TAMPA CONVENTION CENTER

CATERING MENU

VIEW MENU > MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL WELCOME Meet Executive Chef Matt Eaton

Chef Matt leads the Aramark culinary team at the Tampa Convention Center. Aramark is the exclusive provider for all food, beverage and catering services both inside and outside the facility.

Matt graduated from The Culinary Institute of America in Hyde Park, NY, and has a history of success as a culinary professional both locally, nationally and internationally, working at prestigious places such as the Bellagio Resort Casino and Harrah’s Hotel Casino in Las Vegas; the Westin-Dubai Mina Seyahi; River City Casino & Hotel and Adam’s Mark Hotel in St. Louis; and most recently at the busy Raymond James Stadium in Tampa.

Chef Matt specializes in Asian, Sushi, Continental, and Modern American cuisine and has a unique blend of creativity, passion for food, team leadership, and business acumen. His goal is to create memorable dining experiences for guests with exquisite dishes delivered by his team with precision and care, making his mark on Tampa Convention Center and booming Downtown Tampa.

TAMPA CONVENTION CENTER CATERING MENU 3 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL CONTINENTAL BREAKFAST SANDWICHES PLATED BREAKFAST BREAKFAST BUFFETS

Continental Minimum 10 guests

Express Breakfast ENHANCEMENTS BREAKFAST Ice Water, Cranberry Juice, Orange Juice, Sliced Ham $6 per guest Fruit-Filled Danishes, Muffins and Croissants, Hickory-Smoked Bacon $6 per guest Butter and Fruit Preserves, Freshly Brewed Regular and Decaffeinated Coffee, Herbal Teas Sausage Patty $6 per guest $18 per guest Turkey Sausage Links $6 per guest $20 per guest when adding Fresh Seasonal Fruit Farm Fresh Scrambled Eggs $6 per guest Breakfast Potatoes $6 per guest Powerfoods Breakfast Yogurt, Berry, and Granola Parfait $7 per guest Assorted Individual Quiche $8 per guest Ice Water, Cranberry Juice, Orange Juice, Sliced Fresh Fruit, Steel Cut Oatmeal, Individual Fruit-Flavored Yogurts $6 per guest Yogurt with Fresh Berries and Nuts, Cereals and Granola served with Freshly Brewed Starbuck’s Regular and Skim and Low Fat Milk $6 per guest Decaffeinated Coffee, Herbal Teas Bagels with Cream Cheese $6 per guest $22 per guest

Prices subject to service charge and applicable state tax

TAMPA CONVENTION CENTER CATERING MENU 5 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL CONTINENTAL BREAKFAST SANDWICHES PLATED BREAKFAST BREAKFAST BUFFETS

Breakfast Plated Breakfast Buffets Minimum 10 guests BREAKFAST BUFFET BRUNCH BUFFET All Breakfast Selections are served with the following: Sandwiches Minimum 10 guests Minimum 25 guests Minimum 10 guests Ice Water, Orange Juice, Fruit Salad, Breakfast $150 Chef fee for 2 hours per 50 guests Pastries including Fruit-Filled Danishes, Standard $50 per guest Muffins and Croissants, Butter and Fruit Preserves, Ice Water Croissant with Scrambled Egg Freshly Brewed Regular and Decaffeinated Coffee, Ice Water Choice of Country Ham, Bacon, Chilled Fruit Juices (Orange and Cranberry) Herbal Teas Chilled Fruit Juices (Orange, Apple, and Cranberry) or Sausage Patty with Cheddar Cheese Sliced Fresh Fruit $6 each $32 per guest Eggs and Omelets Cooked to Order Scrambled Eggs (Country Ham, Hickory-Smoked Bacon, English Muffin Sandwich Hickory-Smoked Bacon Cheddar Cheese, Peppers, Spinach, Mushrooms, Onions and Tomatoes) Egg with Choice of Canadian Bacon, BUILD YOUR OWN Sausage Patty Sausage, or Bacon and Cheddar Cheese Scrambled Eggs and Cheddar Cheese $6 each Breakfast Potatoes CHOICE OF ONE Brioche French Toast Cereals and Granola with Low Fat and Skim Milk Scrambled Eggs Hickory-Smoked Bacon English Muffin Sandwich Fruit-Filled Danishes, Muffins and Croissants Egg White, Turkey Sausage, and Swiss Ham and Cheddar Scramble Sausage Links Butter and Fruit Preserves $6 each Breakfast Potatoes Roasted Mushroom and Spinach Quiche Freshly Brewed Regular and Decaffeinated Coffee, Smoked Salmon Platter with Biscuit Sandwich French Toast Herbal Teas, Milk Scambled Egg with Choice of Bacon, Sausage, Traditional Accompaniments Eggs Benedict $30 per guest or Ham and Cheddar Cheese Carved Prime Rib with Au Jus and Creamy Horseradish Caramelized Onion and Bacon Quiche $6 each Add Country Ham, and Cheese Blintz with Herb Roasted Chicken Assorted Toppings Roasted Red Potatoes Breakfast Cuban CHOICE OF ONE Mojo Pork, Ham, Egg, and Swiss on Cuban Bread $34 per guest Roasted Seasonal Baby Vegetables $6 each Country Ham Add Country Ham, and Eggs Benedict Sliced Fresh Seasonal Fruit Display Hickory-Smoked Bacon English Muffin Sandwich $36 per guest Cereals with Low Fat and Skim Milk Breakfast Sausage Fruit-Filled Danishes, Muffins and Croissants Egg White, Roasted Mushroom, Spinach, and Swiss Add Biscuits and Sausage Gravy, Country Fried Turkey Sausage $6 each Steak, and Cheddar Grits Butter and Fruit Preserves Canadian Bacon $38 per guest Freshly Brewed Starbucks Coffee and Petite Sirloin (add $6) Decaffeinated Coffee, Herbal Tea, Milk

