Fair Trade: the Successes and Failures As Seen Through the Sustainable Development Goals
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Fair Trade USA® Works of Many Leading the with Brands And
• FAIR TRADE USA • Fair Trade USA® CAPITAL CAMPAIGN FINAL REPORT 1 It started with a dream. What Visionary entrepreneur and philanthropist Bob Stiller and his wife Christine gave us a if our fair trade model could It Started spectacular kick-off with their $10 million reach and empower even more matching leadership gift. This singular people? What if we could impact gift inspired many more philanthropists with a and foundations to invest in the dream, not just smallholder farmers giving us the chance to innovate and and members of farming expand. Soon, we were certifying apparel Dream and home goods, seafood, and a wider cooperatives but also workers range of fresh produce, including fruits on large commercial farms and and vegetables grown on US farms – something that had never been done in the in factories? How about the history of fair trade. fishers? And what about farmers • FAIR TRADE USA • In short, the visionary generosity of our and workers in the US? How community fueled an evolution of our could we expand our movement, model of change that is now ensuring safer working conditions, better wages, and implement a more inclusive more sustainable livelihoods for farmers, philosophy and accelerate the workers and their families, all while protecting the environment. journey toward our vision of Fair In December 2018, after five years and Trade for All? hundreds of gifts, we hit our Capital • FAIR TRADE USA • That was the beginning of the Fair Trade Campaign goal of raising $25 million! USA® Capital Campaign. • FAIR TRADE USA • This report celebrates that accomplishment, The silent phase of the Capital Campaign honors those who made it happen, and started in 2013 when our board, leadership shares the profound impact that this team and close allies began discussing “change capital” has had for so many strategies for dramatically expanding families and communities around the world. -
Fairtrade Certification, Labor Standards, and Labor Rights Comparative Innovations and Persistent Challenges
LAURA T. RAYNOLDS Professor, Department of Sociology, Director, Center for Fair & Alternative Trade, Colorado State University Email: [email protected] Fairtrade Certification, Labor Standards, and Labor Rights Comparative Innovations and Persistent Challenges ABSTRACT Fairtrade International certification is the primary social certification in the agro-food sector in- tended to promote the well-being and empowerment of farmers and workers in the Global South. Although Fairtrade’s farmer program is well studied, far less is known about its labor certification. Helping fill this gap, this article provides a systematic account of Fairtrade’s labor certification system and standards and com- pares it to four other voluntary programs addressing labor conditions in global agro-export sectors. The study explains how Fairtrade International institutionalizes its equity and empowerment goals in its labor certifica- tion system and its recently revised labor standards. Drawing on critiques of compliance-based labor stand- ards programs and proposals regarding the central features of a ‘beyond compliance’ approach, the inquiry focuses on Fairtrade’s efforts to promote inclusive governance, participatory oversight, and enabling rights. I argue that Fairtrade is making important, but incomplete, advances in each domain, pursuing a ‘worker- enabling compliance’ model based on new audit report sharing, living wage, and unionization requirements and its established Premium Program. While Fairtrade pursues more robust ‘beyond compliance’ advances than competing programs, the study finds that, like other voluntary initiatives, Fairtrade faces critical challenges in implementing its standards and realizing its empowerment goals. KEYWORDS fair trade, Fairtrade International, multi-stakeholder initiatives, certification, voluntary standards, labor rights INTRODUCTION Voluntary certification systems seeking to improve social and environmental conditions in global production have recently proliferated. -
Experiences of the Fair Trade Movement
SEED WORKING PAPER No. 30 Creating Market Opportunities for Small Enterprises: Experiences of the Fair Trade Movement by Andy Redfern and Paul Snedker InFocus Programme on Boosting Employment through Small EnterprisE Development Job Creation and Enterprise Department International Labour Office · Geneva Copyright © International Labour Organization 2002 First published 2002 Publications of the International Labour Office enjoy copyright under Protocol 2 of the Universal Copyright Convention. Nevertheless, short excerpts from them may be reproduced without authorization, on condition that the source is indicated. For rights of reproduction or translation, application should be made to the Publications Bureau (Rights and Permissions), International Labour Office, CH-1211 Geneva 22, Switzerland. The International Labour Office welcomes such applications. Libraries, institutions and other users registered in the United Kingdom with the Copyright Licensing Agency, 90 Tottenham Court Road, London W1T 4LP [Fax: (+44) (0)20 7631 5500; e-mail: [email protected]], in the United States with the Copyright Clearance Center, 222 Rosewood Drive, Danvers, MA 01923 [Fax: (+1) (978) 750 4470; e-mail: [email protected]] or in other countries with associated Reproduction Rights Organizations, may make photocopies in accordance with the licences issued to them for this purpose. ILO Creating Market Opportunities for Small Enterprises: Experiences of the Fair Trade Movement Geneva, International Labour Office, 2002 ISBN 92-2-113453-9 The designations employed in ILO publications, which are in conformity with United Nations practice, and the presentation of material therein do not imply the expression of any opinion whatsoever on the part of the International Labour Office concerning the legal status of any country, area or territory or of its authorities, or concerning the delimitation of its frontiers. -
