2021-2022 Menu Guide SOUTHERN MAINE REGION

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207-363-2722 • 22 Harris Island Road, York Harbor, Maine • dockside-restaurant.com www.gatewayfarmersmarket.com 207.363.4422

2021 Summer Market

Every Saturday May 29 - Oct 9 9:00 am to 1:00 pm Located behind Visitor’s Center: 1 Stonewall Lane (off Route One) in York, ME

2021/2022 Winter Market

Two Saturdays a Month, November - March 9:00 am to 1:00 pm Located inside Visitor’s Center: 1 Stonewall Lane (off Route One) in York, ME 2021 - 2022 Menu Guide Index Dockside Restaurant & Bar On York Harbor York Harbor (207) 363-2722

Deck at Dockside York Harbor (207) 363-8515

Bagel Basket York (207) 363-1244

Chapman Cottage York Harbor (207) 363-5119

Blue Mermaid Island Grill Kittery (207) 703-2754

Cape Neddick Lobster Pound-Harborside Restaurant Cape Neddick (207) 363-5471

Cliff House Maine Cape Neddick (207) 361-1000

Henry VIII Carvery Kittery (207) 451-9882

Lobster Cove York Beach (207) 351-1100

Lobster In The Rough York (207) 363-1285

Ogunquit Lobster Pound Ogunquit (207) 646-2516

Sand Dollar Bar & Grille York Beach (207) 606-0077

Stage Neck Inn York Harbor (207) 363-3850

Sun & Surf Restaurant York Beach (207) 363-2961

Sunrise Grill Kittery (207) 439-5748

The Goldenrod York Beach (207) 363-2621

The York River Landing Restaurant York (207) 351-8430

Union Bluff Grill & Pub York Beach (207) 363-1333

When Pigs Fly Pizzeria Kittery (207) 438-7036

Wiggly Bridge Distillery Barn York (207) 363-9322

Wild Willy’s Burgers York (207) 363-9924

York Harbor Inn York Harbor (207) 363-5119 1 Stonewall Lane York, ME 03909 ▪ 207.363.4422 ▪ www.gatewaytomaine.org ▪ [email protected]

LUNCH • DINNER • PUB FARE WATERFRONT RESTAURANT • BAR • SCREENED PORCH • BAR PATIO

Featuring a diverse menu rich in Available for Take Out regional New England seafood Food, Cocktails, Beer & Wine specialties and local, organic fare. Sip a cocktail on our patio and 207-363-2722 revel in the unparalleled water Online Ordering Available: views of a classic boat-filled harbor www.dockside-restaurant.com and secluded rocky coastline. We invite you to bring a blanket or lawn Located just off the beaten path chairs and sit on the lawn overlooking on Harris Island in York Harbor. the harbor with your take out orders.*

*All food and beverage must be provided by Dockside Restaurant or Deck at Dockside.

Restaurant and Bar open from 12:00pm to 8:00pm or 9:00pm

207-363-2722 • 22 Harris Island Road, York Harbor, Maine • dockside-restaurant.com Open late May through October. Seasonally adjusted schedule. Please call for the most up to date information. Family owned and celebrating 50 years in business! 50years h

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Available for Take Out ~ Food, Cocktails, Beer & Wine ~ Call 207-363-2722 Online Ordering Available: www.dockside-restaurant.com

STARTERS NEW ENGLAND SEAFOOD CHOWDER YELLOWFIN MAINE LOBSTER RAVIOLI Cup $7 Bowl $9 Sashimi tuna, micro shiso, pickled Wild mushroom fricassee, tarragon CRAB CAKES watermelon and szechuan button, crème, lobster oil Asian green salad, ginger-plum sauce, apricot serrano jam, rice cake $15 $ Market Priced App or Entrée preserved-lemon butter, charred scallion $13 BRAISED SHORT RIB AH-SO POUTINE PEI MUSSELS ** Garlic oil gnocchi, shaved Italian Crispy fries, house-made Chinese spiced Bay leaf, thyme, chardonnay, shallots, cheeses, savory herbs $14 sausage, cheese curds, garlic, chili stock, butter, grilled bread $14 WILD MUSHROOM AND peppers, cilantro and siracha mayo $9 OYSTERS ON THE HALF SHELL CARAMELIZED FENNEL RAVIOLI FARMER’S BOARD Chef sourced fresh oysters served with Tarragon crema, shaved fennel salad Artisan charcuterie, unique hard the usual accompaniments Appetizer $12 Entrée $22 and soft cheeses, contemporary $ Market priced daily condiments, pickled vegetables $15 SALADS ARTISAN GREEN SALAD ** ^ Choice of dressings: BEET SALAD * ^ Arcadian greens, English cucumbers, Blue Cheese, Roasted red and yellow beets, lemon grape tomatoes, carrots, sweet onions, Lemon-Oregano Vinaigrette, ricotta, rocket, crushed hazelnuts, sour dough croutons $8.5 Maple Dijon, balsamic, olive oil $11 Protein Add On: Chicken $7 Roasted Tomato, HOUSE BAKED BREAD Salmon $9 Ahi $10 Shrimp $9 Balsamic Vinaigrette Sour Dough and Chef’s Choice Tenderloin Medallions $12 $4 per loaf SANDWICHES French Fries & Pickle accompany all sandwiches ANGUS BURGER ** ^ TROPICAL SHRIMP TACOS ROAST TURKEY CLUB Toasted brioche bun, lettuce, onion, Fried shrimp, coriander crèma, pineapple Toasted sourdough, bacon, lettuce, tomato $14 relish, smoked jalapeno slaw $15 tomato and shallot mayo $14 Cheddar or American Cheese GRILLED CHEESE AVOCADO TOAST CRISPY FRIED Sautéed Onion or Mushrooms $1 each Sourdough, Swiss and Gruyere, braised HADDOCK SANDWICH Cider Cured Bacon $1.75 cabbage, smashed avocado, cilantro, Brioche roll, lettuce, tomato, pickled tomato and onion $13 onion, caper & pickle TRADITIONAL MAINE LOBSTER ROLL tartar sauce $15 $ Market Priced ENTREES DRUNKEN LOBSTER * STEAMED MAINE LOBSTER * OR HARRIS ISLAND HADDOCK Maine lobster, scallops sautéed with BAKED STUFFED LOBSTER ** Native haddock, shrimp and herb shallots, herbs, Irish whiskey cream $ Market Priced stuffing finished with lobster cream $27 Market Priced BERKSHIRE PORK TENDERLOIN GULF OF MAINE SALMON PERFECT FRIED CHICKEN Anasazi bean succotash, apricot-serrano Honey-mustard basted, summer vegetable Rustic waffle, sage-sausage velouté marmalade, smoked chili honey and salad of english cucumber, multi-color and spiced maple glaze $22 watermelon and mache salad $29 tomatoes, shaved zucchini, pine nuts, FIVE SPICED DUCK BREAST TENDERLOIN MEDALLIONS ** ^ tender greens, fried sunchokes $28 Parsnip puree, mountain huckleberry with wild mushroom demi-glace $38 FRIED NATIVE CLAMS sauce, roasted beet, wild rice $29 or Oscar style with Maine lobster, Traditional lightly breaded golden brown CUMIN DUSTED AHI asparagus, bearnaise $45 clams with tarter sauce and French fried Kaffir lime and ginger rice, green papaya potatoes – Market priced daily slaw, nuoc cham, toasted chili oil $31 DESSERT MIXED BERRY TIRAMISU SORBET * DOCKSIDE OPERA CAKE Chambord lady fingers, lemon with gaufrette $7 Almond sponge, espresso syrup, mascarpone, macerated berries, HICKORY STICK coffee buttercream, chocolate ganache, raspberry coulis $9 $8 dark chocolate glaze $9 * Gluten Free ** Gluten Free On Request V - Vegan *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

207.363.2722 • 22 Harris Island Road, York Harbor, Maine • dockside-restaurant.com Anchor. Eat. Drink. Fresh and creative specials are featured daily. Enjoy great spirits and great food in a fun and friendly atmosphere. Wharf dining features salads & proteins, fried & steamed clams, burgers, lobster rolls and more!

Available for Take Out Food, Cocktails, Beer & Wine 207-363-8515 Online Ordering Available www.dockside-restaurant.com/ deck-at-dockside

We invite you to bring a blanket or lawn chairs and sit on the lawn overlooking the harbor with your take out orders.*

*All food and beverage must be provided by Dockside Restaurant or Deck at Dockside.

ANCHOR. EAT. DRINK. LOCATED ON THE WATER AT YORK HARBOR MARINE. LIVE LIKE A LOCAL.

207.363.8515 • 20 Harris Island Road, York Harbor, Maine • dockside-restaurant.com/deck-at-dockside Open June through October, seasonally & weather adjusted schedule depending on conditions. Please call for the most up to date information. h

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a d www.dockside-restaurant.com/ Seabur Atlantic Ocean deck-at-dockside Snack & Share Truffle Fries Mozzarella Sticks Chicken Wings Crispy, golden fries with truffle salt, & Marinara dipping sauce – 8.5 Deep fried & loaded with sauce parmesan cheese – Large 8 / Small 6 Roasted Brussel Sprouts buffalo, honey bbq, or teriyaki – 12 Regular Fries - Large 6 / Small 4 Maple mustard glaze and Mac & Cheese sesame seeds - 8 Onion Rings – Large 8 / Small 6 Cheesy and delicious noodles - 10

SaladsGrazing & Arizona Greens Watermelon, Cucumber Caesar Salad* Black bean, avocado, tomato, & Feta Salad House made dressing red onion, corn, lime, pepper Cherry tomato, mint, lemon- & croutons - 11 jack cheese – 12.75 balsamic dressing - 12.75 Add chicken (+7) or shrimp (+9) or salmon (+9) to any salad By the Seaside The Big Lobster Roll Crab Roll Fried Clams Fresh lobster salad, shredded Sweet Crabmeat, lemon mayo, Served golden brown whole belly clams, lettuce on a buttered bun – market tomato, shredded lettuce, toasted fries, tartar sauce & coleslaw - market butter roll – market Lobster & Crab Roll Steamers – market 1 pound of fresh steamed clams served with drawn butter – market

Deck Bowls All bowls come with a house-made sauce and a choice of grain (white or quinoa). Shoyu Ahi Poke Bowl Teriyaki Bowl Roasted Mixed Veggies: Ahi Tuna seasoned with soy ginger Mixed veggies & teriyaki Summer squash, broccoli, sauce and sesame oil, cucumbers, sauce - 12 red bell peppers, carrots & snow peas cabbage, edamame, and avocado Coconut Curry Bowl served over steamed rice - 18 Mixed veggies & coconut curry Add: Spicy Ahi Bowl sauce - 12 Chicken (+7) Shrimp (+9) Ahi Tuna tossed with soy ginger Thai Peanut Bowl sauce, cucumbers, cabbage, edamame Salmon (+9) Mixed veggies & Thai peanut and avocado served over steamed rice sauce - 12 topped with sriracha mayo - 18

