Complete Genome and Gene Expression Analyses of Asaia
Total Page:16
File Type:pdf, Size:1020Kb

Load more
Recommended publications
-
Asaia Bogorensis Gen. Nov., Sp. Nov., an Unusual Acetic Acid Bacterium in the Α-Proteobacteria
International Journal of Systematic and Evolutionary Microbiology (2000) 50, 823–829 Printed in Great Britain Asaia bogorensis gen. nov., sp. nov., an unusual acetic acid bacterium in the α-Proteobacteria Yuzo Yamada,1 Kazushige Katsura,1 Hiroko Kawasaki,2 Yantyati Widyastuti,3 Susono Saono,3 Tatsuji Seki,2 Tai Uchimura1 and Kazuo Komagata1 Author for correspondence: Yuzo Yamada. Tel\Fax: j81 54 635 2316. 1 Laboratory of General and Eight Gram-negative, aerobic, rod-shaped and peritrichously flagellated strains Applied Microbiology, were isolated from flowers of the orchid tree (Bauhinia purpurea) and of Department of Applied Biology and Chemistry, plumbago (Plumbago auriculata), and from fermented glutinous rice, all Faculty of Applied collected in Indonesia. The enrichment culture approach for acetic acid bacteria Bioscience, Tokyo was employed, involving use of sorbitol medium at pH 35. All isolates grew University of Agriculture, Sakuragaoka 1-1-1, well at pH 30 and 30 SC. They did not oxidize ethanol to acetic acid except for Setagaya-ku, one strain that oxidized ethanol weakly, and 035% acetic acid inhibited their Tokoyo 156-8502, Japan growth completely. However, they oxidized acetate and lactate to carbon 2 The International Center dioxide and water. The isolates grew well on mannitol agar and on glutamate for Biotechnology, Osaka agar, and assimilated ammonium sulfate for growth on vitamin-free glucose University, Yamadaoka 2-1, Suita, Osaka 565-0871, medium. The isolates produced acid from D-glucose, D-fructose, L-sorbose, Japan dulcitol and glycerol. The quinone system was Q-10. DNA base composition 3 Research and ranged from 593to610 mol% GMC. -
Adhesion of <I>Asaia</I> <I>Bogorensis</I> To
1186 Journal of Food Protection, Vol. 78, No. 6, 2015, Pages 1186–1190 doi:10.4315/0362-028X.JFP-14-440 Copyright G, International Association for Food Protection Research Note Adhesion of Asaia bogorensis to Glass and Polystyrene in the Presence of Cranberry Juice HUBERT ANTOLAK,* DOROTA KREGIEL, AND AGATA CZYZOWSKA Institute of Fermentation Technology and Microbiology, Lodz University of Technology, Wolczanska 171/173, 90-924 Lodz, Poland MS 14-440: Received 10 September 2014/Accepted 29 January 2015 Downloaded from http://meridian.allenpress.com/jfp/article-pdf/78/6/1186/1686447/0362-028x_jfp-14-440.pdf by guest on 02 October 2021 ABSTRACT The aim of the study was to evaluate the adhesion abilities of the acetic acid bacterium Asaia bogorensis to glass and polystyrene in the presence of American cranberry (Vaccinium macrocarpon) juice. The strain of A. bogorensis used was isolated from spoiled commercial fruit-flavored drinking water. The cranberry juice was analyzed for polyphenols, organic acids, and carbohydrates using high-performance liquid chromatography and liquid chromatography–mass spectrometry techniques. The adhesive abilities of bacterial cells in culture medium supplemented with cranberry juice were determined using luminometry and microscopy. The viability of adhered and planktonic bacterial cells was determined by the plate count method, and the relative adhesion coefficient was calculated. This strain of A. bogorensis was characterized by strong adhesion properties that were dependent upon the type of surface. The highest level of cell adhesion was found on the polystyrene. However, in the presence of 10% cranberry juice, attachment of bacterial cells was three times lower. Chemical analysis of juice revealed the presence of sugars, organic acids, and anthocyanins, which were identified as galactosides, glucosides, and arabinosides of cyanidin and peonidin. -
