Bar Supplies

Total Page:16

File Type:pdf, Size:1020Kb

Bar Supplies Bar Supplies Barspoons Jigger Bar Mats Strainers Muddler Cocktailsets Squeezers Knives & Cutting Boards Squeeze Bottles / Store ‘n‘ Pour / Flair Bottles Pourers Siphons Dash Bottles / Mixing Glasses Grater & Peelers Bottle Openers Shakers Ice Scoops Ice Buckets Ice Moulds Ice Crushers Ice Picks Ice Holders Cocktail Extras Straws / Stirrers Cocktail Picks Napkins & Coasters Condiment Holders Dispenser Racks Bottle steps & stairs Glass Holders BARSPOONS Bar Supplies 47 Ronin 47 Ronin 47 Ronin 47 Ronin Barspoon Long round end Barspoon Long round end Barspoon Long round end Fork Spoon L 35cm L 40cm – Barspoons L 30cm L 40cm # 00985 # 00986 # 00987 # 00984 – Barspoons Bar Supplies 47 Ronin 47 Ronin 47 Ronin Barspoon silver, gold, copper, Barspoon silver, gold, copper, Barspoon silver, gold, copper, Bonzer 47 Ronin Barspoon stainless 47 Ronin plated or stainless steel plated or stainless steel plated or stainless steel Bar Mixing Spoon silver, steel, silver, gold, gun-metal Barspoon copper-plated L 30cm L 40cm L 50cm gold, copper, plated or stainless steel black or stainless steel L 27cm # 01015-SIL # 01016-SIL # 01017-SIL L 25cm L 27cm # 00983 # 01340-GOL # 01341-GOL # 01342-GOL # 01353-SIL # 00326 # 01340-COP # 01341-COP # 01342-COP # 01353-GOL # 00326-SIL # 01340 # 01341 # 01342 # 01353-COP # 00326-GOL # 01353 # 00326-GM 114 115 Bar Supplies – Barspoons – Barspoons Bar Supplies 116 117 Urban Bar Spoon Muddler Spoon Tasting & Muddler Spoon Fork Spoon American Bar Spoon Alessi Bar Spoon 2,5ml & 5ml twisted handle muddler end hollow stainless steel for fork end red knob end flat stirrer L 27,5cm L 26,2cm hot/cold tasting & muddling L 29,5cm L 26,5cm L 26,2cm 18,5cm Bar Supplies # 00397 # 00047 # 00396 # 00069 # 00063 # 00148 – Barspoons – Barspoons Oval Bar Spoon Round Bar Spoon Tokyo pro spoon Bar Spoon Bar Spoon heavy heavy Interchangable fork and masher stainless steel stainless steel L 30,5cm L 31,5cm 33cm gun-metal gun-metal L 30cm Bar Supplies # 00324 # 00325 # UB862 L 28cm # 01742 # 01743 47 Ronin 47 Ronin 47 Ronin Cocktail Kingdom Cocktail Kingdom Cocktail Kingdom Cocktail Kingdom Absinthe Spoon stainless steel Absinthe Spoon gold plated Absinthe Spoon copper plated Trident Trident Trident Trident 16,3cm x 3,7mm 16,3cm x 3,7mm 16,3cm x 3,7mm L 31,5cm L 31,5cm L 40 cm L 50 cm # 01338 # 01338-GOL # 01338-COP # 01018-GOL # 01018-COP # 01019 # 01020 # 01018-SIL # 01018 # 01019-GOL # 01020-GOL 118 119 JIGGER & MEASUREMENTS BAR MATS Jigger Jigger Alessi Jigger Jigger polished | 20ml & 40ml brushed | 20ml & 40ml 20ml & 40ml inside embossed lines # 00104-POL # 00104 # 00104-ALS 20-30-40ml # 00105 Bar Supplies – Jigger – Jigger Coley Jigger copper Coley Jigger gold Coley Jigger silver Jigger stainless steel with Bouncer Thimble Jigger Thimble Jigger Thimble Jigger Thimble Jigger 25/50 ml 25/50 ml 25/50 ml black Rubber painting UK crowned - 125ml 20ml & 40ml 25ml & 50ml 35ml & 50ml Bar Supplies H 12,1cm | Ø 6,65cm H 12,1cm | Ø 6,65cm H 12,1cm | Ø 6,65cm 30/60ml # 00328 # 00639 # 00329 # 00640 # UB4500CP # UB4500G # UB4500 # 01593 Aero Jigger copper Aero Jigger gold Aero Jigger silver Jigger