SandwichesAll sandwiches & More come with chips & pickle. Add fries (+2), truffle fries (+2.5), onion rings (+2.5) Deck Burger* Grilled Chicken Sandwich The ‘Bomb’ Fish Burrito 1/2 lb. Angus beef, cheese, fresh Fresh chicken breast, cheese, fresh Fried fresh haddock, avocado, greens, tomato, onion, mayo – 13 greens, tomato, onion, mayo – 12 black beans, cabbage slaw, Johnny Supreme* Grilled Mahi Mahi Sandwich chipotle mayo – 15 1/2 lb. Angus beef, cheese, onion Delicious grilled Mahi served on rings, apple smoked bacon, mayo – 15 a warm brioche roll with lettuce, tomato and Rémoulade sauce - 15

Cheeses: cheddar, pepper Jack or American Mayos: regular, chipotle or garlic-basil aioli Additional Sauces: .50

Chocolate Chip Cookie Vanilla Ice Cream Sandwich – 6

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

207.363.8515 • 20 Harris Island Road, York Harbor, Maine • dockside-restaurant.com/deck-at-dockside CATERING

The Bagel Basket will cater your next breakfast meeting or luncheon. We do full service catering or drop “offs.” We also have great breakfast and lunch sandwich platters that you can pick up (24 hour notice on platters). We are quite flexible COFFEE & TEA and can put something together that will fit your budget ranging from $3.00 pp. to $25.00 pp. Hot or iced. Coffee Café Mocha If you don't see it on our regular menu it Iced Coffee Chai doesn't mean we cant accommodate you. Iced Tea Red Eye Call at 207-363-1244 for questions about Herbal Tea American your next event. Café Latte Espresso Cappuccino Cold Brew Ice Coffee

We have a variety of flavor shots CONTACT & MORE INFO that can be added to any drink. We also have online ordering ! phone: 207-363-1244 DRINKS e-mail: [email protected]

Sodas Frozen Drinks: address: 280 York Street, York, Maine 03909 Juices Frozen Cappuccino web: bagelbasketyorkmaine.com Milk Frozen Dirty Chai Chocolate Milk Mocha Visit our website to view our online menu, Hot Chocolate Mudslide use our contact form, and to see special offers Bottled Water Milky Way and discounts! SINCE 1994 Fruit Smoothies fb: facebook.com/BagelBasketCafeandCoffeehouse 207-363-1244 FRESH SALADS Like us on Facebook! Open Daily at 6am Made to order. Small & large. Monday – Saturday 6am to 2pm Garden Salad GIFT CARDS AVAILABLE Sunday 6am to 1pm Chef Salad Grilled Chicken • 28 Tuna Salad -FI 0 Y Chicken Salad I o W rk

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All of our sandwiches are served on buttered bagels. Sandwiches with cheese come with American cheese. We also offer Swiss or Provolone. Egg whites available.

#1 Bagel & Egg #2 Bagel, Egg & Cheese #3 Bagel, Egg & Bacon SANDWICHES #4 Bagel, Egg, Bacon & Cheese THE CLUB: Ham, roasted turkey breast, #5 Bagel, Egg, Sausage & Cheese topped with parmesan peppercorn, crisp #6 Bagel Omelet, Pepper, Onion & Cheese bacon, lettuce, tomato and American cheese. #7 Bagel, Egg, Ham & Cheese SUPER VEGGIE: Our signature avocado BAGELS spread, lettuce, tomato, cucumber, shredded #8 Bagel, Egg, Spinach, Tomato & Cheese carrots, alfalfa sprouts, red onion and Swiss cheese. Our bagels are baked fresh daily. Available by the dozen or half-dozen. SANDWICHES The sandwiches below are made on wraps only. Asiago Plain SPICY THAI CHICKEN: Grilled chicken All of our sandwiches can be made on bagels, breads Cinnamon Raisin Poppy breast strips, topped with mildly spicy roasted (european white, multi grain), or wraps (plain, wheat, Everything Pumpernickel garlic, peanut sauce, lettuce, tomatoes, tomato, spinach). GLUTEN-FREE AVAILABLE. French Toast Salt cucumbers and shredded carrots. *** *** These sandwiches are prepared as wraps only. Garlic Sesame CHICKEN BOMB : Grilled chicken breast Gluten Free Spinach CHICKEN SALAD: All white meat chicken, blended strips topped with Thousand Island dressing, Multi Grain Wheat with mayo, vegetables and herbs, topped with lettuce, grilled peppers and onions, lettuce, tomato Onion Wild Berry tomato, sweet pickles, sprouts and American cheese. and melted American cheese. *** TUNA SALAD: Chunk light tuna mixed with mayo, BUFFALO CHICKEN: Grilled chicken breast vegetables and herbs, topped with lettuce, tomato, strips topped with Frank’s hot sauce, blue CREAM CHEESE & SPREADS sweet pickles, onions, sprouts and Swiss cheese. cheese dressing, lettuce and tomato. *** ROASTED TURKEY: Slow oven roasted turkey HONEY HAM CHICKEN MELT: Grilled Available by the half pound. breast, sliced thin and topped with mayo, lettuce, chicken breast strips, black forest ham and Seasonal spreads also available. tomato, sprouts and provolone cheese. melted American cheese, topped with lettuce, tomato and honey mustard. *** Cream Cheese TURKEY DELIGHT: Slow roasted turkey Plain Boursin breast topped with lettuce, tomato, cucumber GRILLED CHICKEN: Teriyaki or mesquite Lite Walnut Raisin and our garlic cucumber dill spread. chicken breast strips 6 oz., topped with lettuce, Chive Honey Graham TURKEY BLT: Slow roasted turkey breast topped tomato and melted American cheese. *** Bacon & Chive Olive & Pimento with crisp bacon, mayo, lettuce and tomato. CHICKEN CAESAR WRAP: Grilled chicken Veggie Jalapeño Loaded with crisp bacon, topped with breast strips, diced romaine lettuce, provolone Lite Veggie Seasonal Flavors BLT: mayo, lettuce and tomato. and creamy Caesar dressing. *** Garlic Cucumber GARDEN BURGER: Grilled garden burger spread Spreads with mustard and ketchup, topped with lettuce, Butter tomato, sprouts and melted provolone cheese. Apple Butter GRILLED CHEESE : American, Swiss and Peanut Butter provolone melted on your choice of bread grilled Strawberry Preserves to perfection. Bacon or tomato can be added. Hummus HAM: Virginia baked ham, sliced thin, spread with honey mustard, topped with lettuce, tomato and Swiss cheese. SOUPS & SALADS

Add something special to your salad : chicken 8, salmon 10, lobster salad 8, avocado 2.

KALE SALAD 12 LOBSTER & ROASTED CORN CHOWDER 8 Chopped kale, roasted beets, sweet potato, spiced almonds, blue cheese, ginger SPINACH SALAD 12 balsamic vinaigrette. veggie & gf Baby spinach, goat cheese, toasted almonds, bermuda onion, cranberry, chipotle honey QUINOA BOWL 13 vinaigrette.veggie & gf Arugula, black beans, roasted corn, red pepper, jalapeños, roasted beets, sweet potato, ginger balsamic vinaigrette. vegan & gf SMALL PLATES

PUB CHEESE & PRETZELS 10 FRIED PLANTAINS 8 Horseradish cheddar cheese. Mango chutney. vegan & gf CHICKEN TENDERS 12 TEMPURA FRIED CAULIFLOWER 9 Served with fries. Herb aioli. vegan & gf SADDLE BAGS 13 FRESH SPRING ROLLS 12 Crispy wontons, chicken, jack cheese, Mixed greens , sprouts, carrots, ginger, herbs, spices, ginger tamari. mint, basil, cucumber, red cabbage, PAN FRIED DUMPLINGS 13 scallions, island peanut sauce. vegan & gf Ground beef, red cabbage, scallion, garlic, shoyu. TABLE CHIPS & FIRE-ROASTED SALSA 7 GUAVA BRAISED SHORT RIB POUTINE 13 TABLE CHIPS & QUESO 6 House fries, cheese curds, rib gravy, scallions.

MEDIUM PLATES

SESAME-SOY GRILLED FISH TACOS 13 BEEF BURGER 13 Baby greens, mango slaw, 6oz. all beef burger, bibb lettuce, tomato, sriracha aioli, cilantro, 2 tacos. onion, house cut fries. Add cheese 1, bacon 2, avocado 2. LOBSTER QUESADILLA 14 Roasted corn, fresh basil, jack cheese, RASTA BURGER 12 fire roasted salsa, sour cream. Vegan veggie burger, bibb lettuce, tomato, onion, house cut fries. BAJA REUBEN 13 Add cheese 1, bacon 2, avocado 2. veggie Smoked turkey breast, herb aioli, swiss cheese, fresh mango slaw, house cut fries LOBSTER ROLL 19 House cut fries. CHICKEN TACOS CON MOLE’ 12 Baby greens, goat cheese, pickled jalapeno, ISLAND LETTUCE CUPS 14 shaved radish, cilantro, 2 tacos. Bibb lettuce w,raps, sauteed shredded chicken, ginger tamari, fresh mango slaw. gf MEDIUM PLATES

NASHVILLE HOT CHICKEN 14 SALMON CLUB WRAP 14 Pickled jalapenos, mango nappa cabbage slaw, Avocado, tomato, bacon, mixed greens, bibb lettuce, mayo, house cut fries. herb aioli, house cut fries.

GRILLED CHEESE 13 SHORT RIB STEAK & CHEESE 14 Avocado, tomato, cheddar cheese, jack cheese, romesco, Caramelized onion, jack cheese, mayo, house cut fries. house cut fries. Add bacon 2.

