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Draft Beers & Ciders Draft Beers DRAFT BEERS & CIDERS DRAFT BEERS of Chicago, the Midwest, & the U.S.A. Craft Beers of the Midwest, the U.S.A, & Europe See other side for Wines, Ciders, Belgian & more Belgian-Style Beers See other side for Wines, Belgian & more Belgian-Style Beers Metropolitan Chicago Goose Island Green Line Chicago Great Lakes Cleveland, Ohio Birrificio del Borgo Lazio, Italy —Generator Doppelbock Local barley & all American hops; envi ronmental ly —Dortmunder Gold —25 Dodici Bocks have provided nutrition to fasting German friendly, economical, very tasty. Won der ful malty Smooth lager w/more body & less hops than a pil - Warm & enveloping Christmas Ale, w/a nice dried monks during Lent for centuries. We are pleased backbone w/just the right amt. of hops for refresh - sner, less malt & more hops than a Munich-style fruit nose esp. raisins & nuts, and even chocolate to honor this tradition with Generator, a winter ing finish. True every day drink er. 5%. lager. A great “session beer”. 5.8% notes. Rich & full-bodied; flavors start w/caramel & seasonal brew. Low bitterness at 25 IBU. 8.2% Pint . $4 . Pint . $6. chestnut honey, then lead toward fruity notes of Imperial Half Pint . $6. cherries & blackcurrant. Spices in the finish. 9.5% Off Color Apex Predator Chicago Surly Furious Minneapolis, Minnesota Revolution Logan Square Sweet scent of juicy fruit from a hazy, golden Scotland’s Golden Promise malt is still produced Goblet . $8.50 Paso body. Crystal dry-hopping adds fruity bite to the Robles, —Coup d’Etat traditionally by turning over the barley by hand. Firestone Walker Pivo Pils California Revolution’s interpretation of a classic style, natu - dry finish. 6.5% Here it provides the backbone for intense hop cha rac - German Pilsner w/hoppy Bohemian twist. Bright rally fermented at higher temperature, w/more cit - Tall Goblet . $6. ter Rich malt sweetness infused w/bright hop flavor straw color, playful carbonation, noble German rus hop character & a stron ger earthy-spice aroma & aroma from beginning to end. 100 IBUs; 6% hop character—Haller tau-grown Magnum hops as Pollyanna Chicago than most Saisons. 7.6% Lexical Gap foundation; Spalter Select for floral aro ma tic & Straight-ahead W. Coast-style IPA brewed with Pint . $6. Goblet . $6.50 spicy herbal notes; dry-hopped w/German Saphir massive amounts of Citra, Centennial, Simcoe, & HammerHeart Lino Lakes, Minnesota for a touch of berga mot zest & lemongrass. 5.3% Half Acre GoneAway Chicago Columbus hops. 7.3% —Hokan’s Brown Formerly known as Senita, and before that as Pint . $6. English-style brown ale w/some interesting hop Pint . $6. Heyoka—whatever its name, this western-style IPA choices & a little bit of Belgian malt, without ven - Almanac San Francisco, California Two Brothers Warrenville, Illinois turing too far from style. Rich nutty malt character, —Citra Sou r (1st in the Single-Hop Sour Series) is a firecracker! Conjuring the classics in Chi nook & —Peppermint Bark Porter Ama rillo, laid on a bed of pale malt. Deep gold; w/strong hop presence. 6% The citrusy, fruity flavors & aromas of Citra hops Aromas & flavors of peppermint & chocolate, a bit shoots straight to the bitter edge before falling hint at grapefruit, melon, & passionfruit then blend of sweetness, then roasted malt bitterness finishes Pint . $6. into a mellow haze. 7% into a tart, earthy sour finish. 7% it off. 6.7% Victory Downingtown, Penn. Prima Pils Goblet . $10. Pint . $6. Pint . $6. German pilsner malt w/Czech & German hops. Classic European pilsner, made in the USA. 5.3% Alpine Pure Hoppiness Alpine, Calif. 5 Rabbit Chocofruit Guayaba Chi. Penrose Geneva, Illinois Spectral West Coast double IPA with hops in the boil, more From a series of releases, each using a different This year’s version of Spectral Imperial Stout fea - Pint . $6. hops in the giant hopback, and an incredible tropical fruit with chocolate & caramel malts, tures vanilla beans! Toasted notes of biscotti & Dogfish Head Lewes, Delaware amount of dry hopping! 8% flaked barley, & oats. This recipe features puréed gently sweet aromas of dark fruit lead into a —Indian Brown Ale Goblet . $5. guava. Luscious& uniquely delicious. 8.5% smooth vanilla bean character that mellows out A cross ‘tween Scotch Ale, I.P.A, & Ameri can Pale ,it’s Goblet . $6.50 the baker’s chocolate & espresso malt flavors, it’s brewed w/Aromatic Barley & caramel ized brown Ommegang Cooperstown, NY followed by a subtle warming finish. 9% (formerly Scythe & Sickle) Three Floyds Munster, Indiana sugar to be well-hopped & malty at the same time. —Grains of Truth —Zombie Dust Imperial Half Pint . $5. Molasses, coffee, ginger, raisins, & chocolate. 7.2% Biére de Garde-style harvest ale. Brewed w/barley, wheat, oats and rye, this fine ale is malty & creamy. Medium-bodied single hop pale ale showcasing Jolly Pumpkin Dexter, Michigan Pint . $6. Citra hops from the Yakima Valley. 