B1-07, Galleria Level

The Shoppes at Marina Bay Sands 10 Bayfront Avenue | B1-07, Galleria Level | Singapore 018956 +65 6688 9959 Miami | Las Vegas | Singapore| Los Angeles Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea ABOUT commodo consequat. US

Growing up Southern is a privilege. It runs a helluva lot deeper than just where you’re born. It’s a set of ideals passed down through generations. Sure, it’s about sweet tea and swimmin’ holes, front porches and fried chicken, magnolias and Moon Pies. But more importantly, it’s about being devoted to your roots; having a sense of place, of tradition, of family, Lorem ipsum dolor sit amet, consectetur adipiscing elit, hard work and each other. And those, my friends, sed do eiusmod tempor incididunt ut labore et dolore should be universal ideals. To that end, we proudly magna aliqua. Ut enim ad minim veniam, quis nostrud present The Bird Southern Table & Bar. A house of worship to farm-fresh ingredients, classic Southern exercitation ullamco laboris nisi ut aliquip ex ea cooking, culture and hospitality. What we believe is a commodo consequat. noble endeavor indeed. MAIN DINING ROOM With comfortable booth seating and high top Chef’s tables, the main dining room offers a perfect view into our open concept kitchen. THE BARN Semi Private Room

Nestled by the Main Dining Room – doors can be completely closed to offer a more private dining experience. LOUNGE & BAR The Bird Bar hosts a large collection of bourbon, as well as fine wines and spirits PRIVATE ROOMS With a beautiful bourbon wall, and separate AV for a customized dining experience, the private rooms are perfect for intimate dinners or meeting spaces. THE LOFT The top floor boasts an amazing view of the bay, where nighttime viewings of the light show make for an amazing dining experience. A private bar and high top seating make for the ideal reception or exclusive dining experience. SPECIAL EVENTS Whether it’s providing a custom culinary experience for your guests, adding on an infused bourbon tasting or ending the night with a branded treat, we’ve got you covered. B1 LOWER LEVEL LEVEL 1 - THE LOFT PRIVATE DINING EXPERIENCES Food Menu Selection • Chef’s Tasting Menu starts at $78+++ per person • Family Style Menu starts at $58+++ per person

Prices displayed are subject to prevailing goods & services tax, 10% service charge and 10% gratuity FAMILY STYLE MENU – SHARING CONCEPT

Option 3 Option 1 Option 2 $98+++ per $58+++ per person $78+++ per person person

First Course: First Course: First Course: 1 Small Share 2 Small Share 1 Step’n Up 1 Salad or Soup 1 Salad or Soup Second Course: 2 Small Share Second Course: Second Course: 1 Salad or Soup 2 Fixins 2 Fixins 2 Plates 3 Plates Third Course: 3 Fixins 3 Plates Third Course: Third Course: Dessert Dessert Fourth Course Dessert

Prices displayed are subject to prevailing goods & services tax, 10% service charge and 10% gratuity DINNER PACKAGES

Step’n Up Small Shares

Pickle Jar additional $5 per person Deviled Eggs Chef’s selection of pickled seasonal vegetables Fresh chive, dill & redneck caviar

Fried Chicken and Caviar additional $8 per person Fried Green Tomato BLT Black truffle waffle, crème fraiche, crispy fried chicken, chive & caviar Pork belly, tomato jam, house-made pimento cheese, frisee & lemon vinaigrette Spiced Watermelon & Tuna Crudo additional $8 per person Seasoned with yuzu, fresh mint & chili spice Skillet Cornbread Leicester cheddar, bacon, jalapeno & honey butter Charcuterie additional $10 per person Chef’s selection of meats, artisanal cheese & spreads Buttermilk Biscuits Honey butter & house-made jam

Salads Soups

Butter Lettuce & Grilled Mango Salad Mushroom Bisque Char-grilled mango, smoked pecans, tomato, red onions & benne seed dressing Tarragon & white truffle oil

The Wedge Tomato Basil Bisque House-smoked pork belly, avocado, butter lettuce, charred corn, tomatoes Basil oil and crostini house-made buttermilk ranch dressing

