DOCSLIB.ORG

Anbau Von Baumobst in Thüringen 2012

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Anbau Von Baumobst in Thüringen 2012 C I - 5 j / 12 Anbau von Baumobst in Thüringen 2012 Bestell - Nr. 03 105 Zeichenerklärung 0 weniger als die Hälfte von 1 in der letzten besetzten Stelle, jedoch mehr als nichts - nichts vorhanden (genau Null) . Zahlenwert unbekannt oder geheim zu halten … Angabe fällt später an / Zahlenwert nicht sicher genug x Tabellenfach gesperrt, weil Aussage nicht sinnvoll ( ) Aussagewert eingeschränkt r berichtigte Zahl p vorläufige Zahl Anmerkung: Abweichungen in den Summen erklären sich aus dem Runden von Einzelwerten. Herausgeber: Thüringer Landesamt für Statistik Europaplatz 3, 99091 Erfurt Postfach 90 01 63, 99104 Erfurt Telefon: 0361 37-84642/84647 Telefax: 0361 37-84699 Internet: www.statistik.thueringen.de E-Mail: [email protected] Auskunft erteilt: Referat: Land- und Forstwirtschaft, Betriebsregister Landwirtschaft Telefon: 0361 37-734552 Herausgegeben im August 2012 Heft-Nr.: 158 / 12 Preis: 6,25 EUR © Thüringer Landesamt für Statistik, Erfurt, 2012 Für nichtgewerbliche Zwecke sind Vervielfältigung und unentgeltliche Verbreitung, auch auszugsweise, mit Quellenangabe gestattet. Die Verbreitung, auch auszugsweise, über elektronische Systeme/Daten- träger bedarf der vorherigen Zustimmung. Alle übrigen Rechte bleiben vorbehalten. Inhaltsverzeichnis Seite Vorbemerkungen 2 Tabellen 1. Betriebe mit Anbau von Baumobstarten und ausgewählten Apfelsorten im Jahr 2012 4 2. Anbau von Apfelsorten nach Pflanzdichteklassen im Jahr 2012 6 3. Anbau von Birnensorten nach Pflanzdichteklassen im Jahr 2012 10 4. Anbau von übrigen Baumobstarten nach Pflanzdichteklassen im Jahr 2012 12 5. Anbau von Baumobstarten nach dem Alter der Bäume im Jahr 2012 14 6. Anbau von Tafelapfel- und Tafelbirnensorten nach dem Alter der Bäume im Jahr 2012 16 7. Betriebe mit Anbau von Baumobstarten im Jahr 2012 nach Kreisen 22 Anlagen Erhebungsvordruck der Baumobstanbauerhebung 2012 25 Sortenliste für die Baumobstanbauerhebung 2012 29 - 2 - Vorbemerkungen Rechtsgrundlagen 1. Gesetz über Agrarstatistiken (Agrarstatistikgesetz - AgrStstG) in der Fassung der Bekanntmachung vom 17. Dezember 2009 (BGBl. I S. 3886), das zuletzt durch Artikel 13 Absatz 5 des Gesetzes vom 12. April 2012 (BGBl. I S. 579) geändert worden ist. 2. Gesetz über die Statistik für Bundeszwecke (Bundesstatistikgesetz - BStatG) vom 22. Januar 1987 (BGBl. I S. 462, 565), das zuletzt durch Artikel 3 des Gesetzes vom 7. September 2007 (BGBl. I S. 2246) geändert worden ist. Methodische Hinweise Die Baumobstanbauerhebung wird allgemein alle 5 Jahre, beginnend 1992, in der Zeit von Januar bis Juni durchgeführt. Der vorliegende Bericht enthält die Ergebnisse der Baumobstanbauerhebung 2012. Erhoben wurden die Gesamtfläche des Baumobstanbaus sowie die Obstarten, die Obstsorten, die Anbausysteme, die Pflanz- und Umveredlungszeitpunkte und die Verwendungszwecke des Obstes jeweils nach der Fläche und der Zahl der Bäume. Erhebungseinheiten waren Betriebe, die mindestens 50 Ar Baumobstflächen als Hauptnutzung bewirtschaften. Betriebe, die ausschließlich Baumobstanlagen mit einer Pflanzdichte von weniger als 100 Bäumen je Hektar