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Dinner-Menu.Pdf Served with white rice, fried rice or brown rice. LUNCH SPECIALS (11 AM - 2:30 PM) Add 2.95 to make COMBO 1 | Lunch + Soup + Drink Choice of Soup: Vegetable, Hot & Sour, Small Wonton or Egg Drop Soup Add 2.95 to make COMBO 2 | Lunch + Roll + Drink Choice of Roll: Pork and Shrimp Egg Roll, Vegetable Egg Roll or Vegetable Spring 1. WOR SUE GAI 6.95 Crispy chicken on a lettuce bed served with gravy and 18. LO MEIN topped with peanuts and onion. Pan-fried, so egg noodles tossed with your choice of meat, 2. SWEET & SOUR snow pea pods, carrots, mushroom, bamboo shoots, water Choice of meat battered and deep-fried with pineapple, green chestnuts, Napa, green onion and bean sprouts. 7.45 | 7.95 peppers, cherry and tomatoes in a red sweet and sour sauce Chicken, Pork, Beef Vegetable or Tofu Shrimp topped with sesame seeds. 19. VEGETABLE DELIGHT 6.95 chicken, Pork 6.95 Shrimp 7.45 Stir-fried snow pea pods, mushroom, water chestnuts, 3. CHOP SUEY: CHICKEN OR PORK 6.95 baby corn, Napa, carrots and broccoli in a white sauce. Sautéed snow pea pods, carrots, bean sprouts, mushroom, 20. SNOW PEA PODS bamboo shoots and Napa in a delicate white sauce Cooked fresh snow pea pods and water chestnuts in a 4. EGG FOO YOUNG: delicious brown sauce. CHICKEN, PORK OR VEGETABLE 6.95 Chicken, Pork, Beef Vegetable or Tofu 7.45 | Shrimp 7.95 Chopped beans sprouts, onion and eggs, deep fried and 21. ALMOND DING: CHICKEN OR BEEF 7.45 topped with homemade gravy. Sautéed diced broccoli, water chestnuts, bamboo shoots, 5. CHOW MEIN: PORK OR CHICKEN 6.95 snow pea pods, mushroom and almond nuts in a delicious Sautéed snow pea pods, carrots, bean sprouts, mushroom, brown sauce. bamboo shoots and Napa in a delicate white sauce 22. SESAME: CHICKEN OR BEEF 7.45 Served with crispy noodles Strips of crispy beef or chicken, stir-fried with light sesame 6. FRIED RICE oil in a specially selected flavor, topped with sesame seeds. 1.00 | 1.00 Stir-fried rice with bean sprouts, egg and onion + White Meat + Vegetable Chicken, Pork, Beef Vegetable or Tofu 6.95 Shrimp 7.25 23. SESAME EGG NOODLE WITH CHICKEN 7.45 7. PEPPER STEAK 7.45 Stir-fried egg noodles, chicken and peanut sauce served over Beef, stir-fried with green pepper, onion and tomatoes fresh lettuce top with sesame seeds. in a brown sauce 24. PAD KEY MOW 7.95 8. MOO GOO GAI PAN 7.45 Shrimp, beef and chicken, sautéed with white onions, green Tender white meat chicken stir-fried with snow pea pods, peppers, jalapeño peppers, mushroom, bamboo shoots and Napa, mushroom, water chestnuts, carrots and bamboo sweet basil with Thai chili paste. shoots in white sauce. 25. THAI PREW WARN 7.95 9. BROCCOLI: CHICKEN, PORK OR BEEF 7.45 Sautéed shrimp, chicken and pork with white onions, Sautéed fresh broccoli and onions in a delicate brown sauce. scallions, tomatoes, cucumber, pineapple, green pepper and homemade Thai sweet and sour sauce. 