CHOICE OF ONE Breakfast Potatoes BREAKFAST & BRUNCH BUFFET ENHANCEMENTS Cheddar Grits Individual Fruit-Flavored Yogurts $5 per guest Turkey Sausage Links $5 per guest French Toast $5 per guest Pancakes $5 per guest Biscuits with Country Gravy $6 per guest Belgian Waffles $6 per guest Cholesterol-Free Eggs $5 per guest Made to Order Omelets (One Hour Chef’s Fee $150) $8 per guest Smoked Salmon with Traditional Prices subject to service charge and applicable state tax Accompaniments $8 per guest Oatmeal or Grits $6 per guest Cheese Blintzes $6 per guest

6 TAMPA CONVENTION CENTER CATERING MENU TAMPA CONVENTION CENTER CATERING MENU 7 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL ONE-HOUR SPECIALTY THEME BREAKS BEVERAGE BREAKS A LA CARTE DRY SNACKS

One-Hour Specialty Beverage Theme Breaks Breaks Minimum 20 guests Minimum 20 guests BREAKS The Candy Store Health & Happiness Half-Day Beverage Break Candy Bars, Cookies Whole Fruit, Hummus and Refreshed for 4 hours Chocolate Brownies, Rice Krispy Treats® Pita Bread, Vegetable Crudité, Fruit Skewers, Flavored Yogurts, Freshly Brewed Regular and Freshly Brewed Regular and Decaffeinated Coffee Decaffeinated Coffee Granola Bars Lemonade, Fruit Juice and Herbal Teas Herbal Teas, Soft Drinks and Soft Drinks, Bottled Water Bottled Water Bottled Water $18 per guest $26 per guest $18 per guest Ice-Cream Bars Chocolate & Caffeine Mini Cupcakes with All-Day Beverage Break Vanilla and Chocolate Ice Cream Refreshed for 8 hours Drumsticks Chocolate Ganache Icing Ice Cream Sandwiches Individual White Chocolate Freshly Brewed Regular and Mousse Shots Decaffeinated Coffee Freshly Brewed Regular and Decaffeinated Coffee Chocolate Chip Cookies Herbal Teas Herbal Teas, Soft Drinks and Freshly Brewed Regular and Soft Drinks, Bottled Water Bottled Water Decaffeinated Coffee $22 per guest $18 per guest Herbal Teas, Soft Drinks and Bottled Water Sweet & Salty Red Bull, Sugar Free Red Bull Brownies $24 per guest Warm Soft Pretzels Warm Chocolate Sauce, Beer Cheese Stadium Break Sauce and Spicy Mustard Hot Pretzels with Mustard and Beer Cheese Sauce Soft Drinks and Bottled Water Roasted Peanuts, Popcorn, $20 per guest Crackerjacks Taste of The Gulf Soft Drinks and Bottled Water $22 per guest Smoked Fish Spread, Pimento Cheese Assorted Crackers and Vegetables Mini Key Lime Tarts and Chocolate Chunk Cookies Sweet Tea, Lemonade, Soft Drinks, and Bottled Water $26 per guest

Prices subject to service charge and applicable state tax 9 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL ONE-HOUR SPECIALTY THEME BREAKS BEVERAGE BREAKS A LA CARTE DRY SNACKS