gun-metal US Jigger US Jigger small 47 Ronin 25/50 ml 25/50 ml 25/50 ml 25 / 50ml ¾-1½ oz. = 22ml & 44ml ½ - ¾ oz. = 15ml & 22 ml Jigger | measure H 12,1cm | Ø 4,5cm H 12,1cm | Ø 4,5cm H 12,1cm | Ø 4,5cm 80x90mm | V 30-180ml # UB3302 # UB3046 # UB3162 # 00102-GM # 00074 # 00658 # 00989 120 121 Jigger Japan Style, Jigger Japan Style 47 Ronin 47 Ronin Mr Slim Jigger Mr Slim Jigger Jigger stainless steel Mr Slim Jigger gold 18/8 stainless steel 18/8 stainless steel Jigger copper Jigger Japan Style,silverplated 30/45/60ml 45/60/90ml Ø 3,2 | 40/45ml 45/60/90ml 45ml+15ml & 30ml+20ml+15ml+10ml 50ml+25ml Ø 4,4cm | H 11,3 cm | V 30 ml + 50ml 30/45ml # 01389 # 01390 # 01592 # 01390-GOL # 00459 # 00458 # 00981 # 00459-SIL Bar Supplies – Jigger GLASS GLASS – Jigger 47 Ronin Art Deco Jigger Urban Bar Jigger plastic Mr Slim Jigger gold Yukiwa Jigger gold Yukiwa Jigger gold Yukiwa Jigger Art deco Jigger, silverplated. 20-40ml Glass Jigger H 10,6 | Ø 4,8 30/45/60ml 28/53 ml 14/29ml 28/53ml Bar Supplies 20-40ml 25ml - 50ml 20-40ml # 01389-GOL # 01392-GOL # 01391-GOL # 01392 # 00657-SIL # 00657 # UB3758 # 01038 Cocktail Kingdom Jigger Deluxe Jigger Deluxe Jigger messure Yukiwa Jigger Cocktail Kingdom Cocktail Kingdom Cocktail Kingdom Jap.Jigger Gold 20ml 40ml 50ml 14/29ml Jap.Jigger gold Jap.Jigger gold Jap.Jigger gold 30ml - 60ml # 01391 15ml /22ml 20/40ml 25/50ml # 01027 # 00851 # 00852 #00374 # 01024 # 01025 # 01026 122 123 47 Ronin 47 Ronin 47 Ronin Jigger stainless steel Jigger gold plated Jigger copper plated 30/60ml 30/60ml 30/60ml # 01339 # 01339-GOL # 01339-COP Bar Supplies – Jigger – Jigger Jigger Jigger gold plated Jigger copper plated brushed | 25ml & 50ml 25ml & 50ml 25ml & 50ml Bar Supplies # 00102 # 00102-GOL # 00102-COP Drip Tray for drip free pouring with Jiggers | Ø 165mm # 00629 124 125 Pipette 2ml | H 33,5cm # 01313 Bar Supplies Narrow Flask glass Narrow Flask glass Narrow Flask glass 250ml | Ø 3,8-8,2cm | H 14cm 500ml | Ø 3,8-10,3cm | H 17cm 1000ml | Ø 4,5-13cm | H 22cm # 01306 # 01305 # 01304 – Measurements Measure Cylinder Measure Cylinder Measure Cylinder Measure Cylinder Measure Glass – Measurements Plastic | 3-6cl Plastic | 2-4-6cl Plastic | 1-2-3-4-5-6cl Plastic | 1000ml 1-6cl & 0,1-0,2L # 00298 # 00299 # 00300 # 00301 # 2824-CAL Bar Supplies Flask glass Flask glass Flask glass 100ml | Ø 2,4-6,5cm | H 11cm 250ml | Ø 3,8-8,5cm | H 13cm 500ml | Ø 3,7-10,5cm | H 17cm # 01312 # 01311 # 01310 Measuring cylinder glass Measuring cylinder glass Measuring cylinder glass Measuring cylinder glass Scientific Glass Beaker Scientific Glass Beaker Scientific Glass Beaker 100ml | Ø 3,2cm | H 25cm 250ml | Ø 4,5cm | H 30cm 500ml | Ø 7cm | H 35cm 1000ml | Ø 7cm | H 44cm 100ml | Ø 5,7cm | H 7,5cm 250ml | Ø 7,7cm | H 9,7cm 1000ml | Ø 12,3cm | H 14,8cm # 01303 # 01319 # 01301 # 01300 # 01309 # 01308 # 01307 126 127 Bar Mat Bar Mat 52,5 x 8 x 1,5cm 59,5 x 8 x 1,5cm # 00780-BLK # 00681-BLK Magic Mesh, black Service Mat – „Service Only“ Sani Dry Sani Dry - small Bar Mat Bar Mat Bar Supplies 13m x 60 cm 43 x 30 x 0,5cm 12,5m x 61cm 2,3m x 61cm 45 x 30 x 1cm 45 x 30 x 1cm # 00115 # 00610 clear | # 00085 clear | # 00277 # 00082-BRN # 00082-BLK black | # 00243 black | # 