Marinated saddle of venison - native hunting - pear and cellery salad, cranberries 14.90

Special add on: a glass of vinegar from the vinegar manufacturer “Doktorenhof” in Venningen

Mushroom essence baked quail praline 8.90

Fried filet of red mullet glaced May turnip, baked spring onions, small potatoes, lemon-horseradish-foam 28.90

or

Medium fried duck breast “Lable Rouge” Macaire potatoes, cream cabbage, portwine-grape-jus 30.90

White chocolate mousse crunchy chocolate, quince confit, drunken cherries 11.00

4-course-menu meat – 59.90 € 4-course-menu fish – 57.90 €

Dear guest, all dishes are individually prepared; kindly inform us, if you are in a hurry. All prices are in Euro (€) and include VAT

“Goose Lizzy” – vegan - 5.60 Leaf salad with radish and herb vinaigrette

Swabian Temptation “Maultasche” 7.20 glazed Swabian , potato salad on a bed of lettuce and veal sauce

Lamb’s lettuce with pear-nut-dressing “vegan version possible” 8.90 and toasted bread cubes

Fried scallops 16.90 champagne cream cabbage, bacon crumbles, crustacean foam

Beef Tartar with deep fried capers with cognac and spicy marinated 70g 14.90 140g 19.90 210g 23.90 add a fried egg 1.60 add some fried potatoes 4.20

Pumpkin soup “vegan version possible” 6.90 fresh ginger, lemon gras, seat oil

Swabian wedding soup 7.50 veal with small Swabian Ravioli, semolina and herb pancake strips

Risotto from forest mushrooms and roasted kale “vegan version possible” 18.90 dried tomatoes, sliced Pecorino

Baked spice-pumpkin with goats cheese “vegan version possible” 18.90 hummus, puffed chickpeas, walnuts, figs

Dear guest, all dishes are individually prepared; kindly inform us, if you are in a hurry. All prices are in Euro (€) and include VAT

Casserole from freshwater fish 29.90 weisswurst from pikeperch, pike dumplings, smoked eel in root vegetable stock with potatoe cubes and spinach spätzle

Game stew – native hunting - 27.90 bread , cream cabbage, fried forest mushrooms, pear skewer

Veal escalope “Wiener Schnitzel” – breaded in panko 23.90 potatoes and cranberries, lemon

Regional beef Filetsteak Ladies Cut 150 g 28,90 Master Cut 300 g 38,90

Rumpsteak Ladies Cut 200 g 22,90 Master Cut 300 g 29,90

Rib Eye Steak 300 g 32,90

Sides 4.50 o potato gratin with reblochon and o baby potatoes, rosemary and sea salt bacon o grilled vegetables o truffled fries with parmesan o leaf spinach with raisins and pines o sweet potato fries o small goose lizzy salad

Sauces 2.50 o gratinated with Café de Paris o herbal cream butter o port-estragon-sauce o cognac-pepper-cream sauce

Dear guest, all dishes are individually prepared; kindly inform us, if you are in a hurry. All prices are in Euro (€) and include VAT

Swabian beef broth fresh parsley and strips of herb pancake 5.90 *** Swabian onion beef steak from grass-fed beef Butter onions, homemade “Spätzle” and stewed regional cabbage 25.90 *** Plum soup Organic walnut ice cream and beet root marshmallows 8.90

3-course menu 37.00

Swabian veal ravioli “Maultasche” 14.20 leaf- and potato-salad, with a choice of: - melted onions - baked with egg - broth

Swabian egg with cheese ("Kässpätzle") 12.90 with spring onions, roasted onions and salad

"A journey through the region" 19.50 o small glazed Swabian veal ravioli “Maultasche” with potato salad o lentils with spätzle, bacon and sausages o cheese spätzle and roasted onions

Sour tripe – braised in red wine - 12.90 with fried potatoes

Our house salad 13.90 lettuce and raw vegetable salad with corn fed chicken breaded in panko, with dip

Swabian lentils dish 14.90 lentils from Meidelstett, spätzle, sausages, smoked bacon from swabian pork

Schwanen-Sausage salad 12.90 with organic pork sausages, Alpine cheese, black pudding and fried potatoes

Dear guest, all dishes are individually prepared; kindly inform us, if you are in a hurry. All prices are in Euro (€) and include VAT

Scoop of ice cream from the Bachmann organic farm in the Lautertal 3.90 vanilla, chocolate, walnut, strawberry, amarena cherry or lemon sorbet add some egg liquor or chocolate sauce 1.40 add some whipped cream 0.90

Homemade apple with cinnamon and sugar 8.90 vanilla ice cream, vanilla sauce and cranberries

Crème brûlée from Tahiti vanilla 8.90

Mousse from Valrhona chocolate 5.90 with whipped cream

Kick it! 5.20 fresh brewed espresso with a scoop of vanilla ice cream

…and don’t forget the desserts from our menus

Cheese board 13.90 fruit mustard, grapes and nuts, sepia bread

Dear guest, all dishes are individually prepared; kindly inform us, if you are in a hurry. All prices are in Euro (€) and include VAT