Massachusetts WIC Approved UPC Database
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Children, It Is My Earnest Desire That You Should Study These Pages And
Children, it is my earnest desire that you should study these pages and endeavor to be worthy descendants of ancestors who laboured and suffered for the truth; who defied the intol• erance of a persecuting goverment and church in the old country, and endured the privations and hardships of a pioneer life in the forest wilderness of a new Colony. Maude Enslow Dunn. Lincoln, Nebraska 1932 ..H___O_ ..W A..R D _ ) The name of Howard is another form of Haward or Herewarc! and 'Tl"i1~1-s is ideotified with the most brilliant achievements in various de~",-\, of Jcoigbtly and honorable service in England,and is of the proad- est families 1a that fair land. The following from Barks "Her&lclric Register'' Howarl-Dake of Norfolk: "The ill11strio11s hoase of Jiiorfollt deri ,es, in the male lioe. from William Howard,a learned jadge"of the reign Edward I and with him the ao.theotic pedigree begins. The alliance of the jaclges deceodanta--Sir Robert Howarct• Knight-wi th Margaret.elder daughter of Thomas DeMowbray,Dake of Borkfolk,was the soarce whence flowed to after generations all the blood of all the Howards. Margaret DeMowbr&f was gfeat grand daughter of Thomas Plaatagenet,eldest son of Kiog Edward,bJ Margaret his second wife, daughter of Phillip the Hara, of France. This great alliance may be regarde.d as the foundation. on which was erected the snbse• qo.e.nt grandeur of the "Hoase of orfolk':',b11t the brilliant Halo ( which encircles the the coronet of the Howards owes its splendor to the heroic achievements of the so.coessive chiefs. -
About Apples & Pears
Today’s program will be recorded and posted on our website and our Facebook page. https://ucanr.edu/sites/Amador_County_MGs/ Look under “Classes & Events” then “Handouts & Presentations” from our home page. Today’s handouts will also be posted here. https://www.facebook.com/UCCEAmadorMG/ Look for “Facebook Live” during the meeting or find the video link on our feed. Have a Gardening Question? UC Master Gardeners of Amador County are working by phone and email to answer your gardening questions! Phone: 209-223-6838 Email: [email protected] Facebook: @UCCEAmadorMG Not in Amador County? Find your local Master Gardener program by doing a web search for “UCCE Master Gardener” and your county name. Your Home Orchard: APPLES & PEARS by UCCE Amador County Master Gardeners John Otto & Hack Severson - October 10, 2020 To be discussed • Home Orchard Introduction • What are Apples & Pears? • History & “Lore” • Orchard Planning • Considerations for Selection • Varieties for the foothills Home Orchard Introduction 8,500’ 4,000’ 3,000’ 2,000’ 1,000’ 300’ Amador County There are a variety of fruit and nut trees grown in the Sierra Foothills but elevations and micro-climates make selection an adventure. Stone Fruits: Almond, Apricot, Cherry, Nectarine, Peach, Plumb, Prunes, Plumcots Nut Crops: Chestnuts, Filberts (Hazelnut), Pecans, Walnut, Almond (truly a stone fruit) Citrus: Lemon Lime, Orange (incl. Mandarin, Tangarine, others), Grapefruit, Kumquat, Tangelo Pome Fruits: Apple; Pear; Pomegranates; Quince “The Home Orchard”, ANR publication #3485 https://anrcatalog.ucanr.edu/Details.aspx?itemNo=3485 Apples and Pears Are?? • How are Apples and Pears different from other fruits?? • They are “Pome” fruit (also pomegranate & quince). -
Recipes to Inspire
RECIPES TO INSPIRE As a culinary conference for chefs, we know that one of everyone’s favorite parts of being together for Mise is the nonstop flow of food and drink ideas to see, sip and taste. This is one thing you just can’t do through a computer screen, at least not yet! The next best thing as we bring to life e-Mise 2020 is this “look book” of sexy pictures of F&B from our sponsors. Everyone brought their “A game” with these ideas, showing off some creative and gorgeously presented dishes that were designed with hotel F&B in mind. We think you’ll find lots of inspiration here and in the virtual kitchen at e-Mise…at the very least the inspiration to go grab a bite to eat! Please join us in thanking the amazing sponsors you see here; it’s thanks to them that we were able to make e-Mise happen this year. They are with you and here to help you whatever stage of rebuilding you are in. Here’s to another successful, fun and engaging Mise, bigger and better than ever! Cheers, @miseconference Facebook.com/miseconference #mise2020 1 TABLE OF CONTENTS BREAKFAST .................................................................. 