00276 red | # 00084 – Bar Mats green | # 00083 – Bar Mats Bar Supplies Bar Mat – with metal frame. plus extra compartment Service Mat Bar Mat: 58 x 8 x 1,6cm | Frame: 61 x 10 x 1,5cm Bar Mat: 47 x 31,4 x 1cm | Bar Mat – white Bar Mat Frame: 49 x 33,4 x 0,9cm 53 x 10 x 1cm B100cm | H selling by meter # 00081-MET # 00082-MET # 00781-WHT # 00624 # 00781-BLK Bar Mat – with Shot Glass Area Shaker Mat black Dri-Dek interlocking glass mat Dri-Dek interlocking glass mat 60,5 x 8 x 2cm 30 x 15 x 1cm 33 x 33 x 1cm 33 x 33 x 1cm # 00081-BRN # 00682-BLK # 00183-BLK # 00183-CLR # 00081-BLK 128 129 Bar Supplies – Bar Mats – Bar Mats Bar Supplies 130 131 STRAINERS Deluxe Strainer Italian Bar Strainer 47 Ronin 16,5 x 10cm 18 x 9cm Cocktail Strainer stainless steel # 00045 # 00186 17 x 9,8cm # 01345 Bar Supplies – Strainers – Strainers Probar Egg-White Strainer Probar Strainer Probar Strainer Deluxe Julep Strainer Cocktail Kingdom Standard Julep Strainer stainless steel | seperates egg-white from silverplated | full ring spiral stainless steel | full ring spiral 18 x 8cm Julep Strainer Gold 16 x 7,5cm Bar Supplies egg-yolk 19,5 x 8cm 19,5 x 9cm # 00046 # 01030 # 00054 23 x6,5cm # 00710-SIL # 00710 # 00395 47 Ronin Alessi 47 Ronin Strainer copper plated Strainer gold plated Strainer Bar Strainer silverplated Strainer Strainer Copper standard strainer with 4 prongs standard strainer with 4 prongs standard strainer with 4 prongs 19 x 10cm 19 x 10cm 20,6 x 9cm 11,7 x 15cm 11,7 x 15cm 11,7 x 15cm # 00186-SIL # 00187 # 00982 # 00076-COP # 00076-GOL # 00076 132 133 47 Ronin 47 Ronin 47 Ronin Bonzer Heritage Sprung Julep silver Bonzer Heritage Sprung Julep stainless steel Bonzer Heritage Julep Strainer gold Julep Strainer stainless steel Julep Strainer stainless steel Triangle Strainer stainless steel L 16,2cm | Ø 8,5cm L 16,2cm | Ø 8,5cm L 17,0cm | Ø 7,6cm 21 x 7,5cm 16,8 x 7,9 x1,8cm 9 x 11cm # 01336-SIL # 01336 # 01335-GOL # 01346 # 01344 # 01347 Bar Supplies – Strainers – Strainers Bonzer Heritage Hawthorne Bonzer Heritage Hawthorne Bonzer Heritage Hawthorne Bonzer Heritage Julep Strainer silver Bonzer Heritage Julep Strainer stainless steel Bonzer Heritage Julep Strainer copper two Ears silver two Ears gold two Ears copper L 17,0cm | Ø 7,6cm L 17,0cm | Ø 7,6cm L 17,0cm | Ø 7,6cm Bar Supplies L 16,5cm | Ø 8,7cm L1 6,5 | Ø 8,7 L 16,5 | Ø 8,7 # 01335-SIL # 01335 # 01335-COP # 01337-SIL # 01337-GOL # 01337-COP Bonzer Heritage Hawthorne two Ears Bonzer Heritage Sprung Julep gold Bonzer Heritage Sprung Julep copper Julep Strainer Stainless Steel Julep Strainer rose gold Julep Strainer gold stainless steel L 16,2cm | Ø 8,5cm L 16,2cm | Ø 8,5cm L16cm | Ø8,5cm L 16cm | Ø 8,5cm L 16cm | Ø 8,5cm L16,5 | Ø 8,7 # 01336-GOL # 01336-COP # 01493 # 01493-ROS # 01493-GOL # 01337 134 135 Yukiwa Baron Strainer Yukiwa Baron Strainer Yukiwa Baron Strainer Bonzer Heritage Fine Strainer gold Bonzer Heritage Fine Strainer copper Bonzer Heritage Fine Strainer stainless steel Stainless Steel rose gold gold 18,5 x 8cm 18,5 x 8cm 8,5 x 8cm # 01398 # 01398-ROS # 01398-GOL # 01334-GOL # 01334-COP # 01334 Bar Supplies – Strainers – Strainers Julep Strainer copper Julep Strainer gun-metal Julep Strainer gold Fine Strainer – double mesh Fine Strainer