bewirtschaften und das Obst nicht wirtschaftlich nutzen, waren nicht Bestandteil der Erhebung. Für folgende Baumobstarten waren Angaben erforderlich: - Äpfel - Birnen - Süßkirschen - Sauerkirschen - Pflaumen, Zwetschen und - Mirabellen, Renekloden. Als Hauptnutzung gilt Baumobst wenn, 1. es in Reinkultur, d.h. ohne Unter- und Zwischenkultur steht sowie Neuanpflanzungen dieser Art, die sich noch nicht im Ertragsalter befinden, 2. es mit anderen landwirtschaftlichen Kulturen auf einer Fläche steht und der erzielbare Erlös aus der Baumobsternte normalerweise höher ist als aus der Unter- bzw. Zwischenkultur. Dazu zählen auch Neuanpflanzungen dieser Art, die sich noch nicht im Ertragsalter befinden. Nicht anzugeben waren: 1. gerodete Anlagen (auch als Teilflächen einer Anlage), 2. Baumobstanlagen, die im Frühjahr 2012 zur Rodung anstehen und 3. Teilflächen, die nicht die erforderliche Mindestpflanzdichte von 100 Bäumen je Hektar erreichen und nicht wirtschaftlich genutzt werden. Aufgrund der geänderten Definition der Erhebungseinheiten ist ein Vergleich mit den Ergebnissen der Baumobstanbauerhebung 2007 nur eingeschränkt möglich. - 3 - Definitionen Baumobstfläche Dazu zählt die mit Obstbäumen bepflanzte Fläche sowie die zur Bewirtschaftung der Obstanlage notwendigen Flächen für Vorgewende, Wirtschaftswege, Bewässerungsgräben usw. Tafelobst Tafelobst (Frischobst) bezeichnet Obstsorten, die sich - ohne weitere Zubereitung - zum Verzehr eignen. Dabei zeichnen sie sich meist durch besonders hochwertige Qualität aus. Verwertungs- und Wirtschaftsobst Verwertungs- und Wirtschaftsobst bezeichnet Obstsorten, die zur weiteren Verarbeitung oder Zubereitung vorgesehen sind. - 4 - 1. Betriebe mit Anbau von Baumobstarten Baumobstfläche Baumobst insgesamt Lfd. Äpfel von … bis Elstar Jonagold Nr. unter … ha Betriebe Fläche Bäume Betriebe Fläche Bäume Betriebe Fläche Bäume Betriebe Fläche Bäume Anzahl ha Anzahl ha Anzahl ha Anzahl ha An 1 0,5 - 1 6 4,05 1 039 5 . - - - - - - 2 1 - 2 6 8,12 1 104 5 3,47 400 - - - 1 . 3 2 - 3 4 9,71 3 309 - - - - - - - - - 4 3 - 5 6 23,95 17 683 5 9,03 12 472 3 . 3 0,48 1 250 5 5 - 10 6 40,78 27 557 2 . 1 . 1 . 6 10 - 50 10 254,18 231 397 7 83,45 121 949 3 3,94 9 710 5 6,23 12 250 7 50 und mehr 12 1 681,01 3 000 356 10 1 113,21 2 632 553 9 114,60 318 217 8 83,05 234 731 8 Insgesamt 50 2 021,80 3 282 445 34 1 224,21 2 777 457 16 119,45 330 162 18 90,16 249 159 Noch: 1. Betriebe mit Anbau von Baumobstarten Baumobstfläche noch: darunter Lfd. Birnen Süßkir von … bis Pinova Shampion Nr. unter … ha Betriebe Fläche Bäume Betriebe Fläche Bäume Betriebe Fläche Bäume Betriebe Fläche Anzahl ha Anzahl ha Anzahl ha Anzahl ha 1 0,5- 1 - - - - --2 . 4 0,74 21- 2 - - - - - - 4 0,39 48 6 2,79 32- 3 - - - - -- - - - 4 9,71 43- 5 3 . 2 . 4 1,47 410 6 11,58 55- 10 1 . 1 ..3 3,18 4 606 5 8,58 610- 50 3 3,62 8 060 3 3,17 6 220 3 . 5 25,68 7 50 und mehr 9 117,33 360 980 9 78,38 243 160 4 6,76 8 396 8 199,19 8 Insgesamt 16 121,73 371 050 15 82,11 250 774 20 22,41 23 053 38 258,27 - 5 - und ausgewählten Apfelsorten im Jahr 2012 Davon darunter Lfd. Jonagored Gala Braeburn Idared Nr. Betriebe Fläche Bäume Betriebe Fläche Bäume Betriebe Fläche Bäume Betriebe Fläche Bäume zahl ha Anzahl ha Anzahl ha Anzahl ha Anzahl - - - - - - - - - - - - 1 - - - - - - - - - - - - 2 - - - - -- - - - - - - 3 2 . 