Super Starters World Sandwiches JUICY Burgers
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We love discovering delicious tastes and flavours from all corners of the world and bringing them back to share with you. super starters WE AIM TO SERVE ALL DISHES IN 15 MINUTES MAX! Olives (V) 2.95 HalLoumi sKEWeRS (V) 5.75 Let your server know if you’re in a hurry Green Sicilian and black Greek olives. Grilled halloumi skewers served with or ask for the bill when ordering EdamAMe (V) 4.95 Asian style salad and Louisiana hot sauce on the side. Soybean pods with chilli, garlic, ginger and soy sauce. SteamEd GUa BAo buns Salt & pePpEr squid 8.95 These soft steamed buns are sometimes all day called a ‘Taiwanese burger’ because they brunch With chilli jam and fresh lime, can be filled with almost anything. enough to share. > Crispy shredded duck 7.25 Breakfast Plate Special 10.95 Huevos Rancheros 8.95 Prawn SagAnaki 6.95 > Katsu chicken 7.25 Double smoky bacon, double sausage, Soft tortilla with chorizo, black beans, King prawns cooked in a tasty garlic, Both the above buns are topped with peanuts. fried or scrambled eggs, roasted Monterey Jack cheese, avocado, salsa chilli, white wine, red onion & tomato tomato, baked beans and homefries. and fried eggs. sauce with crumbled feta, served with + Toast with butter 1.95 > Option with field mushrooms. (V) Turkish bread. Veggie Breakfast > Corn tortillas available. Yaki Gyoza 6.25 Plate Special (V) 8.95 smoked salmon & Fried chicken dumplings with orange Fried or scrambled eggs, avocado, field Scrambled Egg Bagel 9.25 & miso glaze. Served with nuoc cham mushrooms, roasted vine tomatoes, With roasted cherry tomatoes in a sweet chilli sauce. Because of the shape, the Taiwanese call baked beans and sweetcorn fritters. buttered poppy seed bagel. these buns ‘tiger bites pig.’ We guarantee + Toast with butter 1.95 > Option with mushrooms. (V) TERIYAKI CHICKEN BOWL 7.25 you’ll want to do the same. Teriyaki chicken breast served with Ranch Steak & Eggs 14.95 Asian style salad, spring onion, sesame Karaage Chicken 6.95 6oz steak, served medium, topped with seeds, pineapple & lemongrass dressing, Crispy fried chicken thigh, Japanese fried eggs and served with roasted fresh lime, coriander and chilli. style. Sprinkled with sesame seeds and cherry tomatoes, homefries and served with a honey & soy dip. ranchera salsa. far from flat made to share flatbreads Classic margherita (V) 10.50 JERK BBQ pulled Pork 11.95 Nachos NirvanA (V) 9.50 Mezze (V) 12.75 Simple and delicious. Mozzarella and Jerk spiced BBQ pulled pork with Warm black bean chilli with melted Falafels, olives, halloumi, tzatziki, fresh basil on a rich tomato base. roasted peppers, pink pickled onions Monterey Jack cheese, jalapeños, hummus and roasted red peppers in Topped with rocket. and melted cheese on a smoky BBQ chipotle, avocado and sour cream. spiced tomato sauce with garlic & HALLOUMI AND FETA (V) 11.50 and tomato base. Topped with chilli + Chicken, chorizo, pulled pork or coriander naan. and rocket. Halloumi, feta, coconut Turkish BBQ pulled pork 2.00 yoghurt, wild rocket and Turkish peppers. world plates world Smoky Chipotle 1/2 Chicken 12.95 chiCken milanesE 12.45 sandwiches Slow-cooked chicken with chipotle, Breaded chicken escalope with basil & The Reuben 8.95 Avocado & Sriracha spicy rice and tomato & pink roasted tomato sauce, garlic crushed new Pastrami in roasted garlic artisan Sandwich (V) 8.75 onion salad. potatoes and a dressed green leaf salad. sourdough with sauerkraut, mustard, Avocado, tomato, spinach, sriracha sauce Slow-cooked BBQ Ribs 16.50 ChilLi BeEf BurRito 11.95 tangy sauce and Monterey Jack cheese, and fried egg served on granary bread Pork in a sweet smoky BBQ sauce served In a tortilla with rice, smoked cheddar, served with sliced pickles and homefries. with homefries on the side. with creamy slaw & skin on fries. adobe sauce, sour cream, salsa and Katsu Chicken Sub 12.50 chipotle. The name means “little GrilLed SirloIn Steak 16.95 Katsu chicken with pickled red onions, donkey” in Spanish. 21-day-aged 8oz Irish-reared beef mixed leaves, tomato and coriander in a served with skin-on fries and a dressed lamb TAgine 13.95 ciabatta sub roll served with homefries green leaf salad. Lamb tagine topped with toasted seeds and katsu mayo. + Garlic butter or cracked and pomegranate seeds served with peppercorn sauce 1.50 couscous and Turkish bread. Served in a brioche bun WITH SKIN-ON Spiced Aubergine Tagine 11.95 Kati Roll (V) 9.75 JUICY FRIES, or naked with a rainbow A delicious combination of charred An Indian street food favourite. burgeRs salad instead. aubergine, beans, lentils and toasted Cumin-roasted spiced cauliflower, THE ClaSsic 11.50 SPICY BBQ PULLED PORK 14.25 seeds, cooked with fragrant spices. chickpeas, pomegranate seeds, red onion Served with couscous, toasted Turkish and coriander in a