Party Packages for Festive Occasions

PARTY PACKAGES FOR FESTIVE OCCASIONS

INCLUSIONS

complete buffet TABLE set-up TABLE CENTERPIECES basic sound system COMPLIMENTARY PARKING COMPLIMENTARY WIFI PHOTO BOOTH FOR 2 HRS OVERNIGHT accomodation with The linden suites

ORIENTAL CHEF’S SPECIAL P885/person P825/person Minimum of 50 persons Minimum of 50 persons appetizer PASTA spring roll Spaghetti Puttanesca PASTa Entrées zesty tinapa spaghetti Chicken Pastel Beef Pot Roast salad winged bean salad STEAMED RICE Entrées Desserts steamed white chicken Banana Cake lechon macau steamed rice

Desserts MINI turon

**Prices and other information are subject to change without prior notice (+632) 8638-7878 local 8206 or email [email protected] PARTY PACKAGES FOR FESTIVE OCCASIONS

THAI SPANISH P885/person P885/person Minimum of 50 persons Minimum of 50 persons

Appetizer Salad crispy catfish kani & mango salad

salad Entrées green papaya Salad chicken galantina with bechamel sauce Entrées humba Chicken pandan pork hock with black beans & banana blossoMS pork satay morisqueta tostada thai RICE Dessert Desserts maja blanca thai mango sago

PINOY SIAM P885/person P885/person Minimum of 50 persons Minimum of 50 persons

Appetizer salad crispy tawilis winged bean salad

NOOdLES NOOdLES Pancit palabok Pancit palabok

Entrées Entrées chicken steak steamed fish fillet pork barbecue with lime & chili beef curry

garlic RICE bagoong rice

Dessert Dessert banana langka turon pandan jelly

**Prices and other information are subject to change without prior notice (+632) 8638-7878 local 8206 or email [email protected] PARTY PACKAGES FOR FESTIVE OCCASIONS

SAKURA JAPANESE P955/person P955/person Minimum of 50 persons Minimum of 50 persons

APPETIZER Soup California MakI miso with clams

SOUP vegetables Miso Soup with Tofu bean sprouts

Entrées Entrées Tori Karaage Chicken teriyaki Fried Chicken with Teriyaki Sauce pork tonkatsu

JAPANESE FRIED RICE japanese fried RICE

Dessert Dessert Pumpkin Mochi salted caramel cake

AMERICAN MEDITERRANEAN P955/person P955/person Minimum of 50 persons Minimum of 50 persons

appetizer appetizer assorted vegetable stick grilled spanish sausage with garlic cheese dip with olives

pasta salad spaghetti bolognese greek salad

Entrées Entrées southern style fried chicken fish fillet with bacon & pepper cream gravy with garlic and wine Sauce pork in creamy mushroom sauce embutido pork roulade with ham, raisin, hardboiled egg steamed rice steamed rice Dessert banana cake Dessert fudge brownie

**Prices and other information are subject to change without prior notice (+632) 8638-7878 local 8206 or email [email protected] PARTY PACKAGES FOR FESTIVE OCCASIONS

FIL-SPANISH ROMAN P955/person P955/person Minimum of 50 persons Minimum of 50 persons

Appetizer pizette croquettas margherita

soup pasta garlic soup spaghetti and meatballs

pasta Entrées lasagna baked fish fillet with roasted vegetables Entrées cotoletta pavaroti fish fillet escabeche iberian chicken rice pilaf

paella pinoy Desserts moist chocolate cake Desserts sylvannas EASTERN MEXICAN P1,030/person P955/person Minimum of 50 persons Minimum of 50 persons salad & VEGETABLE APPETIZER 3-Egg Salad with Peanuts mini taco bar Stuffed Pechay seafood salpicao NOODLES Entrées Chinese Noodles baked fish fillet WITH ROASTED EGGPLANT with cilantro, garlic & lime PORK CHIMI CHURRI Entrées Korean Wings Dessert Pork Asado drunken banana Dessert Almond Jelly with Lychees