A La Carte Dry Snacks Beverages Candy Dips Freshly Brewed Regular and One Pound Bowl One Quart Decaffeinated Coffee $75 per gal Serves approximately 10 guests Serves approximately 10 guests Iced Coffee $80 per gal Snacks Pecan Turtles $36 Served with Corn Tortilla and Toasted Pita Chips Hot Herbal Teas $75 per gal Dry Cereals and Granola Served Yogurt-Covered Raisins $22 HOT Iced Tea $45 per gal with Low Fat and Skim Milk $6 ea Chocolate-Covered Almonds, Crab and Spinach $50 Individual Fruit-Flavored Yogurt $6 ea Blueberries or Cherries $24 Tropical Fruit Punch $70 per gal Spinach and Artichoke $40 Gummy Bears $16 Fresh Lemonade $70 per gal Whole Fresh Fruit $4 ea Queso Cheese & Chili $40 Bananas, Apples, Oranges and Seasonal Varieties M&M’s® $20 Fruit Juices $70 per gal Saltwater Taffy $24 COLD Orange, Grapefruit, Apple, Tomato, Fruit-Filled Danishes, Muffins and Cranberry, Pineapple Croissants $60 per doz Sugar Free Caramels $24 Dill and Sour Cream $36 Skittles $20 French Onion Sour Cream $36 Lemon and Basil Infused Water $45 per gal Sliced Bagels with Cream Cheese $72 per doz Licorice bites $20 Chickpea Hummus $36 DATZ Specialty Donuts $84 per doz Cucumber and Mint Infused Water $45 per gal Ranch $36 Soft Drinks $5 ea DATZ Specialty Brownies $84 per doz Guacamole $40 Bottled Water $4 ea Specialty Breads $60 per doz Dry Snacks Salsa $36 Zucchini Bread, Banana Nut, Coffee Cake Mixed Nuts $5 ea Bottled Herbal Teas $5 ea Jumbo Cookies $54 per doz Cashews $5 ea Bottled Fiji Water $6 ea Chocolate Chip, Oatmeal Raisin, Sugar Roasted Peanuts $5 ea Sparkling Water $6 ea Granola Bars $3 ea Pistachios $5 ea Individual Bottled Fruit Juices $5 ea Popcorn (Butter Flavor) $5 ea Power Bars $5 ea Red Bull – Regular and Sugar Free $8 ea Popcorn (Caramel Flavor) $5 ea Candy Bars and M&M’s® $4 ea Popcorn (Cheese Flavor) $5 ea Water Towers/Bubblers Lifesavers® and Lifesavers® Mint Rolls $3 ea Vegetable Chips – Individual Bag $5 ea Hot Soft Pretzels with Mustard $5 ea 100 Calorie Snack Packs $5 ea Spring Water Tower Comes with two 5 gallon jugs first day $100 Novelty Ice Cream Bars $6 ea Pretzels $5 ea each additional day $40 Goldfish Cheese Flavored Crackers $5 ea Frozen Fruit Bars $6 ea Spring Water Jugs Trail Mix $5 ea Additional 5 gallon $30 ea Pita and Bagel Chips $5 ea Beer Nuts $5 ea Banana Chips $5 ea

Prices subject to service charge and applicable state tax Prices subject to service charge and applicable state tax

10 TAMPA CONVENTION CENTER CATERING MENU TAMPA CONVENTION CENTER CATERING MENU 11 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL PLATED LUNCH BUILD-YOUR-OWN COLD DELI BOXED LUNCHES

SALADS & SOUP DESSERT COLD OR HOT ENTRÉES

Plated Lunch Include choice of Soup or Salad, Entrée and Dessert, Freshly Brewed Regular and Decaffeinated Coffee, Herbal Teas, Iced Tea and Ice Water

Salad or Soup Dessert LUNCH CHOICE OF ONE CHOICE OF ONE Field Greens and NY Cheesecake Garden Vegetables with Choice of Dressing Carrot Cake Traditional Wedge Salad Chocolate Cake Bacon, Pickled Onions, Tomatoes, Bleu Cheese Cannoli with Ranch Dressing Key Lime Tart Caesar Salad with Herbed Croutons, Traditional Dressing Flourless Chocolate Cake Romaine and Iceberg Lettuce Red Velvet Cake Cucumber and Tomato with Italian Vinaigrette Apple Pie Baby Kale, Radish and Carrot with Citrus Vinaigrette Crème Brulee Baby Spinach Cake Pops Cheddar, Spiced Pecans, Tomatoes, Red Onions with Dijon Dressing Mango Guava Cheesecake Dessert Verrines Corn Chowder

Chicken and Wild Rice Beer Cheese Beef Barley Chicken Noodle Tomato Bisque Vegetable Minestrone

Prices subject to service charge and applicable state tax

TAMPA CONVENTION CENTER CATERING MENU 13 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL PLATED LUNCH BUILD-YOUR-OWN COLD DELI BOXED LUNCHES