ENTREES

ISLAND BRAISED BEEF SHORT RIBS 24 MOROCCAN MARINATED LAMB SKEWERS 23 Guava-tamari reduction, garlic-green onion Garlic-green onion mashed potatoes, seasonal veg. gf mashed potatoes, sautéed green beans. GRILLED SCOTTISH SALMON 23 PARMESAN PANKO FRIED CHICKEN 22 Mango chutney, jasmine rice cake, Andouille cream, sauteed green beans, seasonal veg. gf garlic-green onion mashed potatoes. ROMESCO GRILLED CHICKEN 20 RASTA PASTA 18 Romesco, garlic, basil, pecorino romano, Caramelized onion, fire-roasted tomatoes, polenta cake, seasonal veg. arugula pesto, romano cheese, heavy cream. veggie Add chicken 4, bacon 2. GRILLED COCONUT CURRY CAULIFLOWER 18 Ginger shoyu, spiced almonds, jasmine rice cake, SEAFOOD TAGINE 20 sauteed green beans. vegan & gf Salmon, haddock, fire roasted tomato, coconut curry. gf

ASK ABOUT OUR DAILY SPECIALS

MERMAID MERCH

TRUCKER HATS 25 FACE MASKS 10 KOOZIE 12 oz. 4 KOOZIE 16 oz. 4.5

MENS MERMAID T-SHIRT 25 LADIES MERMAID T-SHIRT 25 MERMAID FLANNELS 40

Small plates with big flavors! Enjoy intimate fireplace dining and a cozy tavern. Join us in the warm months for outside dining on the deck. Creative mixology is our specialty!

370 York Street, Route 1A, York Harbor, Maine − 207-363-5119 − YorkHarborInn.com Smaller Plates Larger Plates

Seafood Chowder* CraBBy Blt Panini Atlantic haddock, shrimp, crab, scallops, cream, potatoes, mirepoix, Lump crab-dill salad, candied bacon, ripe tomatoes, iceberg lettuce, bacon, herb buttered crostini toasted multi-grain and choice of french fries or cole slaw

Chilled SouthweStern Corn BiSque* Cottage Burger Sweet corn, cumin, coriander, lime juice, yogurt, cream, gulf shrimp- All-natural Pineland Farms ground beef, candied bacon, port salute avocado-scallion garnish cheese, brioche roll, crispy onions, chef’s three bee’s honey barbeque sauce and choice of french fries or cole slaw Candied BaCon* Smoky bacon, caramelized sugar coating oven roaSted maPle ChiPotle Salmon * Scottish organic salmon, zesty maple chipotle glaze, pickled ginger slaw the tavernS own honey roaSted nutS* and jasmine rice Cashews, pecans, peanuts Pan Seared SCalloPS* wedge* Roast cherry tomato-feta cheese sauce, garlic, thyme, parsley, mezza Iceberg, Madison Maine backyard tomatoes, candied bacon, chunky blue rigatoni cheese dressing PeSto ChiCken BruSChetta Santa BarBara avoCado Salad* breaded chicken scaloppini, fresh buffalo milk mozzarella, pesto, tomato- Tomato, pickled red onion, jalapeno, cilantro, olive oil, citrus, cumin, basil bruschetta, arugula-parmesan salad, citrus vinaigrette tortilla strips filet mignon* fried ParmeSan aSParaguS Char-grilled choice 6-ounce filet of beef tenderloin, garlic mustard cream Parmesan Reggiano, seasoned breadcrumbs, roast garlic dip sauce, asparagus, roast new potatoes

hen houSe taCoS Tempura fried chicken strips, pickled ginger slaw, flour tortillas, fresh jalapeno, avocado, tomato, pickled red onion, spicy sour cream, Sweets cilantro, lime ChoColate Brownie Sundae ShrimP queSadilla House made brownie, hot fudge sauce, vanilla bean gelato, whip cream Gulf shrimp, red & yellow peppers, mild green chilies, colby jack, cream cheese, sour cream honey nut Parfait* Vanilla bean gelato, honey roast nuts, Chef’s Three Bees Honey, whip Beef taPenade CroStini cream Rare roast tenderloin, olive tapenade, tomato, dijon-sour cream, sourdough crostini, arugula ny Style CheeSeCake Strawberry-mango sauce CraB & ParmeSan diP* Lump crab meat, cream cheese, parmesan, garlic, lemon, buttered crumbs, scallions, baguette Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs StiCky aSian ChiCken wingS* Crisp fried chicken wings, ginger-tamari-lemon grass-honey- sweet chili may increase your risk food borne illness sauce glaze, cilantro * Items are or may be made gluten free. Be sure to ask your server. No Substitutions Please. loBSter Baked Potato Pizza Roast garlic spread, sliced potatoes, colby-jack, bacon, rosemary, sour cream, scallions For the comfort & enjoyment of our Chapman Cottage Inn guests our tavern seats until 9pm & closes at 10pm. Please join us a half mile down the street at our Ship’s Cellar Pub at the York Harbor Inn for late night revelry

370 York Street, Route 1A, York Harbor, Maine − 207-363-5119 − YorkHarborInn.com W H E R E S E A B R U N C H M E E T S S H O R E

Native ingredients honor Maine’s indelible heritage. By partnering with local farmers, fisherman, ranchers and distillers, Cliff House combines the region’s distinctive culture and tradition with culinary innovation.

The Tiller Restaurant at Cliff House Maine is open daily for Brunch. Reservations are required by calling 207-361-6277.

Below is a sample of our Brunch Menu. Dishes are subject to change as our Chef curates the freshest local ingredients for the season.

B R E A K F A S T B R U N C H THREE EGG OMELET BOARD • 20 BOARDS – CHEESE 19 | CHEFS 28 | SEA Cuterie 27 Bacon, Sausage, Ham, Spinach, Peppers, Onions, Tomatoes, Seasonal Accompaniments Cheese, Mushrooms LOBSTER & CORN CHOWDER • 15 CLIFF HOUSE BREAKFAST • 19 Maine Potatoes, Bacon Lardon, Corn Two Cage Free Eggs, Roasted Potatoes, Cherry Wood Smoked Bacon or Pork Sausage TUNA POKE • 17 Avocado, Sticky Rice, Green Onion, Sesame Macerated Kale, BUTTERMILK HOT CAKES • 16 Cucumber, Chili Mayo, Nori Blueberry Butter, Maine Pure Maple Syrup, Lemon Crumble add Berries (+3) or add Bananas (+2) SEAFOOD SUMMER CHOPPED SALAD • 26 Scallops, Shrimp, House Lox, Arugula, Endives, Heirloom Tomato, STEAK & OYSTER BENEDICT • 22 Pickled Shallot, Asparagus, House Lemon Ricotta, Stone Fruit, Pernod Spinach, Poached Eggs, Chipotle Hollandaise Quail Egg, Mint Dressing

NEW ENGLAND BENEDICT • 19 BABY KALE SALAD • 14 House English Muffin Bread, Poached Farm Eggs, Maple Baby Kale, Shaved Parmesan, Pepita Cornbread Crumble, Creamy Brined Cornmeal Canadian Bacon, Hollandaise Lemon Dressing add Salmon (+12), Steak (+13), Tuna Poke (+12), Chicken (+9) M O R N I N G G L O R Y SEA BURGER• 18 AVOCADO TOAST • 13 Cod, Fennel & Carrot Salad, House Pickles, Tartar Sauce WPF Bread, Maine Sea Salt, House Lemon Ricotta, Petite Salad Egg (+3), Cured Salmon (+8), Lobster (+MKT) NUBB'S LOBSTER ROLL• 26/30 Lightly Mayo Dressed or Warm Brown Butter FARM HOUSE FRESH FRUIT • 12 5 Seed Granola, Southeast Farms Greek Yogurt, Berries, Stone N.E. DOUBLE CHEESEBURGER • 17 Fruits, Melons Pineland Cheddar, Aioli, Bacon Jam Avocado (+2), Over Easy (+2), Bacon (+3) WARM QUINOA BOWL • 18 Poached Eggs, Spinach, Peppers, Caramelized Fennel, Tomato LOBSTER BLT • 26 Feta Cheese Porchetta, Watercress, Tomatoes, Lemon Aioli

BAGEL AND HOUSE LOX • 21 SHRIMP & MAINE GRAINS • 22 Tomatoes, Pickled Onions, Capers, Hard Boiled Maine Grains Corn Cake, Andouille, BBQ Glaze, Egg, Lemon Chive Cream Cheese, Bagel Petite Salad CONTINENTAL BREAKFAST • 22 Bard Coffee or Rishi Tea + Juice Fresh Baked Maine Blueberry Cobbler Muffin Lemon Curd + Seasonal Fruit Southcoast Farms Greek Yogurt Parfait + Granola + Berries Cold Pressed Juice (+3) W H E R E S E A B R U N C H M E E T S S H O R E

The Tiller Restaurant at Cliff House Maine is open daily for Brunch. Reservations are required by calling 207-361-6277.

Below is a sample of our Brunch Menu. Dishes are subject to change as our Chef curates the freshest local ingredients for the season.

Tomatoes ...... $.50 Fountain Soda ...... $2.00 Roasted Red Peppers ..... $.50 12 oz. Cans ...... $1.75 Avocado ...... $1.00 20 oz. Bottles ...... $2.00 Bacon ...... $1.50 Juice Apple ...... $2.00 Fresh Horseradish ...... $.95 Orangina ...... $3.00 Horseradish Sauce ...... $.95 Nantucket Nectars ...... $2.75 Extra Salad Dressing ...... $1.25 Hot Beverages ...... $1.50 C ARV ERY American, Swiss, Cheddar, Blue Cheese ...... $1.00 Imported Boursin cheese $1.25 HAND-CARVED, SLOW ROASTED BEEF, TURKEY, HAM & PORK SANDWICHES

SIDES Homemade Herbed Potato Salad .... $3.00 Homemade Coleslaw ...... $3.00 All of our tender and delicious roasts are Homemade Chickpea Salad ...... $3.00 cooked and carved on the premises. Rich Au Jus ...... $1.00 Our roast beef is proudly served Béarnaise Sauce ...... $1.50 rare. Each sandwich is made Mushroom or Turkey Gravy ...... $1.00 with the best ingredients we can find, Potato Chips Lays Brand® ...... $1.50 such as Hellmann’s Mayonnaise®, Maine-grown on-the-vine tomatoes, and an artisanal bread. Try any one of our sandwiches, wraps, salads or homemade soups and you’ll see why

“Our Secret’s in the Execution!”

Long Live the King!

OUR SECRET’S IN THE EXECUTION!

