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MOM MENU PRINT FINAL.Pdf MIND OPENING MEALS MIDDAY OFFERINGS MANY TOAST 7. 0 PULLED PORK OPEN SANDWICH 15.9 Sourdough, multigrain or fruit toast served with butter and spread served with fries BLTA OPEN SANDWICH 15.9 M EGGS ON TOAST GFO 11.0 A served with fries Poached, fried or scrambled with your choice of toast K CRISPY FRIED CHICKEN BURGER 20.0 E R 232 BIRCHER MUESLI V / DFO 16.0 Brioche bun, lettuce, tomato salsa, smashed avocado, cheese, S Bircher muesli infused with tumeric, buckwheat clusters, cocoa crumble and chipotle mayo & fries flavours leaving your taste buds wanting more. A little nutty, slightly sweet and a O F good hearty texture. Served with coconut yoghurt WARM CHICKEN SALAD DFO 20.0 Roasted chicken breast with quinoa, broccolini. heritage tomato, halloumi M A RHUBARD OAT PORRIDGE V 16.0 & lemon vinaigrette G Rhubarb + ginger compote with berries, cacao crumble & agave syrup I NOURISH BOWL GF / VE 19.0 C Fried falafel with sumac chickpea, broccolini, heirloom tomato, breakfast radish, BREAKFAST BRUSCHETTA BAGEL GFO / V 19.9 shredded carrot, pumpkin hummus & miso tahini Pan fried mushroom, grilled asparagus, wilted spinach, tomato salsa, grilled halloumi, poached egg and balsamic reduction on a New York bagel FAMOUS WAGYU BEEF BURGER 20.0 Victorian grass-fed 200g wagyu beef patty, swiss cheese, cos lettuce, Asian slaw, CHILLI SCRAMBLE DFO / VO 19.0 tomato, tomato & bbq sauce. Served with chips Creamy folded eggs with chipotle chilli jam, chorizo crumb, parmesan snow, herbs, largo bacon flowing from a croissant SEAFOOD LINGUINI 20.0 Pan seared seafood with garlic, Calabrian chilli sauce, capers, cherry tomato, AVOCADO TOAST V / GFO 1 7. 0 parsley & white wine Sliced avocado on grain toast with goats curd, smoked tomato, hazelnut dukkah & white balsamic syrup RUEBEN MELT 16.5 + Poached Egg 3.0 Lightly toasted sourdough, pulled beef, saurekraut, pickled cucumber, + Halloumi 6.0 swiss cheese with housemade spicy mayo and side fries MEXICAN BEANS V / GFO 1 7. 0 MANY OTHER MAYBES Slow braised spicy beans with salsa picada, guacamole, shaved manchego, poached egg & toast + Chorizo 5.0 • Gluten Free Toast 2.0 • Saute Mushroom 4.5 + Pulled Pork 5.0 • Bearnaise 2.5 • Fried halloumi 6.0 • Tomato Relish 2.5 • Half Avocado 5.0 MY OH MY HOTCAKE V 20.0 • Largo Bacon 5.0 • Extra Egg 3.0 Lemon + ricotta hotcake with pistachio crumb, blackberry compote, thyme infused • Chorizo 5.0 maple syrup & pistachio ice cream • Smoked Tomato 4.5 • Smoked Salmon 6.0 • Goat curd 4.5 SWAN ST HANGOVER GFO 23.9 • Saute Spinach 4.5 Eggs your way on toast with largo bacon, smoked tomato, hash brown, grilled • Hash Brown 4.5 • Pulled pork 5.0 mushroom, chorizo & onion chutney BREAKFAST BURGER 15.9 MUNCH ON MORE Brioche bun filled with fried egg, bacon, hash brown, cheese, guacamole, spicy mayo & relish HALOUMI FRIES 16.9 FINE PRINT PLEASE ASK No split bills on weekends. YOUR SERVER CUBANO BENEDICT