SALADS & SOUP DESSERT COLD OR HOT ENTRÉES

Plated Lunch Build-Your-Own Buffet Lunch Include choice of Soup or Salad, Entrée and Dessert, Freshly Brewed Regular and Decaffeinated Coffee, Minimum 10 guests Herbal Teas, Ice Water and Iced Tea Includes Freshly Baked Rolls with Butter, Freshly Brewed Regular or Decaffeinated Coffee, Herbal Teas, Ice Water and Iced Tea Cold or Hot Entrées $40 per guest CHOICE OF ONE Cold Hot Desserts Turkey Club on Wheat GF Seared Filet of Salmon House-made Chips Preserved Lemon, Fingerling Potatoes, French Beans CHOICE OF TWO CHOICE OF TWO CHOICE OF TWO $30 per guest $40 per guest Salad Fried Chicken Cheesecake Blondies Grilled Chicken Caesar Salad GF Roasted Pork Loin Cole Slaw Chicken Cacciatore Carrot Cake Croutons, Traditional Dressing Blistered Grapes, Whipped Potatoes, Baby Carrots Fresh Fruit Salad Seared Salmon Chocolate Cake $30 per guest $40 per guest with Charred Lemon and Artichokes Traditional Caesar Salad Cannoli GF GF Tossed Salad with Dressings Roast Beef, Cippolini Onions, Grilled Chicken Cobb Salad Roasted Pork Tenderloin Lemon Meringue Pie Tomatoes, Egg, Bacon, Bleu Cheese, Sweet Potato Mash, French Beans Natural Jus Marinated Tomato and Brownies Choice of Dressing $42 per guest Mozzarella Salad Roasted Cod Cookies $30 per guest with Fennel and Orange GF Petite Filet Mignon Baby Kale, Root Vegetables, Apple Pie Citrus Vinaigrette Herb Roasted Chicken Roast Beef and Boursin Whipped Potatoes, Asparagus, Baby Carrots Crème Brulee on House-made Baguette, Arugula, Roasted Tomatoes, $44 per guest Garden Salad with Dressings Italian Sausage Cake Pops Lemon Pepper Chips with Peppers and Onions GF Dessert Verrines $34 per guest Gulf Shrimp Meatballs Cheddar Grits, Roasted Okra, Tomatoes with Marinara and Parmesan Cheese Tortellini $44 per guest with Marinara Sauce, Garden Vegetables, Parmesan Chicken Marsala Accompaniments GF $36 per guest Herb Roasted Chicken Breast Baked Ziti CHOICE OF TWO Maître D Butter, Whipped Potatoes, Baby Carrot, Macaroni and Cheese Roasted Chicken Asparagus Tomato Glazed Meatloaf with Natural Jus, , Spinach, $40 per guest Pot Roast Brown Butter Green Beans Roasted Mushrooms, Confit Tomatoes, Fine Herbs with Root Vegetables Quinoa GF $42 per guest Seared Gulf Grouper Grilled Salmon Oven-Roasted Red Skin Potatoes with Fingerling Potato Hash, Baby Vegetables with Lemon and Capers Rice Pilaf GF $46 per guest Chicken Marsala Corn Souffle with Wild Mushroom Sauce, Creamy Polenta, Chicken Pot Pie with Pastry Crust Whipped Sweet Potatoes French Beans Andouille Stuffed Pork Loin $38 per guest Fresh Seasonal Vegetables Manicotti Couscous with Fruit and Nuts Roasted Pork Loin Au Potatoes with Honey and Thyme Garlic Whipped Potatoes GF GLUTEN FREE Tortellini and Pesto Cream Steamed Broccoli Steamed Rice Blended Wild Rice Prices subject to service charge and applicable state tax Prices subject to service charge and applicable state tax Roasted Mushrooms

14 TAMPA CONVENTION CENTER CATERING MENU TAMPA CONVENTION CENTER CATERING MENU 15 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL PLATED LUNCH BUILD-YOUR-OWN COLD DELI BOXED LUNCHES

Cold Deli Buffet Boxed Lunches Minimum 10 guests Served with a piece of Whole Fresh Fruit, Chef’s Choice of Salad, Includes Freshly Brewed Regular or Decaffeinated Coffee, Herbal Teas, Ice Water and Iced Tea Potato Chips, Cookie and Bottled Water $36 per guest

Side Items Desserts BOXED LUNCHES PREMIUM BOXED LUNCHES CHOICE OF THREE CHOICE OF TWO Smoked Turkey Beef Tenderloin Cheesecake Provolone, Lettuce, Tomato on Croissant Boursin, Pickled Red Onions, Arugula on Baguette Coleslaw Red Velvet Cake Grilled Chicken Breast Cuban Fruit Salad Carrot Cake Lettuce, Tomato, on Hoagie House Made Pulled Pork, Black Forest Ham, Swiss, Pickles, Mustard Sauce on Cuban Bread Marinated Tomato and Mozzarella Salad Chocolate Cake Ham and Cheddar Caesar Salad Cannoli Lettuce, Tomato on Wheat Turkey and Smoked Gouda Lettuce, Tomato on Pretzel Bun House-Made Potato Chips Lemon Meringue Pie Grilled Chicken Caesar Wrap Mixed Garden Salad Blondies Italian Brownies Roast Beef Prosciutto, Capicola, Salami, Provolone, Lettuce, Swiss, Lettuce, Tomato, on Kaiser Roll Tomato, Pepperoncini, on Hoagie MEATS, CHEESES & CONDIMENTS Cookies Ham, Roast Beef, Smoked Turkey Breast, Salami, Apple Pie Portobello Mushroom Bacon, Lettuce, Tomato, Avocado Peppadews, Roasted Tomatoes, Avocado, Swiss, Cheddar, and American Cheese, Crème Brulee on Sourdough Lettuce, Tomato, Sliced Red Onions, Kosher and Red Onion on Baguette Pickle Spears, Mustard, Mayonnaise and Creamy Cake Pops Creole Shrimp Salad Wrap Horseradish Key Lime Tart $30 per guest $34 per guest BREADS Fresh Sliced Breads and Rolls including White, Wheat, Rye, Sourdough, Hoagies and Challah Rolls Enhancements Tortellini Salad $4 per guest Chicken Salad $4 per guest Tuna Salad $4 per guest Cobb Salad $4 per guest

