Jacksons Stops WL 13 04 2012-1.Pdf
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WHITE 24 RIVA LEONE BARBEra 2009 – ITALY Dark berry fruits with a core of fine tannins and the typical Barbera acidity that makes these wines so food friendly. You can't go wrong with this one! 1 CONTO VECCHIO PINOT GRIGIO DELLE VENEZIE 2010 – ITALY Crisp apples, soft pears and delicate white flowers- what more could you want from a good pinot grigio? £17.95 bottle C £3.10 125ml £4.15 175ml £5.35 250ml £14.95 bottle 4 25 SAAM MOUNTAIN PAARL PINOTAGE 2010 – SouTH AFRICA Blackberry Jam with a dash of plum on the nose. Juicy tannins and hints of vanilla with a long earthy finish... 2 ALTO BAJO SAUVIGNON BLANC 2011 – CHILE perfect with a burger. Excelling with rich, vibrant flavours of passion fruit, kiwi and lime giving a smooth, glossy texture. £19.50 bottle E £3.10 125ml £4.15 175ml £5.35 250ml £14.95 bottle 4 26 VAUDOES OLLON GAMAY, SWITZERLAND 3 WANDERING BEAR CHARDONNAy 2010 – USA Light deliciously fruity and good fun, from the slopes of Switzerland. Unoaked and bursting with pineapple, lemon and a toasted almond finish. £18.95 bottle A £3.15 125ml £4.20 175ml £5.65 250ml £15.50 bottle 4 27 ARGENTO MALBEC 2011 – ARGENTINA Steak anyone?! Big, chuncky, rich and dark with aromas of blackberry, plum and dark chocolate. Grapes are 4 SAAM MOUNTAIN PAARL CHENIN BLANC 2010 – SouTH AFRICA selected from some of the best high altitude Mendoza vineyards. Saam' meaning together in Afrikaans really captures the essence of this winery. Jancis Robinson MW comments “the producer who seems to be doing everything right”. Big and tropical in character with a lemony zip. £19.50 bottle F £16.50 bottle 4 28 DON DUELO GRAN RESERVA TINTO DO CARINEna 2004 – SPAIN 5 RIVA LEONE GAVI 2010 – ITALY This wine is made from a blend of Tempranillo and Garnacha, which are also used to make Rioja. It boasts a Super refined and focused with razor edged citrus precision. Don't eat shellfish without this little number! rich and ripe character with spiced raspberry aromas and velvety vanilla flavours. F £17.50 bottle 2 £19.95 bottle 6 CHILCAS RESERVA CHARDONNAy 2010 – CHILE 29 DELICATO FAMILY VINEYARDS OLD VINE ZINFANDEl 2010 – USA An absolute hedonistic stunner from a very progressive Eco-conscious winery. Intense peach, poached pear and Delicato is a family-owned winery that was founded in 1924 and is committed to California’s winemaking and jasmine. wine-growing heritage. Full bodied, supple in texture with lashings of chocolate and liquorice, big stuff! G £19.50 bottle 5 £21.50 bottle 7 MAMAKU SAUVIGNON BLANC 2011 – NEW ZEALAND 30 COTES DU RHONE ROUGE HAUT DE BRUN ALAIN JAUME 2009 – FRANCE This is a very moreish juicy Sauvy! Sourced from high- grade parcels of fruit from some of the best growers in From the slickest operators in the Rhone with cellars located in Orange, just up the road from Chateauneuf du Pape. Marlborough. Passion fruit aromas and ripe tropical fruit on the nose, with super ripe citrus and gooseberry on Giving a wide aromatic range showing fresh wild raspberries, blackcurrant, blackberries, liquorice and white pepper. the palate. £22.50 bottle C £19.95 bottle 6 31 FLEURIE LA CERISAIE MOMMESIn 2010 – FRANCE 8 LOUISE LATOUR VIN DE PAYS DE L’ARDECHE 2008 – FRANCE Fleurie is truly the feminine Beaujolais Cru. This example is super delicate, elegant and sumptuous. Rich, round and decadent Southern French Chardonnay. £22.50 bottle B £19.95 bottle 3 32 VALDIVIESO SINGLE VINEYARD CABERNET FRANC 2009 – CHILE 9 PRIMROSE HILL BACCHUS 2011 – EnGLAND A serious Cabernet Franc that is absolutely delicious and well worth a go. The grapes are sourced from a single Lovers of Sancerre will revel in this beautiful elegant English beauty, boasting mineral, acacia and granny smith apple. vineyard in the Curico Valley, Chile. It really does scream class! Grapes are sourced from some of the most pretty vineyards in Kent, this bottle really hasn't travelled far to reach you! £24.95 bottle G £20.50 bottle 2 33 ST HALLett BAROSSA FAITH SHIraz 2010 – AUSTRALIA The 'bad boy' of the Barossa, with lashings of dark cherry, clove and black pepper. This really is serious, intense 10 FONDO ANTICO GRILLO PARLANTE IGT SICILIA 2010 - ITALY Aussie shiraz with bells on! Scents of sea breeze, slate, quince and pineapple on the nose give way to crunchy mineral and zippy lemon the palate. True class from the volcanic slopes of Mount Etna. £24.95 bottle F £22.95 bottle 2 34 D'ARENBERG STICKS&STONES TEMPRANILLO/GRENACHE/SHIraz 2008 – 11 D'ARENBERG THE HERMIT CRAB VIOGNIER/MARSANNE 2010 – AUSTRALIA AUSTRALIA This wine really 'over-delivers'! Handcrafted, basket pressed and lovingly made by the effervescent Chester The Grenache and Tempranillo work beautifully together to produce red fruit flavours, tea leaves, spices, cracked pep- Osbourne, with flavours of honey, dried apricot and marzipan. Many of McLaren Vale’s vineyards are on free- per and dried herbs. Chester’s (wine maker) philosophy is to make wines that have great fragrance texture and length. draining soils underlain with limestone, formed by the calcareous remains of the local marine fauna. One such £29.95 bottle G creature was the Hermit Crab, a reclusive little crustacean that inhabits the cast-off shells of others. 