3 APPETIZERS .................................................................. 7 SALADS ..................................................................... 15 SIDES ......................................................................... 19 SANDWICHES AND FLATBREADS ............................ 21 MAIN DISHES ............................................................ 27 DESSERTS ................................................................... 42 BEVERAGES .............................................................. 46 2 BREAKFAST 3 AVOCADO TOAST WITH BEET CURED ALASKA SALMON & KALE SALSA VERDE By Executive Chef Jeremy Bringardner, Mendocino Farms Sandwich Market alaskaseafood.org/foodservice/recipes/ Servings: 4 Ingredients: Directions: 2 tsp fennel seed Brine spice blend 2 tsp coriander, whole 1. -
Recent Trends in Certified Organic Tree Fruit in Washington State: 2016
Recent Trends in Certified Organic Tree Fruit in Washington State: 2016 Document date June 8, 2017 Elizabeth Kirby and David Granatstein WSU-Center for Sustaining Agriculture and Natural Resources In cooperation with Washington State Department of Agriculture Organic Program, Oregon Tilth, and CCOF Document Outline Slides • Introduction 3 • Demand Trends 3 - 9 • Global and National Area 10-19 • Washington State Trends 21-25 • Organic Apples 26-55 • Organic Pears 56-64 • Organic Cherries 65-71 • Soft Fruit 72 • Exports 73-77 • Additional U.S. Data 79-82 Abbreviations used: CSANR WSU Center for Sustaining Agriculture & Natural Resources CSA Community Supported Agriculture operation AMS USDA Agricultural Marketing Service ERS USDA Economic Research Service NOP USDA National Organic Program 2 NASS USDA National Agricultural Statistics Service WSDA Washington State Dept. of Agriculture The following set of slides presents the current data on organic tree fruit area and production for Washington State, with some associated global and national data. Data come from various sources including certifiers [e.g., Washington St. Dept. of Agriculture (WSDA) Organic Program; Oregon Tilth Certified Organic (OTCO), California Certified Organic Farmers (CCOF)], The World of Organic Agriculture annual publication http://www.organic-world.net/index.html, USDA, Calif. Dept. Food and Agric. (CDFA), and industry sources [Washington State Tree Fruit Association (WSTFA), Wenatchee Valley Traffic Association (WVTA), Washington Growers Clearinghouse (WGCH), Pear Bureau Northwest (PBNW)]. Data from WSDA were extracted on March 27, 2017. Organic agriculture continues to be consumer driven. Globally, retail sales of organic food were $81.6 billion in 2015. The U.S. was the largest single country market (35.8 billion €), followed by Germany (8.6 billion €), France (5.5 billion €), and China (4.7 billion €). -
Organic Outlook N NOVEMBER 30 - DECEMBER 7, 2018 N 24 Ct
Organic outlook N NOVEMBER 30 - DECEMBER 7, 2018 N www.fsproduce.com 24 ct . LADY MOON FARMS FLORIDA ORGANIC GREENS This time of year we rely heavily on Organic Greens and Lettuce from Lady Moon Farms in Florida. Currently available in good supply, great quality, and far from food borne illness investigating: • OG Collards • OG Green & Lacinato Kale • OG Bok Choy • OG Baby and Red Baby Bok Choy • OG Red, Green, & Rainbow Chard • OG Fennel • OG Dandelion & Red Dandelion • OG Green & Red Butter Lettuce • OG Romaine Lettuce • OG Green & Red Leaf Lettuce The first week of December, the following items will also come into season from Florida: • OG Green & Red Cabbage • OG Tat Soi • OG Mizuna • OG Green & Red Mustard • OG Dill • OG Italian & Curly Parsley NOVEMBER 30 - DECEMBER 7, 2018 | MARKET NEWS 48 18 | FOUR SEASONS PRODUCE og lettuce og hass avocados og fair trade bananas The beginning of December will be challenging Time to