2 . 2 . 3 . 4 1 ..1 . - - -1 ..5 2 . 4 3,77 9 050 2 . .5 11,40 13 660 6 8 111,03 300 483 9 108,75 330 751 7 64,76 193 284 8 81,32 144 992 7 13 115,47 308 788 16 113,54 342 512 11 67,92 201 384 17 93,01 159 293 8 und ausgewählten Apfelsorten im Jahr 2012 Noch: davon schen Sauerkirschen Pflaumen und Zwetschen Mirabellen und Renekloden Lfd. Nr. Bäume Betriebe Fläche Bäume Betriebe Fläche Bäume Betriebe Fläche Bäume Anzahl ha Anzahl ha Anzahl ha Anzahl 219 1 . 3 0,67 175 1 . 1 292 3 0,50 272 4 0,97 92 - - - 2 3 309 - - - - - - - - - 3 4 128 2 . 4 0,71 275 1 . 4 4 389 3 . 5 10,44 5 436 - - - 5 14 216 6 66,85 41 090 7 64,12 43 197 2 . 6 115 871 8 228,60 168 430 7 96,71 56 930 5 36,54 18 176 7 142 424 23 302,46 213 797 30 173,62 106 105 9 40,83 19 609 8 - 6 - 2. Anbau von Apfelsorten Davon mit Verwendungszweck Insgesamt Lfd. unter 400 400 - 800 800 Nr. Betriebe Fläche Bäume Betriebe Fläche Bäume Betriebe Fläche Bäume Betriebe Sorte Anzahl ha Anzahl ha Anzahl ha Anzahl 1 Äpfel insgesamt 34 1 224,21 2 777 457 13 23,09 2 765 8 242,04 161 707 10 davon 2 Wirtschaftsäpfel 18 274,20 178 232 12 20,46 2 433 5 240,68 160 872 2 3 Tafeläpfel 24 950,01 2 599 225 5 2,63 332 5 1,36 835 10 davon 4 Akane - - - - -- - -- - 5 Alkmene 7 1,07 2 149 1..1.. - 6 Ahrista 1 . - - - - - - - 7 Arkcharm - - - - -- - - - - 8 Arlet 4 1,68 4 816 - -- - - - - 9 Auralia - - - - -- - - - - 10 Berlepsch 2 . - -- - - - - 11 Boskoop 9 10,06 26 385 1 .. - - - 1 12 Braeburn 11 67,92 201 384 - -- - - - - 13 Cameo - - - - -- - - - - 14 Carola 3 0,68 532 1 .. 1..1 15 Cox Ley - - - - -- - - - - 16 Cox Orangenrenette 10 9,46 24 508 2 .. - - - - 17 Cox Queen 2 . - -- - - - - 18 Cripps Pink - - - - - - - - - - 19 Crowngold - - - - -- - -- - 20 Delbarestivale 11 9,49 23 426 - -- 1 . 1 21 Discovery - - - - - - - - - - 22 Diwa - - - - - - - - - - 23 Elise 6 11,89 33 080 - - - - -- - 24 Elstar 16 119,45 330 162 - -- - - - 2 25 Fiesta 2 . - -- - - - - 26 Fuji 6 1,69 5 033 - -- - -- - 27 Gala 16 113,54 342 512 - -- - - - 1 28 Geheimrat Oldenburg 1 . .1 . - - - - 29 Glockenapfel - - - - - - - - - - 30 Gloster 3 1,83 1 603 1 . 1 .. 1 31 Golden Delicious 18 47,12 139 487 2 . - --3 32 Goldparmäne 1..1.. - - - - 33 Granny Smith 2 . 1 . - -- - 34 Gravensteiner 4 0,43 224 3 . - --1 35 Helios - - - - - - - - - - 36 Holsteiner Cox - - - - - - - - - - 37 Idared 17 93,01 159 293 - --1. .5 38 Ingrid Marie - - - - - - - - - - 39 Jamba 1 . - - - - - - - 40 James Grieve 2 . - - - - -- 1 - 7 - nach Pflanzdichteklassen im Jahr 2012 einer Pflanzdichte von … bis unter … Bäumen je ha - 1 600 1 600 - 2 400 2 400 - 3 200 3 200 - 4 000 4 000 und mehr Lfd. Fläche Bäume Betriebe Fläche Bäume Betriebe Fläche Bäume Betriebe Fläche Bäume Betriebe Fläche Bäume Nr. ha Anzahl ha Anzahl ha Anzahl ha Anzahl ha Anzahl 104,05 123 242 14 158,50 341 842 16 472,34 1 331 021 8 186,06 652 835 6 38,13 164 045 1 .. - - - - -- 1 . - - - 2 ..14 158,50 341 842 16 472,34 1 331 021 8 . 6 38,13 164 045 3 -- - - - - - - - -- - - - 4 --3 0,41 750 2 . 1 . - - - 5 -- - - - 1 . - - - - - - 6 -- - - - - - - - - - - - - 7 -- - - - 4 1,68 4 816 - - - - - - 8 -- - - - - - - - -- - - - 9 --1..1.
