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RESTAURANT Beverage Menu 1 RESTAURANT Beverage Menu Maíz & Cynar Spritz Nixta corn liquor, Cynar, soda Cocada Tanqueray X gin, coconut Guava margarita 7 leguas blanco tequila, guava cordial, pink pepper, lime Iguana Reina Ketel One vodka, cucumber, peppermint, lime Pleonasmo Appleton Estate rum, ancho reyes liquor, plantain, lemon Celestún Mezcal, campari, cinammon infusion, lime Xococ Havana 3 years rum, xoconostle tatemado, lime Spicy Desarmador Tito’s vodka, citrus, serrano, agave honey Pacífico Lager Colimita Lager Casa Dragones Joven Casa Dragones Blanco Casa Dragones Añejo Clase Azúl Reposado Tequila Ocho Añejo Raicilla Crisanta Blanco Mascota, Jalisco Sotol blanco 1709 1 RESTAURANT Beverage Menu Chihuahua “R” de Ruinart, Brut Champagne France Weingut Dönnhoff, Riesling Trocken 2018 Nahe, Rheinland-Pfalz, Germany Blackbird Vineyards, Dissonance Sauvignon Blanc, Napa Valley, California Milan Nestarec, Forks & Knives, Müller Thurgau 2017 Moravia, Czech Republic Bichi Rosa 2018 Tecate México Adobe Guadalupe, Kerubiel 2017 Valle de Guadalupe 2naturkinder, Kleine Wanderlust, Regent 2018 Bavaria, Germany Domaine Ansen, V. Tardives, Gewürztraminer 2015 Alsace, France Ferreira 20 años Oporto, Portugal Bichi Pet Mex Rosé Tecate, México Corinne et Paul Gillet, Les Maisons Brûlées, Ucello Loire Valley, France 2 RESTAURANT Beverage Menu Kumpf & Meyer, Crémant Brut Blanc Alsace, France Cruse Wine Co.,ST Laurent Petillant Naturel Carneros, Napa Valley, USA Christine & Franz Strohmeier, Schilcher Frizzante Rosé, Styria, Austria Ruinart “R” de Ruinart, Brut Reims Ruinart, Blanc de Blancs Reims Krug, Grande Cuvée, 167é edition Reims Laherte Frères, Blanc de Blancs, Brut Nature Chavot Laherte Frères, Rosé Meunière Chavot Louis Roederer, Cristal, Brut 2008 Reims Jacquesson, Cuvée 742, Extra Brut 2008 Dizy Dom Perignon, Brut 2008 Reims Dom Perignon Rosé, Brut 2006 Reims Veuve Clicquot Brut Reims La Grande Dame, Brut 2008 Reims 3 RESTAURANT Beverage Menu Chasselas del Mogor 2019 Valle de Guadalupe Blackbird Vineyards, Dissonance Sauvignon Blanc 2016 Napa Valley, California, USA Château de Tacy, Puilly – Fumé, Tracy – Sur – Loire, Francia Mainqué by Chacra, Chardonnay 2019 Rio Negro, Patagonia, Argentina Domaine Luquet, Cuveé Terroir, 2017 Pouilly Fuissé, Burgundy, France Bodega Javier Sanz, Sauvignon Blanc Rueda, Spain Weingut Egon Müller, Scharzhorfberger Kabinett 2018 Saar, Mosel, Germany Weingut, Peter Jakob, Kühn, Lenchen Kabinett 2018 Rheingau, Germany Weingut Dönnhoff Riesling Trocken, Rheinland, Germay Mayacamas Vineyards, Chardonnay Mont Veeder, Napa Valley, California, USA Uvas Felices, El Perro Verde, Magnum 2018 Verdejo, Rueda, Spain Pojer e Sandri, Zero Infinito Pet Nat 2019 Trentino, Italy Milan Nestarec, Forks & Knives, Müller Thurgau 2017 Moravia, Czech Republic 4 RESTAURANT Beverage Menu Bichi, Gorda Yori 2019 Tecate, México Chrystelle & Paul Esteve, Chasselas Viognier Rhône Valley, France Weingut Schmitt, Sylvaner, Riesling, Wild Pony Rheinhessen, Germany Dario Prinčič, Pinot Grigio 2017 Friuli, Italy Bichi Rosa 2018 Tecate, México Christine & Franz Strohmeier, No 30 2019 Styria, Austria Viñas de Garza, Amado IV 2016 Valle de Guadalupe, Baja California La Lomita Pagano, Grenache 2017 San Antonio de las Minas, Baja California Viñas del Sol, Santos Brujos, Tempranillo 2017 Valle de Guadalupe, Baja California Vena Cava, Natural Tinto, Cabernet Sauvignon 2016 Valle de Guadalupe, Baja California Château Phélan Ségur 2014 Saint-Estèphe, Bordeaux Domaine A.F. Gros,1er Cru Les Boucherotte 2012 Beaune, Burgundy Domaine J.M. Boillot, 1er Cru, Les Pitures, 2014 Volnay, Burgundy 5 RESTAURANT Beverage Menu E. Guigal Châteauneuf-du-pape Rhône Valley Jean Claude Lapalu Tentation 2016 Beaujolais, Burgundy Dario Prinčič, Rosso Friuli, Italy Andrea Occhipinti, Alea Viva 2019 Lazio, Italy Pío Cesare, Barolo 2014 Piedmont Vega Sicilia, 5ª Valbuena 2013 Castilla y León, Ribera del Duero Asenjo y Manso, A&M, 2011 Ribera del Duero L’infernal, Aguilera, 2010 Priorat Nvmanthia, 2016 Castilla y León, Toro Joseph Phelps, Cabernet Sauvignon 2016 Napa Valley, California Staglin Family,Vineyard Salus, Cabernet Sauvignon 2014 Rutherford, Napa Valley, California Hirsch Vineyards, San Andreas Fault, Pinot Noir, Sonoma Coast, California The Prisoner, Saldo, Zinfandel Napa Valley, USA 6 RESTAURANT Beverage Menu Chacra 32, Pinot Noir 2014 Rio Negro, Patagonia, Argentina Clos Apalta Carmenere-Cabernet 2015 Colchagua Valley, Chile Clos Apalta, Le Petit Clos Cabernet-Carmenere 2015 Colchagua Valley, Chile 2naturkinder, Regent, Kleine Wanderlust 2018 Bavaria, Germany Henessy VSOP Remy Martin 1738 Zacapa Solera Gran Reserva 23 años Plantation 5 years Michter’s Bourbon Glenmorangie 18 years Bushmills Malt 10 years Sierra Norte Maíz Negro Nixta Licor de Maíz Cynar Bui Still or sparkling Agua de piedra Still or sparkling Coca Cola Regular or light Fentimans Tonic or ginger 7 RESTAURANT Beverage Menu Espresso, Capuccino, Latte Tun Dajá, BUNA, México Green Sencha superior, Japan Black Sun Moon Lake, Taiwan Infusion Chamomile and lavander, México 8 .
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