Catering Ver 8/16

Catering ver 8/16

781.292.2360 |[email protected] order online rebeccascafe.com/olin

Before placing your order, please inform your server if anyone in your party has a food allergy or dietary restrictions. Breakfast Baked Goods… MADE FROM SCRATCH, FRESH DAILY, FROM REBECCA’S CAFE BAKERY 5 person minimum Continental HEALTHY OPTIONS HOT BREAKAST breakfast pastries, bagels and muffins, Yogurt and Toppings Homemade Quiche sliced fruit, orange juice and Java City® 5 person minimum choice of Lorraine, mushroom and cheddar, house blend coffee $2.50 each with granola spinach and broccoli, goat cheese, oven dried $8.00 per person $3.00 each with fruit salad tomatoes and scallion, monthly specials $3.50 each with fresh berries $21.00 serves 6 Mini Breakfast Pastries may contain Danish, raspberry puffs, Breakfast Parfait Scrambled Eggs Breakfast Deluxe lemon cream, sticky cinnamon buns, 5 person minimum scrambled eggs, home fries, bacon and sausage assorted mini muffins and petite scones yogurt, granola and fresh berries patties, juice and Java City® house blend coffee $11.00 per person $17.50 dozen $4.50 each

Sliced Fruit Platter Breakfast Sandwiches Tea Breads & Coffee Cake an assortment of freshly baked tea breads 5 person minimum choice of croissant, English muffin or bagel and coffee cake $4.00 per person with ham, sausage, bacon or veggies $26.00 large, serves 12-14 $4.00 each with cheese Fresh Fruit Salad $5.00 each with ham, sausage, bacon or veggies 5 person minimum $3.50 per person Stuffed French Toast stuffed with strawberries and cream cheese, served with maple syrup $4.00 per person

Beverages Coffee and Tea Orange Juice Bottle Juices freshly brewed house blend, $15.00 1/2 gallon, serves 8-10 apple, orange or cranberry juices decaf or flavored coffee and Bewley’s $1.50 each black and herbal teas $1.50 per person Milk Bottled Spring Water $1.00 each $1.25 each

ver 8/16 Food Allergy Abbreviations: veg: vegetarian | v: vegan | gf: made without wheat or gluten Catering • 781.292.2360 • [email protected] • rebeccascafe.com/olin Items are produced in a facility that contains tree nuts, peanuts, milk, egg, wheat, soy, fish and shellfish allergens Lunch Combos Simple Choice Make Your Own Specialties $18.00 pp 5 person minimum $14.00 pp Italian Parmesan Subs Asian Buffet 5 person minimum (choose one filling) sweet and spicy orange chicken house made meatballs sweet and spicy tofu (veg) Simple Choice is an all chicken parmesan inclusive lunch eggplant parmesan (veg) served with veggie fried rice, veggie displayed in a stylish egg rolls and duck sauce, fortune BottleBox® made served with sub rolls, garden salad with cookies from post-consumer balsamic dressing, dessert of the day soda and water Sweet & Tangy BBQ Sliders bottles! Greek Chicken Subs (2 pieces per person)

grilled chicken with peppers, onions and pulled chicken, pulled pork or Top any Simple Choice salad with grilled greek black olives, grilled vegetables (veg) portobello (veg) chicken, beef, shrimp, salmon or tofu with no additional cost. served with sub rolls, side of Feta cheese, served with mini brioche rolls, Greek salad with Greek dressing, dessert of cole slaw, potato chips dessert Sandwiches the day of the day Includes your choice of sandwiches served on Make your own Burger Bar artisan breads, house made (choose 1 type of burger) Mac and Cheese Bar chips, dessert and beverage. grilled beef burgers house made Mac and Cheese grilled turkey burgers served with crispy bacon crumbles, Salads grilled veggie burgers (veg) baby shrimp, broccoli, sliced

Includes your choice of green mushrooms, chicken cubes, hot sauce, served with lettuce, tomatoes, pickles, house salad, dessert of the day and grain salads, artisan onions , cheese, ketchup, mustard, mayo, bread, chips, dessert and steak fries or tater tots, dessert of the day beverage.

Sandwich Platters 5 person minimum The VIP On the Run Assorted sandwiches, chips, pasta or deli sandwiches, chips, cookies potato salad, brownies, dessert bars and and assorted cold beverages assorted cold beverages $8.50 per person $13.00 per person

Mediterranean Vegan Lo-Mein Bar Potato Skin Bar lemon chicken breasts, balsamic grilled rice noodle or lo-mein, sweet chili tofu, potato skins, bacon, ground beef, pepper- eggplant, pita, hummus, tzatziki sesame garden Napa cabbage, carrots, jack and cheddar cheese, sour cream, cucumber, tomato, onions, lettuce julienned onions, sliced peppers, Asian scallions, caramelized onions, sautéed olives, feta, peppers and mushrooms mushroom medley, bok choy, garlic, peppers, sautéed mushrooms, tomatoes, $12 per person ginger, mint, cilantro, Asian brown sauce jalapenos $13 per person $8 per person Burrito Bar pork carnitas, mexican roasted Pu-Pu Platter Dumpling Bar Chips and Dips vegetables, cilantro lime rice, black chicken lemon grass pot stickers, pork house made potato chips, tortilla chips beans lettuce, tomato, onions, sour dumplings, edamame dumplings, crab French onion dip, spinach dip, salsa, cream, pico de gallo, queso fresco, rangoon, chicken spring rolls, vegetable buffalo dip chipotle spring rolls, chicken teriyaki skewers $5 per person $14 per person $14 per person