Prices subject to service charge and applicable state tax Prices subject to service charge and applicable state tax

16 TAMPA CONVENTION CENTER CATERING MENU TAMPA CONVENTION CENTER CATERING MENU 17 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL PLATED DINNER DINNER BUFFETS BUILD-YOUR-OWN

SALADS & SOUP ENTREES DUO ENTREES DINNER ENHANCEMENTS DESSERTS

Plated Dinner Include choice of Salad or Soup, Entrée and Dessert, Fresh Baked Rolls and Butter Freshly Brewed Regular or Decaffeinated Coffee, Herbal Teas, Ice Water and Iced Tea DINNER SALADS SOUPS Field Greens and Garden Vegetables Corn Chowder Choice of Dressing Shrimp Bisque Traditional Wedge Salad with Bacon, Pickled Onions, Tomatoes, Bleu Cheese, Tomato and Bread Soup Choice of Dressing Italian Wedding Soup Caesar Salad with Herbed Croutons, Traditional Dressing Beer Cheese Romaine and Iceberg Lettuce Gazpacho with Cucumber, Tomatoes, Red Onions, Roasted Butternut Squash Bisque Italian Vinaigrette Baby Kale Chilled Pea and Mint with Radish Carrot, Citrus Vinaigrette Local Fish Chowder Baby Spinach with Bacon, Candied Walnuts, Aged Cheddar, Warm Bacon Vinaigrette Ybor Salad Romaine, Iceberg, Ham, Swiss, Heirloom Tomatoes, Olives, with Garlic Vinaigrette

Prices subject to service charge and applicable state tax

TAMPA CONVENTION CENTER CATERING MENU 19 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL PLATED DINNER DINNER BUFFETS BUILD-YOUR-OWN

SALADS & SOUP ENTREES DUO ENTREES DINNER ENHANCEMENTS DESSERTS

Plated Entrées Plated Duo Entrée Include choice of Salad or Soup, Entrée and Dessert, GF Filet of Beef and Cold Water Lobster Tail GF Braised Short Rib and Pan Seared Sea Bass Fresh Baked Rolls and Butter, Freshly Brewed Regular or Natural Jus, Beurre Fondue, Potato Gratin, Natural Reduction, Citrus Beurre Blanc Decaffeinated Coffee, Herbal Teas, Ice Water and Iced Tea Baby Vegetables Creamy Polenta, Tuscan Kale $72 per guest $72 per guest

GF CHOICE OF ONE Filet of Beef and Chicken Breast Braised Short Rib and Lobster Tortelli Natural Jus, Maître D Butter, Fingerling Potatoes, Braising Jus, Beurre Fondue, Baby Vegetables, Peas Roasted Airline Chicken Breast Asparagus, Baby Carrots $78 per guest Natural Jus, Fingerling Potatoes, Baby Vegetables $57 per guest $42 per guest GF Beef Flat Iron and Grilled Shrimp Chicken Parmesan Mustard Crusted Pork Tenderloin Herb Butter, Wild Rice Pilaf, Baby Vegetables $59 per guest Roasted Baby Potatoes, Broccoli Spaetzle and Broccolini $40 per guest $44 per guest GF Seared Chicken Breast Pan-Seared Salmon Braised Chicken Thigh, Cannelini Beans, Tuscan Kale Charred Lemon, Orzo, Spring Onions, Asparagus $46 per guest $44 per guest Plated Dinner Enhancements Plated Coffee Scented Duck Breast GF Bronzed Grouper Lump Crab Cakes Sour Cherry Demi, Herb Gnocchi, Swiss Chard Sweet Corn, Onions, Tomatoes, Stone Ground Grits Desserts Apple and Fennel Slaw, Grain Mustard $58 per guest $48 per guest $15 per guest GF Lamb Chops GF CHOICE OF ONE Braised Beef Short Rib GF White Bean Puree and Tzatziki, Braised Romaine, Natural Reduction, Mascarpone Polenta, Chilled Shrimp Cocktail Lemon, Atomic Horseradish, Chili Sauce Roasted Tomatoes Baby Root Vegetables Crème Brulee $15 per guest $55 per guest $52 per guest Flourless Chocolate Cake GF Pork Scaloppini GF Roasted Filet of Beef Mushroom Risotto NY Cheesecake Spring Peas, Grana Padano Prosciutto, Sage, Crushed Potatoes, Natural Jus, Herb Whipped Potatoes, $13 per guest Mango Guava Cheesecake Seasonal Mushrooms Baby Vegetables $44 per guest $56 per guest Charcuterie Chocolate Mousse Bombe GF Herb Crusted Lamb Rack GF Roasted Prime Rib of Beef Cured Meats, Cheeses, Pickles, Accompaniments Red Velvet Cake $14 per guest Fondant Potatoes, Baby Vegetables, Mint Jus Au Jus, Horseradish Cream, Garlic Mashed Potatoes, Chocolate Trio $56 per guest Creamed Spinach Veal Cheek Pierogi $54 per guest Caramelized Onions, Wild Mushrooms, Atomic Horseradish Key Lime Tart $14 per guest VEG Falafel Assorted Dessert Verrines Saffron Rice, Roasted Baby Peppers and Tomatoes, Vegan Garlic Aioli $44 per guest GF GLUTEN FREE VEG VEGETARIAN GF GLUTEN FREE Prices subject to service charge and applicable state tax Prices subject to service charge and applicable state tax