Load more

Recommended publications
  • Apples Catalogue 2019
    ADAMS PEARMAIN Herefordshire, England 1862 Oct 15 Nov Mar 14 Adams Pearmain is a an old-fashioned late dessert apple, one of the most popular varieties in Victorian England. It has an attractive 'pearmain' shape. This is a fairly dry apple - which is perhaps not regarded as a desirable attribute today. In spite of this it is actually a very enjoyable apple, with a rich aromatic flavour which in apple terms is usually described as Although it had 'shelf appeal' for the Victorian housewife, its autumnal colouring is probably too subdued to compete with the bright young things of the modern supermarket shelves. Perhaps this is part of its appeal; it recalls a bygone era where subtlety of flavour was appreciated - a lovely apple to savour in front of an open fire on a cold winter's day. Tree hardy. Does will in all soils, even clay. AERLIE RED FLESH (Hidden Rose, Mountain Rose) California 1930’s 19 20 20 Cook Oct 20 15 An amazing red fleshed apple, discovered in Aerlie, Oregon, which may be the best of all red fleshed varieties and indeed would be an outstandingly delicious apple no matter what color the flesh is. A choice seedling, Aerlie Red Flesh has a beautiful yellow skin with pale whitish dots, but it is inside that it excels. Deep rose red flesh, juicy, crisp, hard, sugary and richly flavored, ripening late (October) and keeping throughout the winter. The late Conrad Gemmer, an astute observer of apples with 500 varieties in his collection, rated Hidden Rose an outstanding variety of top quality.
    [Show full text]
  • 5. Organic Orchard
    MucknellAbbey Factsheet #5 Organic Orchard Following the vision laid out in the Land Use Strategy for Mucknell, we are working towards producing most of our food using organic methods, contributing to income generation by selling produce. In February 2011, we planted 31 fruit trees, to form an organic orchard. We sourced most of the trees from Walcot Organic Nursery, in the Vale of Evesham, and the Banns were a gift. We planted separate stands of apples, pears and plums. Crab apples are very good pollinators of all apples, so were planted on the edge of the stand of apples to encourage pollination. We planted Gladstone on a corner, so that its vigorous rootstock is less likely to interfere with the growth of the other trees. We planted other varieties according to their pollination groups, so that Bs are next to A-Cs, Cs are next to B-Ds, etc. We are planning to plant comfrey under the trees, cutting it and leaving it in situ to rot down around the trees as a natural fertiliser. Apple (Malus) 1 Adam's Pearmain 2 Annie Elizabeth 4 C 17 8 D 3 Ashmead's Kernel 30,31 Banns 4 Bountiful 5 Blenheim Orange 1 B 5 CT 6 C 6 Discovery 7 Edward VII 8 Gladstone 9 Grenadier 10 Lord Lambourne N 10 B 2 D 11 Pitmaston Pineapple E 12 Rajka D 13 William Crump 14 Winston R A 9 C 7 E 15 Worcester Pearmain 16 Wyken Pippin G Crab Apple (Malus) 17 Harry Baker N 18 Red Sentinel 30 D Bore 3 D E Plum (Prunus) hole 19 Belle de Louvain H 20 Gage - Cambridge Gage C 21 Marjories Seedling T 31 D 13 D 22 Opal I 23 Pershore Purple K 24 Damson - Shropshire Prune Pear (Pyrus) 25 Beth 11 C 14 D 12 C 26 Beurre Hardy 27 Concorde 28 Louise Bonne of Jersey 29 Worcester Black 15 C 18 16 C 19 C 28 B 29 C 22 C 23 C 26 C 25 D 20 D About Mucknell 21 E Mucknell Abbey is a contemplative monastic community of nuns and monks living under the 27 C Rule of St Benedict and part of the Church of 24 D England.
