Hors D’oeuvres Minimum 2 Dozen for the following: PRICE QTY Holiday Menu 2019 Franks in the Blanket ...... 15.00/dz. Mini Potato Pancakes Potato • Sweet Potato ...... 15.00/dz. Mini Potato • • Spinach ...... 15.00/dz. -wrapped Asparagus ...... 21.00/dz. -wrapped Pineapple ...... 15.00/dz. Caprese Kabobs ...... 17.00/dz. Artichoke Truffles ...... 17.00/dz. Stuffed Dates Wrapped in Pastrami.... 22.00/dz. Mini Smoked Fish Croquettes...... 25.00/dz. Stuffed Profiteroles circle( your choice)...... 25.00/dz. & Cream Cheese • Whitefish Salad • Baked Salmon Salad ...... 16.95/lb. Soups Roasted Butternut Squash Soup ...... 11.95/qt. Wild Mushroom & Barley Soup ...... 9.95/qt. ...... 10.95/qt. Matzoh Balls ...... 1.50/ea. Breads Mini Knot Dinner Rolls...... 15.00/dz. Braided Challah ...... 15.00 Salad Bowls (Feeds: MED 8-10, LG 11-16) Spring Mixed Greens, Poached Pears, Caramelized Pecans, Dried Cranberries, w/Raspberry Vinaigrette MED 49.50 LG 79.50 Roasted Beet & Goat Cheese Salad w/ Vinaigrette COMPLETE MEAL MED 49.50 LG 79.50 Asian Salad - Romaine Lettuce, Carrots, Rice Wonton $27500 w/ Dressing MED 49.50 LG 79.50 48-HOUR NOTICE NEEDED Entrees Available Now Through 16lb. Whole Turkey Carve*...... *.75 Add/lb...... 7.95/lb. January 2, 2020 Honey-glazed ...... 23.95/lb. (Feeds 10-12) Apricot Soy-glazed Salmon Side Feeds 6-8 ...... 88.00 Rasberry Chipotle Salmon Side Feeds 6-8 ...... 88.00 Includes: Roasted Beef Tenderloin Feeds 6-8 ...... 150.00 A Fully Cooked 16lb. Whole Turkey (Carving Additional) w/sour cherry demiglaze 2 qts. of Gravy w/gravy...... 21.95/lb. 2, 9” Pans Wild Mushroom & Chestnut Stuffing Hungarian Goulash ...... 22.95/qt. 1 Mile High Apple Pie Famous Bronx Fried Chicken ...... 14.95/ea. 1 qt. Cranberry Pineapple Nut Relish Hungarian Stuffed Cabbage ...... 13.95/ea. Select 2 Additional Sides Vegan Stuffed Cabbage ...... 13.95/ea. DEADLINE FOR THANKSGIVING ORDERS IS NOVEMBER 21ST Moroccan Fish ...... 75.00/Half Pan Whitefish filet, carrots, potatoes, scallions ALL ORDERS PLACED & in a spicy tomato & pepper sauce PICKED UP AT POST OAK ONLY Manny Chicken ...... 75.00/Half Pan If Faxing: Please call upon faxing Boneless chicken breast braised in wild to confirm receipt mushrooms, Manischevitz wine & pastrami Yapsik (Stuffed ) ...... 65.00/Half Pan NAME Stuffed w/boneless braised short ribs Sides ADDRESS Steamed Asparagus w/Roasted Peppers & Olive Oil ....11.95/qt. PHONE String Beans Almondine ...... 11.95/qt. Red Skin Smashed Potatoes ...... 11.95/qt. EMAIL Whipped Sweet Potatoes w/Pecans ...... 12.95/qt. Local Candied Sweet Potatoes ...... 11.95/qt. SUBTOTAL Balsamic-roasted Brussels Sprouts ...... 11.95/qt. Roasted Garlic & Schmatlzed Potatoes ...... 12.95/qt. TAX Kasha Varnishkas ...... 17.95/qt. Egg Barley W/Mushrooms ...... 17.95/qt. TOTAL Quinoa ...... 11.95/qt. Wild Mushroom & Chestnut Stuffing ...... SM 17.95 LG 44.00 CC# EXP. Whole Cranberry Sauce ...... 11.95/qt. Cranberry Pineapple Nut Relish ...... 13.95/qt. PICK UP DATE Brown Gravy ...... 