Developing a Genetic Manipulation System for the Antarctic Archaeon, Halorubrum Lacusprofundi: Investigating Acetamidase Gene Function
www.nature.com/scientificreports OPEN Developing a genetic manipulation system for the Antarctic archaeon, Halorubrum lacusprofundi: Received: 27 May 2016 Accepted: 16 September 2016 investigating acetamidase gene Published: 06 October 2016 function Y. Liao1, T. J. Williams1, J. C. Walsh2,3, M. Ji1, A. Poljak4, P. M. G. Curmi2, I. G. Duggin3 & R. Cavicchioli1 No systems have been reported for genetic manipulation of cold-adapted Archaea. Halorubrum lacusprofundi is an important member of Deep Lake, Antarctica (~10% of the population), and is amendable to laboratory cultivation. Here we report the development of a shuttle-vector and targeted gene-knockout system for this species. To investigate the function of acetamidase/formamidase genes, a class of genes not experimentally studied in Archaea, the acetamidase gene, amd3, was disrupted. The wild-type grew on acetamide as a sole source of carbon and nitrogen, but the mutant did not. Acetamidase/formamidase genes were found to form three distinct clades within a broad distribution of Archaea and Bacteria. Genes were present within lineages characterized by aerobic growth in low nutrient environments (e.g. haloarchaea, Starkeya) but absent from lineages containing anaerobes or facultative anaerobes (e.g. methanogens, Epsilonproteobacteria) or parasites of animals and plants (e.g. Chlamydiae). While acetamide is not a well characterized natural substrate, the build-up of plastic pollutants in the environment provides a potential source of introduced acetamide. In view of the extent and pattern of distribution of acetamidase/formamidase sequences within Archaea and Bacteria, we speculate that acetamide from plastics may promote the selection of amd/fmd genes in an increasing number of environmental microorganisms. -
Anti-Adhesion Activity of Mint (Mentha Piperita L.) Leaves Extract Against Beverage Spoilage Bacteria Asaia Spp
Biotechnology and Food Sciences Research article Anti-adhesion activity of mint (Mentha piperita L.) leaves extract against beverage spoilage bacteria Asaia spp. Hubert Antolak,* Agata Czyżowska, Dorota Kręgiel Institute of Fermentation Technology and Microbiology, Lodz University of Technology, Wolczanska 171/173, 90-924 Lodz, Poland *[email protected] Abstract: The production of a functional beverage, supplemented with fruit flavourings meets the problem of microbiological contamination. The most frequent source of such spoilage is the bacteria from the relatively newly discovered genus Asaia. It causes changes in organoleptic properties, creating turbidity, haziness and distinctive sour odour as well as biofilm on production lines which are responsible for secondary contamination of products. For this reason, new methods using natural preservatives are being developed to minimize this microbiological contamination. The application of some plant extracts as an additives in functional beverages production is presumed to have a beneficial effect on reducing adhesive abilities of the bacteria. The aim of this research was to investigate the effects of mint leaves extract on the Asaia lannensis and Asaia bogorensis adhesive abilities to polystyrene. The bacterial adhesion was analysed by means of plate count method and luminometric tests. Additionally, plant extract was subjected to high performance liquid chromatography (HPLC) analysis, in order to check polyphenols content. Results indicates that 10% (v/v) addition of mint extract significantly reduced Asaia spp. adhesion to polystyrene. Due to the presence of bioactive compounds in the used extract, it can be used as an additive to increase microbiological stability as well as health promoting values of beverages. Keywords: Asaia spp., mint extract, anti-adhesive properties, functional beverages. -
