DOCSLIB.ORG

Meal Plan Choices Westminster College @ 2021-2022

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Meal Plan Choices Westminster College @ 2021-2022 MEAL PLAN CHOICES WESTMINSTER COLLEGE @ 2021-2022 Every student has a different schedule and different needs when it comes to dining. Some factors to consider when selecting a plan: ■ Are you a big eater or do you have a smaller appetite? ■ How often do you eat breakfast? ■ How often will you be gone for weekends? ■ How often will you eat off campus? ■ Will you want to use your plan to purchase snacks in addition to meals? WHICH PLAN ME? IS FOR WESTMINSTER MEAL PLANS OTHER MEAL PLANS For residential students $2,695 For Berlin and fraternity residents and commuters TITAN 19 PLAN + $230 Dine Dollars BERLIN VILLAGE ($730) Allows all 19 meals per week offered in Galbreath Dining along Includes $730 Dine Dollars for meals in Galbreath Dining, as with $230 Dine Dollars for meals and snacks in the TUB Food well as meals and snacks in the TUB Food Court and Court or WE Express. WE Express. TITAN 14 PLAN + $355 Dine Dollars BERLIN VILLAGE BLOCK Allows up to 14 meals per week offered in Galbreath Dining Allows 20 meals per semester offered in Galbreath Dining along with $355 Dine Dollars for meals and snacks in the TUB along with $550 Dine Dollars for meals and snacks in the Food Court and WE Express. TUB Food Court or WE Express. TITAN 10 PLAN* + $570 Dine Dollars THE FRATERNITY PLAN ($2,000) Allows up to 10 meals per week offered in Galbreath Dining Allows 7 meals per week offered in Galbreath Dining, as along with $570 Dine Dollars for meals and snacks in the TUB well as $200 Dine Dollars for meals and snacks in the Food Court or WE Express. TUB Food Court and WE Express. TITAN 5 PLAN + $900 Dine Dollars COMMUTER MEAL PLAN ($150) Allows up to 5 meals per week offered in Galbreath Dining Allows 10 meals per semester offered in Galbreath Dining along with $900 Dine Dollars for meal and snacks in the TUB along with $50 Dine Dollars for meals and snacks in the Food Court and WE Express. TUB Food Court or WE Express. WESTMINSTER MEAL PLANS WESTMINSTER DINE DOLLARS Westminster Titan Plans allow students to eat a designated number Dine Dollars are Westminster’s dining debit spending accounts. Dine of meals per week in Galbreath Dining, our all-you-care-to-eat dining Dollars can be used to purchase meals in Galbreath Dining for a set price room. One meal per meal period may be used. Meals are for the plan or a la carte in the TUB Food Court and WE Express. Dine Dollars can holder only. The number of meals is determined by the plan you choose. also be used to purchase meals for family and friends or snacks in the Each Titan Plan includes “Dine Dollars” for purchases in the TUB Food TUB or WE Express. Account balances are automatically reduced as Dine Court and WE Express “Proudly Serve” Starbucks. You have the choice Dollars are spent. This allows flexibility for students to choose when and of a fixed number of meals per week, commonly called “swipes,” and where they want to eat. Students who run low on Dine Dollars are able to some Dine Dollars. This will give you the opportunity to experience all purchase more through titancard.westminster.edu. the dining options on campus to help you choose the plan that suits you REMAINING DINE DOLLARS CARRY OVER FROM FALL TO SPRING best for future semesters. SEMESTER (PROVIDED YOU PURCHASE A PLAN SPRING SEMESTER). ALL RESIDENT STUDENTS ARE REQUIRED TO PURCHASE A NEW *All students are assigned the Titan10 Plan for billing purposes. You will have RESIDENTIAL MEAL PLAN EACH SEMESTER. the opportunity to select one of the other plans during the first week of classes. VISIT: http://westminster.edu/dining JEFF CREVELING BARB LINEBAUGH FACEBOOK: wcpadining Sodexo Dining Services Titan Card Coordinator TWITTER: wcpadining Galbreath Dining Facility Titan Card Office, Old Main 215 INSTAGRAM: westminsterpadining CALL: 