TARTUFI & FUNGHI ANTIPASTI PASTA CONTORNI

A TRUFFLE POP-UP RESTAURANT AT MANZO Uovo in Camicia Vesuvio di Gragnano Mixed Mushrooms & White Roasted Brussels Sprouts 9 Poached Red Gate Grocer Egg 1 Vesuvio Pasta with Sweet Italian Sausage Ragù Truffle Butter 18 Olive Oil Smashed Potatoes 9 & Broccoli Rabe Pesto 26 e Prosciutto Polenta & Parmigiano Reggiano DOP 10 Housemade Mozzarella, Extra Virgin Olive Oil Spaghetti alla Chitarra & Prosciutto di Parma DOP Aged 24 Months 16 Housemade Spaghetti alla Chitarra, Zucchini, Anchovy & Basil 27 Carne Cruda Arcadian Pastures Rose Veal, Extra Virgin Olive Gnocchi TARTUFO TARTUFO Oil, Sea Salt, Whipped Bagna Cauda & Housemade Potato Gnocchi & Three Ages of SUPPLEMENT AL TAVOLO Mediterraneo Bread 17 Parmigiano Reggiano DOP 25 TASTING MENU $50/3 grams | $70/5 grams $MP/gram Carpaccio di Manzo Maltagliati al Ragù di Porcini 75 Arcadian Pastures Beef, Roasted Sunchokes, Add Fresh White Truffles d’Alba Purchase Whole White Truffles d’Alba Porcini Mushroom Ragù, Thyme & Padano 27 Walnut Pesto, Extra Virgin Olive Oil & Sea Salt 17 Porcini means piggy in Italian, and the name fits: their rich, Accompaying Wine Pairings +25 from Urbani Truffles to Any Dish from Urbani Truffles for Your Table nutty taste adds a meaty flavor to any dish. These Piemontese e Tartufo Nero mushrooms pair perfectly with the flavor of truffles. Liuzzi Angeloni Burrata & Black Truffle Tagliatelle al Ragù Bianco Fresh truffles will be shaved tableside Vinaigrette 19 White Ragù of Arcadian Pastures Beef & Raven Ribollita della Nonna and Boar Whey Fed Pork & White Truffle Butter 35 Tuscan Bread Soup, Cannellini Beans & Tuscan Kale 14 Mozzarella PIATTI Housemade Mozzarella, Winter Squash & LITTLE KNOWN FACTS ABOUT ITALIAN TRUFFLES Crostini di Acciughe e Burro Black Truffle Vinaigrette Semolina Crostini, White Truffle Butter Bistecca del Macellaio Fontanafredda Gavi di Gavi 2016 | Piemonte & Sicilian Anchovy 11 Grilled Flat Iron Steak, Arugula, , Revered as culinary gold, truffles are Villa Manadori Aceto Balsamico, Extra Virgin Olive Piemonte Tagliatelle al Ragù Bianco tubers that only grow underground in Regions of Oil & Sea Salt 29 the wild during a few months per year. Italy where White Ragù of Arcadian Pastures Beef & Raven and Boar Whey White truffles are the rarest variety. white truffles INSALATE & PANINI Arrosto di Manzo e Polenta Fed Pork & Shaved Fresh White Truffle can be found Slow Cooked Diamond Creek Ranch Short Rib, Borgogno Barbera d’Alba 2014 | Piemonte Alba Marche Barbaresco Vinaigrette, Wild Hive Polenta Toscana Insalata Mista Abruzzi & White Truffle Butter 36 Umbria Radicchio, Romaine, Fennel, Grana Padano DOP The delicately sweet flavors of polenta, a northern Italian staple, Brasato di Vitello create an ideal base for highlighting the robust white truffle. Molise & Hazelnut Vinaigrette 19 Arcadian Pastures Veal Breast Braised in Red Wine, Lazio Insalata Additions: Merluzzo con Patate Cremini Mushrooms & Potato Purée