DIA Events@Menu V9 9.22.2016
MENUS BREAKFAST BREAKFAST PLATED BREAKFAST BUFFET Our Plated Breakfasts include a selection of freshly CORKTOWN squeezed juices, a basket of assorted breakfast pastries, sweet butter, fruit preserves, honey and coffee services. Selection of Freshly Squeezed Juices $24 per person Coffee and Selection of Fine Teas Seasonal Whole and Sliced Fruit Mixed Berries FIRST COURSE Breakfast Pastries (Select One) Assorted Muffins Seasonal Sliced Fruit Assorted Individual Fruit Yogurts Seasonal Greek Yogurt Parfait Assorted Cold Cereals, Whole, 2% and Skim Milk Breakfast Brûlée Assorted Bagels Steel Cut Oats, Seasonal Fruit and Berries, Greek Yogurt, Accompanied by Sweet Butter, Fruit Preserves, Selection Caramelized Sugar of Flavored Cream Cheese $16 per person SECOND COURSE MIDTOWN (Select One) Selection of Freshly Squeezed Juices Coffee and Selection of Fine Teas CLASSIC EGGS BENEDICT Seasonal Whole and Sliced Fruit Breakfast Potatoes, Peppers, Onions Mixed Berries SCRAMBLED EGGS, BREAKFAST POTATOES Berry Parfait and Granola Select Chicken Sausage, Pork Sausage or Smoked Bacon Assorted Bagels BRIOCHE FRENCH TOAST BREAKFAST Sliced Smoked Salmon, Traditional Garnish SANDWICH Assorted Quiche Two Pieces of French Toast, Two Eggs, Crisp Bacon, Assorted Spreads (Select three) Warm Maple Syrup Regular Cream Cheese, Scallion, Sun dried Tomato, SMOKED SALMON AND CAVIAR BENEDICT Cinnamon Raisin, Bacon Scallion, Chipotle, Strawberry, Low Fat Cream Cheese, Tofu Cream Cheese Peanut Baby Green Salad, Sliced Cucumbers, Tomatoes, Red Butter, Hummus, Egg Salad Onions
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