20 TAMPA CONVENTION CENTER CATERING MENU TAMPA CONVENTION CENTER CATERING MENU 21 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL PLATED DINNER DINNER BUFFETS BUILD-YOUR-OWN

Dinner Buffets Minimum 25 guests Includes Freshly Brewed Regular or Decaffeinated Coffee, Herbal Teas, Ice Water and Iced Tea

AMERICAN ITALIAN SOUTHERN Soup and Salad Soup and Salad Soup and Salad Chili Wedding Soup Seafood Gumbo Mixed Greens, Garden Vegetables Caesar Salad Mustard Potato Salad with Choice of Dressing Fresh Mozzarella and Cole Slaw Haricot Vert Salad and Crispy Tomato Salad Shallots with Sherry Vinaigrette Hot Hot Cajun Shrimp Boil, Hot Seared Chicken Marsala with New Potatoes and Corn Whole Roasted Beef Tenderloin, Wild Mushrooms Buttermilk Fried Chicken Wild Mushrooms, Pearl Onions, Slow Roasted Strip Loin, Fire English Peas Carolina BBQ Pork Roasted Tomatoes, Peppadews and Roasted Chicken with Herbed Cippolini Onions Braised Greens Chicken Jus Seared Grouper with Roasted Whipped Potatoes Pan Seared Salmon with Fennel and Orange Fennel and Tomato Confit Roasted Zucchini Roasted Fingerling Potatoes Baked Ziti Desserts Garlic Broccolini Garlic Mashed Potatoes Beignets Desserts Key Lime Tarts Desserts Pecan Pie Cheesecake Italian Pastry Station Flourless Chocolate Cake Freshly Baked Rolls and Freshly Baked Rolls with Butter Corn Bread with Sweet Butter Freshly Baked Rolls with Butter

$54 per guest $56 per guest $56 per guest

Prices subject to service charge and applicable state tax

TAMPA CONVENTION CENTER CATERING MENU 23 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL PLATED DINNER DINNER BUFFETS BUILD-YOUR-OWN

Build-Your-Own Dinner Buffet Minimum 25 guests Includes Freshly Baked Rolls with Butter, Freshly Brewed Regular or Decaffeinated Coffee, Herbal Teas, Ice Water and Iced Tea $50 per guest Soup and Salad Hot Accompaniments Desserts CHOICE OF TWO CHOICE OF TWO CHOICE OF THREE CHOICE OF TWO Italian Wedding Soup Whole Roasted Beef Tenderloin, Barbecued Baked Beans Flourless Chocolate Cake Wild Mushrooms, Pearl Onions, Peas Corn Chowder Roasted Red Potatoes Assorted Miniature Desserts Braised Chicken Thighs Herb-Roasted Potatoes Red Velvet Cake Minestrone with Grilled Lemon, Marinated Artichokes Garlic-Whipped Potatoes Raspberry and Lemon Verrines Chili Pan Seared Grouper Au Gratin Potatoes Lemon Meringue Pie Tomato and Mozzarella Salad, with Fennel and Tomato Confit Blended Wild Rice Pecan Pie Balsamic Vinegar Roasted Chicken Breast Steamed Rice Black Forest Cup Fresh Fruit Salad with Herbed Jus Saffron Rice Tiramisu Traditional Caesar Salad Roasted Beef Strip Loin Rice Pilaf Key Lime Tarts with Fire Roasted Tomatoes, Peppadews, Tossed Salad Cippolini Onions Macaroni and Cheese Cheesecake with Choice of Dressing Seared Grouper Brown Butter Green Beans Crème Brulee Farm Greens, Pears, Walnuts, Crispy Fried Corn with Roasted Fennel and Orange Green Peas and Pearl Onions Chocolate and Speculoos Verrines with Choice of Dressing Pork Tenderloin with Sour Cherry Demi Sweet Creamed Corn Cannoli Roasted Beets and Goat Cheese Grilled Salmon Whipped Sweet Potatoes Apple Dumplings Haricot Vert Salad, Crispy Shallots with Lemon Beurre Blanc and Fried Capers Steamed Broccoli with Sherry Vinaigrette Roasted Pork Loin Roasted Cauliflower Baby Kale, Root Vegetables with Blistered Grapes and Melted Leeks with Citrus Vinaigrette Roasted Asparagus Chicken Marsala with Wild Mushroom Demi Glazed Baby Carrots Baby Spinach, Spiced Pecans, Aged Cheddar, Chicken Parmesan and Tomatoes with Honey Dijon Couscous with Nuts and Dried Fruit Chicken Picatta Roasted Root Vegetables Mojo Marinated Pork Loin Quinoa Pilaf Roasted Brussels Sprouts