Recommended publications
  • IW-Auction Baskets.Pub
    International Weekend Auction Baskets Cold Hollow Breakfast (VT) - Puzzle House of Cards (NH) - Want your pantry to say Vermont? These are your 4 Disney puzzles, Wheel of Fortune puzzle card four "must have" items for breakfast: a pound of game and gift cards to Irving gas, Walmart, Ap- Fresh Vermont Honey, a pound of Apple Spice plebees, Starbucks, Panera, McDonalds & Pancake Mix (with a buttermilk base), a pound of Dunkins Homemade Maple Granola and a pint of pure Ver- mont Grade A: Amber Rich Taste maple syrup. The maple syrup and honey are great for adding flavor to your own breakfast baked goods. 31 bags & lantern (Ontario) - Flameless lantern, a Thirty One Hobo Bag in Caramel, Doggie goodie bag (NM) - a Thirty One All about the Benjamins Wallet and a Thirty One small utility tote Dog treats, plush toys, drying mat, bathing essentials, dishes, a pillow, and much more Picnic basket (NH) - Picnic basket: 2 wine glasses, 2 plates, cork screw, 2 knives, forks and spoons. Six mini bottles of Woodbridge Ice Cream (MA) - wine (3 red & 3 white). Hershey’s kisses, Ghirardelli chocolates, Lindt chocolates and assorted Halloween $25 Gift card to purchase Ice Cream and candy. Whipped Cream, Ice Cream Cones, Sauces (Hot Fudge, Butterscotch, Caramel, Chocolate, & Strawberry), Toppings (Marshmallow, M&Ms, Rainbow Sprinkles, Nuts, Cherries, Gummy Bears, Oreo Cookies & Chips Ahoy), Ice Cream scoops and Napkins International Weekend Auction Baskets Wine basket (NH) - Farinelli Pinot Grigot 2019 (Italy) CA*BEAR*NAY Cabernet Sauvignon 2019 (California)
    [Show full text]
  • Manual for Army Cooks, 1916
    r^ "Bn cN?SOC^avvv \ ' '' ^ MANUAL FOR ARMY COOKS 1916 MIUTARY PUBLISHING CO. 42 BROADWAY NEW YORK WAR DEPARTMENT, Document No. 504. OrncR of,thb.,Qpabtebi:5as7Eb.Qk£tera^ War Department, Office of the Chief of Staff, Washington, November 21, 1916. The following "Manual for Army Cooks," prepared under the direction of the Quartermaster General of the Army, by Capt. L. L. Deitrick, Quartermaster Corps, aided by Maj. L. R. Holbrook, Quar- termaster Corps; Capt. E. S. Wheeler, Fourth Field Artillery; and Capt. W. H. Smith, Seventh Cavalry, is approved and herewith published for the information and guidance of the Regular Army and the Organized Militia of the United States. By order of the Secretary of War: H. L. Scott, Major General, Chief of Staff. CONTENTS CnAFTEK I.—Definitions 7 II.—The garrison ration 23 III.—Meat 53 IV.—The elementary principles of cooking and the elements of nutrition 80 V.—Management of the company mess 93 VI.—Field cooking 113 VII.—Messing on railroad trains and transports 148 VIII.—Recipes 164 5 ILLUSTRATIONS. Page, Hind quarter of beef 62 Fore quarter of beef 63 Hind quarters, cow and steer 64 Hind quarters, cow 5 years old 66 Hind quarters, eteer 4 years old 67 Fore quarters, cow and steer 68 Fore quarter of cow 4 years old 70 Fore quarter of steer 4 years old 71 Fore quarters, cow and steer 72 Side of heifer (9 months old) 73 Carcass of pork, showing cuts 74 Carcass of mutton, showing cuts 76 Towel rack 99 Heat surface Army range No.
