nutrients Article Ferulic Acid Derivatives and Avenanthramides Modulate Endothelial Function through Maintenance of Nitric Oxide Balance in HUVEC Cells Gabriele Serreli 1,2,† , Melanie Le Sayec 1,†, Estelle Thou 1, Camille Lacour 1, Camilla Diotallevi 1, Misbah Arshad Dhunna 1, Monica Deiana 2 , Jeremy P. E. Spencer 3 and Giulia Corona 1,* 1 Health Sciences Research Centre, Life Sciences Department, Whitelands College, University of Roehampton, London SW15 4JD, UK;
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[email protected] (M.A.D.) 2 Department of Biomedical Sciences, University of Cagliari, Cittadella Universitaria, SS 554, km 4.5, 09042 Monserrato, Italy;
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[email protected] † These authors contributed equally to this work. Abstract: Wholegrain oats contain a variety of phenolic compounds thought to help maintain healthy vascular function, through the maintenance of local levels of the vasodilator nitric oxide (NO). Thus, the full molecular mechanisms involved are not yet clear. With this work we aim to understand Citation: Serreli, G.; Le Sayec, M.; the possible cellular mechanisms by which avenanthramides and ferulic acid derivatives, present Thou, E.; Lacour, C.; Diotallevi, C.; in oats, may help maintain a healthy vascular function through the modulation of the NO pathway. Dhunna, M.A.; Deiana, M.; Spencer, Primary Human Umbilical Vein Endothelial Cells (HUVEC) were exposed to ferulic acid, isoferulic J.P.E.; Corona, G.