QDB Services Benefit 5,000 Entrepreneurs in Qatar
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RODEO® STACKER KING™ Promotion Begins December 2 on Monday, Dec
Promotions Thursday, November 21, 2019 RODEO® STACKER KING™ Promotion Begins December 2 On Monday, Dec. 2, BURGER KING® restaurants will introduce the RODEO® STACKER KING™ sandwich for a limited time only. The sandwich will be added to the current KING™ line and requires no new items. As such, there are no auto shipments associated with the promotion. Restaurants can opt in and begin selling the RODEO® STACKER KING™ sandwich beginning Monday, Nov. 25 and will need to plan orders of Stacker Sauce accordingly. BKC Forecast: 8.8 servings per day Key Dates PROMOTION: RODEO® STACKER KING™ MONTH: NOVEMBER DECEMBER JANUARY Key Promotion Dates: 4 11 18 25 2 9 16 23 30 6 13 20 27 Auto-shipment "Opt-in" to DMB PROMOTION Product Build: RODEO® STACKER KING™ Single: Double: WHOPPER® Bun WHOPPER® Bun 0.75 oz. Stacker Sauce 0.75 oz. Stacker Sauce 0.5 oz. Bulk BBQ Sauce 0.5 oz. Bulk BBQ Sauce 4 Onion Rings 4 Onion Rings 3 Slices Bacon 6 Slices Bacon Salt & Pepper Blend Salt & Pepper Blend 2 Slices American cheese 4 Slices American cheese 1 WHOPPER® Beef Patty 2 WHOPPER® Beef Patties Wrap Bac King/Generic Wrap Bac King/Generic This RSI NewsBriefs is published for RSI’s Members in the United States including the U.S. BURGER KING® franchise community and Burger King Corporation by Restaurant Services, Inc. 5200 Blue Lagoon Drive, Suite 300, Miami, FL 33126 | Phone: 305.529.3400 | Fax: 305.529.3440 Web: www.rsilink.com | Email: [email protected] Average Restaurant Weekly Case Usage Restaurants with annual sales of $1.3 million can expect the -
The Impossible™ WHOPPER® Is Truly Impossible
Page 6 Thursday, Nov. 7, 2019 The Chronicle-News Trinidad, Colorado The Impossible™ WHOPPER® is truly impossible Kirk Loudon ever eaten something, then good option for vegetarians The Chronicle-News eat something hours later who just want a fast-food and all you can taste is the burger sometimes and even thing that you ate earlier? for meat lovers trying to re- I know, two fast food sto- That is this burger. It is actu- duce the amount of red meat ries in one month, but I felt ally a sin calling it a burger they eat on a regular basis. this one is a topic that I had at all. If a friend offers you a Here is a bit of science on to chat about. The Impos- Kale Burger, quickly reject the burger... Impossible™ sible™ WHOPPER®. All the the offer. I would also con- WHOPPER® was created things that they say about sider losing that person as by Impossible Foods, Inc., a this non-beef burger are ac- a friend. Let’s be honest, the Silicon Valley company that tually true. friend knew it was terrible, develops plant-based prod- We get coupons in the he just didn’t want to be the ucts to replicate the taste mail for the local Burger only person to have tried a and texture of real meat. King here in Trinidad and Kale Burger. They use a product called are always looking for a Okay...back to the Impos- “heme,” the iron-containing quick bite when we are on sible™ WHOPPER®. -
How a Baby Fish Burger Captured a Nation's Palate Kim Knight
Why the Slider Stuck: How a Baby Fish Burger Captured a Nation’s Palate Kim Knight A dissertation submitted to Auckland University of Technology in partial fulfilment of the requirements for the degree of Master of Gastronomy 2019 School of Hospitality and Tourism Auckland University of Technology ABSTRACT If eating is an act of self-identification then what does the uptake of a new food trend by an entire country say about that nation? The slider – a baby hamburger that originated in the United States – was an unknown foodstuff in 2011 New Zealand when celebrity chef Al Brown put a fish version on the menu of his Auckland restaurant, Depot Oyster Bar and Eatery. Less than five years later the restaurant was selling an average of 285 sliders a day (Brown, 2014) and the slider had become an unlikely restaurant signature dish that, from 2013, had its position strengthened by mass media food publications which promoted slider recipes for home cooks. This study seeks to understand how and why the slider was introduced, popularised and embedded in New Zealand, via participant interviews with industry experts and content analysis of selected food media. Gastronomic theory around the rise of smart-casual restaurants (Pearlman, 2013), the marketing power of nostalgia (D. Bell & Valentine, 2013) and the role of media in taste-making (Blank, 2007; Shrum, 1996) is applied to create an understanding of the slider’s popularity and, potentially, New Zealand’s gastronomic identity. The research suggests that the synonymy of the New Zealand slider with its celebrity chef initiator is considered crucial – Depot’s aesthetic is the “Kiwi bach” (a colloquial term for the New Zealand holiday home) and the fish slider pays homage to the white bread fish sandwich enjoyed as part of a childhood summer meal around the kitchen table at the New Zealand bach. -