Arugula Salad Tart green apple, cornbread croutons, moonshine raisins, leicester cheddar & cider vinaigrette DINNER PACKAGES

Fixins Plates

Cheddar Waffle (V) Cauliflower Steak (V) Bourbon maple syrup (replace to maple syrup) Cauliflower mashed, mushroom frites & thai chili chimichurri

Cauliflower Mashed Potatoes (V) Seasonal Vegetable & Grit Cake (V) Whipped with roasted garlic Sofrito, artichoke, basil & corn

Southern Slaw Shellfish Pan Roast Crispy chicken skin Fresh shellfish, lardons, okra & pickled red onion. Served in a sweet, smooth & creamy broth, & buttered baguette House Cut Fries Buttermilk dipping sauce & bacon salt Seafood Jambalaya Spiced rice, scallop, tiger prawn, mussel, chicken sausage & pork chorizo Macaroni & Cheese (V) Five artisanal cheeses, crispy herb crust Honey Peppercorn Salmon Brine smoked & peppercorn crusted, dill beurre blanc & pickled red onion Spiced Watermelon (V) Chili spiced, citrus & mint Shrimp & Grits Served with a buttery beer both, half dried tomato & spring onions Collard Greens Cider vinegar, pork shoulder & crispy pork skin Pan Roasted Duck Breast Arugula & lardon Salad with smoked honey carrots Cool Ranch Cucumber Salad (V) Tomato, red onion, cucumber, buttermilk & dill vinaigrette Lewellyn’s Fine Fried Chicken Our famous bird served with honey hot sauce Crispy Brussels (V) Spiced honey & finishing salt St. Louis Style Pork Ribs additional $6 per person House-made bbq sauce & green apple slaw Cheddar Grits (V) Stone ground polenta & sharp cheddar cheese Short Rib additional $10 per person Bone-in beef short rib, cauliflower mashed, pickled carrot & coriander leaf

Australian Wagyu additional $55 per person Green peppercorn sauce and root vegetable RECEPTION PLATTERS

Main Menu Displayed or Passed (Priced by the dozen)

Street Corn $33.00 Mac and Cheese Croquettes $36.00 $42.00 Deviled Eggs $33.00 Bacon Wrapped Bourbon Figs Grilled Corn, Crema, Crumbled Feta Crispy Fried Mac & Cheese and Basil Fresh Dill, Chives Gorgonzola Cheese, Smoked Pecans & Spring Onions and Bacon Marinara & Smoked Trout Roe Streaky Bacon Fried Chicken and Caviar $48.00 Baked Fig Crostini $42.00 Tuna Tataki $72.00 Mini Sundried Tomato & $36.00 Crème Fraiche & Smoked Caviar Fig, Honey, Crispy Pork Belly Thinly sliced Sesame Crusted Tuna Arugula Quiche & Goat Cheese served on a crisp wonton. Topped with Egg Custard and Shortbread Crust King Crab Legs (Seasonal) $160.00 an Asian Salsa and Wasabi Uni Butter & Crispy Leek Confit Smoked Pecan Chicken $48.00 Lettuce Wraps Mini Chicken & Waffles $48.00 Smoked Chicken, Roasted Corn, Southern Shrimp Cocktail $72.00 BBQ’d Bacon Wrapped $72.00 Bourbon Maple, Smoke Spice & Shrimp Smoked Pecans and Butter Lettuce Chilled Shrimp in a Bourbon Bloody Cheddar Waffle Mary Float Stuffed with Basil and Grilled Seared Crab Cakes $160.00 Jambalaya Arancini & Sofrito $60.00 Fried Green Tomato $64.00 Black Pepper Sauce Chicken or Beef Satay $54.00 Crispy Fried Spiced Rice, Chorizo, Pimento Cheese, Smoked Pork Belly & Cold Pressed Pickles Chili, Lemongrass & Ginger Marinated Shrimp and Sofrito Tomato Jam, Frisee & Pickled Lemon Chicken Skewers served with a Spicy Vinaigrette $54.00 Mini Low & Slow Thai Peanut Sauce Fried Chicken Bao $51.00 Burnt Ends $64.00 Corn Bread, Smoked Chicken Crispy Fried Five Spice Chicken, Sichuan Mayonnaise, Pickled Carrot & Smoked Brisket, Blue Cheese Fondue Avocado, Frisee and Buttermilk Ranch Spiced Watermelon $64.00 Chinese Coriander Tots and Pickled Fresno Chilies & Tuna Crudo $85.00 Oysters & Bubbles Brisket Hand Pie Seasoned with yuzu, mint & chili spice Smoked Salmon Bruschetta $110.00 $85.00 Fresh Shucked Pacific Oysters Flaky Pastry stuffed with Multigrain, Benedictine, Dill, Pickled Apple Horseradish Mignonette and Smoked Brisket, Potato Shallots, Fennel and Smoked Caviar Smoked Caviar Blue Cheese Fondue & Red Chilies RECEPTION PLATTERS