10. SPICY SZECHAUA Stir-fried dried peppers, onions, green pepper, bamboo 26. THAI CHICKEN CASHEW 7.95 shoots, water chestnuts and carrots in spicy brown sauce. Sliced chicken breast stir-fried with crisp, dried chili peppers Chicken, Pork, Beef Vegetable or Tofu 7.45 | Shrimp 7.95 and white onion in an exquisitely flavored Thai sauce with cashew nuts. 11. GARLIC: CHICKEN, PORK OR BEEF 7.45 Black mushrooms, water chestnuts and green onions in a 27. PHAD PRIG KING: spicy ginger-garlic brown sauce. CHICKEN, PORK OR BEEF 7.95 Stir-fried green beans, lemon leaf and white onion in 12. CHINESE CASHEW Thai red curry sauce. Chicken or shrimp, stir-fried with snow pea pods, Napa, mushroom, water chestnuts, broccoli, baby corn, carrots and 28. RED CURRY: CHICKEN, PORK, bamboo shoots in brown sauce, cashew nuts. VEGETABLE OR TOFU 7.95 Chicken 7.45 | Shrimp 7.95 Cooked Thai bell peppers, bamboo shoots and carrots in red curry with coconut milk. 13. GENERAL TSO'S CHICKEN 7.45 Chicken chunks served in rich brown sauce, moderately 29. GREEN CURRY: CHICKEN, PORK, spiced with dried hot red peppers and green onions. VEGETABLE OR TOFU 7.95 + White Meat 1.00 | + Vegetable 1.00 Cooked green curry, Thai eggplant and jalapeño pepper in a coconut milk topped with sweet basil. 14. HAPPY FAMILY 7.45 Shrimp, beef, chicken, mushroom, water chestnuts, Napa, 30. CRAZY NOODLES: broccoli, snow pea pods, carrots, bamboo shoots, baby corn Stir-fried rice noodles with onions, green peppers, jalapeño and sautéed in a brown sauce. peppers, mushroom, bamboo shoots and sweet basil with Thai chili paste. 15. STRAWBERRY CHICKEN 7.45 Chicken, Pork, Beef Vegetable or Tofu 7.95 Chicken cooked with special sweet and sour light brown sauce, green peppers, onion, carrots, water chestnuts, 31. THAI FRIED RICE 7.95 bamboo shoots, tomatoes, pineapple and fresh strawberry. Sautéed shrimp, chicken, pork and egg with white onions, + White Meat 1.00 scallions, tomatoes, broccoli with tomato sauce. 16. PIÑA COLADA 32. PHAD THAI: Sautéed shrimp with fresh green peppers, white onions, A Thai favorite, stir-fried with thin rice noodles, bean curd, carrots, water chestnuts, bamboo shoots, pineapple and radishes, fresh bean sprouts, egg and scallion topped with tomatoes in a piña colada sauce. ground peanuts. Chicken 7.45 | Shrimp 7.95 Chicken, Shrimp, Pork, Beef Vegetable or Tofu 7.95 17. MONGOLIAN: CHICKEN OR BEEF 7.45 33. THAI BASIL:PHAD GRAPROW Sautéed chicken or beef, green onions and jumbo onions, Traditional Thai brown sauce with garlic, chili and basil. presented over crispy rice noodles. Chicken, Pork, Beef Vegetable or Tofu 7.95 34. HOLY BASIL CHICKEN 7.95 Sautéed basil leaves, jalapeño peppers, onion, bell peppers - Hot! - Fish sauce and chili and coconut sauce. SOUP & SALAD TOM YUM SOUP TOM KHA SOUP JUMPING SHRIMP 7.95 Thai spicy and sour soup, Thai spicy and sour soup with Cooked shrimp tossed in lime juice, mushroom, tomato, onion, lemon coconut milk, mushroom, tomato, carrot, onion and hot peppers and grass, galangal root, lime leaves, Thai onion, lemon grass, galangal root, served over fresh green salad. chili paste and lime juice topped lime leaves, Thai chili paste and lime YUM PLA MERK 7.95 with cilantro. juice top with cilantro Cooked squid tossed in lime