    [Show full text]
  • The Pot Rack Registry Planner
    Registry Planner To register, call for an appointment with a Wedding Registry Specialist (913) 364-5038 Appointment Date: Appointment Time: Appointment With: © 1998-2012 Your Registry ®, Inc. All Rights Reserved. 1 Registry Planner Thank you for choosing our store! We have created this planning tool to assist you in creating the best possible Wedding and Gift Registry. Please take your time to review each section, make notes, write questions, and take stock of what you have, where you are in your cooking and entertaining and where you want to be in the future. Planning and reviewing now, before you come to the store, will help you create a well balanced, thoughtful registry; giving your friends and family good choices and yourself every opportunity to receive what you truly want and need. Please bring your planner to your registration appointment. If you have questions while using this planner please call us. (913) 364-5038 © 1998-2012 Your Registry ®, Inc. All Rights Reserved. 2 Registry Planner Table of Contents Category Page Cookbooks 4 Tabletop 5 Barware 6 Cookware 7 Cutlery 8 Bakeware 9 Baking Accessories 10 BBQ 11 Gadgets & Utensils 12-13 Kitchen Electrics 14-15 Kitchen Linens 15 Organize, Clean & Store 16 Miscellaneous 16-17 © 1998-2012 Your Registry ®, Inc. All Rights Reserved. 3 COOKBOOKS ITEM DESCRIPTION SKU QTY PRICE Basic: Specialty: Reference: Cookbook Holder Recipe Box Recipe File Keeper © 1998-2012 Your Registry ®, Inc. All Rights Reserved. 4 TABLETOP ITEM DESCRIPTION SKU QTY PRICE Dinnerware Butter Bell Butter Dish Butter Warmer Cake Plate Dip Chiller Drinking Glasses Egg Plate Flatware Fondue Gravy Boat Menu Board Olive Oil Bottle Pitcher Place Tiles Salad Bowl Set Salad Servers Salt and Pepper Serving Bowl Serving Platter Sugar/Creamer Tea Pot BIA, Emile Henry, Now Designs, Revol, tag, Zwilling © 1998-2012 Your Registry ®, Inc.
    [Show full text]
  • Current Wine & Beer List
    Accessories - Wine BARFLY 24oz Mixing Glass 39.99 DeLaurenti Beer & Wine BARFLY Bar Spoon 19.99 Inventory BARFLY Boston Shaker Set 29.99 BARFLY Hawthorne Strainer 21.99 Last Updated: BARFLY JapaneseStyleJigger 14.99 8/14/2021 BARFLY Wooden Muddler 16.99 GABRIEL GLAS StandArt 2pack 69.99 Prices and availability RIEDEL Decanter 199.99 subject to change African Wine RADLEY&FINCH Pinotage 750ml 12.99 Please direct any inquiries TESTALONGA Orange Skin 750ml 41.99 or special order requests TESTALONGA White Cortez 750ml 39.99 to Tom Drake TESTALONGA WishWasANinjaPetnat 27.99 [email protected] Aperetif (206) 622-0141 ext. 3 ATXA Vermouth Dry 18.99 ATXA Vermouth Red 18.99 BORDIGA Vermouth Bianco 42.99 BRAVO Vermut del Sol 750ml 24.99 BUONA NOTTE Vermouth 375ml 22.99 BYRRH Grand Quinquina 19.99 CAPERITIF 750ml 31.99 CAPPELLETTI Aperitivo 19.99 CAPPELLETTI Elisir Novasalus 22.99 CARDAMARO Vino Amaro 24.99 CINZANO Rosso Vermouth 13.99 COCCHI Americano Rossa 21.99 COCCHI Americano Rossa 375ml 13.99 COCCHI Vermouth di Torino 375 13.99 CONTRATTO Americano 24.99 CONTRATTO Rosso Vermouth 24.99 DOLIN Vermouth Blanc 15.99 DOLIN Vermouth Dry 15.99 DOLIN Vermouth Rouge 15.99 FOT-LI Vermut Rojo 750ml 16.99 FRED JERBIS Vermouth 750ml 44.99 FURLANI Vermouth 750ml 36.99 FURLANI Vino Amaro 750ml 36.99 LA MIRAJA Ruche Chinoto 750ml 39.99 LILLET Red 26.99 LILLET White 26.99 MANCINO Vermouth Chinato 500ml 41.99 MANCINO Vermouth Rosso 38.99 MANCINO Vermouth Rosso Vecchio 189.99 MANCINO Vermouth Sakura 500ml 48.99 MANCINO Vermouth Secco 38.99 MATTEI Corse Cap Blanc
    [Show full text]
  • Mocktails ​ Summer Living
    IDEASheet - Mocktails ​ Summer Living We are back in the summer mode! Mocktail recipes are the Summer Living Special We share four versions, each with a berry, a citrus and an herb sweeteners are simple syrup OR agave syrup (simple syrup recipe below, agave can be purchased at most grocery stores) As a tip to adults- you can add a botanical gin to each of these drinks, 1-½ ounces per drink, I recommend my favorite, Hendrick’s Gin. A nice cocktail set up makes these easy. Visit mymostlife.com for details and visual review of tools needed. You can also find us on YouTube and watch our mocktail video series on mymostlifetv on YouTube