promote! Organic Hass Avocados are Due to some delays with the box supplier for our with the transition on CA Organic Lettuce south to now available, and prices have dropped from Equal Exchange Peruvian Organic Banana co-ops, Coachella. Premium Organic Lettuce shippers out the spike that the harvest stoppage during ear- we will see a generic label on a portion of Fair ly November. It has taken a little while for the of CA report limited supplies for the first week of Trade Organic Bananas shipping next week. December. pipeline to fill, but expect steady supplies going forward. The banana boxes still have the EE stickers on the Organic Romaine Hearts are loading in Yuma, AZ, Organic Fair-Trade Hass Avocados from Equal banana bunches, as well as the FLO Fair Trade with good quality. -
Environmental Assessment for Retrieval of Adrift NOAA Buoy 3DV21
Environmental Assessment DRAFT Environmental Assessment for Retrieval of Adrift NOAA Buoy 3DV21 Prepared by: Papahānaumokuākea Marine National Monument Office of National Marine Sanctuaries National Ocean Service National Oceanic and Atmospheric Administration U.S. Department of Commerce [DATE] 1 Environmental Assessment 1.0 PURPOSE AND NEED Introduction The National Data Buoy Center (NDBC) seeks access to Papahānaumokuākea Marine National Monument (PMNM or Monument) to retrieve NOAA buoy 3DV21 and any associated chains, lines, or debris, which are currently grounded at Neva Shoal, at the earliest possible opportunity (through a federal contract opportunity). This action is necessary to retrieve NDBC property, stop further damage to PMNM resources, and remove any debris associated with the adrift buoy (including the buoy) from the ocean/Monument environment. This environmental assessment addresses recovery of a grounded data buoy, which includes retrieval of the buoy and transport to Honolulu. PMNM is one of the largest marine conservation areas in the world. Established on June 15, 2006, the Monument was created by Presidential Proclamation 8031 under the authority of the Antiquities Act (16 U.S.C. §§ 431-433). It encompasses 139,797 square miles of the Pacific Ocean (362,073 square kilometers) - an area approximately three times of the size of the main Hawaiian island chain, extending from Hawaii island to Kauai island. The area is also designated as a Particularly Sensitive Sea Area under the International Maritime Authority and is a United Nations World Heritage Site. The extensive coral reefs found in the Monument are home to over 7,000 marine species, one quarter of which are found only in the Hawaiian Archipelago. -
Apple I Tuesday Afternoon 2:00 Pm
Great Lakes Fruit, Vegetable & Farm Market EXPO Michigan Greenhouse Growers EXPO December 9 - 11, 2014 DeVos Place Convention Center, Grand Rapids, MI Apple I Tuesday afternoon 2:00 pm Where: Ballroom D MI Recertification credits: 2 (1C, COMM CORE, PRIV CORE) CCA Credits: CM(2.0) Moderator: Brett Anderson, MSHS Board, Sparta, MI 2:00 pm Apple Production in Italy - 2014 IFTA Study Tour Amy Irish-Brown, Tree Fruit IPM Educator, MSU Extension, Grand Rapids, MI Phil Schwallier, District Horticulture and Marketing Educator, MSU Extension, Clarksville, MI 2:35 pm Michigan Tree Fruit Commission Update Jim Engelsma, Engelsma's Apple Barn, Grand Rapids, MI 2:50 pm Compare and Contrast Apple Orchard Management Trends in Italy and Washington State Stefano Musacchi, Horticulture Dept., Washington State Univ. 3:25 pm Precision Apple Production – What Are You Leaving on the Table Rod Farrow, Lamont Fruit Farm, Waterport, NY 4:00 pm Session Ends Italy and Washington State Compare and Contrast Apple Orchard Management Distance: 8.818,75 km 5,481 miles Trends in Italy and Washington State Stefano Musacchi WSU-TFREC, Wenatchee, WA © 2014 Stefano Musacchi Typical production & market value of apple in the Pacific Northwest USA 5 cultivars account for 3467 tons 68% Region Productionctio Valuelue (1000 MT) ($M) Washington 2900 2000 APPLE Oregon 90 50 USA 4500 1000 Prognosfruit 2014 Prognosfruit 2014 © 2014 Stefano Musacchi © 2014 Stefano Musacchi Washington apple production % by cultivar (2012) WA apple acreage by variety Honeycrisp in Washington 1986-2011 -