Vegetarian Menu Slider Menu Southern Fried Chicken $60.00 Classic American Slider $98.00 Chilled Spiced Watermelon $36.00 Cornbread Bruschetta $32.00 Biscuit Bite-Sized Burgers on Mini-Buns Served Citrus, Mint and Spice Dusted Country Bread topped with Goat Fresh Biscuit, Crispy Fried Chicken, Honey with Melted American Cheese, Grilled Cheese, Fresh Basil and a Roasted Corn Farmer Cheese & Butter and Pepper Jelly Onions, Pickles and House Sauce. $36.00 and Black Bean Salsa Watermelon Smoked Beef Brisket $110.00 Grilled Portobello $60.00 Grilled Halloumi, Cress and Finishing Salt Avocado Toast $42.00 Slider (V) Grilled Multi-Grain, Avocado, Lime, Biscuit Boiled Peanut Falafel $42.00 Portobello Mushroom Grilled with Fresh Cilantro, Frisee and Finishing Salt Fresh Biscuit, Arugula, Tomato Jam and Peanut Butter Molasses Honey Butter Herbs and Balsamic Vinaigrette. Served on Mini-Buns with Swiss Cheese, Lettuce, Black Eyed Pea Hummus $32.00 Chicken Fried Tofu $32.00 Ham Biscuit Tomato, Grilled Red Onion and a Spicy Served on Crisp Crostini, Cold Pressed $110.00 Strawberry Buffalo Sauce Virginia Ham, Swiss, Bourbon Maple, Chipotle Mayonnaise. Extra Virgin Olive Oil and BBQ Field Peas Biscuit and Honey Butter Bruschetta $32.00 Crab Cake Slider $160.00 Caprese Skewers $42.00 Crisp Sour Dough Baguette topped with a Fried Green Tomato With Lettuce, Tomato, House Pickles, Fresh Mozzarella, Tomato & Basil Pesto $48.00 fresh Tuscan Salsa and garnished with a Slider (V) Tarragon Aioli & fresh Mini-Buns Balsamic Glaze and Basil Chiffonade Fresh Biscuit, House Made Pimento Fried Pickled Okra $32.00 Cheese, Tomato Jam, Frisee, Pickled (Lady Fingers) Purple Belgian Endive $36.00 Lemon Vinaigrette and Chives Filled with Blue Cheese Cream and Lightly Tempura Battered and Fried Candied Walnuts Golden Crisp. Served with a Ginger Vinaigrette Jalapeno Poppers $36.00 Fresh Jalapenos hand stuffed with Cream Tomato Bisque Shooter $42.00 Sweet Endings Cheese and Seasoned Bacon. Lightly & Grilled Cheese breaded then fried until golden crisp. Fried Oreos $32.00 Red Velvet Cupcakes $42.00 Served with a Chile Plum Sauce Bacon Butterscotch Cake $42.00 Caramel Pecan Brownies $36.00 Maple Glazed Bacon Donuts $36.00 Profiteroles $32.00 Apple Hand Pies $32.00 Tuxedo Strawberries $42.00 CANAPES SELECTIONS