Mac N' Cheetos
MAC N’ CHEETOS Contact: Kimberly Scott [email protected] About Mac N’ CHEETOS: Get ready for a very cheesy summer as CHEETOS and BURGER KING join forces to launch Mac N’ CHEETOS - creamy mac and cheese covered with crispy CHEETOS seasoning to make the perfect on-the-go handheld snack. Available only for a limited time at BURGER KING, get your hands on the snack that is double the cheese and double the fun. Sold exclusively at BURGER KING Price and participation may vary. About the BURGER KING Brand Founded in 1954, the BURGER KING brand is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER, the BURGER KING system operates more than 14,000 locations in approximately 100 countries and U.S. territories. Almost 100 percent of BURGER KING restaurants are owned and operated by independent franchisees, many of them family-owned operations that have been in business for decades. The BURGER KING brand is owned by Restaurant Brands International Inc. (TSX,NYSE:QSR), one of the world's largest quick service restaurant companies with more than $23 billion in system sales and over 19,000 restaurants. To learn more about the BURGER KING brand, please visit the BURGER KING brand website at www.bk.com or follow us on Facebook, Twitter and Instagram. About CHEETOS: CHEETOS snacks are the much-loved cheesy treats that are fun for everyone! You just can’t eat a CHEETOS snack without licking the signature “cheetle” off your fingertips. And wherever the CHEETOS brand and CHESTER CHEETAH go, cheesy smiles are sure to follow. -
BURGER KING® USA Nutritionals: Core, Regional and Limited Time Offerings
BURGER KING® USA Nutritionals: Core, Regional and Limited Time Offerings July 2012 Allergens ▲ serving size (g) size serving Calories Calories from fat Total fat (g) Saturated Fat (g) Trans Fat (g) Chol (mg) Sodium (mg) Total Carb (g) FiberDietary (g) Protein (g) Nutrition facts (g) Sugar Total WHOPPER® Sandwiches WHOPPER® Sandwich 290 670 360 40 11 1 75 980 51 3 11 29 WES w/o Mayo 268 510 200 23 9 0.5 65 840 51 3 11 28 WS WHOPPER® Sandwich with Cheese 315 760 430 47 16 1 100 1410 53 3 11 33 MWES w/o Mayo 294 600 270 30 14 1 85 1270 53 3 11 32 MWS DOUBLE WHOPPER® Sandwich 373 900 510 57 19 1.5 140 1050 51 3 11 47 WES w/o Mayo 352 740 350 39 16 1 130 910 51 3 11 47 WS DOUBLE WHOPPER® Sandwich with Cheese 398 990 580 65 24 1.5 160 1480 53 3 11 52 MWES w/o Mayo 376 830 420 47 21 1.5 150 1340 53 3 11 52 MWS TRIPLE WHOPPER® Sandwich 455 1140 670 75 27 2 205 1110 51 3 11 67 WES w/o Mayo 434 980 510 57 24 1.5 190 970 51 3 11 66 WS TRIPLE WHOPPER® Sandwich With Cheese 480 1230 740 82 32 2 225 1550 53 3 11 71 MWES w/o Mayo 459 1070 580 64 29 2 215 1410 53 3 11 71 MWS Texas DOUBLE WHOPPER® Sandwich 410 1040 620 69 26 2 175 1770 50 3 8 56 MWES WHOPPER JR.® Sandwich 147 340 160 18 5 0 40 520 32 1 7 14 WES w/o Mayo 136 260 90 9 4 0 35 450 32 1 7 14 WS WHOPPER JR.® Sandwich with Cheese 159 380 190 21 8 0.5 50 710 33 1 7 16 MWES w/o Mayo 137 300 110 13 6 0 45 640 32 1 7 16 MWS Allergens ▲ serving size (g) size serving Calories Calories from fat Total fat (g) Saturated Fat (g) Trans Fat (g) Chol (mg) Sodium (mg) Total Carb (g) FiberDietary (g) Protein -
CASE STUDY Burger King
CASE STUDY Burger King / This article appeared in Contagous issue Eighteen. Contagous is an intelligence resource for the global marketing communiy focusing on non-tradiional media and emergng technologes www.contagiousmagazine.com For more information please contac Harry Gayner on +44 (0) 20 7575 1822 or [email protected] 1st Page Case Study.indd 1 5/3/09 14:56:57 case study / burger king / RENAISSANCE MAN BK.indd 2 8/3/09 15:45:39 contagious 70 / 71 CASE STUDY / BURGER KING / RENAISSANCE MAN / YOU DON’T HAVE TO BE A BABY BOOMER TO REMEMBER A TIME WHEN MCDONALD’S NOT ONLY DOMINATED THE FAST FOOD MARKET IN REVENUE, BUT ALSO IN MARKETING. RARE FOR A CHALLENGER BRAND, BURGER KING STRUGGLED WITH THE BURDEN OF BEING MORE KNOWN THAN LOVED. FAST FORWARD TO THE PRESENT, AND