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The Agricultural Revolution Essential Question: Do the benefits of change outweigh the costs? Directions: Read and annotate the following article about the Agricultural Revolution. Box key terms, people, and events. Underline important information. Write a “?” next to sections that need to be clarified.

The Agricultural Revolution, which took place from the mid-1700s to the late-1800s, started in Great Britain and was the first of two important non-political revolutions that started in the 18th century. It was both a revolution itself and an important cause of the Industrial Revolution.

The Agricultural Revolution is defined as being the transformation of from traditional medieval farming to more productive, efficient, and mechanical methods of farming through scientific innovation and new techniques starting in the mid-1700s.

There were three innovations that were key to bringing about the Agricultural Revolution:

1) The Movement

During the Middle Ages and up until the Agricultural Revolution, communities had “common land” that was used by all of the peasants to and hunt on. Enclosure was the process of making common land into private land, owned by a . The land was then fenced in, or enclosed. Sometimes an individual bought the land from a town or the government of the town decided to enclose the common itself.

One effect of the Enclosure Movement was that the peasants who once used the common land to farm and graze animals could not do so anymore. They either had to work for the who owned the enclosed land, or they had to move to a nearby urban area looking for jobs.

Another impact of enclosure was that it led to greater innovation on the privately-held lands. Because the new owner of the land was able to farm their land however they liked since it was theirs, they often used innovative techniques that made the land more productive than it had been before.

2) Changes in Rotation Systems

Since the Middle Ages, farmers in Europe had used a three-crop rotation system which involved leaving one out of three fields fallow [empty] every year. This meant that they could not grow as much food and that only had one field to graze on.

During the Agricultural Revolution, a new method of crop rotation used by the Dutch in the Netherlands was introduced in Great Britain. The Dutch discovered that plants called [plants like , , and beans] and that covered the ground, like turnips, could replenish the field’s nutrients just as well as leaving it fallow.

As a result of the four-crop rotation system, British farmers could be more productive. The turnips replenished the with needed nutrients, provided another crop for farmers to eat and sell, and gave their livestock something to live on during the winter. The end result was more food and livestock.

Changes in Farm Technology for Planting

Before the Agricultural Revolution, farmers used a plow to create furrows [ditches], then scattered seeds into them and covered them back up with dirt. This method required a lot of effort (and therefore, lots of workers). Because seeds were planted with little accuracy, birds and other animals could easily eat the seeds, resulting in small yields [the amount of food grown].

In 1701, a man named Jethro Tull Invented a horse-drawn seed drill. The machine drilled holes for three rows of seed at a time to the correct depth, planted the seeds, and covered them in dirt in one action.

Tull’s seed drill increased crop yields five times greater than the old method. In addition, planting with the seed drill was much quicker than hand planting and required fewer workers. As a result, farmers could plant and grow more crops. The workers who were no longer needed on the farm had to find work elsewhere, usually in a nearby town or city.

Using the article, create a set of Cornell notes that includes key people, events, and terms. Then, answer the questions on the notes form.

Name: Period: Topic: Agricultural Revolution Date: Essential Question: Do the benefits of change outweigh the costs? Main Ideas Notes:

Main Ideas: Notes:

Questions: 1) Summarize the changes in production that took place during the Agricultural Revolution:

2) What benefits did the changes in agriculture have?

3) What negative impact (costs) did the changes in agriculture have?