Catering Menu

Catering Menu

TAMPA CONVENTION CENTER CATERING MENU VIEW MENU > MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL WELCOME Meet Executive Chef Matt Eaton Chef Matt leads the Aramark culinary team at the Tampa Convention Center. Aramark is the exclusive provider for all food, beverage and catering services both inside and outside the facility. Matt graduated from The Culinary Institute of America in Hyde Park, NY, and has a history of success as a culinary professional both locally, nationally and internationally, working at prestigious places such as the Bellagio Resort Casino and Harrah’s Hotel Casino in Las Vegas; the Westin-Dubai Mina Seyahi; River City Casino & Hotel and Adam’s Mark Hotel in St. Louis; and most recently at the busy Raymond James Stadium in Tampa. Chef Matt specializes in Asian, Sushi, Continental, and Modern American cuisine and has a unique blend of creativity, passion for food, team leadership, and business acumen. His goal is to create memorable dining experiences for guests with exquisite dishes delivered by his team with precision and care, making his mark on Tampa Convention Center and booming Downtown Tampa. TAMPA CONVENTION CENTER CATERING MENU 3 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL CONTINENTAL BREAKFAST SANDWICHES PLATED BREAKFAST BREAKFAST BUFFETS Continental Minimum 10 guests Express Breakfast ENHANCEMENTS BREAKFAST Ice Water, Cranberry Juice, Orange Juice, Sliced Ham $6 per guest Fruit-Filled Danishes, Muffins and Croissants, Hickory-Smoked Bacon $6 per guest Butter and Fruit Preserves, Freshly Brewed Regular and Decaffeinated Coffee, Herbal Teas Sausage Patty $6 per guest $18 per guest Turkey Sausage Links $6 per guest $20 per guest when adding Fresh Seasonal Fruit Farm Fresh Scrambled Eggs $6 per guest Breakfast Potatoes $6 per guest Powerfoods Breakfast Yogurt, Berry, and Granola Parfait $7 per guest Assorted Individual Quiche $8 per guest Ice Water, Cranberry Juice, Orange Juice, Sliced Fresh Fruit, Steel Cut Oatmeal, Individual Fruit-Flavored Yogurts $6 per guest Yogurt with Fresh Berries and Nuts, Cereals and Granola served with Freshly Brewed Starbuck’s Regular and Skim and Low Fat Milk $6 per guest Decaffeinated Coffee, Herbal Teas Bagels with Cream Cheese $6 per guest $22 per guest Prices subject to service charge and applicable state tax TAMPA CONVENTION CENTER CATERING MENU 5 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL CONTINENTAL BREAKFAST SANDWICHES PLATED BREAKFAST BREAKFAST BUFFETS Breakfast Plated Breakfast Buffets Minimum 10 guests BREAKFAST BUFFET BRUNCH BUFFET All Breakfast Selections are served with the following: Sandwiches Minimum 10 guests Minimum 25 guests Minimum 10 guests Ice Water, Orange Juice, Fruit Salad, Breakfast $150 Chef fee for 2 hours per 50 guests Pastries including Fruit-Filled Danishes, Standard $50 per guest Muffins and Croissants, Butter and Fruit Preserves, Ice Water Croissant with Scrambled Egg Freshly Brewed Regular and Decaffeinated Coffee, Ice Water Choice of Country Ham, Bacon, Chilled Fruit Juices (Orange and Cranberry) Herbal Teas Chilled Fruit Juices (Orange, Apple, and Cranberry) or Sausage Patty with Cheddar Cheese Sliced