Phone: 207.451.9882 All sandwiches and wraps have a choice of: Mayonnaise, Fax: 207.451.9883 Horseradish-Mayo, and a selection of mustards ✽ MENU SUBJECT TO CHANGE ✽

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CURRENTLY OPEN DAILY FOR LUNCH AND DINNER

HAPPY HOUR AND DAILY SPECIALSPECIALSS

756 York St • York, ME • 207-351-1100 @LobsterCove lobstercoverestaurant.com Appetizers (sampling) Fresh Maine Crab Cakes 15 Maine Clam Strips 9.29 Native Steamed Mussels 14 Onion Rings 9 Bacon Wrapped Scallops 17 New England Steamed Clams 19 Fried Mushrooms 9 Sweet Potato French Fries 6.29 Potato Skins 8.49 Buffalo Chicken Tenders 13 Fried Calamari 12

Soups, Salad & Chowder Classic Wedge Salad 14 Lobster Bisque Dinner Salad 11 Cup 8 Bowl 10 Caesar Salad 11 Homemade New England Clam Chowder Baked Onion Soup Au Gratin 10 Cup 7 Bowl 9

Seafood (sampling)

1 ¼ lb. Steamed Maine Lobster mkt price Lobster Mac & Cheese 26 Lobster Pie mkt price Broiled Sea Scallops 26 Broiled Haddock 23 Broiled Seafood Casserole 33 Down East Shore Dinner 35 Your Choice of Fried Shrimp, Haddock, Twin Lobster Dinner mkt price Clams, Calamari, or Scallops. Can't decide? Choose any two with our combo 25

Beef & Chicken (sampling) Beef Tenderloin Medallions 24 Chicken Marsala 19

Sandwiches (sampling) Whole Fried Clam Roll 17 Fried Scallop Roll 17 Big Huge Lobster Roll mkt price Bacon Cheddar Burger 12 Fried Haddock Sandwich 15 Fried Chicken Sandwich 13

Lobster Cove has a bar with happy hour every day 3-5 pm, delicious daily specials, and a children's menu. Menu and prices subject to change. lobstercoverestaurant.com 207-351-1100

2 Beach Street, York Beach, Maine (207) 606-0077 www.sanddollarbarandgrille.com

GREAT FOOD! GREAT TIME!

Join us in the dining room, bar, outside bar, game room, or deck right in the heart of York Beach. Moderately priced, we serve up a great value for the entire family. Salads, hand-crafted burgers, wood-fired pizzas, creative sandwiches, entrees and weekly specials.

Join us nightly at the Piano Bar with Joe Thomas! Open Daily Noon until Midnight Happy Hour 3:00 pm to 5:00 pm SNACKS & STARTERS

Nachos … lettuce, cheese, salsa, chipotle sour cream. 15 Clam Chowder — add chicken $3 add beef $3 add black … New England Clam Chowder with bean $1 Maine potatoes cup 6 / bowl 9 Hummus Plate … garlic chickpea dip, fresh vegetables, Chicken Wings … your choice: buffalo, cajun, sweet chili, warm flatbread 9 lemon pepper, or honey mustard 12 Mozzarella Sticks … served with house marinara 9 Grown Up Grilled Cheese … pesto, swiss, aged Brussel Sprouts … brussels, bacon, balsamic, parmesan cheddar, tomato soup for dipping 12 10

GREENS & MORE

Caesar … romaine, lemon garlic caesar, croutons, parmesan Greek … cucumber, grape tomato, bell peppers, feta cheese, 10 onion, olive, herbs, balsamic vinaigrette 12 Wedge … iceberg lettuce, bleu cheese crumbles, tomatoes, Lobster Cobb … fresh lobster meat, sliced egg, red onion, bacon lardons, blue cheese dressing 12 tomatoes, bacon, avocado, citrus vinaigrette dressing 20 *for the carnicores add: chicken $5, steak $8, lobster $12 HAND CRAFTED BURGERS all burgers served w/ fries + pickle Classic Burger … with lettuce, tomato and onion 11 Firehouse Burger … pickled jalapenos, spicy aioli, — Add cheese $.50 Add bacon $3 pepper jack cheese, house hot sauce 14 Mushroom Bleu Burger … swiss, sautéed mushrooms, Buck Burger … double patty, bacon, american, cheddar, bleu cheese crumbles 15 roasted chilli, carmelized onion, Buck Sauce 17 Bacon Cheddar Burger … cheddar cheese, smoked bacon 14 *add patty $5, sub sweet potato fries $2 WOOD FIRED PIZZAS

Margherita … fresh mozzarella, San Marzano tomato Chicken Bacon Ranch … roasted chicken, house sauce, sauce, basil 13 mozzarella, scallions 15 Nor'easter … canadian bacon, mild cherry peppers 15 Jalapeno Sausage … pickled jalapenos, house made Pepperoni Pizza … our cheese pizza topped with sausage using pork from Maine Family Farms 14 pepperoni 13

SANDWICHES

Blackened Ahi Tuna Sandwich … sesame seaweed, Lobster Roll … served chilled with a touch of avocado, garlic aioli, sourdough 14 mayonnaise or warmed in brown butter mkt Buffalo Chicken Sandwich … fried buffalo chicken, Fried Haddock Sandwich … Atlantic haddock, lettuce, bleu cheese dressing, lettuce 14 tomato, tartar sauce 15 BLT … bacon, lettuce, tomato 11 Grilled Chicken Sandwich … with lettuce, tomato, — add chicken $5, add lobster $12 onion 13 — Add cheese $,50 Add bacon $3 *subsitute french fries $2, sweet potato fries $3 MAINS

Ricotta Ravioli … roasted garlic, lemon, caper, herb Atlantic Haddock … broiled with a light breadcrumb breadcrumbs 19 topping and lemon butter, red potatoes & green beans 25 — add chicken +5, add steak +8, add lobster +12 Fish and Chips … Fried Atlantic Haddock with fries Steak Frites … 8 ounce steak tips with chimicurri, served 25 Mac N Cheese with crispy fries 28 … cavatappi pasta, cheddar, toasted crumbs Roasted Chicken 18 … Slow roasted ½ chicken, heirloom — add bacon $4, add chicken $5, add tomato panzanella, basil pesto 21 lobster $12, make it buffalo chicken $6, SHEARWATER AT INN Executive Chef Executive Sous Chef Corey Nachampassak Nathan Godfrey

A h i T u n a P o k e B o w l | 2 3 H o u s e B a k e d B r e a d ponzu, jasmine rice, avocado mousse, edamame, cucumber, w i t h w h i p p e d h e r b red cabbage, wakame, carrot, pickled onion b u t t e r | 4 M u s s e l s | 1 7 house made chorizo, spring onion, sweet peppers, fresh herbs, H o n e y S o y R o a s t e d C a s h e w s | 5 grilled crostini S m o k e d T u r k e y C i a b a t t a | 1 5 H e r b M a r i n a t e d O l i v e s | 5 sharp cheddar, field greens, pickled onions, whole grain mustard aioli, french fries H o u s e P i c k l e d V e g e t a b l e s | 5 S N I R e u b e n | 1 7 Sampler of cashews, olives, and pickled house corned beef, Swiss cheese, sauerkraut, 1000 island vegetables | 12 dressing, french fries

M e d i u m P l a t s G a l l o w s P o i n t B u r g e r | 1 8 S h o r t R i b E g g R o l l s | 1 0 American Wagyu beef, potato bun, sharp cheddar, bacon, sweet soy glaze, horseradish aioli lettuce, tomato, red onion, french fries S w e e t H e a t W i n g s | 1 2 L o b s t e r S l i d e r s | M K T pickled vegetables, lemon ranch dressing brioche slider buns, greens, dijonnaise, french fries H a d d o c k F i s h n ' C h i p s | 2 1

S n a c k s & m l P t e C r a b C a k e s | 1 3 IPA batter, french fries, coleslaw, tartar sauce fresh herbs, fried leeks, remoulade add potato bun with lettuce and tomato | +2 T r u f f l e R a n c h F r i e s | 8 Substitute sweet potato fries or onion rings | +3 ranch powder, truffle sea salt Substitute truffle ranch fries | +4 S h r i m p C o c k t a i l | 1 4 cocktail, horseradish

Local Oysters | half dz. 21 | dz. 36 Add Grilled Lobster Tail to 'Maines' | 18 cocktail, mignonette, hot sauce P a n k o C r u s t e d H a d d o c k | 2 7 horseradish rub, white wine herb sauce, mashed potatoes, asparagus, fried leeks, capers M a i n e C l a m C h o w d e r | 1 0 S a l m o n & S p i c y H a r i s s a | 2 7 potato, chopped bacon, herbs, cream baby potatoes, grilled radicchio, herb chicken crumble S o u p d u J o u r | 8 B o o n I s l a n d S t e w | 3 1 daily catch, scallops, shrimp, mussels, crab, grilled crostini O n i o n S o u p | 1 0 S t e a k & F r i t e s | 4 2 veal broth, onions, crostini, swiss garlic and herb marinated 14 oz. sirloin, fries, asparagus, S i m p l e G r e e n S a l a d | 1 2 peppers, onions greens, cucumber, roasted tomato, carrot, onion, ' M a i n e s L e m o n C h i c k e n | 2 6 choice of dressing cannellini beans, artichoke, broccolini, new potato, lemon chicken jus, feta gremolata R o a s t e d B e e t S a l a d | 1 3 T w i n T a i l s | 4 4 S o u p s & a l d arugula, radicchio, feta, red beets, candied pecans, dried apples, sweet apple dressing two grilled lobster tails, mashed potatoes, asparagus

S p r i n g P a n z a n e l l a | 1 3 Maine's 'Original' | MKT *based on availability fresh English peas, asparagus, fennel, green onion, lazy or steamed lobster, mashed potatoes, asparagus fried croutons, burrata, honey balsamic dressing, S p i c y C r a b F r i e d R i c e | 2 0 olive oil red crab, peas, egg, leeks, truffle soy sauce, fresh herbs

For parties of 8 or more, a 20% service Consumption of raw or under cooked Please inform your server if you charge for your server may be foods may increase the risk of have any allergies or special automatically added. foodborne illness. dietary needs.