Cold

Option A: $58+++ per person Option B: $78+++ per person Choose any 6 canapes (mix of hot, cold & sweets) for 2 hours Choose any 8 canapes (mix of hot, cold & sweets) for 2 hours Includes all selections of Option A and below Deviled Eggs (v) (gf) Bruschetta (v) Fresh Dill, Chives and Smoked Trout Roe Crisp Sour Dough Baguette topped with a fresh Tuscan Salsa and garnished with a Chilled Spiced Watermelon (v) (gf) Balsamic Glaze and Basil Chiffonade. Citrus, Mint and Spice Tuna Tataki Smoked Salmon Bruschetta Benedictine, Dill, Pickled Shallots, Fennel Purple Belgian Endive (v) Thinly sliced Sesame Crusted Tuna served and Smoked Caviar Farmer Cheese & Watermelon (v) (gf) Filled with Blue Cheese Cream and on a crisp wonton. Topped with an Asian Grilled Halloumi, Cress and Finishing Salt Candied Walnuts. Salsa and Wasabi. Smoked Pecan Chicken Lettuce Wraps (gf) Southern Shrimp Cocktail King Crab Legs (Seasonal) Smoked Chicken, Roasted Corn, Smoked Cornbread Bruschetta Chilled Shrimp in a Bourbon Bloody Mary Uni Butter & Crispy Leek Confit Pecans and Butter Lettuce Dusted Country Bread topped with Goat Float Cheese, Fresh Basil and a Roasted Corn and Black Bean Salsa Spiced Watermelon & Tuna Crudo Oysters & Bubbles Mini Low & Slow Seasoned with yuzu, mint and chili spice Fresh Shucked Pacific Oysters, Apple Corn Bread, Smoked Chicken, Avocado, Caprese Skewers (v) (gf) Horseradish Mignonette and Smoked Frisee and Buttermilk Ranch Fresh Mozzarella, Tomato & Basil Pesto Caviar

Black Eyed Pea Hummus (v) Avocado Toast (v) Served on Crisp Crostini, Cold Pressed Grilled Multi-Grain, Avocado, Lime, Extra Virgin Olive Oil and BBQ Field Peas Cilantro, Frisee and Finishing Salt

Prices displayed are subject to prevailing goods & services tax, 10% service charge and 10% gratuity RECEPTION PLATTERS

Option A: $58+++ per person Hot Choose any 6 canapes (mix of hot, cold & sweets) for 2 hours

Mini Sundried Tomato & Arugula Quiche Street Corn (v) Baked Fig Crostini Boiled Peanut Falafel (v) (v) Grilled Corn, Crema, Crumbled Feta, Fig, Honey, Crispy Pork Belly and Goat Peanut Butter Molasses Egg Custard and Shortbread Crust Spring Onions and Bacon Cheese Chicken Fried Tofu Crispy Chicken Wings Fried Chicken Bao Strawberry Buffalo Sauce Fried Green Tomato Slider (V) Spicy, Tangy Smoke Spice Crispy Fried Five Spice Chicken, Sichuan Fresh Biscuit, House Pimento Cheese, Mayonnaise, Pickled Carrot & Chinese Fried Green Tomato Fried Pickled Okra (Lady Fingers) (v) Tomato Jam, Frisee, Lemon Vinaigrette Coriander. and Chives. Pimento Cheese, Smoked Pork Belly, Lightly Tempura Battered and Fried Golden Crisp. Served with a Ginger Tomato Jam, Frisee & Pickled Lemon Jambalaya Arancini and Sofrito Vinaigrette Southern Fried Chicken Biscuit Vinaigrette Crispy Fried Spiced Rice, Chorizo, Shrimp Fresh Biscuit, Crispy Fried Chicken, Honey Chicken or Beef Satay and Sofrito Butter and Pepper Jelly Burnt Ends Chili, Lemongrass & Ginger Chicken Jalapeno Poppers Smoked Brisket, Blue Cheese Fondue, Skewers served with a Spicy Thai Peanut Fresh Jalapenos hand stuffed with Cream Tots and Pickled Fresno Chilies Ham Biscuit Sauce Virginia Ham, Swiss, Bourbon Maple, Cheese and Seasoned Bacon. Lightly Biscuit and Honey Butter Grilled Portobello Slider (V) breaded then fried until golden crisp Portobello Mushroom, Fresh Herbs, Mac and Cheese Croquettes (v) Mini Chicken & Waffles Balsamic, Swiss Cheese, Lettuce, Tomato, Crispy Fried Mac & Cheese and Basil Bourbon Maple, Smoke Spice & Cheddar Grilled Red Onion and a Spicy Chipotle Marinara Waffle Mayonnaise