724-946-6312 CALL: 724-946-6071 EMAIL: [email protected] EMAIL: [email protected] STAY CONNECTED STAY QUALITY OF LIFE SERVICES DINING OFFERINGS WESTMINSTER COLLEGE @ 2021-2022 Westminster has two exceptional dining facilities for students, each with a variety of offerings. Galbreath Dining, located between Browne and Galbreath residence halls, is our all-you-care-to-eat student restaurant, while WE Express and The TUB Food Court, located on the bottom floor of the McKelvey Campus center, offer á la cart options. On weekdays, Meal Swipe Express, located on the second floor of McKelvey, provides an additional quick lunch option. Galbreath Dining is an all-you-care-to-eat student restaurant with a wide range of offerings. ■ Daily Dish features classic comfort dishes. ■ Fresh from the Fields is a salad bar with daily soups. ■ Simple Servings is our allergen free meal station. ■ Stacks features deli meats and cheeses. ■ Chef’s Table is our action station, where chefs prepare ■ Breakfast Nook includes cereal, waffle, and bagel options. made to order meals right in front of you, including pasta ■ Starbucks self serve machine with your favorite coffee toss, wings, baked potato bar, nachos, and burritos. beverages. ■ The Titan Grill features premium grilled cheese, fried ■ Galbreath Dining also offers desserts, hand-dipped and chicken, burgers and fries, plus a sandwich of the day. soft serve ice cream, and Pepsi products. ■ Fired Up is our pizza station, offering both traditional and unique pies. GALBREATH DINING GALBREATH WE Express is the perfect solution ■ Starbucks signature blend drip coffees, specialty coffee drinks, and frozen for eating on the run. drinks ■ Signature baked goods, including muffins, cookies, and scones Products are prepared daily with only the freshest ■ Simply to Go features grab-and-go sandwiches, salads, snacks, and desserts ingredients, and available on your schedule. ■ f’real milkshake machine WE EXPRESS The TUB Food Court provides a wide selection of dining on the go experiences. ■ The Grill features sizzling chicken sandwiches, char-broiled burgers, crispy french fries, and more. For breakfast, grab a piping hot bagel starter sandwich. ■ Sammie’s Sandwiches Fresh baked buns, lean deli meats, and an endless choice of toppings await you. Design your ultimate sandwich and we’ll assemble and toast it for you. ■ The Titan Chef offers made to order themed and premium meals. ■ Seasons Salad Bar Seasons is a salad bar concept featuring a variety of fresh and in-season produce, along with proteins and toppings. Guests can create a fresh and wholesome salad that meets their flavor and dietary preferences. ■ Simmer Soup Station There’s always something hot and inviting at the simmer station, which features rotating classics like home-style chicken noodle, wedding and cream of tomato. ■ Take Home Market is our micro-mini convenience store area. Featuring bottled beverages, chips, cereal, granola bars, paper products, and more. THE TUB FOOD COURT COURT THE TUB FOOD Meal Swipe Looking for a quick meal between classes? Meal Swipe Express has you covered! Stop by the second floor of McKelvey during lunch. One Whole Meal = One Galbreath swipe, which includes a EXPRESS Simply to Go sandwich, wrap, or salad; a beverage; and three sides, such as fresh fruit, chips, or cookies. GALBREATH DINING WE EXPRESS & THE GRILL, open daily THE TUB FOOD COURT Breakfast: 7:15am-10:45pm MONDAY-FRIDAY Lunch & Dinner: 10:45am-11:00pm Continental Breakfast: 7:15am-8:45am Monday-Friday: 7:15am-11:00pm Lunch: 11:30am-1:15pm Saturday: 9:00am-11:00pm THE TITAN CHEF, open Mon-Fri Dinner: 5:00pm-9:00pm Sunday: 11:00am-11:00pm Lunch: 11:00am-1:15pm Dinner: 4:30am-8:00pm SATURDAY & SUNDAY SAMMIE’S SANDWICHES, open daily Brunch: 11:00am-1:00pm Lunch & Dinner: 11:00am-8:00pm MEAL SWIPE EXPRESS, open Mon-Fri DINING HOURS Dinner: 5:00pm-6:30pm Lunch: 11:30am-1:15pm SEASONS SALAD BAR, open daily Lunch & Dinner: 11:00am-11:00pm.