**Prices and other information are subject to change without prior notice (+632) 8638-7878 local 8206 or email [email protected] PARTY PACKAGES FOR FESTIVE OCCASIONS

FILIPINO ITALIAN P1,030/person P1,030/person Minimum of 50 persons Minimum of 50 persons

vegetables PASTA BAR guising-guising Spaghetti Pesto green beans with pork in coconut milk Spaghetti Bolognese Spaghetti Tuscano NOOdLES Pancit canton Entrées Pesce Mostarda Entrées Fish with Dill Mustard Sauce honey chicken Petti di Pollo con Pesto beef caldereta Chicken with Creamy Pesto Sauce

STEAMED RICE Risotto Bravo

Dessert Dessert buko pandan cake MINI CUPCAKES

EUROPEAN P1,030/person Minimum of 100 persons EMPEROR P1,030/person salad Minimum of 100 persons caesar salad noodles Entrées sauteed seafoos misua marinated fish fillet WITH salmoriglio sauce Entrées chicken cacciatore lemon chicken roast pork loin spareribs kingdao style

STEAMED RICE Desserts butchi Dessert fudge brownie

**Prices and other information are subject to change without prior notice (+632) 8638-7878 local 8206 or email [email protected] PARTY PACKAGES FOR FESTIVE OCCASIONS

WESTERN ASIAN P1,105/person P1,105/person Minimum of 50 persons Minimum of 50 persons Appetizer Appetizer Arancini Sisig Wraps Risotto Balls with Bolognese Sauce

NOOdLES salad Pancit Miki Chef’s Salad

Entrées Entrées Seafood Salpicao Chicken Breast Chicken Relleno WITH Herb Roasted Tomatoes with Béchamel Sauce Beef Stroganoff

STEAMED RICE STEAMED RICE

Dessert Dessert MINI HALO-HALO APPLE CRUMBLE

MEAT AND FISH hot station Dory in Mustard Dill Sauce Baked Vegetables au Gratin Prosciutto-Stuffed Chicken Breasts Prawns in White Wine and Basil Saltimbocca Braised Pork with Orange & Fennel Pork Tenderloin in Puttanesca Sauce chicken fillet with Parma & Mozzarella

Rice Pilaf paella mixta

ON THE SPOT carving Tagliata di Manzo US Roast Beef Belly Beef Tenderloin Grilled in Olive Oil & Herbs with Truffle Mushroom Cream, Red Wine Au Jus, & Horseradish Cream Sauce DESSERTS Fresh Fruit Salad DESSERTS Tiramisu Pistachio Sans Rival Spiced Carrot Cake Triple Chocolate Cheesecake Orange Walnut Cake Pecan Tassies

**Prices and other information are subject to change without prior notice (+632) 8638-7878 local 8206 or email [email protected] PARTY PACKAGES FOR FESTIVE OCCASIONS VIP BUFFET DIAMOND PLATINUM P3,925/person P2,950/person Minimum of 50 persons Minimum of 50 persons Appetizer Garlic Cheese, Sundried Tomato & Appetizer Pesto Terrine Deviled Eggs Insalata Caprese Longganisa in Potato Crisp Beef Carpacio with Truffles Tuna Carpaccio with Dill Sauce Soup Mushroom & Sundried Tomato Pockets Pote Gallego Assorted Italian Coldcuts with Beef Shanks, White Beans and Chorizo SALAD bar Watermelon, Feta and Olive Salad PASTA Seafood Salad Rolled Italian Pasta Greek Salad Stuffed with Spinach and Ricotta PASTA bar SALAD Spaghetti, Penne, Linguine gorgonzola Salad with Arugula, Grapes, Apples, and Almonds sauces Extra Virgin Olive Oil with Tuna and Anchovies pizza and pasta Tomato and Herb Sauce Spaghetti Tuscan Pesto Sauce with Extra Virgin Olive Oil, Garlic, Tuna & Anchovies meat and fish Pizza Francesca Baked Fish in Olive Oil Spinach and Ricotta with Roasted Vegetables Grilled Prawns with 3 Dipping Sauces carving Chicken with Mushroom Cream Sauce U.S. Angus Prime Rib Slow Roasted Baby Back Ribs with Mashed Potatoes Saffron Risotto Roast Turkey Rice Pilaf with Spanish Stuffing and Caramelized Sweet Potato carving DESSERTS Angus Prime Rib with Sweet Potato Triple Chocolate Cheesecake with Truffle Mushroom Cream, Red Wine Au Jus, & Banana Mascarpone Cake Horseradish Cream Sauce Fresh Fruit Cocktail DESSERTS with Wine and Mint Syrup Assorted Fruits with Chocolate Sauce Tiramisu Banana Mascarpone Cake Pecan Tassies

