ارا ه ت ه از $&% #ت "! Mar. Drugs 2014, 12, 2633-2667; doi:10.3390/md12052633 OPEN ACCESS marine drugs ISSN 1660-3397 www.mdpi.com/journal/marinedrugs Article Discovery of Novel Saponins from the Viscera of the Sea Cucumber Holothuria lessoni Yadollah Bahrami 1,2,3,4, Wei Zhang 1,2,3 and Chris Franco 1,2,3,* 1 Department of Medical Biotechnology, School of Medicine, Flinders University, Adelaide 5001, SA 5042, Australia; E-Mails:
[email protected] (Y.B.);
[email protected] (W.Z.) 2 Centre for Marine Bioproducts Development, Flinders University, Adelaide 5001, SA 5042, Australia 3 Australian Seafood Cooperative Research Centre, Mark Oliphant Building, Science Park, Adelaide 5001, SA 5042, Australia 4 Medical Biology Research Center, Kermanshah University of Medical Sciences, Kermanshah 6714415185, Iran; E-Mail:
[email protected] * Author to whom correspondence should be addressed; E-Mail:
[email protected]; Tel.: +61-8-7221-8554; Fax: +61-8-7221-8555. Received: 8 February 2014; in revised form: 11 April 2014 / Accepted: 15 April 2014 / Published: 9 May 2014 Abstract: Sea cucumbers, sometimes referred to as marine ginseng, produce numerous compounds with diverse functions and are potential sources of active ingredients for agricultural, nutraceutical, pharmaceutical and cosmeceutical products. We examined the viscera of an Australian sea cucumber Holothuria lessoni Massin et al. 2009, for novel bioactive compounds, with an emphasis on the triterpene glycosides, saponins. The viscera were extracted with 70% ethanol, and this extract was purified by a liquid-liquid partition process and column chromatography, followed by isobutanol extraction.