Polyamine Profiles of Some Members of the Alpha Subclass of the Class Proteobacteria: Polyamine Analysis of Twenty Recently Described Genera
Microbiol. Cult. Coll. June 2003. p. 13 ─ 21 Vol. 19, No. 1 Polyamine Profiles of Some Members of the Alpha Subclass of the Class Proteobacteria: Polyamine Analysis of Twenty Recently Described Genera Koei Hamana1)*,Azusa Sakamoto1),Satomi Tachiyanagi1), Eri Terauchi1)and Mariko Takeuchi2) 1)Department of Laboratory Sciences, School of Health Sciences, Faculty of Medicine, Gunma University, 39 ─ 15 Showa-machi 3 ─ chome, Maebashi, Gunma 371 ─ 8514, Japan 2)Institute for Fermentation, Osaka, 17 ─ 85, Juso-honmachi 2 ─ chome, Yodogawa-ku, Osaka, 532 ─ 8686, Japan Cellular polyamines of 41 newly validated or reclassified alpha proteobacteria belonging to 20 genera were analyzed by HPLC. Acetic acid bacteria belonging to the new genus Asaia and the genera Gluconobacter, Gluconacetobacter, Acetobacter and Acidomonas of the alpha ─ 1 sub- group ubiquitously contained spermidine as the major polyamine. Aerobic bacteriochlorophyll a ─ containing Acidisphaera, Craurococcus and Paracraurococcus(alpha ─ 1)and Roseibium (alpha-2)contained spermidine and lacked homospermidine. New Rhizobium species, including some species transferred from the genera Agrobacterium and Allorhizobium, and new Sinorhizobium and Mesorhizobium species of the alpha ─ 2 subgroup contained homospermidine as a major polyamine. Homospermidine was the major polyamine in the genera Oligotropha, Carbophilus, Zavarzinia, Blastobacter, Starkeya and Rhodoblastus of the alpha ─ 2 subgroup. Rhodobaca bogoriensis of the alpha ─ 3 subgroup contained spermidine. Within the alpha ─ 4 sub- group, the genus Sphingomonas has been divided into four clusters, and species of the emended Sphingomonas(cluster I)contained homospermidine whereas those of the three newly described genera Sphingobium, Novosphingobium and Sphingopyxis(corresponding to clusters II, III and IV of the former Sphingomonas)ubiquitously contained spermidine. -
Genome Features of Asaia Sp. W12 Isolated from the Mosquito Anopheles Stephensi Reveal Symbiotic Traits
G C A T T A C G G C A T genes Article Genome Features of Asaia sp. W12 Isolated from the Mosquito Anopheles stephensi Reveal Symbiotic Traits Shicheng Chen 1,* , Ting Yu 2, Nicolas Terrapon 3,4 , Bernard Henrissat 3,4,5 and Edward D. Walker 6 1 Department of Clinical and Diagnostic Sciences, School of Health Sciences, Oakland University, 433 Meadowbrook Road, Rochester, MI 48309, USA 2 Agro-Biological Gene Research Center, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China; [email protected] 3 Architecture et Fonction des Macromolécules Biologiques, Centre National de la Recherche Scientifique (CNRS), Aix-Marseille Université (AMU), UMR 7257, 13288 Marseille, France; [email protected] (N.T.); [email protected] (B.H.) 4 Institut National de la Recherche Agronomique (INRA), USC AFMB, 1408 Marseille, France 5 Department of Biological Sciences, King Abdulaziz University, Jeddah 21412, Saudi Arabia 6 Department of Microbiology and Molecular Genetics, Michigan State University, East Lansing, MI 48824, USA; [email protected] * Correspondence: [email protected]; Tel.: +1-248-364-8662 Abstract: Asaia bacteria commonly comprise part of the microbiome of many mosquito species in the genera Anopheles and Aedes, including important vectors of infectious agents. Their close association with multiple organs and tissues of their mosquito hosts enhances the potential for paratransgenesis for the delivery of antimalaria or antivirus effectors. The molecular mechanisms involved in the interactions between Asaia and mosquito hosts, as well as Asaia and other bacterial members of the mosquito microbiome, remain underexplored. Here, we determined the genome sequence of Asaia strain W12 isolated from Anopheles stephensi mosquitoes, compared it to other Asaia species associated Citation: Chen, S.; Yu, T.; Terrapon, with plants or insects, and investigated the properties of the bacteria relevant to their symbiosis N.; Henrissat, B.; Walker, E.D. -