Fair Trade 1 Fair Trade
Fair trade 1 Fair trade For other uses, see Fair trade (disambiguation). Part of the Politics series on Progressivism Ideas • Idea of Progress • Scientific progress • Social progress • Economic development • Technological change • Linear history History • Enlightenment • Industrial revolution • Modernity • Politics portal • v • t [1] • e Fair trade is an organized social movement that aims to help producers in developing countries to make better trading conditions and promote sustainability. It advocates the payment of a higher price to exporters as well as higher social and environmental standards. It focuses in particular on exports from developing countries to developed countries, most notably handicrafts, coffee, cocoa, sugar, tea, bananas, honey, cotton, wine,[2] fresh fruit, chocolate, flowers, and gold.[3] Fair Trade is a trading partnership, based on dialogue, transparency and respect that seek greater equity in international trade. It contributes to sustainable development by offering better trading conditions to, and securing the rights of, marginalized producers and workers – especially in the South. Fair Trade Organizations, backed by consumers, are engaged actively in supporting producers, awareness raising and in campaigning for changes in the rules and practice of conventional international trade.[4] There are several recognized Fairtrade certifiers, including Fairtrade International (formerly called FLO/Fairtrade Labelling Organizations International), IMO and Eco-Social. Additionally, Fair Trade USA, formerly a licensing -
The Case of Fair Trade
1 Evolution of non-technical standards: The case of Fair Trade Nadine Arnold1 Department of Sociology, University of Lucerne, Switzerland; email: [email protected] 2014 To cite this paper, a final version has been published as: Arnold Nadine (2014) Evolution of non-technical standards: The case of Fair Trade. In Francois-Xavier de Vaujany, Nathalie Mitev, Pierre Laniray and Emanuelle Vaast (Eds.), Materiality and Time. Organizations, Artefacts and Practices. Houndmills: Palgrave Macmillan (pp. 59-78). 2 Evolution of non-technical standards: The case of Fair Trade Nadine Arnold Abstract This contribution suggests examining non-technical standards as artefacts that evolve in accordance with their contextual setting. In the past, organization scholars have increasingly paid attention to standards and standardisation but they tended to ignore material aspects of the phenomenon. An analysis of the Fair Trade standardisation system shows how its underlying rules changed from guiding criteria to escalating standards. Taking an evolutionary perspective I outline four major trends in the written standards and relate them to the history of Fair Trade. Detected modifications were either meant to legitimate the standardisation system through the content of standards or to enable legitimate standardisation practice. Overall the exuberant growth of non-technical standards leads to critical reflections on the future development of Fair Trade and its standards. Introduction Standards are to be found everywhere. Distinct social spheres such as agriculture, education, medicine and sports have become the subject of standardisation. Corresponding standards have evolved without the enforcement of the hierarchical authority of states and they ‘help regulate and calibrate social life by rendering the modern world equivalent across cultures, time, and geography’ (Timmermans and Epstein, 2010, p. -
Trade Standard Version 2.0.0
Trade Standard Version 2.0.0 Fair Trade USA Published: May 22, 2019 Effective: January 1, 2020 Contents Version 2.0.0 This document is available free of charge in electronic format on the Fair Trade USA Standards webpage: https://www.FairTradeCertified.org/business/standards. All rights reserved © 2019 Fair Trade USA No part of this publication may be copied, reproduced, distributed, published, or transmitted without full attribution to Fair Trade USA. Note on Translations Translation accuracy of any Fair Trade USA standard or policy document into languages other than English is not guaranteed nor implied. For any question related to the accuracy of the information contained in the translation, refer to the official English version. Any discrepancies or differences created in the translation are not binding and have no effect for auditing or certification purposes. Contact Fair Trade USA 1901 Harrison Street, Floor 17 Oakland, CA 94612 USA Phone: (510) 663-5260 Fax: (510) 663-5264 E-mail: [email protected] Website: www.FairTradeCertified.org Trade Standard May 2019 Page 2 of 71 Contents Version 2.0.0 Contents INTRODUCTION ....................................................................................................................................................... 5 Fair Trade USA’s Mission and Vision ................................................................................................................................................................ 5 About this Document ........................................................................................................................................................................................ -
