Courier-Journal Thursday, September 1, 1988

Church adviser blasts reports of shroud test results By Agostino Bono interviewed by telephone from his home in labs have been analyzed under the was given a piece of cloth from the shroud, a Rone (NC) — The Catholic 's after the London Evening Standard supervision of the British Museum, he said. piece of cloth each from the first century and scientific adviser on the has published an article quoting Luckett as Gonella said that in mid-September the the , Gonella said. Luckett criticized a British professor for saying that saying Oxford University scientists have scientists involved in the testing will decide touched off the row August 26 by saying the the shroud is a hoax, after the professor determined that the shroud was made in the when to meet to analyze the results. After shroud was a 14th century forgery discovered hinted that information had leaked from a 14th century. that a scientific report will be written for by the Oxford testing. laboratory conducting tests on the relic. Neither Luckett nor Cambridge University publication in a professional journal and a "I think that as far as seems possible the The adviser, Luigi Gonella, said he doubts are involved in the shroud testing. The decision will be made on how and when to scientific argument is now settled and the that test results have been.leaked. He said testing is being done by Oxford University announce the findings, he said. Only Michael shroud is a fakef Luckett said. "I suppose there that no one is in a position yet to speak and two other laboratories under the Tite of the British Museum and Cardinal will be certain people who will never want to! definitively about the status of the shroud, supervision of the British Museum. Anastasio Ballestrero of Turin know which believe it, but it seems unlikely" the tests believed by many to be the burial cloth of "I am amazed that a university professor pieces belong to the shroud, Gonella said. could be 1,300 years off target. Christ. None of the labs involved has would write an article on a study that he has The shroud belongs to the Vatican but for been told which, of the cloth samples they not done," said Gonella. Luckett, while not involved in the testing, centuries it has been in the custody of the has been associated with investigations of the were given foriesjring came from the shroud. He said he also doubted that Oxford Archdiocese of Turin. University would Jiave leaked information shroud's history since examining it in 1973. Gonella criticized -statements by British Gonella heads the Shroud of Turin Pro­ professor Richard Luckett of Cambridge as about its results because it would be an He was not available for comment on the ject, formed by the cardinal to oversee "non-news" and unprofessional. He noted "evident violation" pf the rules agreed upon newspaper's report in which he did not that Luckett is not involved in the testing. by the testing labs. outside scientific testings of the shroud. specify the source of his information beyond remarking that "laboratories are rather leaky "It sounds like a campaign by someone Under the agreement each lab is doing "I officially have not been informed about institutions." who wants to use the tests for ideological or "blind testing" because they have not been anything and regard as non-news that which anti-church'purposes," said Gonella, the told which of three pieces of cloth they have is coming from London," said Gonella. "The main thing to report about this Church's liaison with scientists conducting been given belongs to the shroud, he added. "If it's true that Oxford would have let lightly-stained cloth with its traces of damage Carbon-14 tests to determine the date of the The job of the labs is to date three pieces leak something about the results of their by fire and flood, is that at first sight there shroud. of cloth, not to determine which is part of the analysis, it would be an evident violation of seems nothing to it... it is now evident that, Gonella said that scientists still have to shroud, he said. the procedures of the pacts," he added. superficially, the cafbon-testing will confirm analyze test results and it will be weeks No official information about the results Gonella said that the blind testing ar­ this view. A probable date of about 1350 before a final report is ready. He was will be released until the studies of all three rangement was requested by the labs. Each looks likely," he said.

