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Antioxidant Superiority Award
Antioxidant Superiority Award Version 2: September 2019 Clean Label Project Code of Practice: Antioxidant Superiority September 2019 The Clean Label Project is a national non-profit with the mission to bring truth and transparency to consumer product labeling. Using actual retail sampling and testing, we establish evidence-based benchmarks to identify the America’s best products using data and science as opposed to marketing. Together, we are changing the definition of food and consumer product safety in America. 1 | Page Copyright © 2019 by Clean Label Project All rights reserved. Clean Label Project Code of Practice: Antioxidant Superiority September 2019 This Code of Practice: Antioxidant Superiority Award is subject to revision. Go to www.cleanlabelproject.org to confirm the current version. Questions, clarification, interpretations, and suggested revisions regarding this Code of Practice: Antioxidant Superiority Award may be provided in writing to: Clean Label Project 280 E. 1st Ave. #873 Broomfield, CO 80038-0873 E-mail: [email protected] 2 | Page Copyright © 2019 by Clean Label Project All rights reserved. Clean Label Project Code of Practice: Antioxidant Superiority September 2019 Date of Publication: September 2019 Published by: Clean Label Project 280 E. 1st Ave. #873 Broomfield, CO 80038-0873 Copyright © 2019 by Clean Label Project All rights reserved. 3 | Page Copyright © 2019 by Clean Label Project All rights reserved. Clean Label Project Code of Practice: Antioxidant Superiority September 2019 Objectives and Disclaimers This Code of Practice provides criteria for the evaluation and marketing of manufacturers seeking compliance and certification for their products to the Clean Label Project Code of Practice- Antioxidant Superiority. -
Drinking California Pinot Noir History from “Old Vine” Vineyards: a Bucket List
If you drink no Noir, you Pinot Noir Volume 12, Issue 8 August 19, 2020 Drinking California Pinot Noir History from “Old Vine” Vineyards: A Bucket List “Vine age is the key to balance. There’s no substitute for vine age.” Ted Lemon, Littorai There is no consensus or legal definition of “old vine” Pinot Noir. Wikipedia states, “In a place where wine production is longstanding, it often means a wine whose vines are thirty to forty years old.” I have used forty years (1980) as the cut-off for my California old vine Pinot Noir bucket list. Some would consider these “mature” vines only, insisting that the term “old” be reserved for vines older than this such as 125-year-old Zinfandel vines in California that are still bearing small amounts of fruit. Hanzell 1953 Ambassador’s Vineyard Pinot Noir Vine The term “old-vine” has created debate for years in the wine industry. Most winemakers believe the terminology should be defined and regulated. Some choose to define “old-vine” as a minimum of 20 years and others prefer 50 years as a minimum. There are also disagreements about the percentage of grapes that should be required in a wine labeled “old-vine.” Some winemakers would agree that “old-vine” grapes should make up at least 85% of the grapes contained in a wine sold as “old-vine,” and others demand that 95% of the grapes be from “old-vine” sources. There are variances to consider among different varietals as well. For example, Pinot Noir vineyards over 20 years are considered old, yet Zinfandel from a 20 year-old vineyard would not be labeled “old-vine.” The issue of “old-vines” results from the perception by many consumers who consider “old-vine” wines better. -
CT Price Posting Effective 12.01.19