CFDA Guide to Sustainable Strategies
CFDA Guide to Sustainable Strategies Guide to Sustainable Strategies CFDA.com P. 1 CFDA Guide to Sustainable Strategies Steven Kolb President & CEO Sara Kozlowski Director of Education & Professional Development Council of Fashion Designers of America Publisher Domenica Leibowitz Author Lauren Croke Contributor Aldo Araujo Cal McNeil Jackie Shihadeh Johanna Sapicas Joseph Maglieri Kelsey Fairhurst Marc Karimzadeh Mark Beckham Sofia Cerda Campero Stephanie Soto Editors CFDA.com P. 2 CFDA Guide to Sustainable Strategies SUSTAINABILITY GUIDE Introduction This CFDA Guide to Sustainable Strategies provides a “how to” overview for sustainable fashion with a focus on helping our members and community create, meet, and exceed their own unique sustainability goals. Our goal is to take the complex idea of sustainability and simplify it into clear, digestible resources and actions. In order for the industry to change we need to work together. This guide is available to public as a critical educational resource. Through this project we seek to shift sustainable practices among members as well as across the entire industry. CFDA.com P. 3 CFDA Guide to Sustainable Strategies SUSTAINABILITY GUIDE How to use this guide Your sustainability journey is uniquely your own. While this guide has been created to help you succeed, how you choose to use it is entirely up to you. We like to think of each sustainability section as one component of good design; there is no linear order to how you need to implement it. Start with the big questions about your company: Who are we? Why do we create? What do we care about? What does sustainability mean to us? The answers to these questions will determine where you will begin. -
The Political Rationalities of Fair-Trade Consumption in the United Kingdom
Open Research Online The Open University’s repository of research publications and other research outputs The political rationalities of fair-trade consumption in the United Kingdom Journal Item How to cite: Clarke, Nick; Barnett, Clive; Cloke, Paul and Malpass, Alice (2007). The political rationalities of fair-trade consumption in the United Kingdom. Politics and Society, 35(4) pp. 583–607. For guidance on citations see FAQs. c [not recorded] Version: [not recorded] Link(s) to article on publisher’s website: http://dx.doi.org/doi:10.1177/0032329207308178 Copyright and Moral Rights for the articles on this site are retained by the individual authors and/or other copyright owners. For more information on Open Research Online’s data policy on reuse of materials please consult the policies page. oro.open.ac.uk Title The political rationalities of fair trade consumption in the United Kingdom Authors Nick Clarke, Clive Barnett, Paul Cloke and Alice Malpass Authors’ contact details Nick Clarke, School of Geography, University of Southampton, Highfield, Southampton, SO17 1BJ, United Kingdom, tel. +44 (0)23 80 592215, fax +44 (0)23 80 593295, e-mail [email protected]. Clive Barnett, Faculty of Social Sciences, The Open University, Walton Hall, Milton Keynes, MK7 6AA, United Kingdom, tel. +44 (0)1908 654431, fax +44 (0)1908 654488, e-mail [email protected]. Paul Cloke, School of Geography, Archaeology, and Earth Resources, University of Exeter, The Queens Drive, Exeter, Devon, EX4 4QJ, United Kingdom, tel. +44 (0)1392 264522, fax +44 (0)1392 263342, e-mail [email protected]. -
What Future for Fair Trade in Scotland?
WHAT FUTURE FOR FAIR TRADE IN SCOTLAND? An Independent review of Fair Trade Sales and Promotion in Scotland For SCOTTISH GOVERNMENT FINAL REPORT FEBRUARY 2020 Radcliffe, Pauline and Justad, Tor With associate research and facilitation from: Meteyard, M; Valerio, G; Howie, A; Fenderl, N. EXECUTIVE SUMMARY ‘In November, the United Nations climate change summit in Glasgow will attract more than 30,000 people from around the world……. ‘And it will give Scotland a chance to show that we are leading by example – not just by reducing our greenhouse gas emissions but by doing so in a way that helps to build a fairer, healthier and happier society’. First Minister, Nicola Sturgeon, 2020 New Year message I. Introduction This independent Review of Fair Trade sales growth and promotion in Scotland, commissioned by the Scottish Government’s International Development (SGID) Team, is published at a time when there has never been a better opportunity for Fair Trade to re-state its relevancy to the climate change emergency through using fair and ethical trade to sustain the livelihoods and environments of the poorest communities across the globe. Figure 1.1: Graphic representation of Fair Trade, International Fair Trade Charter 2018. The International Fair Trade Charter (2018) describes Fair Trade as a movement which ‘works to transform trade in order to achieve justice, equity and sustainability for people and planet’. The ‘fairer society’ which the First Minister emphasises in her New Year message, is inextricably linked to our actions (or inaction) to tackle the climate crisis at an international level, our approach to fair and responsible trading arrangements and the way in which SG and business works with its international neighbours to tackle the injustice and human rights abuses in supply chains. -