Option B: $78+++ per person Choose any 8 canapes (mix of hot, cold & sweets) for 2 hours -Includes all selections of Option A and below Seared Crab Cakes Bacon Wrapped Bourbon Figs Smoked Beef Brisket Biscuit Classic American Slider Black Pepper Sauce and Cold Pressed Gorgonzola Cheese, Smoked Pecans & Fresh Biscuit, Arugula, Tomato Jam and Bite-Sized Burgers on Mini-Buns Served Pickles Streaky Bacon Honey Butter with Melted American Cheese, Grilled Onions, Pickles and House Sauce. Brisket Hand Pie Fried Chicken and Caviar Crab Cake Slider BBQ’d Bacon Wrapped Shrimp Flaky Pastry stuffed with Smoked Brisket, Crème Fraiche & Smoked Caviar With Lettuce, Tomato, House Pickles, Stuffed with Basil and Grilled Potato, Blue Cheese Fondue & Red Tarragon Aioli & fresh Mini-Buns Chilies.

Prices displayed are subject to prevailing goods & services tax, 10% service charge and 10% gratuity RECEPTION PLATTERS

Sweets

Bacon Butterscotch Cake Tuxedo Strawberries

Fried Oreos Mixed Berry Tarts

Maple Glazed Bacon Donuts

Apple Hand Pies

Red Velvet Cupcakes

Caramel Pecan Brownies

Profiteroles

Prices displayed are subject to prevailing goods & services tax, 10% service charge and 10% gratuity ACTION STATIONS

Carving Station Satisfy your hungry guest with these event enhancers. Choose your favorite cuts and let our Chefs do the rest.

Slow Roasted Prime Rib Honey Glazed Ham Peppercorn Crusted Tenderloin of Beef Served with Creamed Horseradish and Au Jus Slowly roasted and glazed with Orange and Served with a Green Peppercorn Demi Glace Honey

Carved Wagyu Sirloin Oven Roasted Turkey Breast Served with Wild Mushroom Bordelaise and Roasted to perfection served with Turkey Caramelized Onions Gravy, Ginger Cranberry Sauce and Stuffing

Country Grit Martini Bar

Build your own Grit Sundae with an assortment of toppings for you to choose from. Whipped Butter, Spring Onion, Smoked Brisket, Pork Cracklings, Sour Cream, Shredded Cheddar Cheese, Blue Cheese Crumbles and Diced Tomatoes, Red Eye Gravy and PBR Gravy. BEVERAGE EXPERIENCES

We infuse our own Bourbons. Allow your guests to sip on unique cocktails while enjoying our Southern Favorites. BAR PACKAGE PROPOSAL