    [Show full text]
  • 9–2–05 Vol. 70 No. 170 Friday Sept. 2, 2005 Pages
    9–2–05 Friday Vol. 70 No. 170 Sept. 2, 2005 Pages 52283–52892 VerDate Aug 18 2005 19:41 Sep 01, 2005 Jkt 205001 PO 00000 Frm 00001 Fmt 4710 Sfmt 4710 E:\FR\FM\02SEWS.LOC 02SEWS i II Federal Register / Vol. 70, No. 170 / Friday, September 2, 2005 The FEDERAL REGISTER (ISSN 0097–6326) is published daily, SUBSCRIPTIONS AND COPIES Monday through Friday, except official holidays, by the Office PUBLIC of the Federal Register, National Archives and Records Administration, Washington, DC 20408, under the Federal Register Subscriptions: Act (44 U.S.C. Ch. 15) and the regulations of the Administrative Paper or fiche 202–512–1800 Committee of the Federal Register (1 CFR Ch. I). The Assistance with public subscriptions 202–512–1806 Superintendent of Documents, U.S. Government Printing Office, Washington, DC 20402 is the exclusive distributor of the official General online information 202–512–1530; 1–888–293–6498 edition. Periodicals postage is paid at Washington, DC. Single copies/back copies: The FEDERAL REGISTER provides a uniform system for making Paper or fiche 202–512–1800 available to the public regulations and legal notices issued by Assistance with public single copies 1–866–512–1800 Federal agencies. These include Presidential proclamations and (Toll-Free) Executive Orders, Federal agency documents having general FEDERAL AGENCIES applicability and legal effect, documents required to be published Subscriptions: by act of Congress, and other Federal agency documents of public interest. Paper or fiche 202–741–6005 Documents are on file for public inspection in the Office of the Assistance with Federal agency subscriptions 202–741–6005 Federal Register the day before they are published, unless the issuing agency requests earlier filing.
    [Show full text]
  • Andre Malraux's Devotion to Caesarism Erik Meddles Regis University
    Regis University ePublications at Regis University All Regis University Theses Spring 2010 Partisan of Greatness: Andre Malraux's Devotion to Caesarism Erik Meddles Regis University Follow this and additional works at: https://epublications.regis.edu/theses Part of the Arts and Humanities Commons Recommended Citation Meddles, Erik, "Partisan of Greatness: Andre Malraux's Devotion to Caesarism" (2010). All Regis University Theses. 544. https://epublications.regis.edu/theses/544 This Thesis - Open Access is brought to you for free and open access by ePublications at Regis University. It has been accepted for inclusion in All Regis University Theses by an authorized administrator of ePublications at Regis University. For more information, please contact [email protected]. Regis University Regis College Honors Theses Disclaimer Use of the materials available in the Regis University Thesis Collection (“Collection”) is limited and restricted to those users who agree to comply with the following terms of use. Regis University reserves the right to deny access to the Collection to any person who violates these terms of use or who seeks to or does alter, avoid or supersede the functional conditions, restrictions and limitations of the Collection. The site may be used only for lawful purposes. The user is solely responsible for knowing and adhering to any and all applicable laws, rules, and regulations relating or pertaining to use of the Collection. All content in this Collection is owned by and subject to the exclusive control of Regis University and the authors of the materials. It is available only for research purposes and may not be used in violation of copyright laws or for unlawful purposes.
    [Show full text]
  • A Manual Key for the Identification of Apples Based on the Descriptions in Bultitude (1983)
    A MANUAL KEY FOR THE IDENTIFICATION OF APPLES BASED ON THE DESCRIPTIONS IN BULTITUDE (1983) Simon Clark of Northern Fruit Group and National Orchard Forum, with assistance from Quentin Cleal (NOF). This key is not definitive and is intended to enable the user to “home in” rapidly on likely varieties which should then be confirmed in one or more of the manuals that contain detailed descriptions e.g. Bunyard, Bultitude , Hogg or Sanders . The varieties in this key comprise Bultitude’s list together with some widely grown cultivars developed since Bultitude produced his book. The page numbers of Bultitude’s descriptions are included. The National Fruit Collection at Brogdale are preparing a list of “recent” varieties not included in Bultitude(1983) but which are likely to be encountered. This list should be available by late August. As soon as I receive it I will let you have copy. I will tabulate the characters of the varieties so that you can easily “slot them in to” the key. Feedback welcome, Tel: 0113 266 3235 (with answer phone), E-mail [email protected] Simon Clark, August 2005 References: Bultitude J. (1983) Apples. Macmillan Press, London Bunyard E.A. (1920) A Handbook of Hardy Fruits; Apples and Pears. John Murray, London Hogg R. (1884) The Fruit Manual. Journal of the Horticultural Office, London. Reprinted 2002 Langford Press, Wigtown. Sanders R. (1988) The English Apple. Phaidon, Oxford Each variety is categorised as belonging to one of eight broad groups. These groups are delineated using skin characteristics and usage i.e. whether cookers, (sour) or eaters (sweet).