Follow us on Facebook facebook.com/mymostlife twitter @mofaul1 Living­ Mocktails | MYMOSTLIFE.COM 1 ​ ​ ​ ​ ​ Berry Ginger Cooler ​ Tools needed­ Cocktail Shaker Cocktail strainer Citrus handheld juicer Cocktail muddler Ice for shaker Festive glass and decorative straw to serve drink Ingredients 6 blackberries in cocktail shaker, then muddle in the cocktail shaker 5­6 mint sprigs­­­ shake, twist and tear then muddle with berries 2 inches of ginger root, cut and twisted to open the flavor 1 whole lime, cut in half and juice lime into shaker 2 Tblsps. Agave syrup into shaker Add one full cup of ice Close cocktail shaker Shake vigorously and then shake again Open cocktail mixer and place strainer over shaker Add geometric ice cubes to your party glass POUR cocktail shaker contents using strainer over the ice in glass Add all natural ginger ale to glass to fill the glass and stir gently Top glass with mint sprig and place straw­­ serve well!! Enjoy your MOST LIFE Mocktail.
    [Show full text]
  • Sometimes Shocking but Always Hilarious
    The Sound of Hammers Must Never Cease: The Collected Short Stories of Tim Fulmer Party Crasher Press ©2009, 2010, 2014, Tim Fulmer. All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, recording or otherwise, without the prior written permission of Tim Fulmer. This book is a work of fiction. Any resemblance to actual events or persons, living or dead, is entirely coincidental and perhaps the result of a psychotic breakdown on the reader’s part. This definitive collection of Tim Fulmer’s highly entertaining short work includes an introduction by the author and sixty-one stories that chronicle the restless lives of what have been called Gen X and Gen Y. From the psychotic disillusionment of inner city life in “Chicago, Sir" and “Mogz & Peeting” to the shocking and disturbing discoveries of suburban dysfunction in “It’s Pleonexia” and “Yankee Sierra,” Tim Fulmer tells us everything we need to know about growing up and living in North America after 1967. His characters are very scary people -- people with too much education, too much time on their hands, and too much insight ever to hold down a real job long enough to buy a house and support a family -- in short, people just like how you and I ought to be all the time. These are stories of concealed poets, enemies of the people, awful bony hands, pink pills, sharp inner pains, Jersey barriers, and exquisite corpses. The language throughout is unadorned, accurate, highly crafted, ecstatic, even grammatically desperate.
    [Show full text]
  • Sunnyside Files Was Written
    ~Uf\F!pide .. M ·Nete$ aqcl 0tes ~Mll.ll~ide l10~d·H0tes ~- Aqeacl"ete_s {; .! .I[Ifi. lJ<J (': c; I <'l '7 ·f~,L t ~ 'l: g., 1.b, Lt• L D';;J'J :.0;, Published by Gemeinschaft Farms Monkton, Vt. First Edition ~1976 by Suzanqe Perfect Crowell. All rights re­ served including the right of reproduction in whole or in part in any form except for short quotations in critical essays and reviews. Manufactured in the United States of America. Printed by Offset House, So. Burlington, Vt. 'IO PEARL Gratitude and thanks go to the following people who loaned old photographs, books, and related delight­ ful family anecdotes: Mable Adams, Barbara Brown, Harold and Myriel Brown, Sylvia Brown, Pearl Marston, Elinor Mawson, Robert and Lois Perfect, and George and Elinor Vigneau. Acknowledgements are also made to Gary Crowell who edited the anecdotes, and to Mark and BG Mawson, the anecdote critics. All household notes appearing in this edition are taken directly from the files, notes and clippings of Sarah Norris Brown (1841-1917). INTRODUGriON When my husband and I were married we were given tinware which had belonged to my great grandmother, Sarah Norris Brown. We set to work trying out the fluted pans, melon molds, and various kitchen im­ plements so foreign to our generation. We found a whole new world opening to us and became further fascinated when we acquired this same lady's diaries on loan. As the result, Sunnyside Files was written. Further poking produced Sarah's files and notes; penny-savers, hints, remedies, and shortcuts which made home planning and housekeeping easier for the long suffering Victorian housewife.