Wine Premium Super Premium Package Proposal Package Proposal Package Proposal /person /person /person $45 per hour $90 $120 Crossroads Lager and Full Steam Ahead On Draft Crossroads Lager and Full Steam Ahead On Draft White: Ringenbach & Fils Riesling, Alsace & White: Ringenbach Riesling, Alsace White: Auntsfield Sauvignon Blanc New Zealand Auntsfield Sauvignon Blanc New Zealand Red: Famille Perrin Cotes du Rhone Red: Benziger Cabernet Sauvignon, USA Red: Famille Perrin Cotes du Rhone & Benziger Rose: Les Animals Elephant- Rhone Valley Cabernet Sauvignon, USA *$15 more to add Draft Beer to Package - Bubbly: Prosecco Rose: Les Animals Elephant- Rhone Valley Choice of Crossroads Lager and Full Steam 1 Specialty Cocktail 3 Specialty Cocktails Ahead Liquors: Bacardi Superior Rum, Tito’s Vodka, Cava & Prosecco Tanqueray Gin, Don Julio Blanco Tequila, Wild Liquors: Citadelle Gin, Boyd & Blair Potato Vodka, Turkey 81 Bourbon, Monkey Shoulder Whisky Plantation 3 Star Rum, Patron Silver Tequila, Bulleit 10 yr / Four Roses Bourbon, Laphroaig 10yrs Scotch Call Prices displayed are subject to prevailing goods & services tax, 10% service charge and 10% gratuity Package Proposal /person $70 2 hour

Crossroads Lager and Full Steam Ahead On Draft White: Ringenbach & fils Riesling, Alsace Red: Famille Perrin Cotes du Rhone Rose: Les Animals Elephant- Rhone Valley Liquors: Skyy Vodka, Beefeater Gin, Platinum 3 Star Rum, Jim Beam Bourbon, Cimarron Tequila, JW Black Whisky BOURBON TASTING EXPERIENCE

Banana Infused Wild Turkey 81 paired with banana bread pudding (rum soaked banana cake, Chantilly cream, fresh bananas, vanilla wafer)

Smoked Pecan Infused Wild Turkey 81 paired with Salted Caramel Bread Pudding(warm custard bread pudding, whisky anglaise, dragee pecans, Chantilly cream, gooey salted caramel

Chocolate Infused Wild Turkey 81 paired with our Flower Pot Mississippi Mud Pie (Chocolate cake, homemade marshmallow, chocolate ice cream, oreo pecan dirt

Pork Belly Infused Wild Turkey 81 paired with our Butterscotch cake(bacon frosting, butterscotch sauce, bourbon ice cream *Add ANY Custom Bourbon Tasting to a seated dinner or reception $50+++ PER PERSON ADDED TO SEATED DINNER (inquire about pricing) Prices displayed are subject to prevailing goods & services tax, 10% service charge and 10% gratuity ENJOY A UNIQUE EXPERIENCE WITH WINE, BOURBON OR BOTH.

NEW WORLD OLD WORLD HOUSE SPECIAL Cullen Francois Pinon “Brut” Sauvignon Blanc & Semillon, Laherte Freres ‘Blanc De Blanc” Vouvray, Loire, France, 2014 Champagne, Chavot, France, N.V Margaret River, Australia, 2015 paired with fresh premium cold water oysters with granny smith apple, fresh horse radish root, lemon olive oil Sato Chateau De Trinquevedel Riesling, Central Otago, New Zealand, 2015 Rose, Tavel, France, 2016 Auntsfield Sauvignon Blanc, Marlborough, Arnot Roberts Elio Altare New Zealand, 2017 Syrah, Sonoma Coast, Nebbiolo, Barolo, Piedmont, Italy, paired with Chicken Biscuit California, 2014 2006 Dashe Zinfandel, Dry Creek, all served with artisinal cheeses, all served with artisinal cheeses, California, 2014 spreads, fruit, crackers spreads, fruit, crackers paired with fried green tomato & crispy pork belly with pimento cheese, smoky tomato jam, frisee, pickled lemon vinaigrette NEW WORLD OLD WORLD HOUSE SPECIAL Up to 12 guests: $480+++ Up to 12 guests: $480+++ Up to 18 guests: $720+++ Up to 18 guests: $720+++ Up to 12 guests: $520+++ Up to 24 guests: $960+++ Up to 24 guests: $960+++ Up to 18 guests: $780+++ Up to 24 guests: $1040+++

End Any Tasting With The Yardbird Old Fashioned bacon-infused Wild Turkey 81 Bourbon, Angostura bitters, orange bitters, maple syrup paired with a maple bacon donut Custom Tastings Available $20++ per person Prices displayed are subject to prevailing goods & services tax, 10% service charge and 10% gratuity @thebirdsg www.runchickenrun.com