THE LANDSCAPE IS VERY DIFFERENT INDEED. THROUGH A CLOSE RELATIONSHIP WITH AGENCIES INCLUDING CRISPIN PORTER + BOGUSKY, THE PERENNIAL SECOND PLACE FINISHER IS FINALLY HAVING THINGS ITS OWN WAY / BY JESS GREENWOOD / BK.indd 3 8/3/09 15:45:41 case study / burger king / ‘We bore all the hallmark signs of a troubled company,’ reflects Burger King’s chief marketing officer Russ Klein as he reluctantly recalls 2003. Back then, the Burger King Corporation was struggling following seven straight years of sales decline, having been sold anthropological research. ‘The science of how we got off by parent company Diageo the previous year to a there is sound,’ says Klein. ‘There’s a more potent set triumvirate of private equity firms. Footfall had dropped of imagery around our brand identity than other names by 22%, yet the fast food industry as a whole was in our space. -
VOLUME XCII ISSUE 8 the RAMBLER VOLUME CXII ISSUE 8 News & Features
VOLUME XCII ISSUE 8 THE RAMBLER VOLUME CXII ISSUE 8 News & Features What’s going on around the school? What’s going on around the world? This is the place to find out. 1 NEWS AND FEATURES Taking their talents to the next level By Michael Squeglia, staff writer This year at Cathedral Prep we are lucky enough to see a couple of Dantonio. Delton, a captain of the undefeated 2012 state champi- our standout athletes take their talents to the next level, that is par- onship team, chose Michigan State because of the profound im- ticipating in collegiate sports. Many students dream of reaching pact the campus had on him when he first visited there. "The min- this achievement. It is not an easy task and takes a lot of time and ute I stepped on campus I knew that Michigan State was the right dedication. This why I feel it necessary to acknowledge a few of place for me," said Delton. He also chose Michigan State because these special students we have here at Prep. of their outstanding academics and friendly coaching staff. The first student I would like to acknowledge is senior baseball Senior quarterback and captain of the football team, Damion player Eli Flynn. Next year Eli will be headed to Athens, West Vir- Terry, will be joining Delton at Michigan State next year. Damion ginia, to play for the Concord University Mountain Lions. Eli will has started as quarterback for Prep since his sophomore year and be playing as an outfielder for the Mountain Lions. -
Meet the Scarlet Knights #33 Alex Alfano
TABLE OF CONTENTS Rutgers By The Numbers ................1 RUTGERS UNIVERSITY Credits: The 2016-17 Rutgers Bas- Rutgers and the WNBA ...................2 Robert L. Barchi, President ........... 78 ketball Media Guide was published Coaching Success ............................4 Pat Hobbs, Athletic Director ........ 80 by the Division of Intercollegiate The RAC ............................................6 Athletic Administration................. 82 Athletics, Pat Hobbs, Director. National Media Attention ................8 The RAC ............................................8 HISTORY & TRADITION Editors: Kimberly Zivkovich, Stepha- Strength & Athletic Training ......... 10 nie Mamakas Year-By-Year` .................................. 84 Academics ..................................... 11 Career Records.............................. 85 The Big Ten .................................... 12 Contributing Editors: Anthony Game Records ............................... 87 Table of Contents/Quick Facts .... 13 Hernandez, Andrew Kulihin, Kevin Season Records ............................. 88 Lorincz, Jennifer Sisco 30-40 Club ..................................... 93 COACHES & STAFF 100 Point Games ........................... 94 Layout and Design: Kimberly Head Coach C. Vivian Stringer .... 16 Annual Leaders ............................. 95 Zivkovich, Kevin Revoir, Assistant Coach Timothy Eatman 26 Records By Class ........................... 99 Assistant Coach Kelley Gibson .... 28 All-Time Starting Lineups ...........101 Printing: Provident Print Consulting, -
Amrest Holdings SE 28 FEBRUARY 2020