Apr 21 Casual Oceanfront Dining

BREAKFAST LUNCH DINNER

OCEANFRONT RESTAURANT OUTSIDE DINING TAKE-OUT WINDOW

Open Weekends February through Memorial Day • Everyday Memorial Day through October • Seasonally Adjusted Schedule

Please call or visit our website for the most up to date information

207-363-2961 • 264 Long Beach Ave • York Beach, Maine • www.sunandsurfyork.com Sun & Surf Restaurant on the beach

APPETIZERS AND SALADS SANDWICHES ENTREES

Clam Chowder ...... 6.50 / 7.00 Chicken Caesar Wrap ...... 13 Boiled Lobster ...... Market Price Seafood Chowder ...... 7.50 / 8.00 Grilled chicken breast, romaine, parmesan, Caesar 1 ¼ lb Maine Lobster dressing, flour tortilla Bacon Wrapped Scallops ...... 16 Cioppino ...... 25 Fresh scallops, smoked bacon, maple-shallot glaze Fried Clam Roll ...... 17 P.E.I. mussels, salmon, swordfish, scallops, Hand breaded and fried whole belly clams haddock, shrimp, sweet lobster-tomato broth, Garlic Bread ...... 7 Sambuca French baquette, basil, garlic, parmesan Lobster Roll ...... 27 Lobster Ravioli ...... 28 Artichoke Dip ...... 13 Maine lobster, celery, mayo, lettuce Maine lobster ravioli, vodka pink sauce, aged Artichoke hearts, spinach, garlic herb cheese, Parmigiano-Reggiano cheese crispy lavash bread Fried Clam Strip Roll ...... 13 Hand breaded and fried clam strips Maine Salmon ...... 26 Roasted Butternut Squash...... 12 Grilled salmon filet, maple-walnut glaze Herb roasted butternut squash, brussel sprouts, Cowboy Burger ...... 16 Broiled Haddock ...... 22 red onion, bacon, Vermont goat cheese, honey- lb Black Angus burger, cheddar, onion rings, ½ Lemon butter, white wine, sherried bread crumbs mustard apple glaze homemade BBQ sauce, lettuce, tomato P.E.I. Mussels ...... 15 Pan Seared Scallops ...... 29 Lemon butter, white wine, garlic, tomatoes Surf Burger ...... 14 Fresh pan seared scallops, pork lardons, bourbon ½ lb Black Angus burger, lettuce, tomato pomegrante glaze, sweet potato puree Bruschetta ...... 13 Flat bread, tomatoes, onions, gorgonzola, Chicken Salad Wrap ...... 13 Shrimp Scampi ...... 24 blood orange/balsamic glaze Grilled chicken breast, walnuts, cranberries, mayo, Five tiger shrimp, basil, lemon butter, white wine, tomatoes, parmesan, linguini Fried Calamari ...... 13 herbs, lettuce, tomato, flour tortilla Fried Clam Strips ...... 13 Tortellini Alfredo ...... 20 Salmon Sandwich ...... 17 Fried Whole Clams ...... 20 Cheese tortellini, cream, parmesan, nutmeg, Salmon filet, lettuce, tomato, pineapple-mango white wine Onion Rings ...... 10 salsa Summer Salad ...... 13 New York Strip Steak ...... 28 Greens, dried cranberries, strawberries, blueber- Swordfish Sandwich ...... 18 Grilled NY strip steak ries, toasted almonds, lemon poppy Grilled swordfish, tomato, pineapple-mango salsa Two Way Broiled Combo ...... 27 seed dressing Haddock, scallops, lemon butter, white wine, Fried Haddock Sandwich ...... 15 sherried bread crumbs Cranberry Walnut Salad ...... 13 Beer battered haddock, lettuce Greens, dried cranberries, walnuts, gorgonzola, P.E.I. Mussels ...... 21 raspberry-balsamic dressing Lemon butter, white wine, garlic, tomatoes, Caesar Salad ...... 13 linguini Seaside Greens ...... 10/12 HAND BREADED AND FRIED Baked Stuffed Haddock ...... 26 Haddock filet, seafood stuffing, hollandaise Whole Belly Clams ...... 34 Roasted Veggie Ravioli ...... 21 Veggie & cheese ravioli, pistou sauce, sweet cherry Take-Out Window Clam Strips ...... 21 pepper, baby spinach, aged Parmigiano-Reggiano Sundaes • Shakes • Cones Haddock and Chips ...... 22 cheese Featuring Shaker Pond Ice Cream Fried Shrimp ...... 21 Hot Dogs • Hamburgers • Wraps Captains Platter ...... 34 Salads • Chowder • Onion Rings Fried Combo ...... 27 Hand Breaded and Fried Scallops • Calamari • Shrimp Clam Strips • Whole Clams Haddock BREAKFAST

Omelettes Benedicts Western • Veggie • Meat Lovers • Lobster Lobster Benedict • Irish Benedict • Egg Benedict Grill Specials Hearty Breakfast • Pancakes • French Toast • Breakfast Sandwich * MENU pricing and availability subject to change

Facebook.com/sunandsurfyork www.sunandsurfyork.com 264 Long Beach Ave., York, ME 207-363-2961 BREAKFAST SANDWICHES v FRIED EGG SANDWICH ...... $3.49 Choice of bread or English muffin WITH CHOICE OF CHEESE ADD ...... $.55 v ENGLISH MORNING ...... $5.39 Fried egg, cheese, choice of bacon, ham, or sausage v SUNRISE CROISSANT ...... $5.69 Fried egg, cheese, choice of meat on a butter croissant

EGGS EGGS EGGS v TWO EGGS WITH TOAST ...... $4.35 with bacon, ham, or sausage add ...... $2.79 with corned beef hash ...... $3.49 v ONE EGG WITH TOAST ...... $3.49

FROM THE BAKER HOMEMADE MUFFINS ...... $2.59 BUTTER CROISSANT ...... $2.70 v HOMEMADE QUICHE WITH TOAST AND HOUSE POTATOES ...... $6.99 spinach, mushroom, and cheese broccoli, ham, and cheese

v BUILD YOUR OWN OMELET served with toast

CHEESE (AMERICAN, SWISS, CHEDDAR) ...... $6.99 Add spinach, broccoli, tomato, onion, black olive, pepper, mushroom each ...... $.60 Add bacon, ham, sausage each ...... $.85

HOT OFF THE GRIDDLE PANCAKES (stack of three) ...... $6.99 BLUEBERRY PANCAKES ...... $7.99 v BELGIAN WAFFLE ...... $6.50 with fresh strawberries, blueberries or both add ...... $2.10 v THIN FRENCH TOAST (CHOICE OF BREAD) ...... $6.99 v TEXAS FRENCH TOAST (THICK CUT) ...... $7.19

SUNRISE GRILL 182 STATE RD KITTERY, ME.

www.softcafe.com SUNRISE GRILL 182 STATE RD KITTERY, ME.

SUNRISE SPECIALS v EARLY RISER SPECIAL ...... $5.25 (7:00am-7:30am Mon.-Fri.) TWO EGGS ANY STYLE, TOAST, HOUSE POTATOES v CARL'S HARBOR ...... $9.98 Three pancakes or Texas french toast, choice of bacon, ham, or sausage v SUNRISE BENEDICT ...... $9.99 Two poached eggs with ham on english muffin halves topped with hollandaise sauce. served with house potatoes v DIANA'S BENEDICT ...... $8.29 Two scrambled eggs with ham on english muffin halves with sausage topped with hollandaise sauce served with house potatoes v MOLLY'S OWN ...... $8.39 Two scrambled eggs with ham, peppers, and onion topped with cheddar cheese sauce served with house potatoes v NANCY'S FAVORITE ...... $8.59 Two eggs on a bed of corned beef hash served with toast v PATRICKS POINT ...... $9.10 Two eggs any stle, bacon ham or sausage, toast or english muffin, house potatoes v SAVANAH TOO ...... $8.29 Two scrambled eggs with diced ham topped with hollindaise sauce. Served with toast, house potatoes v STEAK AND EGGS ...... $16.29 8oz flat iron steak, two eggs anystyle, toast, house potatoes v TRAVIS' WALK ...... $11.49 Three pancakes or french toast, two eggs any style,toast

MAINELY LIBATIONS (21 or over)

SUNRISE BLOODY $9 PROSSECO MIMOSA $9 House Blody Mary mix, Titos Prosseco, O.J., Orange slice. Vodka, Celery, Olives, Lemon, Lime. SCREW DRIVER $9 Titos Vodka, O.J., Orange slice. M.C.'s GUNNER $6 Jameson, Kahlua, Irish Cream, MULLIGANS GUNNER$6 Coffee. Irish Cream, Coffee.

BREAKFAST - LUNCH / FRIDAY - TUESDAY / 7AM - 2PM

www.softcafe.com Candy & Confections Homemade Ice Cream Classic New England Dining Breakfast, Lunch, & Dinner Old Time enny Candy Salt Water Taffy Mail Order

The Goldenrod has been a summer tradition for generations in York Beach. Come and watch us make our famous Salt Water Taffy, join us for a meal in our rustic dining room or enjoy our homemade ice cream at the marble soda fountain. A trip to The Goldenrod will take you back in time to when things were simpler.