    [Show full text]
  • Handling of Apple Transport Techniques and Efficiency Vibration, Damage and Bruising Texture, Firmness and Quality
    Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences PUBLISHED BY: B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ACTIVITIES OF WP9 IN THE CENTRE OF EXCELLENCE AGROPHYSICS CONTRACT NO: QLAM-2001-00428 CENTRE OF EXCELLENCE FOR APPLIED PHYSICS IN SUSTAINABLE AGRICULTURE WITH THE th ACRONYM AGROPHYSICS IS FOUNDED UNDER 5 EU FRAMEWORK FOR RESEARCH, TECHNOLOGICAL DEVELOPMENT AND DEMONSTRATION ACTIVITIES GENERAL SUPERVISOR OF THE CENTRE: PROF. DR. RYSZARD T. WALCZAK, MEMBER OF POLISH ACADEMY OF SCIENCES PROJECT COORDINATOR: DR. ENG. ANDRZEJ STĘPNIEWSKI WP9: PHYSICAL METHODS OF EVALUATION OF FRUIT AND VEGETABLE QUALITY LEADER OF WP9: PROF. DR. ENG. BOHDAN DOBRZAŃSKI, JR. REVIEWED BY PROF. DR. ENG. JÓZEF KOWALCZUK TRANSLATED (EXCEPT CHAPTERS: 1, 2, 6-9) BY M.SC. TOMASZ BYLICA THE RESULTS OF STUDY PRESENTED IN THE MONOGRAPH ARE SUPPORTED BY: THE STATE COMMITTEE FOR SCIENTIFIC RESEARCH UNDER GRANT NO. 5 P06F 012 19 AND ORDERED PROJECT NO. PBZ-51-02 RESEARCH INSTITUTE OF POMOLOGY AND FLORICULTURE B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ©Copyright by BOHDAN DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES LUBLIN 2006 ISBN 83-89969-55-6 ST 1 EDITION - ISBN 83-89969-55-6 (IN ENGLISH) 180 COPIES, PRINTED SHEETS (16.8) PRINTED ON ACID-FREE PAPER IN POLAND BY: ALF-GRAF, UL.
    [Show full text]
  • Effect of Cultivar, Position of Fruits in Tree-Crown and of Summer Pruning on Surface Temperature of Apples and Pears, Ejpau, 15(2), #03
    Electronic Journal of Polish Agricultural Universities (EJPAU) founded by all Polish Agriculture Universities presents original papers and review articles relevant to all aspects of agricultural sciences. It is target for persons working both in science and industry, regulatory agencies or teaching in agricultural sector. Covered by IFIS Publishing (Food Science and Technology Abstracts), ELSEVIER Science - Food Science and Technology Program, CAS USA (Chemical Abstracts), CABI Publishing UK and ALPSP (Association of Learned and Professional Society Publisher - full membership). Presented in the Master List of Thomson ISI. ELECTRONIC 2012 JOURNAL Volume 15 OF POLISH Issue 2 AGRICULTURAL Topic HORTICULTURE UNIVERSITIES Copyright © Wydawnictwo Uniwersytetu Przyrodniczego we Wrocławiu, ISSN 1505-0297 LIPA T., LIPECKI J., JANISZ A., 2012. EFFECT OF CULTIVAR, POSITION OF FRUITS IN TREE-CROWN AND OF SUMMER PRUNING ON SURFACE TEMPERATURE OF APPLES AND PEARS, EJPAU, 15(2), #03. Available Online http://www.ejpau.media.pl EFFECT OF CULTIVAR, POSITION OF FRUITS IN TREE-CROWN AND OF SUMMER PRUNING ON SURFACE TEMPERATURE OF APPLES AND PEARS Tomasz Lipa, Janusz Lipecki, Anna Janisz Departament of Pomology, University of Life Sciences in Lublin, Poland ABSTRACT Extensive studies (2006–2009) on the influence of apple and pear fruit surface temperature, in dependence on the fruit position in tree canopy and summer pruning, were conducted in a commercial orchard in Lublin district, Poland. There was a significant effect of fruit position in the canopy on heat accumulation in fruit surface. Fruits born in southern part of the canopy were more heated than those from other tree parts. It was found that a blush contributed to an increase of fruit temperature, especially those from southern parts of the canopy.
    [Show full text]
  • 'Honey Gold' Mango Fruit
    Final Report Improving consumer appeal of Honey Gold mango by reducing under skin browning and red lenticel discolouration Peter Hofman The Department of Agriculture and Fisheries (DAF) Project Number: MG13016 MG13016 This project has been funded by Horticulture Innovation Australia Limited with co-investment from Piñata Farms Pty Ltd and funds from the Australian Government. Horticulture Innovation Australia Limited (Hort Innovation) makes no representations and expressly disclaims all warranties (to the extent permitted by law) about the accuracy, completeness, or currency of information in Improving consumer appeal of Honey Gold mango by reducing under skin browning and red lenticel discolouration. Reliance on any information provided by Hort Innovation is entirely at your own risk. Hort Innovation is not responsible for, and will not be liable for, any loss, damage, claim, expense, cost (including legal costs) or other liability arising in any way (including from Hort Innovation or any other person’s negligence or otherwise) from your use or non-use of Improving consumer appeal of Honey Gold mango by reducing under skin browning and red lenticel discolouration, or from reliance on information contained in the material or that Hort Innovation provides to you by any other means. ISBN 978 0 7341 3977 1 Published and distributed by: Horticulture Innovation Australia Limited Level 8, 1 Chifley Square Sydney NSW 2000 Tel: (02) 8295 2300 Fax: (02) 8295 2399 © Copyright 2016 Contents Summary .........................................................................................................................................