    [Show full text]
  • I Can Cook It
    How to cook healthy recipes in easy steps Notes for helpers or carers Ingredients Before making these recipes, please read this page of notes. Vegetable oil Recipes may list ‘vegetable oil’ as an ingredient but we recommend you use an unsaturated oil, such as rapeseed oil, corn oil or Recipes sunfl ower oil. Eggs All the recipes are listed in alphabetical order and have been coded with 1 to 3 chef’s Unless the recipe states otherwise, we recommend you use large eggs. hats to show the level of diffi culty. = very straight-forward recipe using basic food preparation skills; Salt = recipes requiring slightly more developed food preparation skills; Try to reduce your salt intake by using only small amounts of salt in = more complicated recipes and/or requiring a high level of food preparation cooking. If you want to add extra fl avour in a recipe, try to use garlic, skills or involving many more steps. pepper, herbs, spices, lemon or lime juice rather than salt. • Apple crumble • Cheesy garlic • Ham salad • Rainbow rice • Strawberry Pepper bread sandwich yogurt shake • Baked potatoes • Scones Freshly ground black pepper has been used in all savoury recipes; with a spicy • Chicken curry • Healthy fi sh and • Summer fruit fool • Smoked mackerel mushroom fi lling chips with peas this will give the best results, but you can use a small amount of • Chicken pâté • Ulster style pizza pre-prepared ground pepper. Do take care and use only a little as • Bread and apple drumsticks with • Homemade • Spaghetti • Vegetable soup pudding bacon burger it can be a strong fl avour.
    [Show full text]
  • JB Prince Equipment Catalog Table Service Section
    BARBAR TOOLS TOOLS MIXING GLASSES BY COCKTAIL KINGDOM The mixing glass is a quintessential piece for all serious cocktail bars and ideal for stirred drinks. Their weight provides excellent stability while stirring cocktails. each glass has a refined pour spout to help with the transfer of drinks and a distinct decorative pattern etched into the exterior. all of these attributes make for a functional and attractive tool for the bar. For use with our Julep or Koriko Hawthorne Strainers. dishwasher safe. a. SEAMLESS PADDLE 550ml or 18.6oz. 675ml or 23oz. 5.25" height x 3.5" diameter. 6.25" height x 3.5" diameter. 1118 Not shown. 1118 L b. SEAMLESS YARAI 550ml or 18.6oz. 675ml or 23oz. 5.25" height x 3.5" diameter. 6.25" height x 3.5" diameter. 1119 Not shown. 1119 L c. YARAI 500ml or 16.9oz. 5.25" height x 3.5" diameter. a 1120 b c COCKTAIL STRAINERS a. FORTE JULEP STRAINER Well crafted and built to stand up to the rigors of a professional bar. This straight forward and fundamental b tool for straining ice from a variety of mixing glasses is made from stainless steel and polished to a clean finish. 7" length. a 1205 c JULEP STRAINERS BY COCKTAIL KINGDOM Ideal for straining ice out of stirred drinks from a variety of mixing glasses. 7" length. b. STAINLESS STEEL c. GOLD PLATED With a matte finish. With stainless steel. 1125 1125 G d KORIKO HAWTHORNE STRAINERS BY COCKTAIL KINGDOM Made of heavy duty metal, with a very tight coil, this strainer is designed to make it easy to do a true split pour.