GFO 21.0 FRIED CAULIFLOWER 9.9 10% surcharge applies Fried pulled pork + smoked ham on cheesy toast with mustard, pickled cucumber, ABOUT on weekends poached eggs & bearnaise sauce FRENCH FRIES 8.0 VEGAN, 15% surcharge applies GLUTEN FREE on public holidays SWEET CORN & ZUCCHINI FRIT TERS 19.5 + MINI ORIENTATED MORSELS FOR THE KIDS Pumpkin puree, crispy enoki mushroom, shaved parmesan & poached egg DAIRY FREE SOCIALS OPTIONS. myohmyespresso.com.au BACON AND AVOCADO BENEDICT GFO / VO 19.5 Waffles with maple syrup 7. 0 - - - Crispy bacon, sliced avocado, poached eggs, grilled asparagus served over thick myohmyespresso PLEASE INFORM cut sourdough with bearnaise sauce Egg on toast 7. 0 WE ARE OPEN YOUR WAITER IF YOU HAVE EGGS ROYALE GFO 19.5 Mon — Sat: 5am - 4pm ANY ALLERGIES. Poached eggs served with wilted spinach, smoked salmon, bearnaise sauced over MEANINGS OF MAGNIFICENT Sunday: 6am - 4pm a traditional NY bagel MADE OF MELLOW (COFFEE) MAKING OTHER MOMENTS SPECIALTY COFFEE TASTY & CHEEKY 8.9 C Beans sourced from CODE BLACK COFFEE I Chocolate, peanut butter, banana, almond milk, coconut & berry crunch G MUG 4.7 A M CUP 3.9 GYM JUNKIE 8.9 F Banana, spinach, oats, almond milk & maple syrup O MILK OPTIONS +0.30c Oatly Oat, MilkLab Almond Milk, MilkLab Coconut Milk, Boy Soy, Lactose Free S R BERRY BANG 8.9 E SYRUPS +0.30c Mixed berries, banana, Greek yoghurt & maple syrup K Caramel, Hazelnut or Vanilla A DECAF +0.50c TROPICAL KISS 8.9 M Mango, apricot, strawberry and coconut water BATCH BREW 6.0 WATERMELON ZINGER 8.9 Locally sourced watermelon, oranges, ginger and ice MEEK OR MILD (NOT COFFEE) FRESHLY SQUEEZED JUICE 7. 9 Apple, watermelon, carrot or orange CHAI LATTE 5.0 +1.0 + Ginger PRANA CHAI LATTE 5.0 ICE LATTE, MOCHA OR CHAI 5.0 BOUNTY HUNTER 5.0 Coconut milk with organic cocoa powder COLD BREW 5.0 MARZ DELIGHT 5.0 Caramel syrup and organic cocoa powder BEETROOT, GOLDEN OR MATCHA LATTE 5.0 MOST OPPORTUNE MERRIMENT COCOA JACKSON HOT CHOCOLATE 6.0 Velvety smooth hot chocolate served with giant marshmellow. BEER + Frangelico +5.0 IPA - FURY & SONS 9.0 TEA DROP LOOSE TEA 4.0 PALE ALE - FURY & SONS 9.0 English Breakfast, Malabar Chai, Spring Greens, Chamomile Blossoms, PILSNER - FURY & SONS 9.0 Earl Grey, Lemongrass & Ginger, Peppermint WINE HOUSE SHIRAZ 10.0 HOUSE CHARDONNAY 10.0 HOUSE ROSE 10.0 FINE PRINT HOUSE SAUVIGNON BLANC 10.0 PLEASE ASK MANIFEST No split bills on weekends. YOUR SERVER 10% surcharge applies ABOUT COCKTAILS on weekends VEGAN, 15% surcharge applies GLUTEN FREE on public holidays ORIGINAL ESPRESSO MARTINI 15.0 + Sophisticated, edgy and unexpectedly strong. DAIRY FREE Vodka & patron to match our single origin of the week SOCIALS OPTIONS. myohmyespresso.com.au - - - MOMENTS VODKA ICED LEMONADE WITH GINGER 12.0 myohmyespresso PLEASE INFORM WE ARE OPEN YOUR WAITER MIMOSA 12.0 Mon — Sat: 5am - 4pm IF YOU HAVE Sunday: 6am - 4pm ANY ALLERGIES. BLOODY MARY 14.0.
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