2 Railroad Ave, York Beach, ME 03910 207-363-2621 @thegoldenrodyorkbeach thegoldenrod.com LUNCHEONETTE FOUNTAIN MENU SOUPS HOMEMADE SPECIALITIES OUR HOMEMADE PREMIUM NEW ENGLAND CLAM CHOWDER ...... Cup 7 .65 Bowl 9 .90 with nuts and whipped cream ICE CREAM AND SHERBETS SUNDAE ...... 7 .75 Kiddie . . . 4 .60 Small . . . 5 .50 Large . . . 7 .35 CLUB SANDWICHES Hot Fudge, Hot Penuche Fudge, or Goldenrod *SLICED TURKEY, bacon, lettuce, *TUNA FISH SALAD, sliced egg, tomato, Chocolate Syrup tomato, dill pickle, potato chips ...... 12 05. lettuce, potato chips ...... 12 .65 *HAM, CHEESE, lettuce, tomato, *SLICED TURKEY, sliced ham, OTHER FAVORITES THIS WEEK'S FLAVORS dill pickle, potato chips ...... 12 05. tomato, lettuce, potato chips ...... 12 .05 SUNDAE ...... 7 .70 *CHEESEBURGER, bacon, lettuce, *CRANBERRY WALNUT CHICKEN SALAD Hot Butterscotch, Pineapple, Maple Walnut, or Strawberry Vanilla tomato, dill pickle, potato chips ...... 12 10. bacon, lettuce, tomato, potato chips ...... 12 .50 BANANA SPLIT ...... 8 .85 Chocolate *GRILLED CHICKEN CLUB *ROAST BEEF, bacon, lettuce, tomato, Chocolate, Vanilla, and Strawberry Ice Cream with Coffee bacon, lettuce, tomato, potato chips ...... 12 75. pickle, potato chips ...... 12 .75 Fruits, Nuts, and Whipped Cream Strawberry *All club sandwiches made with 3 slices of toast and mayonnaise FUDGE SPLIT ...... 8 .85 Chocolate Chip Three Scoops of Chocolate Ice Cream with Banana, Cookie Dough FEATURE LUNCHEONS Fudge, Nuts, and Whipped Cream Oreo ROAST BEEF on a bun with cole slaw, potato chips, and dill slice ...... 12 .95 LARGE BANANA SPLIT ...... 9 .95 Black Raspberry GRILLED CHICKEN SANDWICH with lettuce and tomato on a bun BROWNIE with Ice Cream and Hot Fudge ...... 8 .50 Maple Walnut with cole slaw, potato chips, and dill slice ...... 12 .75 FRESH BAKED PIE ...... 6 .80 Pistachio BACON CHEDDAR CHEESEBURGER on a bun with potato chips and dill slice ...... 12 .20 PIE à la mode ...... 7 .55 Mint Chip HAMBURGER with delicious potato salad, lettuce, tomato, and dill slice ...... 12 .65 Checkerberry Chip TUNA MELT on grilled rye with Swiss cheese, cole slaw, and dill slice ...... 13 .50 ICE CREAM SODAS, FRAPPES, Caramel Fudge Brownie TUNA FISH SALAD on lettuce with tomato and hard boiled egg ...... 11 .95 FLOATS, AND SMOOTHIES ...... 7 .05 Coffee Oreo REUBEN SANDWICH on grilled rye with Swiss cheese and sauerkraut ...... 11 .50 Black Raspberry PATTY MELT Swiss cheese, onions, special sauce on grilled rye, dill slice, and potato chips ...... 12 .75 SOFT SERVE Rocky Road Peppermint Stick SEAFOOD SALAD ROLL a delicious combination of fresh Maine lobster and fresh Maine crabmeat KIDDIE ...... 2 .95 . . . . with Flavor Burst 3 .60 Cookie Monster with potato chips and sweet pickles ...... 17 .15 REGULAR ...... 4 .05 . . . . with Flavor Burst 4 .70 FRESH MAINE LOBSTER ROLL with potato chips and sweet pickles ...... 21 .25 Coffee Heath LARGE ...... 4 .60 . . . . with Flavor Burst 6 .15 Chocolate Peanut Butter Cookie Dough SANDWICHES SUNDAE ...... 6 .55 . . . . with Flavor Burst 7 .65 GRILLED OR PLAIN NOR’EASTER Small . . . . 5 .15 . . . . with Flavor Burst 6 .50 Or, Request Our Flavor of the Day NOR’EASTER Large . . . . 6 .85 . . . . with Flavor Burst 8 .40 *Roast Beef ...... 10 80. *Cranberry Walnut Chicken Salad ...... 10 .65 Hamburger ...... 9 .90 Spicy Black Bean Burger ...... 10 .85 SPECIALTY DRINKS Cheeseburger ...... 10 25. Cream Cheese and Olive ...... 7 .50 MALTED FRAPPES ...... 7 .35 WEEKLY SPECIALS Toasted Frankfurt ...... 6 .80 Peanut Butter and Jelly ...... 6 .35 ROOT BEER FLOATS ...... 7 .05 *Sliced Turkey ...... 10 20. *Bacon, Lettuce, and Tomato ...... 10 25. SHERBET FREEZE ...... 7 .05 Wildberry Smoothie *Turkey Salad ...... 10 20. *Deviled Egg ...... 9 .05 FRUIT SLUSH ...... 5 .60 *Tuna (white albacore) ...... 10 50. *Deviled Egg and Bacon ...... 10 .55 FRESH SQUEEZED LEMONADE ...... 4 .85 Root Beer Float Ham and Swiss Cheese ...... 10 20. Fried Egg ...... 7 .65 FRESH LIME RICKEY ...... 4 .85 Ham and Cheese ...... 10 20. Fried Egg and Bacon ...... 9 .15 FRESH FRUIT ORANGE ...... 4 .85 Reese's Pieces Sundae with Hot Fudge Cheese ...... 7 .30 Fried Egg and Ham ...... 9 .15 OLD FASHIONED EGG CREAM ...... 4 .60 Cheese and Tomato ...... 8 .30 Western ...... 9 .45 and Peanut Butter Topping Cheese and Bacon ...... 8 .80 Eastern ...... 9 .45 BEVERAGES Reese's Pieces Banana Split *Made with lettuce and mayonnaise Hot Coffee, Tea, Chocolate, Decaf ...... 3 .20 SIDE ORDERS Iced Coffee, Iced Chocolate, Iced Tea, Raspberry Iced Tea ...... 3 .70 Garden Salad ...... 7 .20 Potato Salad ...... 4 .05 Milk ...... Small 2 25. Large 2 .95 Cottage Cheese ...... 4 .05 Cole Slaw ...... 3 .65 Juice: Orange, Grape, Tomato, Cottage Cheese and Fruit ...... 4 .35 Kraft Macaroni & Cheese ...... 6 .75 Apple, Cranberry ...... Small 3 75. Large 4 .20 WAFFLES AND GRIDDLE CAKES Coca Cola, Diet Coke, Sprite, Gingerale, Root Beer, Orange, Pink Lemonade, Fruit Punch ...... 3 .20 Waffles, Griddle Cakes, or French Toast with Syrup ...... 7 .45 with Bacon or Ham . . . . . 8 .95 EGGS Two Eggs, any style, with ham or bacon *Ham, Bacon or Sausage Omelette with cheese . . . . . 10 .35 and buttered toast ...... 7 .55 *Vegetarian Omelette ...... 10 .80 Please visit us at www.TheGoldenrod.com *Cheese Omelette ...... 8 .65 *Omelettes served with buttered toast, lettuce, sliced tomato, and potato chips facebook.com/goldenrodyorkbeach 150 U.S Rt. 1, York, ME 03909 (207)-351-8430 www.theyorkriverlanding.com Located just 2 miles north of the Kittery Outlets

*Locally sourced seafood and steak *36 Craft Beers on tap *Ice Cream Shack offering over 30 flavors of

*Open Year Round, 11:00am- 9pm Sun.-Thurs. 11:00am-10:00pm Fri. & Sat. *Kids Meals $8 and under *Private Events/ Celebrations THE YORK RIVER LANDING

Y ORK RIVE R L ANDING 150 U.S Rt. 1 York, ME 03909 (207)-351-8430 www.theyorkriverlanding.com

SAMPLE LUNCH SAMPLE DINNER MENU MENU

SANDWICHES YRL FAVORITES

PRIME RIB STEAK & CHEESE-15 BUTTERMILK CHICKEN-18 shaved prime rib, caramelized onion, arugula, mashed potatoes, country gravy, seasonal bread, cheddar, dijonnaise seasonal vegetable

BEER BATTERED HADDOCK-15 FISH & CHIPS-19 lettuce, tomato, tartar fries, coleslaw

MAINE LOBSTER ROLL-18 LOBSTER BAKED MAC-N-CHEESE-28 grilled citrus & tarragon aioli, plain mayo, or warm farfalle pasta, cheddar jack, smoked gouda, ritz butter topping

HOT CHICKEN-13 PAN SEARED ORGANIC SALMON-25 buttermilk chicken, pineapple habanero sauce, pickled pineapple salsa, jasmine rice, seasonal vegetable veg, mixed greens ALL-NATURAL STEAKS SALADS FILET MIGNOT AU POIVRE-34 FATTOUSH- 8 house au poivre, mashed potatoes, seasonal romaine, grape tomato, red onion, cucumber, feta, pita vegetable strips, grilled lemon vinaigrette YRL STEAK TIPS-26 YRL HOUSE SALAD-7 our house steakhouse style marinade sunflower seeds, shaved red onion, feta, tomatoes, roasted shallot vinaigrette PRIME RIB-28 au jus, horseradish cream sauce ENTREES GORGONZOLA RIBEYE-29 FISH TACO TRIO-15 herbed butter, gorgonzola crumbles breaded haddock, coleslaw, pico de gallo, sriracha Prices subject to change

broccoli, carrots, celery, jasmine rice, ginger soy sauce See website for full Menu. Beach Street, York Beach 207-363-1333 unionbluff.com (A sample of our Pub menu) Bluff Pub Salads Fire Grilled Burgers Union Grill The 8 Beach Street - Baby greens, Build Your Own - Certified Black Angus A Sample of our Union Grill Menu Union Bluff's Famous Clam Chowder tomato, cucumbers, red onions, Beef or boneless chicken breast, Firehouse Chaos Chili - Melted croutons, balsamic vinaigrette or char-grilled. Add Cheddar, Swiss, Cheddar & Jack cheeses and creamy crab dressing American, bleu cheese, goat CLAM CHOWDER - new england style, tortilla chips Grande House - Added to the Beach cheese, avocado, sautéed oyster crackers French Onion - Garlic croutons Street salad, bleu cheese, walnuts, mushrooms, sautéed onions, MAINE MUSSELS - smoked chorizo, gratinee, Swiss cheese apple wood smoked bacon roasted red peppers, jalapeños or garlic, tomato, parsley, white wine Chicken Fingers - Hand breaded Caesar - Torn romaine, croutons, chili, all toppings $1.25 ea... Bacon FRIED CALAMARI - olives, lemon zest, chicken tenders served plain with tomatoes, Caesar dressing $2.50 parsley, cocktail sauce BBQ sauce, honey mustard or "The Cobb Salad" - Artisan greens, Between The Beaches - Choice of Swiss, FRIED PICKLES - espelette pepper, tossed with spicy Buffalo sauce and chicken, apple wood smoked Cheddar or American cheese horseradish crema, chives served with bleu cheese bacon, hard cooked eggs, tomato, Long Sands - Applewood smoked CHICKEN WINGS - honey sriracha Nachos Grande - Corn tortillas stacked avocado, scallions, Cheddar bacon and choice of Swiss, glaze, scallions, sesame high with jalapeño, black beans, cheese, crumbled bleu cheese, Cheddar or American cheese CRUNCHY BRUSSELS SPROUTS - roasted tomatoes, sweet onion, balsamic vinaigrette The Bluff - The all time favorite, made sesame, chive, sea salt, ginger-soy Cheddar-jack cheese, sour cream Wedge - Iceberg, tomato, crumbled with Swiss cheese, applewood BABY GREENS - strawberries, and salsa bleu cheese, bacon, red onion, smoked bacon and covered with cucumber, red onion, goat cheese, Quesadilla - Tomato, black beans, bleu cheese dressing sautéed mushrooms walnuts, oil and vinegar roasted red peppers, Cheddar-jack Driftwood - Grilled with our thick tangy CAESAR - romaine, garlic crouton, cheese, grilled tortilla, house made Pub Sandwiches barbecue sauce, then covered parmesan, white anchovies salsa, sour cream with apple wood smoked bacon, SALMON - fried fingerling potato, Lobster Roll - Fresh picked Maine lobster Fish Tacos - Fried haddock,avocado, Cheddar cheese and sautéed tuscan kale, cherry tomatoes, meat, with mayonnaise or plain black beans, tomato, onion, onions honey dijon with hot butter cilantro, cabbage and spicy crema Crumbled Bleu - Applewood smoked FRIED CHICKEN - bleu mac and Nubble Point - Fried haddock filet wrapped in a flour tortilla with a bacon, crumbled bleu cheese, and cheese, house pickles, crunchy served on a bulky roll with lettuce, side of sour cream and salsa red onion brussels sprouts, honey buffalo tomato Mussels - Bacon, bleu cheese, garlic, HADDOCK - lobster sherry cream, fried Crab Cake Sandwich - Toasted shallots, tomato, steamed in white potato, haricot vert sourdough, remoulade, Swiss Pub Specialties wine, butter FILET MIGNON - Mashed potato, cheese, lettuce & tomato Fish and Fries - Fried haddock, french Calamari - Fried calamari, baby greens, haricot vert, roasted garlic herb Pub Chili Dogs - Two grilled dogs, fries, cole slaw, New England tartar, parsley, fresh lemon, sweet & spicy butter toasted buns, firehouse chili, lemon balsamic glaze POTATO GNOCCHI - blistered tomato, Cheddar cheese Broiled Haddock - Filet of haddock, Fried Oysters On The Half Shell - Roasted garlic, shallot, tuscan kale, toasted Pub Reuben - Lean pastrami, fresh herb-crumbs, garlic aioli, chives, fresh lemon pine nuts, white wine butter, sauerkraut, Swiss cheese, Thousand lemon-Chardonnay butter, mashed Fries - Your choice of onion fries, Sweet parmesan Island dressing, marble rye potato, vegetable Potato fries or french fries served a BURGER - brioche, herbed aioli, Haddock Reuben - Fried haddock, cole Grilled Salmon - Grilled fresh salmon, choice of horseradish aioli, truffled bacon, mushroom, swiss, lto, fries, slaw, Swiss cheese, Thousand Island roasted tomato bruschetta, ketchup or ranch dressing pickle dressing, marble rye vegetable, mashed potato BLT - Applewood smoked bacon, Grilled New York Sirloin - 14oz strip Raw Bar lettuce, tomato, toasted wheat steak, mashed potato, vegetable, Oysters on the Half Shell bread roasted garlic-herb butter LITTLE NECK CLAMS Turkey BLT - Sliced turkey, applewood Bluff Sirloin Tips - House marinated sirloin Maine Lobster Tail smoked bacon, hearty lettuce, tips chargrilled, mashed potato, POACHED SHRIMP tomato, avocado, vegetable oatmeal-molasses bread Barbecued Chicken - Grilled boneless chicken breast, thick tangy barbecue sauce, mashed potato, vegetable