CT Price Filing Effective December 1, 2019 Misc. Australian Brands 19 Crimes Effective Appellation Varietal % Alc. Vintage Size Non DI FOB DI FOB Date South Eastern Austrailia Cabernet Sauvignon VV 12pk/750ml $57.13 1-Jul-19 South Eastern Austrailia Cabernet Sauvignon - The Sentenced VV 6pk/750ml $44.75 1-Jul-19 South Eastern Austrailia Chardonnay (Hard Chard) VV 12pk/750ml $57.13 1-Jul-19 South Eastern Austrailia Chardonnay (Hard Chard) VV 24pk / 187ml $35.25 South Eastern Austrailia Chardonnay - Aluminum VV 24pk / 375ml $83.58 1-Dec-19 South Eastern Austrailia Pinot Noir - The Punishment VV 12pk/750ml $57.13 $53.20 1-Jul-19 South Eastern Austrailia Red Wine VV 12pk/750ml $57.13 1-Jul-19 South Eastern Austrailia Red Wine - The Banished VV 12pk/750ml $57.13 1-Jul-19 South Eastern Austrailia Red Wine - The Uprising VV 12pk/750ml $57.13 $53.20 1-Jul-19 South Eastern Austrailia Red Wine - The Uprising Aluminum VV 24pk / 375ml $83.58 1-Dec-19 South Eastern Austrailia Red Wine - The Warden VV 6pk/750ml $73.47 South Eastern Austrailia Red Wine VV 24pk / 187ml $35.25 South Eastern Austrailia Red Wine - Tray Pack VV 12pk/750ml $57.92 1-May-19 South Eastern Austrailia Rose Wine VV 12pk/750ml $57.13 1-Dec-19 South Eastern Austrailia Sauvignon Blanc VV 12pk/750ml $57.13 1-Jul-19 South Eastern Austrailia Shiraz VV 12pk/750ml $57.13 1-Jul-19 Irish Whiskey VV 6pk/750ml $96.89 1-Jun-19 Pepperjack Effective Appellation Varietal % Alc. Vintage Size Non DI FOB DI FOB Date Red Wine VV 12pk/750ml 127.89 120.03 Wynns Effective Appellation Varietal % Alc. -
Champagne Sparkling Pinot Grigio Sauvignon Blanc
CHAMPAGNE 1000 Louis Roederer, Cristal, Reims, France 1997 ..................................................................................330.00 1001 Perrier-Jouet Rose “Fleur de Champagne”, Épernay, France 2002 .................................................320.00 1002 Dom Perignon, Épernay, France 1990 .............................................................................................280.00 1004 Veuve Clicquot, Yellow Label, Reims, France N/V...........................................................................88.00 1005 Bollinger, Special Cuvée, Champagne, France 1997 .......................................................................167.00 1006 Taittinger, “La Francaise”, Brut, Reims, France N/V ........................................................................75.00 1007 Möet Chandon, White Star, Reims, France N/V ................................................................................65.00 1008 Louis Roederer, Brut Reims, France N/V ..........................................................................................76.00 1009 Piper Heidsieck, Brut, Reims, France N/V ........................................................................................42.00 1010 Taittinger, Rosé, Reims, France N/V .................................................................................................85.00 1011 Veuve Clicquot, Rose, Reims, France N/V ......................................................................................105.00 1013 Perrier-Jouet Brut Flower Bottle, Épernay, France -
Download & Print (Pdf)
Pinot Noir is part of a well- lived life Volume 9, Issue 25 June 1, 2013 Pinot Noir Doctors “Inside each of us there’s another man or woman dying to get out. That other person is your alter ego, who begs you to cast aside your tedious, day-to-day routine and thrust yourself into the life you’ve always dreamed of living.” Fred W. Frailey, Editor, Kiplinger’s Although he was the most famous “Wine Doctor” and often called America’s greatest winemaker, Andre Tchelistcheff was not a licensed medical practitioner. There is, however, an extensive list of medical doctors who are winery owners, winegrowers or winemakers. In addition, there are many doctors who have combined their medical background and enjoyment of wine to become advocates of wine as part of a healthy lifestyle. Many Pinot Noir winemakers started out in a career path to become medical doctors. Examples abound, such as Dan Goldfield (Dutton-Goldfield), Natalie West (Foppiano Vineyards), Eric Hammacher (Hammacher Wines), Rod Berglund (Joseph Swan Vineyards), and Cécile Lemerie-Dèrbes (Derbès Wines) According to Wine into Word (James Gabler), the first book about wine was published by Arnaldus of Villanova, who was a physician, surgeon, botanist, alchemist, philosopher, writer, astrologer, lay theologian and counselor to kins and popes. About 1310, Arnald wrote a book on wine, but because the printing press had not yet been invented, his book was initially handwritten. In 1478, his book was translated into German and printed, making it the first book on wine to use this new invention. The first complete book in English on wine was by William Turner (1568), and the first (Sir Edward Berry), the second (Robert Shannon), and third (Alexander Henderson) books in English that discuss modern wines were written by physicians. -