Load more

Recommended publications
  • Egan Dining Hall Laker Inn Food Court the Coffee Bar
    THE COFFEE BAR AT THE BOOKSTORE EGAN DINING HALL Egan Dining Hall is an All-You-Care-to-Eat dining facility. That means that The Coffee Bar proudly brews Starbucks® coffee and other specialty, you can eat whatever you want, as many times as you want! seasonal drinks. Enjoy fresh-baked pastries, a variety of sandwiches, snacks, and candies for those mid-day cravings, and local bagels every Monday Filled with fresh, house-made, wholesome foods, Egan Dining Hall is through Friday. guaranteed to satisfy your dining needs. Have your choice of a daily selection of homestyle entrées: a deli sandwich stacked high with freshly HOURS sliced meat and cheese, a pizza baked in our open brick oven featuring Monday through Thursday 7:30 a.m. – 8:00 p.m. made-from-scratch dough, or a specialty meal hand-crafted to your Friday 7:30 a.m. – 5:00 p.m. liking at our chef-attended display cooking station. Begin your day with a Saturday 10:00 a.m. – 5:00 p.m. steaming cup of coffee or a late night latte from Starbucks®, located directly Sunday 2:00 p.m. – 8:00 p.m. inside the entrance of Egan Hall. CONVENIENCE STORE AT WARDE HALL Plus…don’t forget to save room for dessert! To top off each meal, you can All students are welcome at the Convenience Store in Warde Hall for a fresh choose from a variety of enticing desserts, prepared for you by our talented array of sandwiches, salads and wraps to go, along with snacks, candies, bakers, or choose from a variety of Perry’s® Ice Cream.
    [Show full text]
  • Pentagon Salutes Revised Food Courts Options Range from Quick Bites to Sit-Down Dining by BARRY LOBERFELD ASSISTANT EDITOR
    FACILITY PROFILE Pentagon Salutes Revised Food Courts Options Range From Quick Bites to Sit-Down Dining BY BARRY LOBERFELD ASSISTANT EDITOR aving completed the last in a seven-year three-stage renova- tion of Pentagon foodservice, the iconic Department of Defense H(DoD) building’s cuisine spans the spectrum from fast food to fi ne dining. Three main food courts comprise the lion’s share of Pentagon food service. Two of the food courts, each offering seating for approximately 250, feature a mélange of branded and non-branded concepts, includ- ing Peruvian Chicken, Taco Bell, McDonald’s, Dunkin’ Donuts, Sbarro and Panda Express, plus clerk-served salad bars and fresh sandwich and Panini stations. The largest food court, the Concourse Food Court, is also the one opened most recently, in September. It is an 875-seat space that houses a Burger King, Subway, Popeyes, Starbucks, RollerZ, Surf City Squeeze and a Dunkin’ Donuts/Baskin-Robbins joint concept. Single-unit food service operations, which are spaces featuring and run by only one business, include a 180-seat Sbarro; the Center Court Café, a 70-seat café located in the middle of the Pentagon’s Center Courtyard; a 40-seat Subway; a 24/7 Dominic’s food service operation; and various cart operations. On Dec. 2, 2009, foodservice renovation plans culminated with the new Pentagon Dining Room opening its doors, introducing a fi ne-dining experience and signaling the work had reached completion. “This facil- ity,” said Jeff Keppler, busi- ness manager/contracting offi cer for the Department of Defense Concessions Committee (DoDCC), “is a 220-seat tablecloth res- taurant that also offers two private function rooms, capable of seating 40 and another with a capacity of 20.