White Truffle Arcadian Pastures Hard-Boiled Egg, 3 | Grilled Local Pan Roasted Black Cod, Mashed Mountain Sweet Masseria San Magno Primitivo 2015 | Puglia (Tuber Magnatum Pico) Big Eye Tuna, 9 | Shredded Rotisserie Roasted Sasso Berry Potatoes, Roasted Mushrooms & Spinach 32 Season: September 1 – December 31 Chicken, 8 | Grilled Diamond Creek Ranch Beef, 19 Pollo dalla Brace alla Podella Flavor profile: Pungent with notes of shallot Panino con Arrosto di Maiale Rotisserie Sasso Chicken, Cannellini Bean *Our tasting menus require the participation of the entire table White truffles are found in very few areas in Northern Raven and Boar Roasted Pork Shoulder, Arugula, & Potato Stew 25 and Central Italy, most famously in the forests of Invincible Farms Calabrian Peppers, Fennel Pollen the Piemontese township of Alba. Known as “the Truffles grow in areas with cool winters, damply & Potato Chips 23 Farro e Funghi diamond of the kitchen,” they cannot be planted or warm springs and hot summers.Ideal soils are well- Toasted Farro "Risotto" & Wild Mushrooms 25 tamed, which is why they are so rare. drained and porous. Rucola Selvatica Baby Arugula, Shaved Parmigiano Reggiano DOP Bone-In New York Strip & Villa Manodori Aceto Balsamico 15 20oz Steak from Diamond Creek Ranch Grilled & BUT FIRST, VERMOUTH ABOUT URBANI TRUFFLES Panino con Prosciutto Cotto Served Simply with Extra Virgin Olive Oil 58 Founded in 1850 in Umbria, Urbani is led by brothers Paolo and Bruno Urbani, direct descendants ON THE flip over Housemade Tigelli, Housemade Wagyu Skirt Steak SPLASH of the company founders. Il Re del Tartufo or the King of Truffles, Urbani is unrivaled in distribution NEAT ROCKS OF SODA & choose... of the admired tuber and is trusted with more than 70% of European fresh truffle sales―and this Whey Fed Prosciutto Cotto 8oz Steak from Snake River Farm Grilled & Served season, they have arrived at Eataly NYC. & Fonduta 18 Simply with Extra Virgin Olive Oil 39 While vermouth was traditionally used for medicinal purposes, its true VERMOUTH COCKTAILS claim to fame is as an aperitif and key ingredient to many classic cocktails.

Negroni Bianco Boulevardier SIGNATURE COCKTAILS VINI BY THE GLASS Bulldog Gin, Alessio Vermouth Bianco, “House Secret,” Martelletti Vermouth Rosso, Bulleit Bourbon, Campari 16 La Vacanza Orange Bitters 15 Rum Speziato SPUMANTI Passion Fruit, St. Germaine Elderflower Liqueur, Prosecco 14 Rum Manhattan Flor de Caña Rum, Ancho Reyes Chili Liqueur, Cardamom Simple, Prosecco 'Bollicine' Serafini & Vidotto NV, 13 Aperol Fizz Carpano Antica Formula Vermouth Rosso, Ron Zacapa, Carlo Alberto Riserva Vermouth, Lime 16 Trento Brut Ferrari NV, Trentino Alto Adige 16 Angostura Bitters 16 Aperol, Vanilla, Lemon, Egg White, Orange Blossom, Club Soda 14 Montanaro Spritz Franciacorta Rose Brut 'Flamingo' Lombardia Manzo Mule Monte Rossa NV, 22 Americano Montanaro Vermouth di Torino Bianco, Montanaro Bitter, Chardonnay, Pinot Nero Rovero Vermouth di Torino