(all figures in EUR millions unless stated otherwise) Consolidated Directors’ Report for the year ended 31 December 2019 AmRest Holdings SE 28 FEBRUARY 2020 Net 1 AmRest Group Consolidated Directors’ Report for the year ended 31 December 201 9 (all figures in EUR millions unless stated otherwise) 2 AmRest Group Consolidated Directors’ Report for the year ended 31 December 201 9 (all figures in EUR millions unless stated otherwise) Contents LETTER TO THE SHAREHOLDERS ........................................................................................................................................ 4 FINANCIAL HIGHLIGHTS (CONSOLIDATED DATA) ........................................................................................................... 6 GROUP BUSINESS OVERVIEW .............................................................................................................................................. 7 FINANCIAL AND ASSET POSITION OF THE GROUP ...................................................................................................... 12 BRANDS OPERATED BY THE GROUP............................................................................................................................... 21 KEY INVESTMENTS .............................................................................................................................................................. 25 PLANNED INVESTMENT ACTIVITIES ................................................................................................................................ -
South Dakota State Volleyball 2010 Media Guide
South Dakota State University Open PRAIRIE: Open Public Research Access Institutional Repository and Information Exchange South Dakota State University Jackrabbits Jackrabbit Volleyball Media Guides (1988-2014) Athletics 2010 South Dakota State Volleyball 2010 Media Guide South Dakota State University Follow this and additional works at: https://openprairie.sdstate.edu/volleyball-guides .GVV[&QTPGOCPP 7J[GNG5GEJCVKMQ 1KEQNG3GVGTU $UJNG[.CVJQN The 2010 Jackrabbits ASHLEY BARTEK SHAY BIRATH KETTY CORNEMANN KELLI FIEGEN LEXI FOWLER FR., LINCOLN, NEB. SO., MARSHALL, MINN. SR., YANKTON, S.D. SO., PARKSTON, S.D. FR., CENTENNIAL, COLO. KELSEY HANSEN KELLY HERRMANN ASHLEY KATHOL KAITLIN KLINGEMANN STEPHANIE KROEZE SO., BENNINGTON, NEB. SO., RAPID CITY, S.D. SR., OMAHA, NEB. SO., OMAHA, NEB. SO., SIOUX FALLS, S.D. ERINN OSBORNE EMILY PALMER NICOLE PETERS BAILEY PHILIPPOT THYELE RECHATIKO FR., BROOKINGS, S.D. JR., SIOUX FALLS, S.D. SR., WINNIPEG, MANITOBA SO., ST. CLAUDE, MANITOBA SR., PORTO ALEGRE, BRAZIL AMANDA STOUT ELLYCE YOUNGREN FR., PIERRE, S.D. JR., BROOKINGS, S.D. NANA ALLISON-BREWER KRISTIN BELZUNG QUAN SCOTT JASON RUPPELT LISA SPORS HEAD COACH ASSISTANT COACH GRADUATE ASSISTANT COACH STUDENT ASSISTANT COACH CERTIFIED ATHLETIC TRAINER GoJacks.comGoJacks.com Table of Contents SDSU Quick Facts .....................................................................................................................................................................1-6 2010 Schedule .............................................................................................................................................................................3 -
Consolidated Directors' Report
(all figures in EUR millions unless stated otherwise) Consolidated Directors’ Report for 6 months ended 30 June 2021 AmRest Holdings SE 25 AUGUST 2021 1 AmRest Group Consolidated Directors’ Report for 6 months ended 30 June 2021 (all figures in EUR millions unless stated otherwise) 2 AmRest Group Consolidated Directors’ Report for 6 months ended 30 June 2021 (all figures in EUR millions unless stated otherwise) CONTENTS FINANCIAL HIGHLIGHTS (CONSOLIDATED DATA) ......................................................................... 3 GROUP BUSINESS OVERVIEW ................................................................................................... 4 FINANCIAL AND ASSET POSITION OF THE GROUP ........................................................................ 6 BRANDS OPERATED BY THE GROUP ........................................................................................ 15 KEY INVESTMENTS ................................................................................................................ 18 PLANNED INVESTMENT ACTIVITIES .......................................................................................... 20 SIGNIFICANT EVENTS AND TRANSACTIONS ............................................................................... 20 EXTERNAL DEBT ................................................................................................................... 20 SHAREHOLDERS OF AMREST HOLDINGS SE ............................................................................ 20 CHANGES IN THE PARENT COMPANY’S -
Judgment Night Soundtrack Rolling Stone Oztopo
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