    [Show full text]
  • Apples Contain No Fat, Sodium Or Cholesterol and Are a Good Source of Fibre
    Apple Varieties There are over 7,500 varieties, here are some of the most popular. Ashmead Kernel, Beauty of Bath, Blenheim Orange, Breaburn, Cox’s Orange Pippin, Crispin, Discovery, Egremont Russet, Elstar, Empire, Fuji, Gala/Royal Gala, Golden Delicious, Granny Smith, Greensleeves, Ida Red, James Grieve, Jonagold, Jonathan, Katy, Kidds Orange Red, Laxton’s Fortune, Laxton’s Superb, McIntosh, Orleans Reinette, Pink Lady, Pomme d’api, Red Delicious, Spartan, Worcester Pearmain, Lord Lambourne, Washington Red, Lord Derby, Red Pippin, Rome Beauty, Starking Sturmer Pippin, Tydeman’s Late, Orange, Winesap, Winston. Apple facts • Apples contain no fat, sodium or cholesterol and are a good source of fibre. • A medium apple is about 80 calories. • They are fat, sodium and cholesterol free. • They float because 25% of their volume is air. • It takes the energy from 50 leaves to produce one apple. • Pomology is the science of growing apples. • In 2005 an apple was grown in Japan and weighed 4lb 1oz. • New York City is nicknamed the big apple. Proverbs • Don’t upset the apple cart • An apple a day keeps the doctor away • Apple of your eye • One bad apple spoils the bunch • The apple doesn’t fall far from the tree • A pear tree cannot bear an apple Jokes 1. What do you get if you cross an apple with a shell fish? A crabapple 2. What kind of apple isn’t an apple? pineapple 3. Why did the farmer hang his raincoats all over his orchard? Someone told him he should get an apple mac 4. What’s worse than finding a worm in your apple? Taking a bite and finding ½ a worm 5.
    [Show full text]
  • INF03 Reduce Lists of Apple Varieites
    ECE/TRADE/C/WP.7/GE.1/2009/INF.3 Specialized Section on Standardization of Fresh Fruit and Vegetables Fifty-fifth session Geneva, 4 - 8 May 2009 Items 4(a) of the provisional agenda REVISION OF UNECE STANDARDS Proposals on the list of apple varieties This note has been put together by the secretariat following the decision taken by the Specialized Section at its fifty-fourth session to collect information from countries on varieties that are important in international trade. Replies have been received from the following countries: Canada, Czech Republic, Finland, France, Germany, Italy, Netherlands, New Zealand, Poland, Slovakia, South Africa, Sweden, Switzerland and the USA. This note also includes the documents compiled for the same purpose and submitted to the fifty-second session of the Specialized Section. I. Documents submitted to the 52nd session of the Specialized Section A. UNECE Standard for Apples – List of Varieties At the last meeting the 51 st session of the Specialized Section GE.1 the delegation of the United Kingdom offered to coordinate efforts to simplify the list of apple varieties. The aim was to see what the result would be if we only include the most important varieties that are produced and traded. The list is designed to help distinguish apple varieties by colour groups, size and russeting it is not exhaustive, non-listed varieties can still be marketed. The idea should not be to list every variety grown in every country. The UK asked for views on what were considered to be the most important top thirty varieties. Eight countries sent their views, Italy, Spain, the Netherlands, USA, Slovakia, Germany Finland and the Czech Republic.