Rosso, Campari, Soda Water 14 Saffron, Flor Prosecco 15 Makers Mark Bourbon, Lemon, Ginger, Honey, Lurisia Chinotto Italian Soda, Cherries 16 Rosmarino Martini Delizia di Tito's Vodka, Borgogno Vermouth Bianco, Rosemary Simple, Neversink Gin, Luxardo Sangue di Morlacco Cherry Liqueur, Té di Elena BIANCHI Lemon 15 Flor Prosecco, Lemon 15 Tito's Vodka, Montenegro Amaro, Earl Grey Tea, Gavi Fontanafredda 2016, Piemonte 13 Scrappy's Lavender Bitters, Lemon 16 Caffè Negroni Baci di Notte (served hot) Pinot Grigio Le Vigne di Zamò 2016, Friuli Venezia Giulia 14 Vermouth The Colucci Greenhook Gin, Campari, Borghetti Espresso Liqueur, Nocello Disaramo Amaretto, St. Elizabeth Allspice Dram, Lemon, derives from the word Falanghina ‘Caldera’ Bellus 2016, Campania 15 Walnut, Orange Bitters 16 Honey, Ginger 16 “wormwood”, and is inherited Hendrick's Gin, Muddled Cucumber, Nardini Acqua di Cedro, Lime 15 from earlier Hungarian and Sangue Vecchio Riesling 'Era Ora' Borgogno 2015, Piemonte 17 German wormwood- Herradura Reposado Tequila, Luxardo Cherry, Solerno ‘Vespa Bianco’ Bastianich 2014, Friuli Venezia Giulia 18 infused wines. "È SEMPRE L’ORA DEL VERMOUTH" − "It’s always Vermouth Hour" (Italian Proverb) Blood Orange, Grapefruit, Campari, Salt 16 Chardonnay, Sauvignon, Picolit Arneis 'Arnus' Santa Vittoria 2014, Piemonte 22 L'Afrodisiaco An aromatized, fortified wine flavored with various ON THE SPLASH Bulleit Rye, Varnelli Amaro dell’Erborista, Clove, Star Anise, VERMOUTH botanicals, roots, barks, flowers, seeds, herbs, and spices. NEAT ROCKS OF SODA Cinnamon, White Truffle Sugar Rim 19 ROSATI Refosco Bastianich 2016, Friuli Venezia Giulia 13 ROSSI BIANCHI USA Nebbiolo ‘Rosa Vittoria’ Castello di Santa Vittoria NV, Piemonte 14 Casa Martelletti Classico Mauro Vergano (WESTERN/NON-TRADITIONAL) BIRRA Vanilla, Orange, Rhubarb 9 Thyme, Marjoram, Basil 14 Hammer & Tongs, Sac'Résine NV ROSSI Grapefruit, Pine, Lavender, Carpano Antica Formula Alessio Centesimino Ancarni 2015, Emilia-Romagna 14 Frankincense, Oregon 10 Vanilla, Citrus, Raisins, Clove 9 Lemon Peel, Ginger, White Flower 9 DRAFT Hammer & Tongs, L’Afrique NV Baladin Wayan Barbera d’Alba Borgogno 2014, Piemonte 15 Contratto Berto Black Currant, Cedar, Chocolate, Turmeric, Spiced Saison | 5.8% abv 10 12oz Montepulciano d'Abruzzo Fuschi 2015, Abruzzo 15 Orange Citrus, Cinnamon, Bay Leaf 10 White Flower, Vanilla, Cinnamon, Raisin 6 Oregon 10 Dogfish Head Punkin' Ale Primitivo Masseria San Magno 2015, Puglia 16 Mancino Amaranto Scarpa Uncouth Vermouth, Hops NV Brewed with pumpkin meat, brown sugar, and spices 7.5% abv 9 12oz Frappato COS 2016, Sicilia 17 Myrrh, Juniper, Clove, Rhubarb 12 Cardamom, Chamomile, Gooseberry, Olive Brine, Geraniums, Peroni Nastro Azzuro ‘Phigaia’ Veneto Mancino Vecchio Coriander, Anise 13 Allspice, Brooklyn, NY 20 Serafini & Vidotto 2013, 18 Crisp & refreshing pale lager | 5.1% abv 7 12oz Cabernet Sauvignon, Cabernet Franc, Merlot Black Cherry, Raisin, Chocolate 60 Borgogno