(Menu items and prices may change)

www.softcafe.com  Craft Beers  Draft Wines

 -Inspired Entrées Specialty Cocktails Chef  -Fired Pizzas Wood 

When Pigs Fly Restaurant & Wood-Fired Pizzeria A fun place for families, craft beer enthusiasts and foodies, When Pigs Fly is must stop destination. While here, don’t forget to stop by our official company store to sample some of our famous artisan breads!

Address Call us today! Website 460 US Route 1 207-438-7036 www.whenpigsflypizzeria.com Kittery, Me 03904 Be sure to follow us on Facebook and Instagram for news and events! not with red sauce Snacks & Appetizers Salads Four Cheese / 19 Bruschetta cherry tomatoes, roasted garlic, fresh mozzarella, Greek Salad baby greens, pepperoncini, tomato, olives, feta, basil ricotta base, minced garlic, mozzarella, fontina, romano basil, olive oil, balsamic glaze, fried garlic, on sourdough...... 12 pickled red onion, cucumber, herb, vinaigrette...... 14** Italian Spicy Sausage & Mushroom / 20 Cheesy Garlic Bread roasted garlic butter, parmesan and Caesar Salad romaine, white anchovy, WPF sour dough olive oil, minced garlic, smoked mozzarella, romano, and provolone cheese, toasted sourdough bread with marinara..8 croutons, romano, fried garlic...... 13** onions, topped with arugula Hand Cut Belgian Fries** ketchup, dijon mayo, spicy mayo....7 Kale Salad roasted squash, quinoa, almonds, dried Chicken & Bacon / 20 Crispy Brussel Sprouts ** ginger & sesame sauce...... 9 cranberries, pecorino cheese, lemon-thyme vinaigrette....14** roasted garlic pesto, fontina, spinach Chicken Tenders or Wings 3/4 of a pound of chicken tenders. Arugula Salad apples, shredded beets, candied pecans, goat BBQ Chicken / 20 house spicy bbq sauce, red onion, red bell peppers, choose: plain, korean, buffalo or hot honey glaze...... 11.50 cheese, cucumbers, sherry vinaigrette...... 13** chicken, smoked mozzarella, romano *tossed tenders come with two additional sauces included. add: grilled chicken**/ 6 fresh salmon burger / 10 marinated flank steak**/ 7 tuna salad**/ 5 Mushroom / 20 Any additional sauces...... 50₵/ 2oz roasted garlic rosemary ricotta base, herb white wine roasted

mushrooms, balsamic onions, fontina, topped with truffle aioli Larger Plates WPF Pizza arugula and romano cheese Neapolitan style wood fired pizza BCBR / 20 Avocado Toast avocado spread on toasted sourdough, sunny (wood fired pizza is designed to have a slight char) buffalo sauce base, chicken, bacon, smoked mozzarella, side up egg, tomatoes, arugula, pumpkin seeds ...... 14 with red sauce topped with a ranch drizzle and scallions Macaroni & Cheese cavatapi pasta, house cheese sauce..12 Margherita /15 Chorizo Pizza / 20 add chicken$3, mushrooms$2, broccoli$1 spinach$1 bacon $3 red sauce, oregano, basil, mozzarella, romano olive oil, minced garlic, chorizo, scrambled egg, red bell Korean Chicken Bowl korean braised chicken, brown rice, Marinara /13 (this pizza has no cheese and is dairy free) pepper, fontina, romano, topped with sour cream and, mushrooms, red bell peppers, avocado, sunny side up egg, red sauce, oregano, basil, minced garlic, chili flakes cilantro scallions, sesame seeds ...... 16** Marinara with Dairy Free Cheese /17.50 Additional Pizza Toppings Sandwiches red sauce, oregano, basil, minced garlic, chili flakes, dairy free Dairy Free Cheese available to add on any pizza....3.50 cheese Meatball Grilled Cheese ** house made beef meatballs, red Mama Lil’s Pepper & Spicy Italian Sausage /20 olives, onions, pineapple, tomatoes...... 3 sauce, provolone cheese, hot cherry peppers, on toasted WPF red sauce, oregano, basil, onions, mozzarella, romano eggplant, mama lil’s peppers, mushrooms, bell peppers, sausage, soft sourdough...... …..14 Medjool Date & Sopressata Salami /20 meatballs, chicken...... 4 red sauce, oregano, basil, mozzarella, mike’s hot honey, bacon, pepperoni, sopressata, capicola, anchovy, prosciutto, Turkey B-L-T mayo, WPF savory cranberry bread...... 14 vegetarian meatballs...... 5 romano Italian Grinder house made charcuterie, provolone, hot cherry peppers, LTO, oil & vinegar on WPF rosemary fococcia ...... 14 Grilled Pineapple & Capicola /20 red sauce, oregano, basil, mozzarella, jalapeno, romano kids meals all meals come with cucumber slices Corned Beef Reuben 1000 island, toasted WPF pumpernickel, Meatball /20 chicken nuggets ...7 sauerkraut, swiss cheese...... 14 red sauce, oregano, basil, mozzarella, ricotta, hot peppers, pasta with red sauce...6 Tuna fish Sandwich ** pickled celery, cucumbers, spinach romano pasta with butter...5 on WPF toasted low carb bread...... 14 Eggplant & Basil Ricotta /20 our own mac & cheese....6.50 red sauce, oregano, basil, fried eggplant, mozzarella, romano Salmon Burger spicy mayo, avocado spread, spinach, on grilled cheese....5 toasted potato bun ...... 14 Vegetarian Pizza /20 red sauce, oregano, basil, mozzarella, spinach, tomatoes, hot dog with roll.....6 Maine Grass Fed 6 oz Burger/ 13.00 onions, meant for kids 12 and under pickles, lettuce, tomato, pickled red onions, toasted potato roll bell peppers, roasted garlic, romano choose: ketchup, mayo, dijon Vegetarian "Meat"ball Pizza /21 *consuming raw or undercooked meat, fish, shellfish, eggs, or add: american, cheddar, provolone, swiss or bleu cheese 1.00 red sauce, oregano, basil, mozzarella, ricotta, gardein meatless poultry may increase your chance of a food borne illness add: bacon 2.00 meatballs , romano ** can be served gluten free, however, some items may not be celiac safe **

C O C K T A I L S , T A S T I N G S & T O U R S

Stop by the Route One location (across from Hannaford's supermarket) and enjoy a handcrafted cocktail using our award-winning spirits. Sip on your libation while watching our distillers do their magic. If you're at the beach you can also visit our original location in the center of town for a tasting too. You'll be sure to bring your vacation home in a bottle.

B O O K A T O U R A T w w w . W i g g l y B r i d g e D i s t i l l e r y . c o m Sample Menu *Check out our full cocktail menu at: 441 US Route 1 York, Maine

Enjoy a tasting of our spirits at: 19 Railroad Ave York Beach

BOURBON WHISKY A W A R D W I N N I N G A W A R D W I N N I N G

SBB ON THE ROCK BRIDGE BLOODY served with our own hand cut cube white whisky, house-made bloody mix

PAINKILLER HARBOR MULE bourbon, pineapple, coconut, orange white whisky, vodka, lime, ginger brew, mint

FOOLS RUSH IN WHITE SAZERAC bourbon, rosemary, maple, vanilla, bitters white whisky, wormwood, bitters, sugar

GINGERLY BOURBON small barrel bourbon, ginger, lemon, bitters

WIGGLY SOUR VODKA small barrel bourbon, fresh lime, simple, egg whites A W A R D W I N N I N G

POMEGRANATE COSMO vodka, pomegranate, orange, simple syrup

RUM SINKER A W A R D W I N N I N G vodka, aperol, lime, simple syrup

MOJITO OF THE DAY LEMON MARTINI white rum, seasonal fruit, lime, mint, soda vodka, shaken with lemon twists

YORK & STORMY white rum, aged rum, ginger brew GIN A W A R D W I N N I N G LIM'N white rum, simple syrup, lime, egg whites BEE'S KNEES gin, lemon juice, honey, sage RUM & MEXICANE COLA small barrel rum, maine root mexicane cola GRAPEFRUIT GIMLET gin, grapefruit, simple syrup CHICKADEE white rum, small barrel rum, aperol, lime, simple, CLASSIC G & T pineapple gin, tonic

www.WigglyBridgeDistillery.com - 207-363-9322 - 441 US ROUTE 1 & 19 Railroad Ave York, Maine FRAPPES Vanilla,Chocolate,Strawberry&Coffee ...... $6.75 Gi ords famous ice cream, syrup, and milk blended into a cold, creamy, delicious, "lip-smackin concoction". (Don't forget to wipe o the mustache!) Sno-capped (whipped cream and jimmies) ...... 75¢ DIne-in or take-out ICE CREAM Dish or Cone Small ..... $3.95 Large ..... $4.95 Capt. eli’s ROOT BEER® Old Fashion Draft Root Beer

