiled, served on a bed of baghala polo.
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Sides
Adas polo, $7.99 Raisins, lentils, dates and saffron mixed with fluffy basmati rice
Albaloo polo, $7.99 Sour cherries mixed with fluffy basmati rice, (Be careful of pits).
Baghala polo, $7.99 Fresh dill weed and fava beans mixed with fluffy Basmati rice
Fluffy basmati rice, $4.50
Grilled tomato (one whole tomato), $0.85
Loobia polo, $11.95 Sauteed chunks of beef tenders and green beans simmered in fresh tomato sauce, saffron, Persian spices with a touch of olive oil and garlic mixed with basmati rice. Mixed vegetables, $8.50 Zucchini, baby carrots, broccoli, cauliflower bell peppers simmered in fresh tomato sauce and persian spices.
Sabzi polo, $7.99 Fresh chopped parsley, dill weed, garlic and cilantro mixed with fluffy basmati rice
Side of basil, $3.25 Small $3.25|Large $5.95
Skewered and grilled green pepper, $3.50
Skewered and grilled onion, $3.00
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Sides
Vegetarian Loobia Polo, $11.95 Sauteed green beans, mushrooms and peas simmered in fresh tomato sauce, touch of garlic and Persian spices mixed with saffron rice. Zereshk polo, $7.99 Fresh barberries and saffron mixed with fluffy basmati rice
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Soup Appetizers
Greek salad, $6.95 Large $10.95|Small $6.95 Combination of romaine lettuce hearts, tomatoes, pepperoncini, feta cheese, olives, onions cucumbers. Lentil soup, $6.95 Made with lentils and Persian spices.
Osh reshteh, $6.95 A delicious cooked mixture of fresh chives, parsley, cilantro, spinach, tarragon, garbanzo Beans, Kidney beans and Persian noodles, topped with whey, sauteed onions, garlic and mint. Shirazi salad, $5.95 Diced tomatoes, onions, cucumbers, and chopped parsley with our fresh lime, lemon juice and olive oil dressing.
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Stews
Fessenjan, $16.95 Sauteed chunks of chicken and ground walnuts, simmered in delicious sweet and sour pomegranate sauce.
Gheimeh, $14.95 Sauteed chunks of beef with yellow split peas, onions and dried limes simmered in our special fresh tomato sauce, topped with shoestring French Fries. Gheimeh bademjan, $15.95 Sauteed chunks of beef with yellow split peas, onions and dried limes simmered in our special fresh tomato sauce, topped with sauteed eggplant. Ghormeh sabzy, $15.95 Sauteed chunks of beef and fresh herbs (Parsley, chives, cilantro and methi leaves), simmered in our special sauce with kidney beans and dried limes.
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Vegetarian Dishes
Dolmeh, $14.95 Stuffed grape leaves filled with rice, chopped onions, dill weed, olive oil, mint and spices served with Greek salad.
Vegetable kebab, $14.95 Combination of bell pepper, onions, tomatoes, eggplant, zucchini and potatoes, seasoned, skewered and broiled, served on a bed of basmati rice. Vegetable kebab With:, $17.95 Choose a rice: |1. Zereshk polo $17.95|2. Adas polo $17.95|3. Baghala polo $17.95|4. Albaloo polo $17.95|5. Sabzy polo $17.95|6.Vegetarian Loobia Polo $19.95 Vegetarian gheimeh bademjan (No meat), $14.95 Sauteed eggplant, onions, yellow split peas simmered in our special fresh tomato sauce and Persian spices, served with basmati rice. VEGETARIAN LOOBIA POLO, $11.95 Sauteed green beans, mushrooms and peas simmered in fresh tomato sauce, touch of garlic and Persian spices mixed with saffron rice.
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