8.00/qt. Spinach Onion & Leek Souffle ...... SM 17.95 LG 44.00 Yucatan Corn Pudding ...... SM 17.95 LG 44.00 2327 Post Oak Blvd., Houston, TX 77056 Jeanne’s Carrot Souffle...... SM 17.95 LG 44.00 Ph: 713.871.8883 • Fax: 713.871.8884 Truffle Mac & Cheese ...... SM 17.95 LG 44.00 Name: Special Notes: Address: Subtotal: Telephone: Tax CC# & Exp: Total: Date and Time of pick up: Order taken by Order Number: ______Holiday Platter Menu 2019 Fresh Fruit Platter Sliced Cheese Platter Cubes of fresh honeydew, golden pineapple and cantaloupe Delicate slices of imported Swiss, Muenster, surrounded by grapes, kiwis, mouthwatering strawberries, yellow American, Picante Provolone blueberries and blackberries beautifully displayed with & NY Cheddar. Beautifully arranged fresh Hawaiian orchids. along w/bunches of grapes, berries, kiwis and edible orchids. (Min 10 people) 5.25/person Qty____ (Min 10 people) 6.95/person Qty____ Meat Platters Any combination of premium deli-cut meats served with potato salad, cole slaw, pickle relish tray, condiments and fresh rye bread. Appetizer Molds Meat Choices: Beautifully shaped and decorated with cucumbers ___Corned Beef___Pastrami and surrounded by hothouse tomatoes and sweet ___Roasted Turkey___Turkey Pastrami Bermuda onions. Served w/rye & . ___Roast Beef___Salami 2 Lb. 3 Lb. Chopped Liver ___ 60.00 ___ 72.00 (Min 10 people) 15.95/person Qty____ Tuna ___ 55.00 ___ 62.00 Chicken Salad ___ 55.00 ___ 62.00 Chicken Tender Platters Egg Salad ___ 55.00 ___ 62.00 w/choice of honey dipping sauce or Whitefish Salad ___ 64.00 ___ 80.00 Long Island Hawaiian-style sauce Baked Salmon ___ 64.00 ___ 80.00 ___Sm (10-15 ppl) 42.00 ___Md (25-30 ppl) 69.00 Lox & Cream Cheese ___ 64.00 ___ 80.00 ___Lg (25-30 ppl) 89.00 Feta Cheese Torta Smoked Fish Platters Cream cheese & feta w/chopped We calculate 3 ppl to a lb. of fish. Comes w/cream walnuts, fresh basil & roasted peppers cheese, tomatoes, onions, Greek olives & lemons. in between layers, served w/ chips. Decorated on a tray w/ and bialys. ___ (15 ppl) $60.00 Fish Choices: Hors d’Oeuvres Platters ___Nova___*Sable___Baked Kip. Salmon Roasted Pepper Pate w/Herb Crostini 65.00 ___Whitefish___Pickled Cream Roasted Vegetables 65.00 ___Whitefish Salad___Pickled Herring Wine ___Baked Salmon Salad___Matjes Herring ___Chopped Herring Kugel Tray ___*Sturgeon *Add $2.00/person Our famously light, sweet Noodle Kugel sliced into bite-size pieces. Artfully fanned out on a tray. (Min 10 people) 18.95/person Qty______Sm (10-15 ppl) 55.00 Hanukkah Tray ___Lg (25-30 ppl) 70.00 All the following decoratively presented on a tray: 1 lb. of Nova, 1 lb. Whitefish, 1/2 lb. Baked Salmon, Fancy Dessert Platter 1/2 lb. cream cheese, lettuce,tomato, and Rainbow cookies, chocolate lace, vanilla lace, onion. Accompanied w/8 bagels vienna roll, butter cookies filled w/raspberry jam dipped in chocolate, chocolate butter cookies filled Serves 6-8 85.00 Qty____ w/chocolate dipped in chocolate & mini Dessert Platter black & white cookies artfully arranged on a tray w/grapes, kiwis, Assorted cookies, sour cream berries and orchids. & raisin nut rugglach, chocolate bobka & chocolate truffle ___Sm (10-15 ppl) 55.00 brownies. Artfully arranged on a tray ___ Lg (25-30 ppl) 80.00 w/grapes, kiwis, berries & orchids. ___Sm (10-15 ppl) 45.00 ___Lg (25-30 ppl) 70.00 48-HOUR NOTICE NEEDED • ALL ORDERS PLACED & PICKED UP AT POST OAK ONLY AVAILABLE NOW THROUGH JANUARY 2, 2020 Name: Special Notes: Address: Subtotal: Telephone: Tax CC# & Exp: Total: Date and Time of pick up: Order taken by Order Number: ______Made with love & a whole lot of butter All pastries & cakes are from our bakery