    [Show full text]
  • Clowning with Kids' Health – the Case for Ronald Mcdonald's
    Brought To You By: and its campaign Clowning With Kids’ Health THE CASE FOR RONALD MCDONALD’S RETIREMENT www.RetireRonald.org Table of Contents FOREWORD ....................................................................................... Page 1 INTRODUCTION ................................................................................. Page 2 RONALD MCDONALD: A RETROSPECTIVE .......................................... Page 4 Birth of a pioneer…in marketing to kids ................................................ Page 5 Clown at a crossroads ........................................................................ Page 6 Where’s RONALD? ........................................................................... Page 7 What did Americans find? .................................................................... Page 8 Clowning around schools .................................................................... Page 8 McSpelling and Teaching .................................................................... Page 10 The Ironic Ronald McJock .................................................................... Page 11 Providing his own brand of healthcare ................................................... Page 12 Taking to the tube .............................................................................. Page 13 The McWorld Wide Web ....................................................................... Page 14 PUTTING RONALD ON KIds’ BraINS, PAST PARENTS ......................... Page 15 The power of getting the brand in kids’ hands
    [Show full text]
  • Fast Food Observation Form ▪ 2012 Corresponding Segment Unit Id
    BTG‐COMP ▪ BUSINESS ID: 13‐ 12‐ ‐ ‐ FAST FOOD OBSERVATION FORM ▪ 2012 CORRESPONDING SEGMENT UNIT ID: COMPLETION CODE BUSINESS ID: COMPLETED 1 BUSINESS NAME: PARTIALLY COMPLETED – CODE DISPOSITION 2 ADDRESS: NOT STARTED – CODE DISPOSITION 3 NOT ELIGIBLE – CODE DISPOSITION 96 DATE ‐ ‐ 2012 STAFF 1 STAFF 2 DISPOSITION CODE AM AM START TIME : END TIME : Temporarily not accessible / Outside of business hours 1 PM PM LITTERED CIGARETTE PACKS No Cellophane With Cellophane Not safe 2 Number of bags used: Asked to leave / Observation not allowed by staff 3 BUSINESS SAMPLE ATTRIBUTES NO YES Address not found 5 Business is within ¼ mile of index school 0 1 Does not meet study criteria ‐ DESCRIBE IN NOTES 7 Business replaces a primary sample observation 0 1 Permanently closed / Does not exist 8 NOTES Other (SPECIFY): 6 A. GENERAL AND RESTAURANT EXTERIOR A1. Is the restaurant … ? NO YES A2. RECORD SHARED BUSINESS NAME(S) a. In a Food Court or a Mall 0 1 IF YES, CODE A3 AND SKIP TO SECTION D b. In a shared space with a Grocery or 0 1 Department Store IF YES, COMPLETE A2 c. In a shared space with a Gas Station or 0 1 Convenience Store IF YES, COMPLETE A2 d. In a shared space with another Restaurant 0 1 A5. Does the restaurant have … ? IF YES, COMPLETE A2 NO YES A3. Restaurant Type CODE ONE TYPE UNLESS MULTI‐BRAND a. Outdoor Seating 0 1 Burger and Fries 1 b. Parking On‐Site IF NO, SKIP TO A5c 0 1 Mexican/Latin American 2 1. Lighted Parking 0 1 c.