CLASSIC ITALIAN Zuppa P1,130/person Pappa Pomodoro Minimum of 50 persons Tomato Soup or INSALATA Crema di Funghi Insalata DI Arance, Aceto di Miele Mushroom Soup Lettuce, Spinach, Carrots, Walnuts, Oranges, Grapes in Vinaigrette insalata Insalata dei Cesari con Pollo Primi Piatti Caesar’s Salad with Chicken Risotto Bravo Risotto with Italian Sausage primi piatti or Spaghettini Toscano Penne al Salmone garlic, extra virgin olive oil, anchovies, tuna, Penne with Salmon and Cream olives, tomato or Secondi Piatti Spaghetti al Tartufo Saltimbocca truffles and mushrooms Pork Tenderloin in Puttanesca Sauce secondi piatti Dolci Saltimbocca Torta di Noci Arancione Pork Tenderloin in Puttanesca Sauce Orange Walnut Cake or Cotoletta Pavarotti COFFEE OR TEA Breaded Chicken Fillet in Parma Ham and Parme- san Cheese

dolci Panna Cotta Creamy Italian dessert topped with homemade Jams

Coffee or Tea

**Prices and other information are subject to change without prior notice (+632) 8638-7878 local 8206 or email [email protected] PARTY PACKAGES FOR FESTIVE OCCASIONS VIP PLATED LA DOLCE VITA P1,685/person Minimum of 50 persons FRENCH P1,970/person zuppa Minimum of 50 persons Creama di Spinaci Spinach Soup APPETIZER Liver Pâté with Orange Marmalade on insalata Melba Toast Insalata dello Chef CHEF’S SALAD SOUP Pumpkin Soup primi piatti Spaghettini Toscano SALAD garlic, extra virgin olive oil, anchovies, tuna, Mixed Greens WITH Goat Cheese, olives, tomato Almonds, & Honey Vinaigrette or Spaghetti al Tartufo Entrées truffles and mushrooms Salmon with Mustard Dill Sauce with Asparagus secondi piatti or Filetto di Manzo ai Funghi Slow Roasted Roast Beef Beef Tenderloin with Mushrooms with Grilled Vegetables or Salmone Aneto e Mostarda dESSERTS Salmon with Dill Mustard Sauce Strawberry Shortcake Triple Chocolate Cheesecake dolci Torta di Banana e Mascarpone Coffee or Tea Banana Cake with Mascarpone Cheese

Coffee or Tea

**Prices and other information are subject to change without prior notice (+632) 8638-7878 local 8206 or email [email protected] PARTY PACKAGES FOR FESTIVE OCCASIONS

VIP PLATED AMERICAN P3,655/person Minimum of 50 persons

APPETIZER Shrimp Cocktail

SOUP Broccoli Cheese Soup

SALAD Mixed Greens Salad with Assorted Fruits and Honey Vinaigrette

Entrées U.S. Angus Prime Rib AND Mashed Potato & Gravy Or Macadamia Crusted Seabass with Asparagus

DESSERTS Blueberry Cheesecake Moist Chocolate Cake

COFFEE OR TEA

**Prices and other information are subject to change without prior notice (+632) 8638-7878 local 8206 or email [email protected]