Table S5. the Information of the Bacteria Annotated in the Soil Community at Species Level
Table S5. The information of the bacteria annotated in the soil community at species level No. Phylum Class Order Family Genus Species The number of contigs Abundance(%) 1 Firmicutes Bacilli Bacillales Bacillaceae Bacillus Bacillus cereus 1749 5.145782459 2 Bacteroidetes Cytophagia Cytophagales Hymenobacteraceae Hymenobacter Hymenobacter sedentarius 1538 4.52499338 3 Gemmatimonadetes Gemmatimonadetes Gemmatimonadales Gemmatimonadaceae Gemmatirosa Gemmatirosa kalamazoonesis 1020 3.000970902 4 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas indica 797 2.344876284 5 Firmicutes Bacilli Lactobacillales Streptococcaceae Lactococcus Lactococcus piscium 542 1.594633558 6 Actinobacteria Thermoleophilia Solirubrobacterales Conexibacteraceae Conexibacter Conexibacter woesei 471 1.385742446 7 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas taxi 430 1.265115184 8 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas wittichii 388 1.141545794 9 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas sp. FARSPH 298 0.876754244 10 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sorangium cellulosum 260 0.764953367 11 Proteobacteria Deltaproteobacteria Myxococcales Polyangiaceae Sorangium Sphingomonas sp. Cra20 260 0.764953367 12 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas panacis 252 0.741416341 -
Research Article Rodents As Hosts of Pathogens and Related Zoonotic Disease Risk Handi DAHMANA1, 2, Laurent GRANJON3, Christop
Preprints (www.preprints.org) | NOT PEER-REVIEWED | Posted: 11 February 2020 doi:10.20944/preprints202002.0153.v1 Peer-reviewed version available at Pathogens 2020, 9, 202; doi:10.3390/pathogens9030202 1 Research article 2 Rodents as hosts of pathogens and related zoonotic disease risk 3 4 Handi DAHMANA1, 2, Laurent GRANJON3, Christophe DIAGNE3, Bernard DAVOUST1, 2, 5 Florence FENOLLAR2,4, Oleg MEDIANNIKOV1, 2* 6 1 Aix Marseille Univ, IRD, AP-HM, MEPHI, Marseille, France 7 2 IHU-Méditerranée Infection, Marseille, France 8 3 CBGP, IRD, CIRAD, INRA, Montpellier SupAgro, Univ Montpellier, Montpellier, France 9 4 Aix Marseille Univ, IRD, AP-HM, SSA, VITROME, Marseille, France 10 11 Corresponding author: Oleg MEDIANNIKOV 12 Address: MEPHI, IRD, APHM, IHU-Méditerranée Infection, 19-21 Boulevard Jean Moulin, 13 13385 Marseille Cedex 05 14 Tel : +33 (0)4 13 73 24 01, Fax: +33 (0)4 13 73 24 02, E-mail: [email protected]. Code de champ modifié 15 16 17 Word abstract count : 230 18 Word text count: 5,720 19 1 © 2020 by the author(s). Distributed under a Creative Commons CC BY license. Preprints (www.preprints.org) | NOT PEER-REVIEWED | Posted: 11 February 2020 doi:10.20944/preprints202002.0153.v1 Peer-reviewed version available at Pathogens 2020, 9, 202; doi:10.3390/pathogens9030202 20 Abstract 21 Rodents are known to be reservoir hosts for at least 60 zoonotic diseases and are 22 known to play an important role in their transmission and spreading in different ways. We 23 sampled different rodent communities within and around human settlements in Northern 24 Senegal, an area subjected to major environmental transformations associated with global 25 changes. -