    [Show full text]
  • Mocktails + Mastery: Non-Alcoholic Drink Recipes with a Sprinkle Of
    Mocktails + Mastery Non-alcoholic drink recipes with a sprinkle of related knowledge Acknowledgements Thank you to the various organisations, workers and individuals who have contributed to this work by providing their feedback, wisdom and guidance. Thank you to the individuals, students and workers whose efforts contributed to the foundation of this resource in years past. Special thanks to the individuals who believed in and walked alongside this resource from the beginning: it could not have been created without your support and insight. Drug Education Network www.den.org.au www.everybodys.business Content and Design by Zoe Kizimchuk Drug Education Network Inc. 2017. Head Office 1/222 Elizabeth St, Hobart, TAS, Australia 7000 Funded by the Crown through the THO-S All images in this book are modified CC0 Public Domain stock images that do not require attribution. The Drug Education Network logo is a Registered Trademark. This work is licensed under the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. To view a copy of this license, visit http://creativecommons.org/licenses/by-nc-sa/4.0/ or send a letter to Creative 2 Commons, PO Box 1866, Mountain View, CA 94042, USA. A purposeful introduction This is a recipe book of non-alcoholic drinks: ‘mock cocktails’, or as they are more commonly known, ‘Mocktails’. Mocktails + Mastery, however, is not your standard recipe book. This is a book that intends to challenge Australian drinking culture. It intends to give permission to the people who choose not to drink to stand by their choices; it intends to offer a helping hand to the people who would like to change their drinking habits; and it intends to extend an invitation to the people who are happy with their drinking habits but who want to share enriched experiences with loved ones who don’t drink.
    [Show full text]
  • Professional Bartenders School Workbook
    Campus Store T-Shirts and More Be Sure to Check Out Professional Bartender School’s Online Campus Store www.ProBartendingSchool.com and click on Campus Store or Campus Store: www.zazzle.com/BartenderSchool T-Shirts Hoodies Customize online Mugs your clothing Caps styles, color and size Tote Bags Business Cards and more VISIT THE CAMPUS STORE OFTEN AS WE CONSTANTLY ADD NEW BARTENDING SCHOOL ITEMS Campus Store: www.zazzle.com/BartenderSchool NOTES STUDENT NAME___________________________ ADMISSIONS: 760.471.5500 SAN MARCOS SCHOOL INSTRUCTOR PHONE: 760.471.8400 MISSION VALLEY SCHOOL INSTRUCTOR PHONE: 619.684.1970 JOB PLACEMENT LINE: 760.744.6300 PLEASE SILENCE YOUR CELL PHONES!! Every class will be about 1 hour instruction and 2 hours hands-on training. You must complete 30 hours of class time to graduate. Students who must miss classes, arrive late, or leave early, please make arrangements with your instructor to make up for lost time. We are very flexible, but it is imperative that you let us know the circumstances. Signing In and Out: State law requires that all students sign in on our daily attendance sheets in order to receive credit for your classes. Students in the afternoon class must park in the rear parking lot to accommodate the other businesses. 48 1 NOTES The bar station, or well , is where a bartender prepares cocktails. Every bar has the same or similar equipment. When your well is fully stocked, you will have everything you need for your shift at arms length. Your well liquors are the lowest quality and cheapest liquor available. They are located in the speed rail for easy access.
    [Show full text]
  • ®Ljp Albany Ubiitral Nmts
    ®ljp Albany Ubiitral Nmts Vol. 2, No. 2 ©1979 The Student Newspaper of the Albany Medical College, Albany, New York Friday, October 12, 1979 MCAT future cloudy at AMC By BRUCE SABATINO applying for next year’s Freshman The recently passed New York class have already taken the State Truth in Testing law is slated MCAT, and their scores will be part to go into effect on Jan 1, 1980. of the “ track record” evaluated by Under this law, examinations given the admissions committee during for admissions purposes in New this admissions season. Next York State will be subject to season’s applications (for Sept. disclosure provisions designed to 1981) will not be marled out until protect the rights of the examinee. July o f 1980, and so for the time be­ The chief provision of the law is ing, the committee has only had that the examination questions and “preliminary discussions” on the answers used in determining exam MCAT issue. Dr. Edmonds said scores must be made available to that the committee is “ still reac­ the examinee and to independent ting” to the AAMC threat to pull test experts wishing to scrutinize the the MCAT out of New York. character of the exam. Dr. Edmonds believes that the admissions committee will be able Regarding the MCAT, John to react to the situation such that “ a A.D. Cooper, president of the reasonable and fair system of ad­ m m m m American Association of Medical Eric Scyferth/Nexus missions criteria will be insured The latest additions to AMC tradition, at work already Colleges (AAMC), has said that the regardless of whether or not the disclosure requirement “ makes it MCAT is used.” He stressed that* impossible to fulfill the goals of the currently,' the MCAT is only a part test design.” AAMC spokesman of the overall profile of the appli­ Freshman and freshman orientation Charles Fentress told this reporter cant, and that “low MCAT scores that AAMC plans to discontinue in and of themselves would pro­ giving the MCAT in N.Y.
    [Show full text]