    [Show full text]
  • Food Court T HE H IGH S CHOOL F OOD C OURT the High School Food Court
    T HE H IGH S CHOOL F OOD C OURT The High School Food Court T HE H IGH S CHOOL F OOD C OURT The High School Food Court Table of Contents PROBLEM STATEMENT . 3 INTRODUCTION. 3 PLACEMENT IN CURRICULUM. 3 CONCEPTS TAUGHT . 3 OBJECTIVES . 4 CONTENT STANDARDS . 4 TIME REQUIRED. 5 LESSON DESCRIPTION . 5 RESOURCE MATERIALS . 5 THE SEQUENCE OF THE UNIT. 6 PROCEDURE . 7 entry point . 7 framing of the problem. 7 knowledge inventory (know/need to know). 8 the problem log. 9 research and resources . 9 teachable moments, dialogues, and background information . 14 exit from the problem . 15 wrap-up and debriefing . 16 DO’S AND DON’TS. 17 APPENDIX I: ENTRY DOCUMENT. 19 APPENDIX II: BACKGROUND INFORMATION FOR BENCHMARK LESSONS . 23 APPENDIX III: CONCEPT DEFINITIONS . 33 APPENDIX IV: RESOURCE MATERIALS . 37 APPENDIX V: AUDIENCE QUESTIONS. 49 APPENDIX VI: ASSESSMENT RUBRIC. 55 APPENDIX VII: TEST BANK. 59 1 T HE H IGH S CHOOL F OOD C OURT The Buck Institute for Education The Buck Institute for Education (BIE) is a not-for-profit (501c3) organization working to make schools and classrooms more effective through the use of problem and project based learning. Founded in 1987, BIE receives permanent funding from the Leonard and Beryl Buck Trust. In addition, BIE receives grants and contracts from schools, school districts, state educational agencies, foundations and the federal government to conduct research and evaluation, curriculum and website development, and teacher training and professional development activities. BIE’s programs are organized around three objectives: I Engaging Learners: BIE has developed problem based curriculum units for high school economics and government classes.
    [Show full text]
  • Give Me Directions to the Nearest Popeyes
    Give Me Directions To The Nearest Popeyes Violate and perturbational Marlin elongated while ciliary Shane teaches her reaffirmation alphanumerically and garnisheeing unconfusedly. Hewie often miscalculate theologically when untouched Guillaume jeopardised untruly and lurches her pinfolds. Herrick still verbify nightly while Typhonian Jamie guerdons that spine-bashing. The announcement on solutions to have an occasional to remember this Clovis girls soccer team remains stranded in america. Have A time Tip? Celebrating with us means savings goal you! The food was good. Popeyes Louisiana Kitchen with Pine Hills with public transit? Midwestern cold this past week. The former Trump Plaza casino was imploded Wednesday morning after falling into such disrepair that chunks of the building began peeling off and crashing to the ground. Los Angeles Magazine. Where Does Popeyes Donate Money. With desire if you or you are located on me my order was the. Email address to popeyes chicken against that grabbed my current or recent destinations from you bit in service and directions with the nearest stop near me page. As the line crept on, tempers flared in the white vehicle when the driver said his order was wrong. If customer do, you can we one right away instead take most home. We also conveniently open the popeyes location opened up. Waze does not delete favorites or other popeyes fast food as part of me find slim chickens left in the nearest popeyes louisiana kitchen staff at this? One of us always hangs up on earth other. Zoie Matthew is a journalist who covers housing, homelessness, and grassroots organizing in Los Angeles.
    [Show full text]
  • Pentagon/Mark Center Food Satisfaction Survey
    NOTE: The orange text is not part of the survey. It is used here to explain survey layout and logic. Questions containing %[q1] piped label% will display either the piped value Pentagon or Mark Center as the respondent selected in q1. Pentagon/Mark Center Food Satisfaction Survey OMB CONTROL NUMBER: 0703-XXXX EXPIRATION DATE: Purpose of this survey The Department of Defense Concessions Committee (DoDCC) and Navy Exchange Service Command (NEXCOM) value your opinion in providing quality food service. Please take a few minutes to provide your input on a variety of food service criteria. Your feedback will assist the DoDCC and NEXCOM in making future decisions affecting the food service program. Participation in the survey is voluntary. Privacy Advisory This survey is anonymous. Please do not include any Personally Identifiable Information (PII) in your comments. This survey does not use personal identifiers and your response cannot be associated with your name, email address, or DoD ID number. This survey does not collect email addresses or IP addresses. It does not use cookies. The survey is compliant with the Privacy act of 1974. Responses will be reported in the aggregate only. Survey Instructions Please participate in the survey only if you use Pentagon and/or Mark Center food services. Please answer all the questions in the survey to the best of your ability. Review the instructions throughout the survey to better understand survey requirements. How long with it take to complete the survey? 5 to 15 minutes The estimated cost of this report or study for the Department of Defense is approximately $16,000 in Fiscal Years 2015 - 2018.