Fresh Fruit $6 each $32 per guest Eggs and Omelets Cooked to Order Scrambled Eggs (Country Ham, Hickory-Smoked Bacon, English Muffin Sandwich Hickory-Smoked Bacon Cheddar Cheese, Peppers, Spinach, Mushrooms, Onions and Tomatoes) Egg with Choice of Canadian Bacon, BUILD YOUR OWN Sausage Patty Sausage, or Bacon and Cheddar Cheese Scrambled Eggs and Cheddar Cheese $6 each Breakfast Potatoes CHOICE OF ONE Brioche French Toast Cereals and Granola with Low Fat and Skim Milk Scrambled Eggs Hickory-Smoked Bacon English Muffin Sandwich Fruit-Filled Danishes, Muffins and Croissants Egg White, Turkey Sausage, and Swiss Ham and Cheddar Scramble Sausage Links Butter and Fruit Preserves $6 each Breakfast Potatoes Roasted Mushroom and Spinach Quiche Freshly Brewed Regular and Decaffeinated Coffee, Smoked Salmon Platter with Biscuit Sandwich French Toast Herbal Teas, Milk Scambled Egg with Choice of Bacon, Sausage, Traditional Accompaniments Eggs Benedict $30 per guest or Ham and Cheddar Cheese Carved Prime Rib with Au Jus and Creamy Horseradish Caramelized Onion and Bacon Quiche $6 each Add Country Ham, and Cheese Blintz with Herb Roasted Chicken Assorted Toppings Roasted Red Potatoes Breakfast Cuban CHOICE OF ONE Mojo Pork, Ham, Egg, and Swiss on Cuban Bread $34 per guest Roasted Seasonal Baby Vegetables $6 each Country Ham Add Country Ham, and Eggs Benedict Sliced Fresh Seasonal Fruit Display Hickory-Smoked Bacon English Muffin Sandwich $36 per guest Cereals with Low Fat and Skim Milk Breakfast Sausage Fruit-Filled Danishes, Muffins and Croissants Egg White, Roasted Mushroom, Spinach, and Swiss Add Biscuits and Sausage Gravy, Country Fried Turkey Sausage $6 each Steak, and Cheddar Grits Butter and Fruit Preserves Canadian Bacon $38 per guest Freshly Brewed Starbucks Coffee and Petite Sirloin (add $6) Decaffeinated Coffee, Herbal Tea, Milk CHOICE OF ONE Breakfast Potatoes BREAKFAST & BRUNCH BUFFET ENHANCEMENTS Cheddar Grits Individual Fruit-Flavored Yogurts $5 per guest Turkey Sausage Links $5 per guest Hash Browns French Toast $5 per guest Pancakes $5 per guest Biscuits with Country Gravy $6 per guest Belgian Waffles $6 per guest Cholesterol-Free Eggs $5 per guest Made to Order Omelets (One Hour Chef’s Fee $150) $8 per guest Smoked Salmon with Traditional Prices subject to service charge and applicable state tax Accompaniments $8 per guest Oatmeal or Grits $6 per guest Cheese Blintzes $6 per guest 6 TAMPA CONVENTION CENTER CATERING MENU TAMPA CONVENTION CENTER CATERING MENU 7 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL ONE-HOUR SPECIALTY THEME BREAKS BEVERAGE BREAKS A LA CARTE DRY SNACKS One-Hour Specialty Beverage Theme Breaks Breaks Minimum 20 guests Minimum 20 guests BREAKS The Candy Store Health & Happiness Half-Day Beverage Break Candy Bars, Cookies Whole Fruit, Hummus and Refreshed for 4 hours Chocolate Brownies, Rice Krispy Treats® Pita Bread, Vegetable Crudité, Fruit Skewers, Flavored Yogurts, Freshly Brewed Regular and Freshly Brewed Regular and Decaffeinated Coffee Decaffeinated Coffee Granola Bars Lemonade, Fruit Juice and Herbal Teas Herbal Teas, Soft Drinks and Soft Drinks, Bottled Water Bottled Water Bottled Water $18 per guest $26 per guest $18 per