Prices subject to service charge and applicable state tax Prices subject to service charge and applicable state tax

24 TAMPA CONVENTION CENTER CATERING MENU TAMPA CONVENTION CENTER CATERING MENU 25 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL LIGHT SELECTIONS HORS D’OEUVRES CARVING STATIONS SPECIALTY STATIONS

Light Selections

International & Domestic Cheese Display Assorted Imported and Domestic Cheeses with traditional accompaniments Served with Assorted Crackers RECEPTION Small $225 serves 25 guests Medium $375 serves 50 guests Large $500 serves 100 guests Crudités Display Assortment of Fresh Cut Seasonal and Marinated Vegetables Served with Ranch or Bleu Cheese Small $225 serves 25 guests Medium $375 serves 50 guests Large $500 serves 100 guests Fresh Seasonal Fruit Display Sliced Seasonal Fresh Fruit Small $175 serves 25 guests Medium $275 serves 50 guests Large $400 serves 100 guests Antipasto Display Imported and Local Cured Meats, Domestic and Imported Cheeses, Assorted Olives, Pickled Vegetables, Mustards and Accompaniments served with Toasted Sliced Baguettes and Crackers Small $325 serves 25 guests Medium $475 serves 50 guests Large $600 serves 100 guests

Prices subject to service charge and applicable state tax

TAMPA CONVENTION CENTER CATERING MENU 27 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL LIGHT SELECTIONS HORS D’OEUVRES CARVING STATIONS SPECIALTY STATIONS

Hors D’oeuvres Carving Stations Minimum order is three dozen pieces per item Minimum 25 guests $150 Chef fee for 2 hours and $50 per additional hour

COLD HOT Beef Strip Loin Approximately 50 servings Hors D’oeuvres Hors D’oeuvres Served with Creamy Horseradish, Mustard and Freshly Baked Rolls $400 each Deviled Eggs Assorted Miniature Quiche Heirloom Tomato Caprese Skewer Beef Empanadas Antipasto Stack Chicken Empanadas Carved Prime Rib Watermelon Caprese Skewer Chicken and Waffle Stack Approximately 50 servings Prosciutto and Mascarpone Crostini Spinach and Feta Cheese wrapped in Phyllo Dough Served with Creamy Horseradish, Au Jus and Freshly Baked Rolls Gazpacho Shooters Meatballs $425 each Tomato Bruschetta Vegetable Spring Rolls Stuffed Tomatoes Pork Potstickers Bourbon Glazed Ham Caramelized Onion Tart Wild Mushroom Arancini Approximately 50 servings Fruit Skewers Cheese Arancini Served with Assorted Mustards, Mayonnaise and Freshly Baked Rolls Beef Brochettes $72 per dozen $325 each Chicken Tikka Skewer with Cucumber Raita Premium Hors D’oeuvres $72 per dozen Roasted Turkey Breast Approximately 50 servings Beef Tenderloin Crostini Served with Herb Gravy, Cranberry Sauce and Freshly Baked Rolls Ahi Tuna Poke on Rice Cracker Premium Hors D’oeuvres Sesame Chicken Brochette $250 each Jumbo Shrimp Miniature Beef Wellington Mini Lobster Rolls Sea Scallops wrapped in Bacon Scallop Ceviche Shooter Beef Tenderloin Mini Cuban Sliders Approximately 25 servings Oyster on the Half Shell Grilled Shrimp wrapped in Pancetta Served with Creamy Horseradish, Mustard, Merlot Demi and Freshly Baked Rolls Seared Tuna on Wonton Crisp Short Rib Slider $400 each Crab Salad Verrine Mini Crab Cakes Roasted Carrot Salad Shooter Crab Beignets Beef Tartar on Potato Gaufrette Leg of Lamb Chicken Sliders Approximately 50 servings Goat Cheese in Peppadew Seared Scallop with Conch Bolognese Served with Mint Jus $84 per dozen Cuban Cigar Rolls $325 each Lamb Merguez Artichoke and Sundried Tomato Vegetable Peking Duck Rolls $84 per dozen

Prices subject to service charge and applicable state tax Prices subject to service charge and applicable state tax

28 TAMPA CONVENTION CENTER CATERING MENU TAMPA CONVENTION CENTER CATERING MENU 29 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL LIGHT SELECTIONS HORS D’OEUVRES CARVING STATIONS SPECIALTY STATIONS

Specialty Stations Minimum 25 guests – Minimum order is two specialty stations Add $2 per guest if under 25 guests