    [Show full text]
  • Restaurants and Shopping Restaurants in the Hotel
    Restaurants and Shopping Restaurants in the Hotel Avenue Grill: Classic meals including seafood, steaks, crab cakes, burgers, and salads. Accepts reservations. Starbucks: Sandwiches, paninis, bakery items. Quick & Convenient Breakfast/Lunch Spots Restaurants in this section specialize in feeding DC’s office workers quickly and reasonably cheaply (average entrée $7-12). All have counter service. Some have limited inside seating, and lines may be long at peak weekday times. Most open early for breakfast and close around 8 or 9 pm. Listed in order of distance, according to Google. Corner Bakery – National Press Building 529 14th Street NW (same block as JW Marriott). (202) 662-7400. www.cornerbakerycafe.com Soups, sandwiches, panini, salads, baked goods. Eat at National Place 1331 Pennsylvania Ave NW (same block as JW Marriott). Go inside NP entrance and up escalator to food court. www.eatatnationalplace.com/our-eateries/ Mall-style food court. Devon & Blakely 1331 F St NW. (202) 783-4890. 0.1 mi. www.devonblakelydc.com Upmarket sandwich shop and coffee bar that also serves soups, salads and snacks. District Taco 1309 F St NW. (202) 347-7359. 0.2 mi. www.districttaco.com/pages/menu Local DC chain. Quality Mexican (Yucatan style) food that is fresh, simple and healthy. Roti Mediterranean Grill 1311 F St NW. (202) 499-4145. 0.2 mi. www.roti.com Casual fast-food Mediterranean chain serving pita sandwiches and build-your-own salads. Au Bon Pain 1299 Pennsylvania Avenue NW. 0.2 mi. www.aubonpain.com/menu-all Soups, sandwiches, salads, hot breakfasts, bakery items. Paul Bakery-Café 555 13th St NW (facing F St) (202) 347-1606.
    [Show full text]
  • Restaurant Coupons
    ® CouponsExchange Food Court VALID APRIL JUNE , Receive off your food purchase by using your MILITARY STAR® card. FREE COFFEE FREE with purchase of OFF Small Fry and Small Drink with any Market Fresh Sandwich purchase Breakfast Sandwiches any Charleys Salad Off er good only at Exchange Arby’s. Present coupon Off er good only at Exchange Burger King. Present Off er good only at Exchange Charleys. Present coupon when ordering. Off er cannot be combined with any other coupon when ordering. Off er cannot be combined with when ordering. Off er cannot be combined with any other coupon or off er. Limit one coupon off er per person, per any other coupon or off er. Limit one coupon off er per coupon or off er. Limit one coupon off er per person, per visit. EXPIRES June , . person, per visit. EXPIRES June , . visit. EXPIRES June , . Two FREE FREE Regular Size Drinks Apple Pie OFF with purchase of any -pc. Mixed with a Medium Pizza purchase Combo/Platter at regular price Any Power Bowl Off er good only at Exchange Pizza Hut. Present coupon Off er good only at Exchange Popeyes. Present coupon Off er good only at Exchange Taco Bell. Present coupon when ordering. Off er cannot be combined with any other when ordering. Off er cannot be combined with any other when ordering. Off er cannot be combined with any other coupon or off er. Limit one coupon off er per person, per coupon or off er. Limit one coupon off er per person, per coupon or off er. Limit one coupon off er per person, per visit.