juice, Chicken, Tofu or Vegetable 4.95 Chicken, Tofu or Vegetable 4.95 carrot, onion and hot peppers and Shrimp 5.25 Seafood 6.75 Shrimp 5.25 Seafood 6.75 served over fresh green salad. Hot pot (serve 4 people) 19.95 Hot pot (serve 4 people) 19.95 YUM WOON SEN 7.95 SMALL WONTON SOUP 2.50 HOT AND SOUR SOUP 2.50 Clear noodles, minced pork and A spicy soup with pork, bamboo Soup with pork-filled wonton and shrimp cooked with carrot, lime shoots, mushroom, tofu, egg and shredded barbecued pork, Napa juice, onion and scallions served over scallions. and scallions. fresh green salad. LARGE WONTON SOUP 6.95 VEGETABLE SOUP 2.50 YUM PAK 6.95 Roasted pork, wonton, fresh snow Snow pea pods, Napa, mushroom, A combination of many vegetables pea pods, Napa, carrots, mushroom, carrots, scallions, bamboo shoots, topped with mild peanut sauce. bamboo shoots, water chestnut water chestnuts in chicken broth. and scallions. SOM TAM EGG DROP SOUP 2.50 (PAPAYA SALAD) 7.95 Beaten egg in chicken broth with Shredded green papaya, carrot scallions and mushroom. tomatoes mixed with peanut, lime juice, hot pepper. APPETIZERS SATE GAI 8.50 TOFU TOD 6.95 FRIED WONTON 4.45 Four (4) marinated and grilled Fried bean curd served with ground Six (6) fried minced pork wonton chicken, served with peanut sauce peanut on Thai honey sauce. served with sweet and sour sauce. and cucumber sauce. DUMPLINGS; PORK (5) 7.95 CHICKEN WINGS MARRIED SHRIMP 7.95 Steamed or fried. DELIGHT 7.75 Four (4) deep-fried shrimp, minced Fried marinated chicken wings top SIAM GYOZA 8.50 pork and water chestnuts, wrapped with a red wine sweet and spicy Five (5)crispy chicken Gyoza topped in a spring roll shell served with sauce. with Siam special sauce and scallion. cucumber sauce and chili sauce. on a cabbage bed. REGULAR FRIED KANOM JEBB (SHU MAI) 4.95 GAI YANG 7.95 CHICKEN WINGS 6.95 Four (4) steamed shrimp dumplings Grilled marinated boneless chicken Deep-fried, marinated chicken served with special soy sauce. served with Thai's hot and sweet wings. TOD MARN GAI 7.95 sauce. VEGETABLE Four (4) golden-fried, spicy chicken SPRING ROLLS 2.50 CHICKEN LETTUCE WRAP 8.50 cakes, served with a ground peanut Two (2) deep-fried, crispy shells Sautéed ground chicken and water on cucumber sauce. filled with water chestnuts, clear chestnuts served with a cold lettuce noodles, cabbage and mushroom. MEE GROB 6.50 leaf and Asian sauce. EGG ROLLS Crispy rice noodles, shrimp, SHRIMP TOAST 6.25 Shrimp and pork 2.50 fresh bean sprouts, scallions Four (4) coated, minced shrimp and Vegetable 2.50 and a Thai tomato sauce. water chestnuts, deep-fried and GOONG HOR (SHRIMP served with cucumber sauce. EDAMAME 3.95 IN A BLANKET) 7.95 FANTAIL SHRIMP 5.95 Six (6) deep-fried shrimp wrapped Four (4) deep-fried breaded shrimp, in rice paper, served with our served with cocktail sauce. distinctive sauce. CURRY PUFF 7.95 CRAB RANGOON 6.50 Four (4) fried pastry stuffed Six (6) fried wonton skins filled with with light curry chicken, white mixed of cream cheese and imitation onions, potatoes, served with crab meat.
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