Wine Varietal Legend
DIRECTORY OF WINERIES AND VINEYARDS WITH TASTING ROOMS Find out more The following 12 pages depict a comprehensive PINE MTN. about wine and CLOVERDALE PEAK directory of wineries and vineyards featuring tasting wine varietals in rooms in Sonoma County. In CLOVERDALE Sonoma County by visiting the addition to location, hours ROCKPILE ANNAPOLIS Sonoma County ALEXANDER of operation and contact Vintners website at SONOMA DRY CREEK VALLEY KNIGHT’S information, each listing also COAST VALLEY VALLEY sonomawine.com. includes a list of varietals each tasting HEALDSBURG FORT ROSS / CHALK HILL room offers. To match the abbreviation SEAVIEW RUSSIAN to the varietal, please refer to th Wine Varietal RIVER VALLEY MOON Legend below. GREEN SANTA JENNER SONOMA MOUNTAIN VALLEY ROSA Each Section, divided by AVA (American Viticultur- OCCIDENTAL BENNETT VALLEY SEBASTOPOL VALLEY al Area), has a corresponding interactive map, avail- BODEGA BAY SONOMA able on our Website and our Mobile App. Those inter- SONOMA MOUNTAIN OAST active maps include expanded information, ability to C PETALUMA CARNEROS sort by varietal; Hours vs By Appointment; and the ability to map from your location to the tasting room Download our Mobile App (it’s free!) (or map your whole day!). at iTunes or Google Play Store and utilize A URL taking you directly to the page on our web- the same map there on your Smart Phone or Device. site is included, or readers can use their Smart Phone Or go directly to the Wine Directory Web Portal, or Device to access via the QR Code shown. To use with all the maps, directories and “101 Things To the QR Code simply download a QR Reader from your Know About Wine” by going to: preferred App Store. -
July August 1963 #152
WESTERN PACIFIC ~ilepoSls JULY AUGUST 1963 ilepoSls . B. Whitman re-elected president Volume XV, No.4 JULY-AUGUST, 1963 ' Mile post No. 152 Department of Public Rel.tion. WESTER N PACIFIC RAILROAD SACRAMENTO NORTHERN RY . TIDEWATER SOUTHERN RY. 526 Mission Street " .'" Sa n Fr. ncisco 5, C. liforn i. ." Lee "Flash " Sherwood, Editor ~. , ' Milepost No. 152: Sacramento Northern tracks cross W p IS m'o i" Hne about one hall' mile beyond at Sankey. IN THIS ISSUE Page Mixed Freight Crosses Feather River Bridge Near Oroville,.. , .. .. Front Cover F . B. Whitman Re-elected PresidenL ............................ ,....................................... 3 Premium Service for Special Shipment of P remium Wines............................. 4 New Board Member. ............ ..... ............................................ .. .. ....... 11 Van Dellen Elected Vice President .. ............................................................... 11 Personnel Changes ________ .. ___ .. _._ . ____ ... ___ ..... _.. _..... _..... _.. __.. _____ . ____ .. _. ___ 12 Freight Service Improved Between Stockton-Bieber. ........................ .. 13 Shipper-Gram Winners .................... ............................................................. ........... 14 What the Winners Think About Loss and Damage............ ................................. 16 T THE meeting of the board of direc Executive Vice President M. M. Dear Editor: ................ 18 A tors following the annual meeting Christy; Vice President and General Fred McMullin Retires......... -
Specifics for This Sale: These Are Rare Bottles