Build Your Own Salad Station Taco Station Mac and Cheese Station Stir Fry Station Spinach, Field Greens, Iceberg Lettuce, Tomatoes, $150 Attendant Fee up to 50 guests CHOICE OF THREE $150 Attendant fee up to 50 guests for Artichokes, Black Olives, Grilled Chicken, Bacon Bits, for 2 hour reception Mascarpone and Parma Ham 2 hour reception to Chef Attendant Required Gruyere and Wild Mushrooms Candied Walnuts, Cheddar and Monterey Jack Cheese, PROTEIN Aged Cheddar PROTEIN Red Onions, Cucumbers, Croutons, Hard Boiled Eggs, CHOICE OF THREE Classic CHOICE OF THREE Choice of Dressings Ground Beef, Steak, Pulled Chicken, Shrimp, Beef, Chicken, Shrimp, Pork, Tofu Pork, Grilled Chicken, Grilled Fish Fontina and Pancetta $18 per guest , Peas and Pearl Onions Beyond Meat for $2 more per guest Beyond Meat for $2 more per guest Reblochon, Bacon, and Onion STARCH Pasta Bar SALSA Lobster Mac and Cheese for $4 more per guest CHOICE OF THREE Choice of Action Station or Pre-made Pasta Entrees CHOICE OF THREE $20 per guest Jasmine Rice, Lo Mein Noodles, Brown Rice, Sticky Rice, Soba Noodles $150 Attendant fee for Action Station per 50 guests Fire Roasted, Corn and Black Bean, Fresh Tomato, Green Chile, Guacamole Made to order with your selection of: PASTA Slider Station CHOICE OF THREE Served with Tortilla Chips Green Peppers, Red Peppers, Onions, Carrots, Snap Rigatoni, Orecchiette, Cheese Tortellini, Fusilli, Made to order on Corn Tortillas or Flour Tortillas with SLIDER Peas, Bamboo Shoots, Straw‑ Mushrooms, Baby Penne, Cavatappi, Gnocchi your selection of: Pico de Gallo, Queso Fresco, CHOICE OF THREE Corn, Broccoli, Celery Chicken, Hamburger, Cheese Steak, Gluten Free Pasta add $2 Grated Cheddar, Diced Tomatoes, Black Olives, Buffalo Chicken, Pulled Pork $26 per guest Green Onions, Shredded Lettuce, Diced Onions and SAUCE Grouper for $3 more per guest Cilantro, Limes, Sauces, and Crema CHOICE OF THREE SIDE Chicken Wing Station Classic Marinara, Pesto Cream, Alfredo, Bolognese, $20 per guest CHOICE OF THREE Vodka Pomodoro Potato Salad, Cole Slaw, House-Made Chips, WINGS Served with Garlic Bread, Pepper Flakes and Dim Sum Station , , Onion Rings CHOICE OF TWO Parmesan Cheese Hot, Mild, BBQ, Garlic Parmesan, Dry Rub Assorted Dim Sum and Dumplings served with $22 per guest $20 per guest SIDE Dipping Sauces and Accompaniments CHOICE OF THREE $26 per guest Chilled Seafood Station Ranch, Bleu Cheese, Carrots, Celery, CHOICE OF THREE House-Made Chips Shrimp Cocktail $21 per guest Stone Crab Claws (Seasonal) Snow Crab Legs Diver Scallop Ceviche Oysters on the Half Shell Clams on the Half Shell Marinated Mussels Served with Appropriate Accompaniments and Sauces $MP per guest Prices subject to service charge and applicable state tax Prices subject to service charge and applicable state tax

30 TAMPA CONVENTION CENTER CATERING MENU TAMPA CONVENTION CENTER CATERING MENU 31 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL

Hosted Bar and Cash Bar Bartender Required (1) Per 100 Guests | $150 for Two Hours and $50 per additional Hour

BEER & WINE BAR FULL BAR House Wine $9 House Wine $9 Premium Wine $12 Chardonnay Canyon Road J.Lohr BAR DETAIL Cabernet Sauvignon Chardonnay Chardonnay Pinot Noir Cabernet Sauvignon Cabernet Sauvignon Domestic Beer $7 Pinot Noir Pinot Noir Yuengling Bud Light Domestic Beer $7 Imported Beer $8 Craft Beer $8 Yuengling Stella Rotating Florida Brews Imported Beer $8 Bud Light Corona Stella Corona House Liquor $10 Premium Liquor $12 Non-Alcoholic $4 Non-Alocoholic $4 Absolut Vodka Tito’s Vodka Sprite Sprite Tanqueray Gin Hendrick’s Gin Diet Coke Diet Coke Bacardi Rum Captain Morgan Coca Cola Coca Cola Jose Cuervo Tequila Spiced Rum Bottled Water Standard Mixers Seagrams 7 Whiskey 1800 Tequila Standard Mixers Jim Beam Bourbon Bulleit Bourbon Dewar’s Scotch Jack Daniels Whiskey Johnnie Walker Black

KEG BEER Includes Jockey Box Rental, Serves 165 12oz Pours SPARKLING WINE Lamarca Domestic $990 Imported $1,155 Craft $1,155 &Up Prosecco Splits $12 Bud Light Blue Moon Rotating Florida Brews Lamarca Yuengling Goose Island Ipa Prosecco, Italy $45 Veuve Cliquot Brut, France $125

ENHANCEMENTS Consult with your catering sales professional for details and pricing Batched Cocktails by the Gallon Florida Craft Beer Selections Packaged Sparkling Seltzers Mocktails – 0% Abv Custom Specialty Cocktails Cellared Wine Varietals

Prices subject to service charge and applicable state tax TAMPA CONVENTION CENTER CATERING MENU 33