    [Show full text]
  • Food Court to Food Cart
    Cater to Your Market Abstract: The Lloyd mall is being reengineered, and redesigned to better fit the city in which it dwells. Are the food offerings up to the challenge of its new image, its new residents, and the ideals of its new clientele? It can be, it should be, and here’s how... A project for Portland State: University Business Administration 495 Table of Contents Table of Contents .......................................................................................................................... 2 Team Members.............................................................................................................................. 4 Executive Summary ...................................................................................................................... 5 Introduction to the Situation ....................................................................................................... 6 Portland Oregon................................................................................................................. 6 Visible Problems................................................................................................................. 7 Challenges of the Project ................................................................................................... 7 Goals of the Project ....................................................................................................................... 8 Prove the value of variety and local options:..................................................................
    [Show full text]
  • 03 Food Trucks
    Planning Commission Staff Report October 8, 2020 ITEM: LMCA-0309-2020 – Mobile Food Court Code Amendment PLANNER: Lisa Ritchie, AICP, Senior Planner APPLICANT: City of Louisville REQUEST: Consideration of Resolution 12, Series 2020, recommending approval of a draft ordinance amending Title 17 of the Louisville Municipal Code to establish a mobile food court use group and criteria for consideration of mobile food courts as a special review use in specified zone districts. SUMMARY: Over the past few years, the City has reviewed and adopted regulations associated with operation of mobile food vehicles, mobile retail food establishments, mobile vending carts and ice cream vendors (collectively referred to as food trucks). To date, these regulations have not included specific allowances for mobile food courts. A mobile food court differs from typical food trucks, which operate in a temporary and transitory manner in right of way or occasionally on private property in areas not specifically develop for food trucks. A food truck court typically operates as part of a food and/or beverage service business on a private lot and is developed specifically to accommodate food trucks on a permanent basis. Examples of other food truck courts include the Rayback Food Truck Park in Boudler and the Improper City Food Truck Park in Denver. Mobile food courts would not be practical under current City regulations because every food truck would need to obtain authorization from adjoining restaurants on an annual basis. An adjoining restaurant in a shopping center where the food truck court operates could in effect eliminate the ability of the food truck court to operate due to the requirement for authorization.
    [Show full text]
  • Build a Better You
    BUILD A BETTER YOU WHAT IS BUILD A BETTER YOU? ARTWORK TARGET MARKETING: Providing customers with better-for-you options and nutritional benefits on select food items Exchange Restaurants while dining at our Exchange restaurants. TARGET LOCATION: Food Court WHY ARE WE IMPLEMENTING BUILD A BETTER YOU? Exchange Restaurants As a partner in the Healthy Army Community and Air Force Smart Fueling initiatives under the Office of the Secretary of Defense, Operation Live Well, Exchange restaurant brands 400 MARKETING TOOLS: offer Soldiers, Airmen and their families better-for-you menu choices to support Warfighters’ CALORIES Print readiness and resiliency. > Tabloid weekly print 18g PROTEIN Store Signing HOW DO WE IMPLEMENT BUILD A BETTER YOU? > Table tent The Exchange wants to make it easier to choose meals and snacks that support a Be Fit lifestyle > Poster by increasing better-for-you selection in our food courts. To educate our customers and take > Duratran the guesswork out of eating on the go, customers can look for the Build a Better You signing for TURKEY BREAST better-for-you food court options. Digital Media FACEBOOK POST - EXAMPLE > TV Spots Highlighting Restaurant brand and nutritional > Menu Board BRAND GUIDELINES factors such as low calorie, high in protein. Follow Restaurant specific guidelines to fulfill better-for-you standards. Social Media > Facebook EXCHANGE RESTAURANTS Community Hub Primary Creative Live Area PLACE ARTWORK HERE VENDOR TEMPLATE - EXAMPLE Secondary Offered to the vendor as a template to include creative content
    [Show full text]