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Evening Mitzvah Celebration

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Evening Mitzvah Celebration Evening Mitzvah Celebration Valet Parking ● Maître D’ ● Private Bridal Suite ● Event Manager ● Over 50 Colored Linen Options Beverages Assorted Sodas & Juices ● Virgin Strawberry Daiquiris & Pina Coladas ● Coffee, Tea, & Decaf Service Signature Open Bar $26.00 pp ● Premium Open Bar $31.00 pp Beer & Wine $20.00 pp ● Cash Bar/ Master Tab $150.00 Bartender Fee Adult Cocktail Hour Teen Cocktail Hour ● International & Domestic Cheese & Cracker Board Displayed in Silver Chafing Dishes: accompanied with seasonal Fresh Fruits ● Pizza Bagels ● Mini Hot Dogs ● Seasonal Crudité ● Mini Burger Sliders ● Vegetable ● Fresh Sushi & Sashimi Station with Attendant Spring Rolls ● Chicken Tenders ● Select 2 Cocktail Hour Stations ● Potato Pancakes ● Select 8 Butler Passed Hors D’Oeuvres Adult Dinner Teen Dinner Blessing of the Challah included Blessing of the Challah included Mixed Field Greens with Balsamic or Caesar Salad Tomato Basil Mozzarella paired with an Arugula Salad with a Balsamic Reduction Select 3 Captain Stations Select 1 Chicken, 1 Beef, & 1 Fish for your guests to choose from our selections: from : Entrée’s Served with Chef’s Selection of Seasonal Vegetable Teen Dessert and Starch Decadent Tiered Cake Adult Dessert Decorated Sheet Cake (Upgrade to tiered cake for $2.50 per person) Sundae Bar and Candy Bar Platters of Italian Cookies and Pastries on the tables Pricing Adults ‘19 Teens ‘19 Adults ‘20 Teens ‘20 Ages 15 and older Ages 4-14 Ages 15 and older Ages 4-14 Friday/ Sunday Evening $80.00 $60.00 $82.00 $62.00 Saturday Evening $85.00 $65.00 $87.00 $67.00 Minimum Revenue: Friday - $10,000.00 & Saturday - $12,000.00 Prior to Service Charge & Tax $250.00 Mandatory Security Fee All pricing subject to 21% service charge and NJ State Sales Tax Catering Sales Office: 908-241-8700 ext.: 309 Email: [email protected] Menu Date: 11/13/18 Dinner Stations Traditional Parmesan Risotto Mini Pastrami Sandwiches on Rye Toppings: Shrimp, Sundried Tomatoes, Paprika Garlic Shrimp ● Baked with Mustard ● Potato Knishes Mushrooms, Asparagus, Tips, Prosciutto & Stuffed Clams ● Fried Calamari ● Served with Dr, Brown Soda Italian Sausage with Marinara Select 3: Arroz Con Pollo ● Ropa Vieja Toppings: Cheddar Cheese Sauce, Carne Asada al Parilla ● Cachapas ● Fried Yuca con Mojo and Applewood Smoked Bacon, Beef Chili, ● Pabellon Criollo ● Sweet Plantains, White Plantain Tostones BBQ Chicken, Pulled Pork, Scallions, Rice & Black Beans ● Sweet Corn Pancakes Sour Cream, Pickled Jalapenos, topped with Queso Fresco, Queso Salata & Chipotle Mayo, Ranch & Blue Cheese Cream White Corn Arepa Fillings: Cheese, Beans & Pork Select 1 pasta from our Pasta Station ● Nona’s Meatballs & Sweet Italian Select 2: Sausage ● Eggplant Rollatini ● Garlic Cilantro Roasted chicken ● Garlic Bread ● Grilled Chorizo Paella ValenciaSw ● Ham Croquets ● Grilled Skirt Steak with Chimichurri ● Pisto(Ratatouille) with Zucchini, Tomatoes, ● Fried Sweet Plantains & Black Beans Peppers, Onions & Garlic Mini Sausage & Pepper Sandwiches ● Mini Cheesesteak Sandwiches ● Fresh Cut French Fries with Cheese ● Fresh Smoked Kielbasa with Plated Entrees Sauce and Gravy Sauerkraut ● Handmade Potato and Cheese Pierogis ● Stuffed Cabbage ● Flat Iron Steak, Burgundy Reduction with Ground Beef & Rice ● NY Strip Steak, Dijon Peppercorn Cognac Chicken Tenders ● Macaroni & Cream Sauce Cheese ● French Fries with ●Filet Mignon, Dijon Peppercorn Cognac Cheese & Gravy Select 3: Cream Sauce ●Penne Ala Vodka ● Farfalle Primavera ● Rigatoni Bolognese ● Cavatelli Broccoli Garlic & Oil ● Select 2: ● Chicken Breast, Shallots, Artichoke Hearts, Tortellini, Garlic Cream Sauce Cheese ● Prime Rib Au Jus & Horseradish Sun Dried Tomatoes, Basil ● Ravioli, Marinara ● Honey Glazed Ham ● French Chicken Breast, Thyme Apple ● Roasted Turkey Breast with Gravy Chutney Served with Mini Rolls ● ● Herb Roast Chicken Breast, Natural Au Jus General Tso’s Chicken Beef * Broccoli Stir Fry ● Vegetable ● French Cut Chicken Stuffed with Spinach & Fried Rice ● Fortune Cookies Asiago, Natural Au Jus ● Chicken Paupiette Select 3: Served with takeout Aji de Gallina ● Peruvian Style Chicken containers & Chopsticks ● Lomo Saltado ● Peruvian Style Beef ● Sea Bass: Vera Cruz, Sea Bass, Garlic Herb ● Choros all Chalaca ● Peruvian Butter, or Lemon Dill Mussels ● Corvina Ceviche with Aji Crispy Chicken Wings with Chile ● Salmon: Lemon Dill, Saffron Fennel or Amarillo ● Batata, Choclo & Corn Nuts Garlic Sauce ● Bulgogi – Stir Fried Teriyaki Glaze ● Papas ala Huancaina ● Potatoes & Marinated Beef ● Kimchi Rice ● Red Snapper: Mango Rum, Veracruz, or Cheese Garlic Herb Butte All pricing subject to 21% service charge and NJ State Sales Tax Catering Sales Office: 908-241-8700 ext.: 309 Email: [email protected] Menu Date: 11/13/18 .
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