Appetizers & Hors D’Hoeuvres Selections
Chef’s Artisanal Cheese Board Grilled Shrimp Platter Four varieties of domestic and Seasoned, blackened shrimp with imported cheeses with seasonal fruit dipping sauce & berries, mixed nuts, and fruit |20 count| preserves with housemade crostini |serves 2 to 5| |serves 6 to 10| Spiced Chicken Satays |serves 11 to 15| |serves 16 to 20| Skewered chicken breast served with choice of dipping sauce: BBQ, Pesto, Chef’s Charcuterie Board Sweet Chili Four varieties of cured meats with |2 dozen minimum| pickled vegetables, dried fruits, |1 dozen increments thereafter| mixed nuts, and mustards with housemade crostini Italian Turkey Meatballs |serves 2 to 5| |serves 6 to 10| Miniature herb infused turkey |serves 11 to 15| |serves 16 to 20| meatballs with marinara sauce |2 dozen minimum| Cheese & Charcuterie Combo Board |1 dozen increments thereafter| Two varieties each of cured meats and cheeses with seasonal fruit & Caviar berries, mixed nuts, fruit preserves, Please call for pricing and availability and mustards with housemade crostini Caviar Accoutrements |serves 2 to 5| |serves 6 to 10| Crème fraiche, diced onion, |serves 11 to 15| |serves 16 to 20| chopped egg white & yolk with housemade crostini Antipasto Board Assorted seasonal vegetables, Whole Side of Smoked Salmon Chef’s selection of meats and Includes crème fraiche, diced onion, cheeses, olives, and mixed nuts with chopped egg, and capers with housemade crostini housemade crostini |serves 6 to 10| |serves 11 to 15| |market price| |serves up to 18| |serves 16 to 20|
Shrimp Cocktail Poached shrimp, lemon wedges, cocktail sauce |20 count|
Caviar & Bananas Catering|843.577.9997|[email protected] 48-hour notice preferred. Delivery based on availability Traditional Deviled Eggs Pimento Cheese Tea Sandwiches Hard-boiled eggs filled with Miniature wheat bread with seasoned egg yolk mousse housemade pimento cheese |2 dozen minimum| |2 dozen minimum| |half dozen increments thereafter| |half dozen increments thereafter|
Chicken Salad Croissants Caprese Skewers Petite butter croissants topped with Fresh mozzarella, grape tomato, roasted chicken and candied fresh basil pecan salad |2 dozen minimum| |2 dozen minimum| |half dozen increments thereafter| |half dozen increments thereafter|
Dips & Accompaniments Selections
Guacamole Housemade Hummus Smashed avocado, diced tomato, Chickpeas, tahini paste, and spices red onion, and spices |sold by the pint| |sold by the pint| Crispy Lavash Chips Fresh Salsa By the bowl Diced tomato, fresh garlic, red |serves up to 5| onion, cilantro, jalapeno, and spices |sold by the pint| Tortilla Chips By the bowl Caramelized Onion & Garlic |serves up to 5| Cream cheese, caramelized onion & garlic, and white wine reduction Crostini |sold by the pint| By the bowl |serves up to 5|
Vegetable Crudité |serves up to 5|
Caviar & Bananas Catering|843.577.9997|[email protected] 48-hour notice preferred. Delivery based on availability