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Colonoscopy Prep Diet - 3 Days Prior to Procedure

Colonoscopy Prep Diet - 3 Days Prior to Procedure

Colonoscopy Prep - 3 Days Prior to Procedure

*Unfortunately we are unable to list all items. If it is not listed please use your best judgement.*

Food group allowed… Foods to avoid… Milk and dairy Milk and milk products. Includes: • • Fruited yogurt • Any milk products if you are lactose • Cow’s milk • • Any ice cream or cheese with nuts or intolerant • Ice cream • Cream seeds Beverages • and tea • drinks without pulp, such as fruit • Any beverage containing pulp or seeds, • Carbonated beverages punch such as orange or grapefruit juice • Kool-Aid or Hi-C (without red or purple • juice • Strained juice dye) • Nutritional supplements that contain fiber • Water (Tap, Bottled, Coconut) • Nutritional supplements without added • or V8 juice • Non-dairy milk (coconut and almond fiber, such as Boost or Ensure milk) , , • Refined breads, rolls, , English • Refined cooked and cold cereals such • High fiber • Brown and muffins, bread, biscuits, muffins, as hominy grits, farina, cream of wheat • Dave’s Killer Bread • Wheat germ crackers, pancakes, , or pastry or rice, Cheerios, Corn/Rice Chex, • Whole breads, cereals, and pasta • Bran • and sweet potato without skin Cornflakes, , Special K • Oatmeal • Sprouted wheat • White rice • • Wild rice • Refined pasta • Any bread, , cracker, or pasta • • Tortillas (corn or flour) made with seeds, nuts, coconut, or raw • Potato skins or • Graham crackers • Corn bread • • Canned or cooked fruit without skins or • Banana • Raw fruit (bananas are okay) • All , melons seeds (, , , ) • Canned , oranges, grapefruit • • Applesauce sections, mixed fruit • Avocado • Dried fruit • Coconut • Tender, well-cooked fresh, canned, and • All raw vegetables, such as lettuce, • Tough, fibrous cooked vegetables frozen vegetables without seeds such as , , cucumber, mushrooms, such as: artichokes, , broad peeled , green , etc. beans, broccoli and cauliflower, Brussel • Strained juice • Vegetables with seeds sprouts, celery, corn, cucumber, • Strained • Beets , mushrooms, onion, peas (green peas), and , spinach, tomatoes, zucchini summer squash, winter squash Meat and meat • Cooked, tender fish, poultry, beef, lamb, • • Non-tender meats • Meat substitutes made with whole substitutes , ham, veal, organ meats • Tuna fish • Gristle , nuts, or seeds • Eggs • Smooth peanut butter and other smooth • Hot • Beans, peas, lentils • Cheese nut butters • Salami, cold cuts • Crunchy style peanut butter and other crunchy nut butters Miscellaneous • , , ground or flaked herbs and • • Popcorn • Pepper • Jams or preserves • • Jelly (but not jam or preserves) • Seed spices • Pickles and olives • Chocolate • • Seeds and nuts • Coconut • Butter •

01/29/18 ke www.eugenegi.com