flatbread served with Beef patty, mixed leaves and tomato Our classic beef patty with melt-in- bread and yoghurt. yoghurt and chutney. with our special burger sauce. the-mouth spicy pulled pork, BBQ + 1.00 + Chicken 2.00 Smoked cheddar sauce, smoked Cheddar cheese, + 1.50 Fish ’n’ Chips 12.95 Monterey Jack chipotle salsa, creamy slaw, pickles and a beer battered onion ring. With minty mushy peas and Smoky JOe 13.50 tartare sauce. Beef patty, smoky bacon, smoked cheddar, mixed leaves and tomato with our special burger sauce. TOP-UP any BURGEr RodeO Chicken 13.50 + Extra patty 2.50 Chicken breast, smoky bacon, onion rings, + Smoked cheddar 1.00 + 1.50 bowLs FOR THE SOul BBQ sauce, smoked cheddar, field Monterey Jack cheese mushrooms, mixed leaves, tomato and mayo. + Streaky bacon / Halloumi / Avocado / Jalapeños / Chorizo 1.65 Katsu Chicken noodles 12.95 Indo-cOCo CurRy (V) 11.75 HalLoumi & FalAfeL (V) 11.95 Breaded chicken and noodles in a katsu Lentil, red pepper, potato & chickpea With grilled red pepper, carrot, beetroot, swap your skin-oN fries sauce, with bok choy, tenderstem curry with basmati rice served with mixed leaves, hummus and tzatziki. Sweet potato fries 1.00 broccoli and wok-fried vegetables. garlic and coriander naan bread and Spicy RICe Bowl (V) 8.75 coconut Turkish yoghurt. Brown rice with sugar snaps, red Chicken MalAy CurRy 13.75 peppers, crispy onions, chilli & soy Chicken, potato and onion in a fresh salads sauce, topped with a fried egg. Malay curry sauce served with + Chicken 2.00 sambal, basmati rice and garlic & caesar salad (V) 10.25 GRILLED HALLOUMI + King prawns 3.00 coriander naan. Torn lettuce, Turkish bread croutons, & FREEKEH SALAD (V) 11.50 Thai Duck stir fRy 12.75 Chicken & Tomato Linguine 11.75 cherry tomatoes, avocado, Italian hard Grilled halloumi, roasted peppers, Shredded duck, pak choi, mint, thai basil, Rich tomato sauce, grilled chicken cheese, boiled egg and smoky garlic butternut squash, beluga lentils, sugar snaps, red peppers and noodles breast, roasted red peppers, Monterey Caesar dressing. tenderstem broccoli and mixed leaves with chilli jam and crispy shallots. Jack and Cheddar cheese, spring onion, + Chicken 2.00 with pineapple & lemongrass dressing coriander, chilli and fresh lime. Penang Bang 12.50 and Turkish yoghurt. Shredded hoisin duck with crushed peanuts, rice noodles, bok choi, Chinese BEeR-BATtEReD OnioN Rings (V) 3.50 yummy leaf, cucumber, sugar snaps and radishes, sides With BBQ sauce. in a Thai style dressing. HomefriEs (V) 3.50 Healthy GreEns (V) 2.95 Crisp cubed potatoes. Kale, spinach and tenderstem broccoli. you guesSEd it, (V) means vegEtariAn. ALl OUR EGgS ARE FREe RANGE. creamy slaw (V) 2.50 GreEn SalAd (V) 3.95 If you have a specific food allergy or food intolerance, please advise your server before ordering who will provide you with our allergen Hispi cabbage, carrot and red onion guide. Please note whilst our teams adhere to the strict controls that we have in place, we do prepare food in a kitchen where nuts, Mixed leaves, cucumber, avocado and cereals, eggs and all other allergens are present and we therefore cannot guarantee that our dishes will be free from traces of other in creamy mayonnaise. ingredients. Gluten free bread available on request. toasted seeds. We accept Visa, Mastercard and American Express. All major currencies are accepted. All our prices include VAT at the creamed corn (V) 2.75 current rate. Giraffe airports are franchised and operated by The Restaurant Group PLC. Skin-oN FrIes (V) 3.50 Chipotle creamed corn. We want you to have a great time... every time! If your experience has been anything less than (V) 3.95 SweEt PoTatO Fries that, please speak to a member of our team who will be happy to help you or you can tell us With chipotle mayo. immediately (by all means, let us know when we get it right too!) at [email protected] Our smoothies are made from 100% fruit SUNsHInE and blended with cloudy apple juice to CRAFTED smoOthieS make a delicious icy fruit drink. coCktails strawberry split 3.90 / 4.55 kale kick 3.90 / 4.55 Signatures twisTed CLASsIcS A luscious mix of strawberries and Queen of the greens! Kale, spinach and banana blended with cloudy apple juice. mango blended with cloudy apple juice. SILVER PineapPle 6.95 CUBAN MojitO 6.95 pash ‘n’ shoot 3.90 / 4.55 melon lush 3.90 / 4.55 Rum, pineapple, white wine, sugar and Rum muddled with mint, lime and lime. Shaken over ice and served in a sugar. Topped with soda. A delicious tropical concoction of passion A dynamic combination of melon and martini glass. fruit, pineapple and mango, blended luscious strawberries blended with The classic mojito comes from with cloudy apple juice. cloudy apple juice. Mexican Sunset 6.95 Cuba where we discovered its true ingredients, including rum grape escape 3.90 / 4.55 pineapple punch 3.90 / 4.55 Tequila, Aperol, pineapple and lime.