Genome Based Taxonomic Classification
Genome Genome Based Taxonomic Classification Journal: Genome Manuscript ID gen-2018-0072.R4 Manuscript Type: Article Date Submitted by the 15-Dec-2018 Author: Complete List of Authors: Paul, Bobby; School of Life Sciences, Manipal Academy of Higher Education, Bioinformatics Dixit, Gunjan; School of Life Sciences, Manipal Academy of Higher Education Murali, Thokur Sreepathy; School of Life Sciences, Manipal Academy of Higher Education,Draft Biotechnology Satyamoorthy, K.; School of Life Sciences, Manipal Academy of Higher Education , Biotechnology Keyword: Bacterial taxonomy, Bioinformatics, Nucleotide identity, Nomenclature Is the invited manuscript for consideration in a Special Not applicable (regular submission) Issue? : https://mc06.manuscriptcentral.com/genome-pubs Page 1 of 17 Genome 1 Genome Based Taxonomic Classification 2 Bobby Paul, Gunjan Dixit, Thokur Sreepathy Murali, Kapaettu Satyamoorthy* 3 School of Life Sciences, Manipal Academy of Higher Education, Manipal 576104, INDIA 4 5 6 7 8 *Corresponding Author: Dr. K. Satyamoorthy 9 Address: School of Life Sciences, 10 Manipal Academy of Higher Education, 11 Manipal, Karnataka 12 INDIA 576104 13 Email: [email protected] Draft 1 https://mc06.manuscriptcentral.com/genome-pubs Genome Page 2 of 17 1 Abstract 2 Bacterial populations are routinely characterized based on the microscopic examination, colony 3 formation and biochemical tests. However, in recent past, bacterial identification, classification and 4 nomenclature have been strongly influenced by genome sequence information. Advances in 5 bioinformatics and growth in genome databases has placed genome-based metadata analysis in the 6 hands of researchers who will require taxonomic experience to resolve intricacies. To achieve this, 7 different tools are now available to quantitatively measure genome relatedness within members of 8 the same species and genome-wide average nucleotide identity (gANI) is one such reliable tool to 9 measure genome similarity. -
Advances in Applied Microbiology, Voume 49 (Advances in Applied
ADVANCES IN Applied Microbiology VOLUME 49 ThisPageIntentionallyLeftBlank ADVANCES IN Applied Microbiology Edited by ALLEN I. LASKIN JOAN W. BENNETT Somerset, New Jersey New Orleans, Louisiana GEOFFREY M. GADD Dundee, United Kingdom VOLUME 49 San Diego New York Boston London Sydney Tokyo Toronto This book is printed on acid-free paper. ∞ Copyright C 2001 by ACADEMIC PRESS All Rights Reserved. No part of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopy, recording, or any information storage and retrieval system, without permission in writing from the Publisher. The appearance of the code at the bottom of the first page of a chapter in this book indicates the Publisher’s consent that copies of the chapter may be made for personal or internal use of specific clients. This consent is given on the condition, however, that the copier pay the stated per copy fee through the Copyright Clearance Center, Inc. (222 Rosewood Drive, Danvers, Massachusetts 01923), for copying beyond that permitted by Sections 107 or 108 of the U.S. Copyright Law. This consent does not extend to other kinds of copying, such as copying for general distribution, for advertising or promotional purposes, for creating new collective works, or for resale. Copy fees for pre-2000 chapters are as shown on the title pages. If no fee code appears on the title page, the copy fee is the same as for current chapters. 0065-2164/01 $35.00 Academic Press A division of Harcourt, Inc. 525 B Street, Suite 1900, San Diego, California 92101-4495, USA http://www.academicpress.com Academic Press Harcourt Place, 32 Jamestown Road, London NW1 7BY, UK http://www.academicpress.com International Standard Serial Number: 0065-2164 International Standard Book Number: 0-12-002649-X PRINTED IN THE UNITED STATES OF AMERICA 010203040506MM987654321 CONTENTS Microbial Transformations of Explosives SUSAN J. -