GROUND Tff£ 0/

* Advertisement Advertisement Alexandra's Slip themselves in presenting you with the most Clip out this ad and receive $5.00 off itself. But don't let our name fool you.. .We 8489 Greig Street carefully selected and prepared lunches Jwo dinners (specials not included), offer also feature' a wide array of full course Sodus Point, NY 14555 and dinners as well as unique special daily good Sunday thru Thursday, during the dinners including prime rib, veal and month of September. (315) 483-6221 creations. We most sincerely hope that chicken. Daily and weekly specials. Set in a you'll find our quality uncompromising and romantic, homelike atmosphere Serving Enjoy a meat at Alexandra's Slip, the our service unsurpassed. Reservations are lunches Tues.- Fri., 11:30.-2:30; Dinners newest dining pleasure on the bay. Home appreciated. Mrs. Murphy's Smorgasbord Tues. -Thurs., 4:30:10:00; Fri. & Sat., of the original Rock Shrimp (Sodus Point's Bath, New York 4:30-midnight; Sun., 12:00-10:00. Major best kept secret!) Our seafood specials will Glen Iris Inn (Rte. 390 S. to exit 37 or 38) credit cards accepted. delight you and our filet mignon will chal­ Letchworth State Park (607) 776-6211 lenge even the largest appetite. Your hosts, Castile, N. Y. 14427 Dick and Fran Jeffery and Christopher and Open Wednesdays thru Sundays. Featuring Alexandra Temple, invite you to experience (716) 463*2622 Friday and Saturday Seafood/Prime Rib Rund's On The Ridge fine food with a gourmet flair at prices you Located in picturesque Letchworth State Smorgasbords with Crab Legs, Scallops, 2833 Ridge Road West can afford. Now serving lunches and Park, the Glen Iris Inn is open for another Shrimp, Fish, Clams and much, much, (In Rldgemont Plaza) dinners on our beautiful waterfront deck season of fine dining. Hours: Breakfast, more. Sundays include our fabulous Greece, New York 8:00-9:30 am; Luncheon, 12:00-2:00 pm; Din­ champagne brunch served 12 noon till 2:30 overlooking the bay. Casual dining at it's (716) 227-2510 best. Reservations appreciated. ner, 5:30-9:00 pm, Sat. Dinner, 5:30-10:00 pm, p.m. Only $8.00. 2nd person only $4.00. Sun. Dinner, 12:30-9:00 pm. "Our variety changes daily, but our quality "It's Rund's for serving the finest Seafood Cannon's Reservations suggested. stays the same." in Rochester since 1906." Four dining rooms, four fireplaces. Full seafood menu. 1551 ML Hope Ave. Gregory's Fine Foods Also serving steaks and chops. Open 7 (1 minute north of W. Henrietta Rd. 471 East Ridge Rd. National Hotel days a week, noon to 9 p.m. exit of Rte. 390.) 338-1155 Rte 20A & 39 401-1020 Come and enjoy a unique dining experience Cuylervllle, N.Y. 14481 A Rochester favorite for 23 years, featuring (716) 382-3130 Yellow Rose Cafe a diverse menu including seafood, steaks, at Gregory's where you are served at your own private table amidst a colonial decor. Built in 1837, the 150 year old National 1784 Penfield Rd. chops, veal, and Italian dishes. For the late Hotel is a landmark in and of itself. Serving Penfieid, New York 14526 night diner we serve until 1 am Mon.-Sat., We feature a full course dinner menu which includes sauteed veals, seafood dishes and dinners only, Tues.-Sat. 4:30-10 p.m. and (716) 385-3673 and midnight Sun. Lunches are served daily Sundays, 12-8 p.m. A special Senior Citizen from 11 am till 3:30. a large 16 oz. Prime Rib dinner. Serving Come and dine at this historic landmark; gourmet breakfasts, lunches and dinners, 7 menu is featured nightly and Sunday. From former home of Daniel, Penfield, founder of Conesus Inn a.m. til 10 p.m. Closed Mondays for private Rochester, take 390 South to exit 8. The Na­ Penfield. We offer good cooking, good serv­ parties. (Accommodates up to 100 people). tional Hotel is located on Rts. 20A & 39 in ice and a quiet, gracious atmosphere. 2170 East Lake Road Reservations are appreciated. Your hosts Cuylerville just 3 miles south of Geneseo or Hours are MoniFri. 