    [Show full text]
  • L 1,11 Ni * Li' ! ' ){[' 'Il 11'L'i J)[ Inhoud
    mmMmm ;)l 1,11 ni * li' ! ' ){[' 'il 11'l'i j)[ Inhoud biz. 2 Inleiding 4 Aanwijzingen voor het gebruik 6 Het Nederlands Rassenregister en het Kwekersrecht 7 Grootfruit 8 - Inleiding 8 - Het gebruikswaardeonderzoek 9 - Plantmateriaal 14 - Bestuiving 18 - Bloeitijdengrafieken, bestuivingstabellen en -driehoeken 34 - Appel 86 - Peer 108 - Pruim 120 - Kers 137 Kleinfruit 139 - Inleiding 139 - Gebruikswaardeonderzoek 140 - Plantmateriaal 142 - Bestuiving 143 - Aardbei 165 - Blauwe bes 177 - Braam 186 - Framboos 197 - Kruisbes 206 - Rode bes 223 - Witte bes 231 - Zwarte bes 240 Noten 241 - Hazelaar 251 - Walnoot 256 Windschermen in de fruitteelt 260 Grassen voor rijstroken 265 Adressen van relevante instellingen 268 Register Rassenlijsten 1 t/m 18 284 Rassenregister 18e Rassenlijst 287 Uitgaven voor de Fruitteelt 18e RASSENLIJST voor Fruitgewassen 1992 CRF De Rassenlijst voor Fruitgewassen wordt samengesteld onder verant­ woordelijkheid van de Commissie voor de samenstelling van de Ras­ senlijst voor Fruitgewassen (CRF). Deze commissie is ingesteld bij Ko­ ninklijk Besluit van 10 mei 1967 (Staatsblad 268, d.d. 30 mei 1967). Zij is gevestigd te Wageningen en bestaat uit: ir. H.T.J. Peelen (voorzitter); ir. C.A.A.A. Maenhout (vice-voorzitter); ir. J.J. Bakker (secretaris); ir. R.K. Elema, ing. C.G.M. van Leeuwen en vacature (leden); ir. R.J.M. Meijer (adviserend lid). De taak van de commissie, de eisen waaraan de rassenlijst moet vol­ doen en de regels van procedurele aard zijn vastgesteld in hoofdstuk V, de artikelen 73 t/m 79 van de Zaaizaad- en Plantgoedwet, in het bo­ vengenoemd Besluit en in de Beschikking houdende inrichting van de Beschrijvende Rassenlijst voor Fruitgewassen van 18 mei 1967 (Staatscourant 98).
    [Show full text]
  • Nederlandsche Algemene Keuringsdienst: „Beschrievende Rassenlist Voor Fruit “ (Wageningen 01/1933 – 19/1999 – Kurze Beschreibung - Keine Abbildungen)
    - 01 - Obstsortenliste – Nederlandsche Algemene Keuringsdienst: „Beschrievende Rassenlist voor Fruit “ (Wageningen 01/1933 – 19/1999 – kurze Beschreibung - keine Abbildungen) Nr. Äpfel Nr. Äpfel 001 Adams Parmäne 01,02,03 026 Charles Ross 01 002 Anna Boelens 03,04,05,06 027 Cherry Cox 07 003 Akerö 01,02,03,04,05,06 028 Citrine 08 004 Allington Pepping, Allington Pippin 029 Close 07,08,09,10,11,12,13 01,02,03,04,05,06,07 005 Alkmene 15-19 030 Cortland 09,10,11 006 Alton 08,09 031 Cox Pomona 01,02,03 007 Apfel aus Croncels, Transparente de Croncels 032 Cox Orangenrenette, Cox’s Orange Pippin 01,02,03,04,05,06,07 01-19 008 Apfel aus Paris, Appel von Paris 08,09 033 Crimson Cox 06,07 009 Baumanns Renette 01,02,03 034 Crowngold 19 010 Benderzoet 01,02,03 035 Dalili 19 011 Benoni 06-19 036 Dekkers Glorie, Deckers Roem 04,05,06,07 012 Bestrood 05,06 037 Delblush 19 013 Bielaar 19 038 Delcorf 18,19 014 Bismarckapfel 01,02,03 039 Dijkmanszoet 07-19 015 Blanke Ribber 01,02,03 040 Discovery 13-19 016 Blumensüßer, Bloemeezoet 01-07 041 Dokkumer Nije 05 017 Bosappel 02,03,04,05 042 Doktor Seeligs Orangenpepping 01-07 018 Bramleys Sämling, Bramleys Seedling 01-11 043 Doppelter Bellefleur, Dubbele Bellefleur 01,02,03 019 Brabantsche Bellefleur 01,02,03,04,05,06 044 Double red Wealty 11,12,13 020 Braeburn 19 045 Drentsche Bellefleur 03,04,05,06 021 Celika 19 046 Eethensche Wijnappel 01,02,03,04 022 Cellini 01,02,03 047 Eisdener Klumpke 01,02,03,04,05,06 023 Ceres 08 048 Elan 17,18,19 024 Ceval 18,19 049 Ellissons Orangenpepping, Ellisons Orange 03,04,05,06,07,08,09,10,11,12,13 025 Charlamowsky 01,02,03 050 Elise 18,19 - 02 - Obstsortenliste – Nederlandsche Algemene Keuringsdienst: „Beschrievende Rassenlist voor Fruit “ (Wageningen 01/1933 – 19/1999 – kurze Beschreibung - keine Abbildungen) Nr.
    [Show full text]