Specifics for this sale: These are rare bottles. They come from my cellar and have been well cared for. Because of their age, most must be decanted to separate the age sediment from the great elegant wine that lies in the same bottle. Pricing…. Bottles under $100.00 deduct $25.00 Bottles $101.00 to $150.00 deduct $35.00 Bottles $151.00 and over deduct $50.00 Take another 10 per cent off for two case or more orders. These are older wines and need special care. Sorry, no returns. Available WINE # VINTAGE PRODUCER TYPE DESCRIPTION APPELLATION SIZE COUNTRY COLOR PRICE 2 12546 1975 Cantine San Lorenzo Amarone Recioto Amarone Valpolicella; Valpantena Veneto 750 ml Italy Red $145.00 2 12397 2004 Fratta Pasini Amarone Classico della Valpolicella Veneto 750 ml Italy Red $85.00 2 13322 2009 Masi Amarone Costasera Veneto 750 ml Italy Red $81.00 8 46 1976 Masi Amarone Campolongo Torbe; Recioto della Valpolicella Veneto 750 ml Italy Red $175.00 9 12465 1975 Masi Amarone Reciota della Salpolicello Veneto 750 ml Italy Red $185.00 2 48 1977 Masi Amarone Recioto della Valpolicella Veneto 750 ml Italy Red $200.00 8 43 1974 Masi Amarone Recioto della Valpolicella Veneto 750 ml Italy Red $225.00 1 8875 1970 Santa Sofia Amarone Recioto della Valpolicella; Classico Superiore Veneto 750 ml Italy Red $145.00 1 12436 1985 Tommasi Amarone Veneto 750 ml Italy Red $165.00 6 12552 1979 Villa Girardi Amarone Amarone Classico; Recioto della Valpolicella Veneto 750 ml Italy Red $150.00 2 14076 2012 Beckman Vineyards American Red Grenache; Estate Bottled Santa Ynez Valley 750 ml USA Red $55.00 5 8449 1991 Bonny Doon Vineyard American Red Rhone Blend Red; Le Gaucher Santa Cruz Mountains 750 ml USA Red $105.00 2 14033 2001 Chateau Ste. -
2012 International Pinot Noir Celebration Program
Linfield University DigitalCommons@Linfield Willamette Valley Archival Documents - IPNC 2012 2012 International Pinot Noir Celebration Program International Pinot Noir Celebration Follow this and additional works at: https://digitalcommons.linfield.edu/ipnc_docs Part of the Viticulture and Oenology Commons Recommended Citation International Pinot Noir Celebration, "2012 International Pinot Noir Celebration Program" (2012). Willamette Valley Archival Documents - IPNC. Program. Submission 26. https://digitalcommons.linfield.edu/ipnc_docs/26 This Program is protected by copyright and/or related rights. It is brought to you for free via open access, courtesy of DigitalCommons@Linfield, with permission from the rights-holder(s). Your use of this Program must comply with the Terms of Use for material posted in DigitalCommons@Linfield, or with other stated terms (such as a Creative Commons license) indicated in the record and/or on the work itself. For more information, or if you have questions about permitted uses, please contact [email protected]. “IPNC is one of those rare wine gatherings that works on every level.” -Eric Asimov, The New York Times TWEN T Y -SIX T H ANNU A L IN T ERN at ION A L PINO T NOIR CELEBR at ION JULY 27 - JULY 29 ta BLE OF C ON T EN ts WEL C OME ........................................................ 2 GENER A L INFORM at ION .................................................3 SC HEDULE GROU P A .....................................................................4 GROU P B ....................................................................5 -
The Club at Morningside Wine Fair
The Club at Morningside Wine Fair Friday November 16, 2012 The vendors below have worked hard to put together a great selection of wine for this evening's event. All of the wines on this list are available to sample and purchase. All orders must be turned in by the end of the evening. Wines may be ordered by the bottle unless otherwise specified, but please note that substantial discounts are offered for case purchases. Enjoy, and thank you for attending. Member Name:___________________________________________ Member No.:_____________ # in Ordered Pacific Wine and Spirits Case Btl. Price Cs Price Cs./Btl (Bottles) Chandon Etoile Brut ~ Muti –Vintage 6 20 102/17 Chandon Etoile Rose` ~ Muti - Vintage 6 25 120/20 Philippe Colin – Chassagne Montrachet, 2009 12 48 456/38 Domaine Auvigue – Pouilly Fuisse Solutre 2010 12 28 264/22 Madame Pierre Gelin Gevry Chambertain "Clos de Meixvelle"2009 12 46 444/37 Aurelien Vernet – Nuits St. George, 2009 12 58 564/47 Cloudy Bay, Sauvignon Blanc, 2011 12 28 264/22 Numanthia, Termes, 2009 6 26 138/23 BV Tapestry, 2008 12 32 300/25 BV George de La Tour, 2008 6 100 510/85 Hewitt Rutherford, Napa Valley, 2008 6 90 450/75 Sterling SVR Reserve Napa Valley 2008 6 40 150/25 Chandon, Cabernet Sauvignon, 2009 12 20 180/15 Provenance, Cabernet Sauvignon 12 35 288/24 Acacia Winery Lake, Pinot Noir, 2009 12 33 312/26 Newton Unfiltered, Napa, Chardonnay, 2009 6 40 168/28 Rosenblum Richard Sauret Reserve, Zinfandel, 2009 12 25 240/20 Dalwahinne Scotch Malt, 15 year old 12 60 648/54 Oban Scotch Malt – "Distillery Edition", 15 year old 6 100 552/92 Glenkinchie Scotch Malt, 12 year old 12 55 576/48 Lagavulin Scotch Malt, 16 year old 12 85 900/75 # in American Wines Case Btl. -