11:30 a.nvl:00 a.m.; Sat. (East side of Beautiful Lucy and Gregory Peck. 3 mils east of Letchworth State Park. Reser­ 11:30-2:00 a.m. and Sun. 10:00 a.m:12:00 p.m. Conesus Lake) vations are appreciated. Both lunch and dinner are our special ta­ (716) 346-6100 Fomataro's lents. See you there! Now is the perfect time to take a leisurely 2155 Long Pond Rd. New Sodus Pt Fish & Crab House drive to the Conesus Inn. Located on (corner Longpond & Conesus Lake, the Conesus Inn serves Sodus Pt., N.Y. 14555 (on the Seaway Trail) The Villa Carlo dinners Tuesday through Saturday from 5 Spencerport fids.) (315) 483-2314 55 Main St., Mt. Morris, NY 14510 426-1240 pm and Sundays beginning at 4 pm. As Discover Sodus Pt. at its finest! The areas (1 mile from north entrance to always you'll find the same spectacular Along the streets of or in the Italian first waterfront fish and crab house serving Letchworth State Park Prime Rib, Alaskan King Crab Legs and countryside, the word "trattoria" conjures breakfast, lunch and dinner on beautiful (716) 658-2204 Australian Lobster Tail that you've come to up images of a family-like dining room just Sodus Bay. Surrounded with glass and "I discovered Villa Carlo" said Mark Wert of expect and enjoy from the Conesus Inn. off a kitchen, fragrant with the rich aroma decking, every seat has a breathtaking view the Democrat and Chronicle newspaper. The beautiful surroundings and atmosphere of simmering meat sauces, tomatoes and second to none. Join us for dining or danc­ 'The best Italian restaurant this side of of the Conesus Inn make it an ideal spot fresh peppers. Such could be a description ing in our authentic Cape Cod nautical at­ Venice" said Doug Smith, Channel 4 News for dinner. Whether it's an intimate evening of Fomataro's. Serving dishes like Filet mosphere. Located on Greig St. in Sodus in Buffalo. Come and experience for for two or a large gathering of friends... the Fornataro (beef dressed in a sweet sauce Pt. Reservations appreciated. yourself the casual dining pleasure of the Conesus (nrl has a perfect evening of with melon balls and grapes), Saltimbocca, Villa Carlo. Featuringall homemade soups, dining waiting for you. Veal Marsala and Madeira, Fettucine bread, pasta and desserts.-'Cooked to order While you're there, remember to choose a Alfredo in its golden cheese dressing, and for your dining satisfaction by our owner/ fine wine from their extensive wine list. Beef Tenderloin flavored with spices and (Oswald's) Hof Brau Haus chef. Reservations are appreciated. Major Reopen for yet another season of splendid cognac in a marinara sauce. Most pastas 406 Lyell Ave., credit cards accepted. Open 7 days. dining, visit the Conesus Inn soon... "For are homemade Wines and liqueurs are 5 min. from downtown Monday-Saturday, 11:30 ,a.m.-10:00 p.m. The Prime of Your Ufa" Just ten minutes used liberally irf the cuisine as are Sundays, noon til 9:00 p.m." artichoke hearts and fruits. Lunches served 254-8660 from exits off 390. Call today for Authentic German cooking in an olde world reservations. Monday through Friday, dinner seven nights a week. Banquet and private party rooms Gasthaus decor. Specializing in German Dining Around the Diocese wines, and featuring more than 50 imported Crystal Barn are available The first issue of each month, the Courier- COrner Clover a Jefferson beers. Special arrangements for groups. Serving lunch and dinner. Live Bavarian en­ Journal will be featuring some prime dining at th« Bam Bazzar in Ptttaford Irendequoit Town Lounge tertainment on weekends: spots in and around the Rochester diocese. (716) 381-4844 705 Tltus Avenue If you, or someone you know would like to A pleasant blefid of crystal chandeliers and (716) 342-3465 Strebs Steak & SeaFood House have your restaurant .included in our Dining Victorian motif'set in an authentic country Serving lunches 11:30-3 p.m. daily except Guide, call the Courier-Journal at 328-4340. 4464 Ridge Rd. West bam,, creates a memorable atmosphere... Sunday. Featuring an Early Bird Special Look for our Dining Guide in the upcoming for lunch, cocktails or an enjoyable dining every night but Friday. Fish Frys every 352-1400 months, and pay a visit to the restaurant of experience. Your hosts George and Kather- Friday. Our party room can accomodate If it's succulent seafood or a thick, juicy your choice, and enjoy a pleasant evening ine Gerakos and Chef Russell Brindisi pride up to 60 people for your next gathering. steak you're craving, our name speaks for of "Dining Around the Diocese."