fresh baked

Cakes 8-inch, 2 layers ...... 35.00 10-inch, 2 layers ...... 42.00 10-inch, 3 layers ...... 49.95 8 IN 10 IN 2 LAYER 3 LAYER QTY Chocolate Mousse 10-inch ...... 35.00 QTY Blackout Our Famous Chocolate Truffle Plain German Chocolate w/strawberries add 15.00 Tollhouse Pumpkin Red Velvet Coconut Carrot Turtle Coconut Double Chocolate Italian Cream Victory K&Z Famous Torte ...... 65.00 Hummingbird Half chocolate mousse, half cheesecake Strawberry Max’s Strawberry Shortcake OMG Cheesecake ...... 65.00 Boston Cream Oreo crust & brownie layer, Snickers cheescake, chocolate mousse, fresh whipped cream Tiramisu...... 45.00 & chocolate shavings Tres Leches ...... 45.00 7 Layer Cake ...... 80.00 1/2 7 Layer Cake ...... 40.00

Pies 11-inch ...... 39.00 QTY Apple Coconut Cream Chocolate Cream Banana Cream Pecan Pumpkin Cookies & Traditional Pastries PRICE QTY Assorted Bakery Butter Cookies...... 17.95/lb. 3” High Key Lime Pie ...... 42.00 Assorted (Chocolate, Raspberry, Apricot)...... 17.95/lb. Brownies ...... 23.00/dz. Mini Black & White ...... 16.00/dz. Large Black & White ...... 25.00/half dz. Chocolate-dipped Coconut ...... 4.75 /ea. Russian Chocolate Bobka ...... 16.95/ea. Chocolate Bobka Bread Pudding...... 55.00/half pan Served Only Through The Week Of Hanukkah Sufganiyot ...... 17.95/dz. Sufies (mini) ...... 15.00/dz. 48-HOUR NOTICE NEEDED • ORDERS CAN BE PLACED AT BOTH LOCATIONS AVAILABLE NOW THROUGH JANUARY 2, 2020 Kenny & Ziggy’s Holiday Heating Instructions

Everyone at Kenny & Ziggy’s wants to thank you for allowing us to cater your holiday. For your convenience, here are some helpful heating instructions.

***Remember, everything is already cooked and only needs a quick heating!

Stuffed Cabbage: Leave in the tin, replace the lid with foil, or place in a Pyrex dish with foil on top. Heat at 250˚ for 35–45 minutes.

Sweet & Sour Meatballs: Leave in the tin, replace the lid with foil, or place in a Pyrex dish with foil on top. Heat at 250˚ for 20-25 minutes.

Hungarian Goulash: Empty all of the contents into a Pyrex dish, cover with foil and heat at 250˚ 20-25 minutes.

Chicken Soup and Matzoh balls: Transfer all of the soup into a large saucepan or pot. Place the matzoh balls in the soup and gently bring to a boil. ***Do not boil rapidly as the matzoh balls may break.

Brisket, Stuffed Veal: Preheat the oven to 250 degrees. You can Leave it in the pan or transfer the brisket into an oven proof dish. Make sure the meat is covered with gravy. Cover with a Lid or aluminum foil and heat brisket for 25 minutes per Lb. Heat veal For 45 min. Brisket and veal is fully cooked do not overheat.

Roasted & Apricot Chickens: Preheat Oven to 250 degrees. Place in a covered oven-proof pan and heat for 16 minutes. Remove cover and heat uncovered for an additional 15-17 minutes.

Whole Roasted Turkey: Add ½ cup of water, cover with aluminum foil and place in a preheated 250 degree oven. Heat approximately 8 minutes per Lb. Heat gravy and serve. Be assured that the turkey is fully cooked. Do not overheat or it will dry. It is not necessary to serve piping hot.

Kugels & Souffles: Heat contents in tin for 15 minutes at 250˚. Remove top and heat for an additional 10-15 minutes to crisp the top.

Tzimmis, Mashed Potatoes, String Beans, Kasha, Egg Barley: Place in a Pyrex dish and cover with foil. Heat at 250˚ for 20-25 minutes. Do not overheat.

Potato Pancakes, Vegetable Pancakes, Roasted Potatoes: Preheat oven to 350 degrees spread out on a cookie sheet and heat until crispy Approximate time is 10-25 min. Do not over heat. Kenny & Ziggy’s Thanksgiving Holiday Heating Instructions

Everyone at Kenny & Ziggy’s wants to thank you for allowing us to cater your holiday. For your convenience, here are some helpful heating instructions.

***Remember, everything is already cooked and only needs a quick heating!

Whole Roasted Turkey: Add ½ cup of water, cover with aluminum foil and place in a preheated 250 degree oven. Heat approximately 8 minutes per Lb. Heat gravy and serve. Be assured that the turkey is fully cooked. Do not overheat or it will dry. It is not necessary to serve piping hot.

Kugels/Souffle, Yucatan Corn Pudding, Truffle Mac & Cheese, Bobka Bread pudding: Heat contents in tin for 15 minutes at 250˚. Remove top and heat for an additional 10-15 minutes to crisp the top.

Whipped Sweet Potato, Candied Yams, Mashed Potatoes, String Beans, Kasha: Place in a Pyrex dish and cover with foil. Heat at 250˚ for 20-25 minutes. Do not overheat.

Potato Pancakes, Vegetable Pancakes, Roasted Potatoes: Preheat oven to 350 degrees spread out on a cookie sheet and heat until crispy Approximate time is 10-25 min. Do not over heat.

Have a healthy and Happy Holiday And you have just cooked the perfect Dinner (That’s between you and me) Love & Knishes, Ziggy