6.4% Flavors of the grains & earth shine through. 5.8% —Some of My Best Friends McAuslan Montreal Goblet . $6. Pint . $6.50 Are Pinchadiscos —St. Ambroise Oatmeal Stout Bell’s 2-Hearted Ale Kalamazoo, Mich. 1st release in JP’s Gypsy Brewer Series, this collab. (NITRO) Coffee & roasted malt aroma. Bitter hops Stone/Sierra Nevada Escondido/Chico Longtime Hopleaf favorite. Bell’s most bitter ale, w/Stillwater Artisanal is a Saison made w/wild lime & chocolate flavor. 5% —NxS beau tifully copper colored, w/dense creamy head & rose lemongrass tea which display in both nose Pint . $6. 2 longtime California craft beer compatriots team - & full blast of hops! This month marks the 30th and flavor. Find also mode r ate brett, berries, flow - ed up to create a truly one-of-a-kind IPA. 2 batches Wild Evolver Westcombe, England ers in the nose. Dry w/some tartness & farmhouse of an IPA were brewed & blended to craft this mul - anniversary of the brewery! 7% Conceived in Amer. Wild Ale-style, it’s an IPA w/tons ale barnyard funk flavors, plus oak & biscuits. 6.5% tilayered beer. Of the 1st batch, 50% of it was aged Pint . $6. of Brett. Light malt, yeast, fresh fruity hops, grass, Goblet . $9 in gin-infused bourbon barrels & 50% in rye whis - citrus w/a dry & lightly bitter finish. 5.8% key barrels. These beers were blended w/the fresh UCIDER S U New Holland Holland, Michigan Goblet . $10. 2nd batch of IPA, which was generously dry-hop - —Dragon’s Milk Virtue Cider Chicago Deschutes Bend, Oregon ped to impart the rich aromas to accompany the —Cherry Mitten Dragon’s Milk is a 17th century term used to de - —Fresh Squeezed IPA citrusy, piney, woody, herbaceous flavors. 8.2% scribe the strong beer usually reserved for royalty. Launched just last week! A blend of overripe Mich - Bursting w/Citra & Mosaic hops, juicy w/a grassy, Goblet . $6. This strong ale was aged in oak for over 120 days. i gan apples & local cherry juice spends the winter grapefruit finish. Dry & clean; a nice, easy IPA. 6% The aging process extracts flavors from the wood, Sierra Nevada Chico,California fermenting w/classic British yeast. Then the best of Pint . $6. the previous season’s cider gets aged in well-used which contribute to its complex character. Hints of —Celebration One of the earliest examples bourbon barrels . Delicious & beautiful. 6.5% bourbon flavor perfectly complement its roasted New Belgium Denver, Colorado of American-style IPA, it is also one of the few Goblet . $7. malts to produce a beer fit for a King. 10% —Blackberry Barleywine hop-forward holiday beers. Bold & intense, it’s Imperial Half Pint . $5. (Lips of Faith Series) A deep wash of caramelized famous for intense citrus & pine aromas, & fea - B Nektar Meadery Ferndale, Michigan sugar & toasted bread, courtesy of Caramel Munich tures Cascade, Cen ten nial & Chinook hops. 6.8% Founders Grand Rapids, Michigan —Zombie Killer Cherry Cyser malts, exposes subtle laces of floral, fruity berries. Pint . $6. Cherry Cyser (mead & cider) made w/Michigan —Breakfast Stout Warming, rich, complex. 12% tart cherry juice, apple cider & star thistle honey. Flaked oats, bitter & sweet chocolate, Sumatra & Ballast Point San Diego, California Bell Glass (6.75oz.) . $5. Sweet, but nicely balanced w/the tart cherries. 6% Kona coffees—ingredients for a fine breakfast in a —Grapefruit Sculpin Goblet . $8.50 creamy beer to be enjoyed all day long. 8.3% Great Divide Hibernation Denver The latest take on their signature IPA w/the tart Imperial Half Pint . $5. English-style Old Ale—Great Divide's Winter seasonal freshness of grapefruit a perfect complement to Uncle John’s Fruit House Winery since 1995. Malty rich, but w/complex hop profile; the citrusy hop character. 7% —Cranberry Apple Cider Michigan Lakefront Milwaukee, Wisconsin hearty warming character from >3 mos of aging. 8.7% Pint . $7. —Fixed Gear Red Light pink with small head, slightly tart with some Imperial Half Pint . $5. cranberry giving it a nice kick. 6.5% A big, bold, American red ale. Pours a crimson Anderson Valley Boonville, California —Highway 128 Tall Goblet . $6. hue w/rocky white head and floral-citrus aroma Anchor Winter Wheat San Francisco from aggressive dry-hopping. 6.5% Made w/a unique blend of malted barley & wheat Blood Orange Gose Vander Mill Spring Lake, Michigan Pint . $6. from Belgium, Germany, the Midwest, & a family Tart, refreshing wheat ale soured w/lactobacillus —Ginger Peach Cider farm just 75mi. from the brewery. Ebony-hued & & brewed w/sea salt & coriander; blood oranges Golden yellow with loads of ginger and peach. Lagunitas IPA Chicago & Petaluma robust in flavor; features malty complexity w/hints added during fermentation. Tangy citrus notes Semi-sweet with a tart green apple finish.
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