Final Menu 2017.Indd
Total Page:16
File Type:pdf, Size:1020Kb
Our food values are simple. Feed every guest as though they were family. We use only the freshest organic ingredients of the highest quality to provide you with an exceptional dining experience. Ask about Family-style catering and our new Mobile Wood Fired Pizza Oven! ZUPPE & ANTIPASTI Caprese .................................................................................................................................................................$12 Beefsteak tomatoes, buff alo mozzarella, drizzled w/balsamic reduction with fresh mozzarella ................................................................................................................................................................. $9 Parmigianina .......................................................................................................................................................................$9 Roasted baby Italian eggplant, mozzarella, Neopolitan sauce Rustico ......................................................................................................................................................................................................$12 Prosciutto, Genoa salami, provolone, roasted peppers, cherry tomatoes, olives Roasted Artichoke Heart ...............................................................................................................................................$9 over a bed of arugula and cherry tomatoes Roasted Artichoke Heart .....................................................................................................................................$12.50 with drizzled olive oil drizzled in truffl e oil Tomato Basil Soup .....................................................................................................................................................................$8 Slow simmered crushed tomatoes, basil and sherry Italian Wedding Soup ...........................................................................................................................................................$8 Homemade meatballs, chicken stock, pasta, garlic Schiacciata (Flatbreads)......................................................................................................................................................... $9. Cippolina Onions, Gorgonzola and sundried tomato Doppio P. Potato, Crispy Baked Prosciutto and Fresh Basil Classica Oregano, pepper, Rosemary CONTORNI AL FORNO Wood fi red side dishes Sausage and Peppers .............................................................................................................................................................$9 olive oil, garlic, white wine Broccoli Rabe & Sausage ..................................................................................................................................................$9 Roasted Herbed Potato ......................................................................................................................................................$9 with butter and black pepper Artisanal pizza in Shitaki Mushroom ...................................................................................................................................................................$9. 99 with red pepper fl akes, garlic, oil and fresh parsley the Neapolitan Grilled Chicken Primavera .............................................................................................................................................$9 tradition sliced grilled chicken, peppers, tomato sauce and thyme Polpettini ..................................................................................................................................................................................................$9 is at the heart of our Neopolitan style baby meatballs, savory Neopolitan sauce, ................................fresh mozz add $3 pizzeria nuovo. It is pizza as nature intended it—expressive, natural, fl avorful, intimate. CALZONE Ingredients are simple Classica.......................................................................................................................... ...................................................... $13 without being simplistic, Ricotta, smoked mozzarella, spinach fl avors bold but not Napoletano................................................................................................................ .................................................... $13 bullying, the pie itself Ricotta, fresh mozzarella, prosciutto cotto Keste......................................................................................................................... ............................................................... $16 an expression of the Prosciutto, buff alo Mozzarella, ricotta, basil pizzaiolo who created it. Mushroom and Tomato................................................................................................................ ................. $13 Fresh mozzarella, ricotta, mushrooms, pecorino romano, basil, extra virgin olive oil INSALATE Caesar................................................ ..................................................................................................................................................$11 Romaine, grated parmesan, cherry tomatoes, and croutons with classic Caesar dressing Arugula.............................................. ..................................................................................................................................................$11 Baby arugula, cherry tomatoes, and shaved parmesan with extra virgin olive Add grilled chicken oil & aged balsamic to any salad $3.5 Gorgonzola.................................... ...............................................................................................................................................$12 Add Jumbo Shrimp $9 Mixed spring greens, cherry tomatoes, cracked olives, and gorgonzola cheese with pomegranate vinaigrette Mediterranean.......................... ............................................................................................................................................. $13 Romaine, crumbled feta, red onions, kalamata olives, and cherry tomatoes with red wine vinaigrette Tricolore.......................................... ...................................................................................................................................................$11 Radicchio, endive, arugula, and plum tomatoes with lemon-shallot vinaigrette Tonno e avocado...................... ............................................................................................................................................ $13 Italian tuna and fresh avocado over mixed greens with lemon shallot vinaigrette Italian Cobb ...............................................................................................................................................................$12 Romaine lettuce, Gorgonzola cheese, prosciutto cotto, avocado and balsamic dressing Colombiano................................................................................................................................................................$12 Romain lettuce, cherry tomatoes, corn, fresh mozzarella, red onions with balsamic vinagrette PASTA AL FORNO Paccheri alla Norma ...............................................................................................................................$9. 50 Neopolitan rigatoni with roasted eggplant, fresh mozzarella Fusilli Avellinesi ............................................................................................................................................$9. 50 Fusilli with Bolognese sauce We only use the Gnocchi Classic ...........................................................................................................................................$9. 50 fi nest ingredients Gnocchi, Neoploitan sauce, Parmesan cheese & mozzarella in the creation of our dishes, including Macaroni and Cheese .................................................................................................................................$9 organic produce 50 with truffl e oil & parmesan................................................................................................................. $12. (locally sourced, whenever possible) 50 Baked Ziti .........................................................................................................................................................$9. and healthfully-raised, hormone-free meats. Gnnochi Ala Vodka with shaved Parmigiana ...................................................................$9. 50 Penne with Butter .......................................................................................................................................$9. 50 Penne Pomodoro ........................................................................................................................................$9. 50 Each pizza has its own unique LE PIZZE (12˝ PIE) character because they are made Margherita ............................................................................................................................$14 entirely by hand, from the kneading of the Tomato sauce, fresh mozzarella, basil, extra virgin olive oil dough to the shaping of the pie, lending every Regina .......................................................................................................................................$18