At Look's Drug Storo. D. G. Chockson Any Bank
A Blot Mark around this notice shows that The Paper that stops when the time is ap< this subscription runs out on the first of the Not forced on any one. That's worth the following month and should be renewed at THE LOWELL LEDGER money and then some, $2.00 per year in ad- once to avoid break in service. and the alto weekly solo vance. f VOL. XXVIII, NO. 11 LOWELL, MICHIGAN, AUG. 19, 1920 VOL. XVI, NO. 30 SPTS PICNIC GHHQUH IS FINE H. D. WEEKS DEHOIDENBERG REPLY Held at Campau Lake Last Week, Worth the Price and Then Some, Is Had Lived at Murray Lake Over To Our Editorial on County Com* Well Attended. Verdict of All. Fifty Years. misaion Form of Oovernment. The 1920 Chautauqua under the PISHES—"BIG" AND •LITTLE." At look's Drug Storo. management of Harold B. Teegard- "Our good big brother, The Grand $ en opened Sunday afternoon, under .-v ' Hapids Herald, stands squarely for very favorable conditions. Mr. Tee- the 'County Commission Form of garilen, is a very pleasant gentle- Governmentand, from the stand- Liggetts' The Speedy, Simple man to meet personally, and also point of the big city editor, he is What's in Your pleasing as a Chautaiuiua superin- probably right. But how about "ZsAir Choeolat0S With tho tendent. The grand concert given the townships? Are the hig lish by the Premier singers and Players always going to eat the little ones?" VJondwrfu! Cmttrs, " Shoes ? Systematic Way The Lowell Ledger. company was greeted by a large at- la it ail comfort or is iJ; tendance, who greatly enjoyed Ihe Our enterprising Lowell contem- Each chocolate in thr agony caused by stinging performance. -
Apple, Reaktion Books
apple Reaktion’s Botanical series is the first of its kind, integrating horticultural and botanical writing with a broader account of the cultural and social impact of trees, plants and flowers. Already published Apple Marcia Reiss Bamboo Susanne Lucas Cannabis Chris Duvall Geranium Kasia Boddy Grasses Stephen A. Harris Lily Marcia Reiss Oak Peter Young Pine Laura Mason Willow Alison Syme |ew Fred Hageneder APPLE Y Marcia Reiss reaktion books Published by reaktion books ltd 33 Great Sutton Street London ec1v 0dx, uk www.reaktionbooks.co.uk First published 2015 Copyright © Marcia Reiss 2015 All rights reserved No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without the prior permission of the publishers Printed and bound in China by 1010 Printing International Ltd A catalogue record for this book is available from the British Library isbn 978 1 78023 340 6 Contents Y Introduction: Backyard Apples 7 one Out of the Wild: An Ode and a Lament 15 two A Rose is a Rose is a Rose . is an Apple 19 three The Search for Sweetness 43 four Cider Chronicles 59 five The American Apple 77 six Apple Adulation 101 seven Good Apples 123 eight Bad Apples 137 nine Misplaced Apples 157 ten The Politics of Pomology 169 eleven Apples Today and Tomorrow 185 Apple Varieties 203 Timeline 230 References 234 Select Bibliography 245 Associations and Websites 246 Acknowledgements 248 Photo Acknowledgements 250 Index 252 Introduction: Backyard Apples Y hree old apple trees, the survivors of an unknown orchard, still grow around my mid-nineteenth-century home in ∏ upstate New York. -
Spices Or Herbs Or Seasoning Terms (Revised 3/14)
Spices or Herbs or Seasoning Terms (Revised 3/14) Spices in addition to combining with food were also presented as gifts of state and collected as precious objects and used as a method of payment and was responsible for the discovery of the New World Achiote seed (seed called annatto): A musky flavored seed used for flavoring of meat and fish and as a coloring agent for margarine and cheese. Adobo Seasoning spicy: Mexican blend Ajowan, Ajwain, Carom, Bishop’s Weed: Stronger than Thyme and less subtle. Used in chutneys, curry, breads, and legumes Ajwain: See ajowan Aleppo Pepper (Halaby Pepper): Hot, sun dried, seeded, crushed red chilies used in Mediterranean cooking Allspice (Pimenta dioica): Evergreen tree and in some areas called pimento, and the berries smells like a combination of cinnamon (2 parts), cloves (2parts), ginger, and nutmeg (1 part), with peppery overtones. The seeds are available whole or