Regional Oral History Office the Bancroft Library University of California Berkeley, California the Wine Spectator California Wi
Regional Oral History Office University of California The Bancroft Library Berkeley, California The Wine Spectator California Winemen Oral History Series Peter Mondavi ADVANCES IN TECHNOLOGY AND PRODUCTION AT CHARLES KRUG WINERY, 1946-1988 With an Introduction by Joseph Heitz An Interview Conducted by Ruth Teiser in 1988 Copyright @ 1990 by The Regents of the University of California Since 1954 the Regional Oral History Office has been interviewing leading participants in or well-placed witnesses to major events in the development of Northern California, the West, and the Nation. Oral history is a modern research technique involving an interviewee and an informed interviewer in spontaneous conversation. The taped record is transcribed, lightly edited for continuity and clarity, and reviewed by the interviewee. The resulting manuscript is typed in final form, indexed, bound with photographs and illustrative materials, and placed in The Bancroft Library at the University of California, Berkeley, and other research collections for scholarly use. Because it is primary material, oral history is not intended to present the final, verified, or complete narrative of events. It is a spoken account, offered by the interviewee in response to questioning, and as such it is reflective, partisan, deeply involved, and irreplaceable. All uses of this manuscript are covered by a legal agreement between the University of California and Peter Mondavi dated Februrary 1, 1990. The manuscript is thereby made available for research purposes. All literary rights in the manuscript, including the right to publish, are reserved to The Bancroft Library of the University of California, Berkeley. No part of the manuscript may be quoted for publication without the written permission of the Director of The Bancroft Library of the University of California, Berkeley. -
Sparkling Wines
WINE CELLAR WINE LIST Champagne Grande Cuvee Moet et Chandon “Cuvee Dom Perignon” 1998 260.00 Louis Roederer “Cristal” 2002 375.00 Taittinger Blanc de Blancs “Comtes de Champagne” 1996 240.00 Champagnes Taittinger Brut “La Francaise” NV 85.00 Moet et Chandon Brut Imperial NV 85.00 Laurent Perrier Demi-Sec NV 82.00 Perrier Jouet “Grand Brut” NV 75.00 Mumm Extra Dry NV 78.00 Veuve Clicquot Brut “Yellow Label” NV 85.00 Laurent Perrier Brut Rose NV 115.00 Sparkling Wines California Roederer Estate Brut “L’ermitage” 1998 80.00 J Sparkling NV 62.00 Gloria Ferrer Blanc de Noirs NV 46.00 Schramsberg “Blanc de Blancs”, Napa Valley NV 72.00 Chandon Brut Classic, Napa Valley NV 35.00 Italy Mondoro Asti Spumanti NV 36.00 Bordeaux Rouge Pauillac Chateau Lafite Rothschild 1971 575.00 Chateau Latour 2001 385.00 Chateau Haut Batailley 1998 120.00 Chateau Barons de Rothschild “Pauillac Reserve” 2002 80.00 Chateau Lynch Bages 2000 190.00 Saint Julien Chateau Gloria 2000 120.00 Chateau Gruaud Larose 1975 350.00 Chateau Gruaud Larose 2003 140.00 Chateau Beychevelle 2003 135.00 Margaux Chateau Margaux 1999 480.00 Chateau Prieure Lichine 2002 90.00 Chateau Malescot 2000 110.00 Chateau Brane Cantenac 2004 120.00 Saint Estephe Chateau Meyney 1999 65.00 Chateau Pelan Segur 2003 125.00 Chateau Cos d’Estournel 1996 200.00 Haut-Medoc Chateau Greysac 2002 46.00 Chateau Larose Tritaudon 2002 40.00 Graves Chateau Haut Brion 1981 375.00 Saint Emilion Chateau Simard 1995 85.00 Chateau Jean Pierre Moueix 2003 42.00 Chateau Figeac 2000 220.00 Chateau Fombrange 2004 65.00