35 CHATEAUNEUF DU PAPE ROUGE CHATEAU ST-JEan 2009 – FRANCE £22.95 bottle 3 With classic Southern Rhone terroir, including the famous Chateauneuf pebble stones, and a modern winemak- 12 BASTIANICH VIGNE ORSONE FRIULano 2009 – ITALY ing philosophy, young winemaker Francois Meffre crafts up-to-date versions of one of France's iconic wines. Joe Bastianich is a busy man. He owns a clutch of New York’s most famous Italian restaurants in partnership £34.00 bottle E with celebrated chef Mario Batali, is a judge on Masterchef USA, makes wine in four Italian regions, trains for Ironman triathlons and keep bees in his spare time. Just having lunch with him is exhausting. His wines are rated 36 STONIER RESERVE PINOT NOIr 2008 – AUSTRALIA among the top in Italy, so don’t miss out and try this amazing Friulano! Not many wineries would have the confidence to pitch their wines against others from around the world – yet that’s what Stonier do every year with their International Pinot Noir Tasting held in London. Forget overpriced £24.50 bottle 3 and underwhelming Burgundy and try this hedonistic Pinot instead! SANCERRE BLANC LE MANOIR ANDRE NEVEu 2010 – FRANCE bottle C Sourced from 50+ year old vines giving an herbaceous, citrus nose with a hint of apple. On the palate almost a £35.00 tropical fruit flavour with a zingy minerality and freshness. 37 CHATEAU FLEUR-POURRET ST-EMILIon Grand Cru 2004 – FRANCE £25.95 bottle 2 Grand Cru often means very little from the right bank of Bordeaux, but these guys really buck the trend by producing uber classy, concentrated and mineral led wines vintage upon vintage. 14 CHABLIS BERNARD LEGLand 2010 – FRANCE £37.00 bottle D A top quality domaine-bottled Chablis that remains clean, ultra-pure, with bright steely acidity and not so much 38 LA BASTIDE DE DAUZAC MARGAux 2006 – FRANCE as a hint of oak. Predominantly flinty with aromas of butter cream, honey, green apples, white flowers and a It doesn’t get any more classy and good value from Bordeaux than this, the second wine of Chateau Dauzac, touch of mint. 5eme Grand Cru. Clean, intense and spicy with attractive blackberry and blackcurrant fruit flavours. Well struc- £26.95 bottle 2 tured with dense tannins agreeably finishing with lingering notes of cherry compote and strawberry coulis. 15 STONIER RESERVE CHARDONNAy 2008 – AUSTRALIA £35.00 bottle E “Lemon, tropical fruit, peach, toasty oak, butter and honey on the nose. Assertive, concentrated and straight- forward. Elegant, delicious and pure class.” Decanter Wine Magazine. Stonier is recognised as a world class SWEET WINE producer of exceptional Pinot Noir and Chardonnay. 39 THE STUMP JUMP STICKY CHARDONNAY D'ARENBERG 2008 – AUSTRALIA £34.00 bottle 5 The nose is packed with rich flavours of marmalade, cumquat, ripe peach and orange butter. The palate is unctuous with the cumquat character coming through and layers of yellow peach, butterscotch and a hint of green apple. ROSÉ £15.95 (37.5cl bottle) 7 16 WANDERING BEAR ROSé 2011 – SouTH AFRICA 40 RIVESALTES AMBRE NV – FRANCE Glace cherry and watermelon, and made for those who don't like it too dry. Rich golden hue with a nose of honey and hazelnuts. Beautifully balanced palate bursting with candied fruit and brioche flavours. NOT TO BE MISSED WITH OUR CHEESE BOARD! £3.15 125ml £4.25 175ml £5.70 250ml £15.95 bottle 7 £3.60 (50ml) £19.50 (50cl bottle) 7 17 PINOT GRIGIO DELLE VENEZIE BLUSH LAMBERTI 2010 – ITALY Slips down easier than a nun on roller skates, and with flavours of strawberry tart. 41 MAURY ELS PYRENEUS 2007 – FRANCE One of the few wines that works well with good quality dark chocolate, think black cherry truffles. Beautifully £3.40 125ml £4.65 175ml £6.40 250ml £17.95 bottle 2 balanced on the palate blending cassis and strawberries with chocolate in a luxuriously rich finish. TRY WITH ONE OF OUR CHOCOLATE DESSERTS! 18 J. FERNANDO SYRAH ROSé 2011 – SPAIN £3.60 (50ml) £19.50 (50cl bottle) 7 Delicate cherry and peach melba notes with a dry, crisp finish. 42 D’ARENBERG THE NOBLE RIESLING 2010 – AUSTRALIA £14.95 bottle 3 Noble and very serious stuff. This wine coats your mouth with an explosion of exotic and intense fruit including yellow peach, quince, green melon and a wonderful lemon butter nuance.