guest Ice-Cream Bars Chocolate & Caffeine Mini Cupcakes with All-Day Beverage Break Vanilla and Chocolate Ice Cream Refreshed for 8 hours Drumsticks Chocolate Ganache Icing Ice Cream Sandwiches Individual White Chocolate Freshly Brewed Regular and Mousse Shots Decaffeinated Coffee Freshly Brewed Regular and Decaffeinated Coffee Chocolate Chip Cookies Herbal Teas Herbal Teas, Soft Drinks and Freshly Brewed Regular and Soft Drinks, Bottled Water Bottled Water Decaffeinated Coffee $22 per guest $18 per guest Herbal Teas, Soft Drinks and Bottled Water Sweet & Salty Red Bull, Sugar Free Red Bull Brownies $24 per guest Warm Soft Pretzels Warm Chocolate Sauce, Beer Cheese Stadium Break Sauce and Spicy Mustard Hot Pretzels with Mustard and Beer Cheese Sauce Soft Drinks and Bottled Water Roasted Peanuts, Popcorn, $20 per guest Crackerjacks Taste of The Gulf Soft Drinks and Bottled Water $22 per guest Smoked Fish Spread, Pimento Cheese Assorted Crackers and Vegetables Mini Key Lime Tarts and Chocolate Chunk Cookies Sweet Tea, Lemonade, Soft Drinks, and Bottled Water $26 per guest Prices subject to service charge and applicable state tax 9 MEET THE CHEF BREAKFAST BREAKS LUNCH DINNER RECEPTION BAR DETAIL ONE-HOUR SPECIALTY THEME BREAKS BEVERAGE BREAKS A LA CARTE DRY SNACKS A La Carte Dry Snacks Beverages Candy Dips Freshly Brewed Regular and One Pound Bowl One Quart Decaffeinated Coffee $75 per gal Serves approximately 10 guests Serves approximately 10 guests Iced Coffee $80 per gal Snacks Pecan Turtles $36 Served with Corn Tortilla and Toasted Pita Chips Hot Herbal Teas $75 per gal Dry Cereals and Granola Served Yogurt-Covered Raisins $22 HOT Iced Tea $45 per gal with Low Fat and Skim Milk $6 ea Chocolate-Covered Almonds, Crab and Spinach $50 Individual Fruit-Flavored Yogurt $6 ea Blueberries or Cherries $24 Tropical Fruit Punch $70 per gal Spinach and Artichoke $40 Gummy Bears $16 Fresh Lemonade $70 per gal Whole Fresh Fruit $4 ea Queso Cheese & Chili $40 Bananas, Apples, Oranges and Seasonal Varieties M&M’s® $20 Fruit Juices $70 per gal Saltwater Taffy $24 COLD Orange, Grapefruit, Apple, Tomato, Fruit-Filled Danishes, Muffins and Cranberry, Pineapple Croissants $60 per doz Sugar Free Caramels $24 Dill and Sour Cream $36 Skittles $20 French Onion Sour Cream $36 Lemon and Basil Infused Water $45 per gal Sliced Bagels with Cream Cheese $72 per doz Licorice bites $20 Chickpea Hummus $36 DATZ Specialty Donuts $84 per doz Cucumber and Mint Infused Water $45 per gal Ranch $36 Soft Drinks $5 ea DATZ Specialty Brownies $84 per doz Guacamole $40 Bottled Water $4 ea Specialty Breads $60 per doz Dry Snacks Salsa $36 Zucchini Bread, Banana Nut, Coffee Cake Mixed Nuts $5 ea Bottled Herbal Teas $5 ea Jumbo Cookies $54 per doz Cashews $5 ea Bottled Fiji Water $6 ea Chocolate Chip, Oatmeal Raisin, Sugar Roasted Peanuts $5 ea Sparkling Water $6 ea Granola Bars $3 ea Pistachios $5 ea Individual Bottled Fruit Juices $5 ea Popcorn (Butter Flavor) $5 ea Power Bars $5 ea Red Bull – Regular and Sugar Free $8 ea Popcorn (Caramel Flavor) $5 ea Candy Bars and M&M’s® $4 ea Popcorn (Cheese Flavor) $5 ea Water Towers/Bubblers Lifesavers® and

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