Metaproteomics Characterization of the Alphaproteobacteria
Avian Pathology ISSN: 0307-9457 (Print) 1465-3338 (Online) Journal homepage: https://www.tandfonline.com/loi/cavp20 Metaproteomics characterization of the alphaproteobacteria microbiome in different developmental and feeding stages of the poultry red mite Dermanyssus gallinae (De Geer, 1778) José Francisco Lima-Barbero, Sandra Díaz-Sanchez, Olivier Sparagano, Robert D. Finn, José de la Fuente & Margarita Villar To cite this article: José Francisco Lima-Barbero, Sandra Díaz-Sanchez, Olivier Sparagano, Robert D. Finn, José de la Fuente & Margarita Villar (2019) Metaproteomics characterization of the alphaproteobacteria microbiome in different developmental and feeding stages of the poultry red mite Dermanyssusgallinae (De Geer, 1778), Avian Pathology, 48:sup1, S52-S59, DOI: 10.1080/03079457.2019.1635679 To link to this article: https://doi.org/10.1080/03079457.2019.1635679 © 2019 The Author(s). Published by Informa View supplementary material UK Limited, trading as Taylor & Francis Group Accepted author version posted online: 03 Submit your article to this journal Jul 2019. Published online: 02 Aug 2019. Article views: 694 View related articles View Crossmark data Citing articles: 3 View citing articles Full Terms & Conditions of access and use can be found at https://www.tandfonline.com/action/journalInformation?journalCode=cavp20 AVIAN PATHOLOGY 2019, VOL. 48, NO. S1, S52–S59 https://doi.org/10.1080/03079457.2019.1635679 ORIGINAL ARTICLE Metaproteomics characterization of the alphaproteobacteria microbiome in different developmental and feeding stages of the poultry red mite Dermanyssus gallinae (De Geer, 1778) José Francisco Lima-Barbero a,b, Sandra Díaz-Sanchez a, Olivier Sparagano c, Robert D. Finn d, José de la Fuente a,e and Margarita Villar a aSaBio. -
Acetobacteraceae Sp., Strain AT-5844 Catalog No
Product Information Sheet for HM-648 Acetobacteraceae sp., Strain AT-5844 immediately upon arrival. For long-term storage, the vapor phase of a liquid nitrogen freezer is recommended. Freeze- thaw cycles should be avoided. Catalog No. HM-648 Growth Conditions: For research use only. Not for human use. Media: Tryptic Soy broth or equivalent Contributor: Tryptic Soy agar with 5% sheep blood or Chocolate agar or Carey-Ann Burnham, Ph.D., Medical Director of equivalent Microbiology, Department of Pediatrics, Washington Incubation: University School of Medicine, St. Louis, Missouri, USA Temperature: 35°C Atmosphere: Aerobic with 5% CO2 Manufacturer: Propagation: BEI Resources 1. Keep vial frozen until ready for use, then thaw. 2. Transfer the entire thawed aliquot into a single tube of Product Description: broth. Bacteria Classification: Rhodospirillales, Acetobacteraceae 3. Use several drops of the suspension to inoculate an agar Species: Acetobacteraceae sp. slant and/or plate. Strain: AT-5844 4. Incubate the tube, slant and/or plate at 35°C for 18-24 Original Source: Acetobacteraceae sp., strain AT-5844 was hours. isolated at the St. Louis Children’s Hospital in Missouri, USA, on May 28, 2010, from a leg wound infection of a Citation: human patient that was stepped on by a bull.1 Acknowledgment for publications should read “The following Comments: Acetobacteraceae sp., strain AT-5844 (HMP ID reagent was obtained through BEI Resources, NIAID, NIH as 9946) is a reference genome for The Human Microbiome part of the Human Microbiome Project: Acetobacteraceae Project (HMP). HMP is an initiative to identify and sp., Strain AT-5844, HM-648.” characterize human microbial flora.