Fair Trade and Fairtrade Paper by Mark Stein | 3 Dr
VOLUME 18 NO. 3 DECEMBER 2016 Following our successful conference in Porto in September, we present the December issue of Eursafe News. This issue focusses on the important issue of Fair Trade. Mark Stein attempts to provide an overview of the debate about the ethical im- plications of Fair Trade. His article discusses Fair Trade’s success as a Editorial social movement within the Global North, promoting consumption of products from the Global South which carry the Fairtrade logo. The paper goes on to explore the extent to which it can be seen as success- ful in alleviating poverty among food producers in the Global South and major concerns about how it operates in practice. The paper concludes with a table which lists and gives brief details of twelve organisations worldwide involved in promoting fair and ethical trade. It may well be appropriate to discuss in a future issue the work of some of the Non Governmental Organisations described here, which are promoting other forms of ethical trade. CONTENTS Editorial by Bernice Bovenkerk and Mark Stein | 1 Fair trade and Fairtrade Paper by Mark Stein | 3 Dr. Sahadeva Dasa: India, a World Leader in Cow Killing and Beef Export Bookreview by Mark Stein | 12 From the Executive Committee | 14 Conferences and Symposia | 15 Books | 17 1 Contact | 18 VOLUME 18 NO. 3 Shifting the focus to India there is a review of India - A World Leader In Cow Killing And Beef Export - An Italian Did It In 10 Years: What The British Could Not Do in 200 Years And The Muslims In 800 Years by Dr. -
Fabienne Yver Ffion Storer Jones
Fabienne Yver What is Fair Trade? The Fair Trade movement shares a vision of a world in which justice, equity and sustainable development are at the heart of trade structures and practices so that everyone, though their work, can maintain a decent and dignifies livelihood and develop their full human potential. Key principles CREATING THE CONDITIONS FOR FAIR TRADE ACHIEVING INCLUSIVE ECONOMIC GROWTH PROVIDING DECENT WORK AND HELPING TO IMPROVE WAGES AND INCOMES EMPOWERING WOMEN PROTECTING THE RIGHTS OF CHILDREN AND INVESTING IN THE NEXT GENERATION NURTURING BIODIVERSITY AND THE ENVIRONMENT INFLUENCING PUBLIC POLICIES INVOLVING CITIZENS IN BUILDING A FAIR WORLD The Fair Trade Movement © ITC © Ozfair © Make Fruit Fair © Pebble Hathay Bunano © Ffion Storer Jones © Fair Trade Wales Fairtrade & Fair Trade Fairtrade World Fair Trade system Organization 7 The Fairtrade System NAPP CLAC Fairtrade Africa 32 National Fairtrade Producer Countries with producers 3 Producer Networks (Market) Initiatives countries and market initiatives 8 Fairtrade facts and figures There were more than 1.66 million Fairtrade farmers and workers in 2016. There were 1,411 Fairtrade certified producer organisations in 73 countries in 2016. In 2016; €150,600,00 in Fairtrade premiums in the seven major products. Sales of Fairtrade cocoa grew 34% in 2016. Coffee farmer organisations received €74,000,000 in Fairtrade premiums in 2016. Fortin Bley, Coopérative Agricole N'Zrama de N'Douci (CANN) in N'Douci, Côte d'Ivoire. • A ‘membership association’, established in 1989 • owner of a credible, sustainable and affordable FT Guarantee System • Almost 500 organizations 100% committed to Fair Trade across 70 countries (trading org., nat. -
Development of Fair Trade Ideas
Torun Internaonal Studies No. 1 (7) 2014 2019, No. 1 (10), pp. 5–13 Published online August, 2017 DOI: hp://dx.doi.org/10.12775/TIS.2017.001 Adrianna Czarnecka*1 DEVELOPMENT OF FAIR TRADE IDEAS ABSTRACT The topic of the work below is the development of fair trade ideas over the years. By analyz- ing reports, websites, and newspaper reports, I have been able to compare the work of fair trade organizations. The social movement has transformed the activity into fully professional non-governmental organizations. However, the international and international institutions have become increasingly popular. The development of the concept has a significant impact on the quality of life of people in developing countries. Through the promotion of promo- tional and educational campaigns, the awareness of both consumers and small producers who are able to create their own networks increases. Idea Fair Trade turned out to be hope for the fight against poverty, disproportions in the world. Through trade we are able to support developing countries. The emergence of international organizations allows for the control of these processes, as well as the development of concept and control of activities. The aim of the article is to show the proces of developing and giving the idea of fair trade. Keywords: Fair Trade, civic movement, Word shops, WFTO, IFAT, developing countries, education, trade 1. INTRODUCTION Second World War brought the division of the world not only for political but also econom- ic reasons. Economic divisions are even more marked. The international environment has focused on the most deprived countries during the war, but no one has wondered what the consequences must be for the countries and communities buried in poverty before the war.