Imbue, Bittersweet Vermouth Birra del Borgo Perle ai Porci Brunello di Montalcino 2011 Toscana Antica Torino Saffron, Vanilla, White Flower, Nutmeg 11 Chamomile, Elderflower, Clove, Villa Poggio Salvi, 24 A stout brewed with fresh unshucked oysters | 5.2% abv 12 12oz Rosemary, Thyme, Orange Creamsicle 9 Montanaro Tangerine, Basil, Oregon 11 Barolo 2012 Mirafiore, Piemonte 23 Scarpa Lemon Peel, White Flower, Chamomile 8 Channing Daughters Winery, Vervino Angostura, Coriander, Carlo Alberto Riserva Vermouth Variation Two BOTTIGLIA Cardamom, Anise 13 Ginger, Sage, Rose 12 Thai Green Chili Peppers, Jalapeño, Tarragon, Moretti La Rossa Cucumber, Long Island, NY 15 Cocchi Rovero Caramel & spice, Pleasantly bitter finish | 7.2% abv 7 12oz SOMMELIER’S PICK Cocoa, Bitter Orange, Camphor, Chamomile, Ginger, Bergamot 11 Channing Daughters Winery, Vervino Dogfish Head 90 Minute IPA Rosemary 12 Vermouth Variation Four Montefalco Rosso Tenuta Lunelli 2011, Umbria 16 Rich, caramel-colored IPA, continuously hopped Watermelon, Shiitake Mushroom, Carrot, Rose Rovero for 90 minutes | 9% abv 10 12oz Petal, Mint, Rosemary, Long Island, NY 15 Organic, Bay Leaf, Orange, CHINATI Baladin Sidro Saffron, Nutmeg 11 Channing Daughters Winery, Vervino Alessio Artisan cider spontaneously fermented with wild yeast | 4.5% abv 12 8.45oz Vermouth Variation Five Carlo Alberto Riserva Red and Black Fruit, Herbal, Cherry, Mint, Warm Spices 12 Slightly Tannic 10 Melon, Peach, Flowering Basil, Dill, Lemon Verbena, Long Island, NY 15 Alessio Mancino Massican ‘Il Vermouth di Friulano’ 2013 Coravin uses cutting-edge technology to access and pour wine from a bottle without pulling the cork. Berry, Dried Herbs, Citrus, Spice 10 Blackberry, Bitter, Rhubarb 20 CORAVIN WINES Explore any vintage, varietal, or region, one sip at a time. Almond and Citrus, Napa, CA 8 Del Professore Cocchi ‘Dopo Teatro’ Eucalyptus, Cola, Chocolate Covered Bitter Orange, Anise, Rhubarb 13 BIANCHI ROSSI Strawberries, Vanilla 10 Mancino Bianco Ambrato Directed by Vermouth expert Davide Pinto with the help of ‘Cervaro della Sala’ Umbria 3oz 6oz Aglianico, ‘Naima’ Campania 3oz 6oz mixologist Michele Marzella and in collaboration with Eataly Castello della Sala 2014, 15 | 30 Viticoltori De Conciliis 2007, 17 | 34 Montanaro Citrus, Chamomile, Elderflower 12 Chardonnay, Grechetto Beverage Director Alan Lam, our extensive Vermouth program Corvina, ‘La Poja’ Allegrini 2010, Veneto 23 3oz | 46 6oz Plum, Dried Herbs, Black Carpano ‘Punt e Mes’ features over 30 different Vermouths and 10 cocktails made with Sauvignon ‘Alteni di Brassica’ Gaja 2014, Piemonte 33 3oz | 66 6oz Cherry Preserves 10 Toffee, Cloves, Quina 9 Vermouth. Davide’s meticulously created cocktails are unique Barolo ‘La Rosa’ Fontanafredda 1996, Piemonte 27 3oz | 54 6oz thanks to his anthropological fascination with the stories behind them. For each creation, he digs deep into his inspiration’s past, learning the history and tradition of each ingredient.