Small ..... $3.25 Large ..... $4.25 YOUR HOSTS Floats ..... $5.95 BOB & SALLY The taste is derived from using quality ingredients APPIS FRESH SQUEEZED FRUIT DRINKS and the care taken during preparation. Now you GM MIKE have your choice of three distinct grinds for your TUTTLE Fresh Squeezed Lemonade burger. Raspberry Lime Rickey Orange Spritzer Certified Angus Beef® $4.25 Pineland Farms™ Natural Beef Tender Bison® - America's Original Healthy Red Meat BEVERAGES Water Iced Tea ...... $2.25 ...... $2.35 Milk Coffee/Tea ...... $2.00 ...... $1.75 Hot Chocolate Soda ...... $2.00/$2.75 ...$2.00 CHOCOLATE MILK.$2.00 Beer & Wine Available Alcoholic beverages will be served only with the purchase of Each of these grinds has a unique avor and characteristic. You can read food and must be consumed on the premises. Maximum is about them in the materials seen throughout our restaurant. Make your choice based on facts! Wild Willy's is proud to o er you the chance to three drinks per customer. make an informed choice and we believe this approach will continue to Wild Willy's T-Shirts ..... $16-$20 separate us from our competition. HATS HOODIES Phone Orders $17-$20 $30-$35 765 US Route One • York, Maine 03909 To Go tHREE Great Locations 207-363-9924 York, ME • Watertown, MA • Rochester, NH Before placing your order, please inform your server if a person in your party has a food allergy. hOT sAUCES FOR SALE www.wildwillysburgers.com SEE OUR DISPLAY 6 oz. Burgers Burger Temperatures Medium Medium Well Certified Angus Beef®...... $8.95 Medium Rare Well Done slightly pink Cooked all the way Red in the middle Burnt and Charred Pineland Farms™ natural Beef...... $9.95 in the middle through (no pink) tender bison®...... $10.95 LIGHTER FARE Willy Burger® Classic American burger with your choice of American cheese, lettuce, tomato, onion, mustard, ketchup, pickles, and mayo single shot American cheese, lettuce, tomato, pickle, thousand island...... $5.75 Wicked Good Sauteed onions and mushrooms and Swiss and Cheddar cheeses 3oz. slider American cheese, ketchup, pickle, potato roll...... $5.75 "Bubba" BBQ Zesty BBQ sauce, hickory-smoked bacon, Cheddar cheese, onion, and pickles Hot Dog...$3.95 Mac & Cheese...$3.95 Grilled Cheese...$3.95 BLT...$5.25 Rocky A blend of roasted green and tri-colored peppers, onions and Cheddar cheese Veggie Burgers

Bandito Sauteed onions and Cheddar cheese cactus with lettuce, tomato and mayo...... $8.95 Round Up Sauteed mushrooms and Swiss cheese Spicy Black Bean lettuce, tomato, onion and Chipotle mayo $8.95 Annie Oakley Bleu cheese with lettuce, tomato, and onion chicken sandwiches Rio Grande Roasted green chilies from New Mexico and Cheddar cheese Smokehouse Seasoned patty, Smokey Cheddar, bacon, mushrooms and Gabby lettuce, tomato, with mayo or honey mustard ...... $8.95 A-1 mayo Rustler BBQ sauce with Cheddar cheese and red onion ...... $8.95 Conestoga Thousand Island dressing with lettuce, tomato and onion Tatonka Hickory smoked mayo, American cheese and sauteed onions Handcut fries Buffalo Bill Horseradish sauce, Cheddar cheese and mushrooms small .....$3.85 large .....$4.85 Chipotle House made Chipotle mayo, Cheddar cheese, and red onion Our "country fair" fries are hand-cut Maine potatoes with skins left on, rattler Pepper jack cheese, sriracha mayo, lettuce, onion, and banana fried in vegetable oil, and lightly salted. peppers Melted Cheddar Cheese ..... 85¢ Chili ..... $1.25 STAMPEDE Homemade Chili and Cheddar cheese Jalapeńos ..... 85¢ Herb Fries ..... $1.00 Poutine ..... $1.50 8 OZ. prime Burger Homemade Chili Outlaw with sharp Cheddar ...... $10.95 cup .....$5.45 bowl .....$6.45 and fresh house-made horse radish sauce Three bean Chili with beer, ground beef, peppers, SIDES onions, tomato and spices. “Double-wide" Extra Meat and Cheese ...... $4.25-$6.25 ASK ABOUT OUR GLUTEN-FREE MENU Bacon ...... $2.20 Cheese ..... 35¢ Jalapeńos ..... 85¢ Lettuce/Tomato ..... 75¢ Salsa ..... 75¢ Banana Peppers.....$.85 Burgers may be cooked to order. Consuming raw or under cooked meat or Guacamole ..... $1.25 Green Chilies ..... $1.75 Onions & Peppers .. $.1.00 poultry may increase your risk of food borne illness. Sauteed Mushrooms .... $1.25 All Dressings ... $.50 SEAFOOD CHOWDER* CLASSIC CAESAR* Ap Atlantic haddock, ti shrimp, scallops & native crab meat, in a GreensRomaine, our Caesar dressing, croutons, parmesan cheese and rich creamy broth anchovies

LOBSTER-CORN CHOWDER* ROASTED BEETS & BLUEBERRIES Fresh lobster meat, potatoes & sweet corn in a rich cream broth Roast sugar beets, fresh blueberries, honey roast nuts ,goat cheese and arugula tossed in our honey balsamic dressing FRENCH ONION SOUP Rich broth with sweet onions and croutons gratineed with Swiss CRAB-AVOCADO* cheese Ripe avocado topped with Lump Crab Salad, served over greens with sliced tomato ARTICHOKE DIP Artichoke hearts, cream cheese, chardonnay and red peppers SIMPLE GREEN SALAD served with a warm baguette Fresh greens, grape tomatoes, cucumber, carrots and sunﬂ ower seeds DUBLIN EGG ROLLS Filled with shredded corned beef , cabbage, carrot & Irish Salad Enhancements: Lump Crab Meat, Grilled Shrimp, Grilled Cheddar, served with a Guinness mustard sauce Chicken

MUSSELS PROVENÇAL PEI Mussels in wine with herbs de Provence, garlic & tomatoes with a warm baguette

COCKTAIL SHRIMP* 5 Plump gulf shrimp served with House made Cocktail sauce Fat eas CHESAPEAKE BAY CRAB CAKES &Our signatureSndwiches item with roast garlic oil, chives, Lump Crab, & Sweet lump crab meat lightly seasoned, rolled in panko crumbs three cheese blend and grilled. Served with curry aioli THREE CHEESE** ZESTY CHICKEN WINGS Provolone, mozzarella, and Parmesan over our tomato basil Sriracha-honey-citrus glaze sauce PEPPERONI OR ITALIAN SAUSAGE* EER ATTERED NION INGS B B O R Tomato sauce & imported cheeses either pepperoni or house Served with roasted garlic dip made sausage MAINE LOBSTER SHELLS & CHEESE MARGHERITA* Shell pasta with our rich creamy cheese sauce, tomatoes conﬁ t, Olive oil, roast garlic, ripe tomatoes, imported cheese and sweet parsley & Maine lobster meat, baked with asiago-herb crumbs basil with fresh mozzarella **Gluten Free crust available

This full menu is available upstairs in our ocean-view restaurant or downstairs in our cozy Ship’s Cellar Pub! Menu Subject to change. Thank you!

*Starred items are gluten free or may be prepared gluten free

480 York Street, Route 1A, York Harbor, Maine − 207-363-5119 − YorkHarborInn.com EntreesHARBORSIDE HADDOCK SANDWICH HONEY DIJON BAKED SALMON* Filet of haddock lightly crumbed and grilled, served with melted Pecan panko crust cheddar cheese and caper mayonnaise on a toasted bulkie roll BROILED HADDOCK CRAB ROLL Fresh Atlantic Haddock simply broiled with lemon & wine Lump Crab Meat tossed with our dill dressing & seasonings topped with buttered crumbs served on grilled Brioche roll with chiffonade romaine BROILED SCALLOPS Fresh Native Sea Scallops topped with buttered crumbs and TURKEY WRAP broiled in wine & lemon Moist roast turkey breast, tomato, avocado, cheddar cheese, roast tomato aioli and arugula HADDOCK & SHRIMP PICCATA Linguine aglio olio with spinach STEAK & CHEESE (CHICKEN MAY BE SUBSTITUTED) Tender Beef grilled with red & yellow peppers, onions, PARMESAN CRUSTED CHICKEN PESTO mushrooms on a toasted roll with melted American cheese Lightly breaded chicken sautéed and served over shell pasta in a pesto cream with tomatoes conﬁ t and fresh mozzarella GOURMET SIRLOIN BURGER Our 1/2 pound sirloin burger served with tomato and lettuce SEAFOOD RAVIOLI Impossible Burger available Lobster, sea scallops & gulf shrimp in a rich seafood broth with tomatoes & spinach ﬁ nished with mornay sauce over fresh Additions: Swiss, Cheddar, American, Mushrooms, Grilled spinach ricotta ravioli Onions, or Bacon VEGETABLE FRIED RICE MAINE LOBSTER* Mushrooms, spinach, carrots, peas, onions, cabbage, bean 1 1/4 pound steamed sprouts and garlic, stir fried with rice egg, 5 spice & hoisin sauce MEDALLIONS HARBOR INN Pan seared medallions of beef tenderloin with sweet lump crab Additions: Chicken, Shrimp meat and bearnaise

8OZ HAND-CUT FILET MIGNON* Char-grilled served with our mushroom gravy

*Starred items are gluten free or may be prepared gluten free

480 York Street, Route 1A, York Harbor, Maine − 207-363-5119 − YorkHarborInn.com Major Sponsors: 9:00am - 4:00pm Short Sands Beach, York Beach, Maine

591 Shore Road, Cape Neddick, ME 03902 207.361.1000  Local Food Vendors  Juried Crafters  Old-Fashioned Market Vendors  Kidsfest: games, roaming railroad, face paint- ing, , horse-drawn carriage rides, story telling and more  Live music from the Don Campbell Band & Friends

Due to COVID-19 some events may be rescheduled or canceled for the 2021 season. Call 207.363.4422 FMI www.yorkharvestfest.com 2021-2022 Menu Guide | SOUTHERN MAINE REGION Photos Provided by:

207.363.8515 • 20 Harris Island Road, York Harbor, Maine • dockside-restaurant.com/deck-at-dockside