ground. Jamaican, used in pork, goat, game dishes, English spiced beef, jerked meat, chicken, pates, terrins, smoked and canned meat, barbecue sauce, pickled herring, pickling, sauerkraut, pickles, relishes, soups, marinades, fruit pies, sweets, cakes, puddings, ice cream, pumpkin pie, liquers, and is often used in European cooking. In India is used in curries and rice dishes Amchur (Mango Powder): Unripe mangoes, are sun dried and ground which is used in East Indian cooking to give a sour tang to meats, vegetables, and curry Anaheim Chile (if red chile called Colorado): Usually mild, sweet, long narrow, medium green and chile is available fresh or canned and it is often stuffed and used in salsas Ancho Chile: A broad, reddish brown, dried chile and is sweet and mild to pungent. -
Category 19 - Fruits & Vegetables - Cash Value - FRESH
Category 19 - Fruits & Vegetables - Cash Value - FRESH UPC Product Description Subcategory Name Pkg. Type 00099482405830 365 Everyday Value +NP ORG BABY PLD CARROT Fresh $$$ 00099482405847 365 Everyday Value +SB ONION YELLOW 3LB Fresh $$$ 00803944301116 4 Earth +PINT KUMQUATS Fresh $$$ 00803944301086 4 Earth WHITE PEARL ONIONS Fresh $$$ 00656905640423 5 Girls Produce BABY HOTHOUSE CUKES Fresh $$$ 00656905640614 5 Girls Produce NATWAY 3LB SWT POT 1EA Fresh $$$ 07804647250056 Agricamex Blueberries Fresh $$$ 07804628071359 Agricom Fresh Blueberries Fresh $$$ 00033832202915 Agro Rio +BLUEBERRIES 4.4-6 OZ Fresh $$$ 00033832222883 Agro Rio +BLUEBERRIES 4.4-6 OZ Fresh $$$ 00033832402681 Agro Rio BLACKBERRIES 6Z Fresh $$$ 00756110951632 AJ Trocco Inc. Gold Kiwi Fresh $$$ 00763171655850 Alderman Farms GRAPE TOMATOES Fresh $$$ 00763171655201 Alderman Farms ORG CHERRY TOMATOES Fresh $$$ 00763171955929 Alderman Farms ORGANIC GRAPE TOMATO Fresh $$$ 00834183002090 Alexia ALEX OG CORN SUPRSWT Fresh $$$ 00834183002106 Alexia ALEX OG PEAS Fresh $$$ 00000000004514 ALFALFA SPROUTS Fresh $$$ 00000000003064 ALOE VERA LEAVES Fresh $$$ 00812794010437 Always Fresh +1 LB STRAWBERRY Fresh $$$ 00812794010444 Always Fresh 2LB STRAWBERRY Fresh $$$ 00812794010383 Always Fresh BLUEBERRIES Fresh $$$ 00812794010406 Always Fresh BLUEBERRIES 18 OZ Fresh $$$ 00000000094210 AMBROSIA APPLES Fresh $$$ 00072668800025 Andy Boy +BROC COLE SLAW 12 OZ Fresh $$$ 00072668903993 Andy Boy +PURPLE CAULIFLOWER Fresh $$$ 00072668601202 Andy Boy +SB ROMAINE HEART 22 OZ Fresh $$$ 00072668601004 -
Fire Blight Control Program in Organic Fruit
The Organic Center | www.organic-center.org Critical Issue Report: Fire Blight Control Program in Organic Fruit Grower Lessons and Emerging Research for Developing an Integrated Non-Antibiotic Fire Blight Control Program in Organic Fruit Harold Ostenson* and David Granatstein* November 2013 The Organic Center Fire Blight Control Program in Organic Fruit November 2013 2 Table of Contents Letter from The Organic Center . 3 Important Note to Readers . 4 1. Introduction and Purpose . 5 2. Management in Transitioning to Non-Antibiotic Fire Blight Control . 6 3. Integrated Systems Approach to Non-Antibiotic Control of Fire Blight in Apples . 8 4. Integrated Systems Approach to Non-Antibiotic Control of Fire Blight in Pears . 11 5. Emerging Research and Control Options . 14 Notes . 16 References and Further Reading . 18 Photos . 19 Appendix 1. Selecting Cultivars with Greater Fire Blight Resistance Fire blight resistance . 22 Listings of resistant cultivars . 23 Literature Cited . 28 * Harold Ostenson, tree fruit consultant, Wenatchee, WA ** David Granatstein, extension educator, Wenatchee, WA The Organic Center Fire Blight Control Program in Organic Fruit November 2013 3 The Organic Center is pleased to present this publication, looking at lessons learned on organic methods for controlling the spread of fire blight without the use of antibiotics. Fire blight is a serious problem for apple and pear growers in the US; it is highly infectious and can kill entire trees. With growers now spending up to $20,000 per acre to establish an orchard, the risk of severe tree injury or loss from fire blight needs to be controlled. In the past, the antibiotics streptomycin and oxytetracycline have been the key fire blight con- trols used by most organic growers.