Taste of India Spanish Tapas Bar Study Snack Bar chicken tikka masala, saag paneer, vegetable empanadas, beef empanadas, crudité, hummus, pita, trail mix, curried cauliflower, naan bread, basmati chicken empanadas, chorizo stuffed dates cookies, hand fruit, infused water rice, vegetable samosas, tandoori with bacon, stuffed albondiga, arepas with $6 per person skewers, mango chutney, tomato chorizo, traditional aioli, Spanish sofrito chutney, tamarind sauce $14 per person Parfait & Trail Mix Bar $14 per person vanilla yogurt, soy yogurt, mixed fruit salad Italian Tasting granola, dried cranberries, dried apricots, Garden Bar home made polpette, three cheese raisins, chocolate chips, sunflower seeds, mesclun, seasonal green roasted arancini, chicken prosciutto meat balls, pepitas, corn nuts, nuts, dried pineapple, shallots, balsamic roasted eggplant, garlic broccolini zuppa, fried ravioli, dried banana chips, yogurt covered herbed roasted mushrooms, grilled polenta cakes a la funghi, pomodoro sauce, pretzels, chocolate covered pretzels zucchini, summer squash, grape garlic rolls $7 per person tomatoes, edamame, Kalamata olives, $14 per person Tuscan croutons, roasted baby carrots, corn nuts, walnuts, chick peas, lemon herb basil vinaigrette $13 per person Pizza 16” Traditional cheese, pepperoni, vegetable, sausage $12 each Deluxe Buffalo chicken, bbq chicken, margarita, meat lovers, white, spinach ricotta, Greek, chicken broccoli alfredo, Hawaiian, $15 each ver 8/16 Food Allergy Abbreviations: veg: vegetarian | v: vegan | gf: made without wheat or gluten Catering • 781.292.2360 • [email protected] • rebeccascafe.com/olin Items are produced in a facility that contains tree nuts, peanuts, milk, egg, wheat, soy, fish and shellfish allergens

Sandwiches ALL SANDWICHES ARE MADE FRESH DAILY on LOCAL ARTISAN BREADS $6.00 5 person minimum

CHICKEN TURKEY BEEF & PORK VEGETARIAN California Grilled Chicken Club Smoked Turkey and Apple Steakhouse Roast Beef Falafel Wrap marinated grilled chicken breast, smoked turkey breast, thinly roast beef, horseradish falafel, red onion, cucumber, guacamole, tomato, romaine sliced granny smith apples, mayonnaise, caramelized tomato and lettuce with tzatziki lettuce, cheddar cheese and cilantro cheddar cheese and honey onion and cheddar cheese on sauce in a plain tortilla mayonnaise on multi-grain bread mustard French baguette Caprese Grilled Tuscan Chicken Italian Turkey Cool Cheese Steak Wrap fresh mozzarella, beef steak grilled chicken breast, spinach, smoked turkey, salami, roast beef, boursin cheese, tomatoes, arugula and nut free roasted red peppers, fresh pepperoni, provolone cheese, roasted red peppers, mixed basil pesto on focaccia mozzarella, tomato and Italian lettuce, red onion, olives and greens, tomato and red onion dressing on focaccia Italian dressing on focaccia in a plain tortilla Countryside Wrap mixed greens, tomato, goat Greek Chicken Wrap Turkey, Avocado and Bacon The Bistro cheese, red onion and lite grilled chicken breast, lettuce, smoked turkey, lettuce, smoked ham, grilled chicken, raspberry vinaigrette in a plain tomato, red onion, feta cheese, tomato, guacamole, bacon and roasted asparagus, tortilla roasted red peppers, cucumber and caramelized onions on ciabatta caramelized onions and olives with Greek dressing in a mozzarella cheese with garlic Hummus Vegetable Wrap flavored tortilla California Turkey Club Wrap mayonnaise on sourdough lettuce, roasted vegetables, smoked turkey, bacon, bread hummus, feta, tomatoes and Buffalo Chicken Wrap guacamole, mixed greens and red peppers grilled chicken breast, hot sauce, tomato with garlic BLT Monterey Jack cheese, mixed mayonnaise in a plain tortilla smoked bacon, romaine Tofu Wrap (vegan) greens, tomato, red onion with blue lettuce, tomato, provolone crispy sesame tofu with carrots, cheese dressing in a plain tortilla Southwest Turkey Wrap cheese and sun-dried tomato roasted red peppers, cucumbers, smoked turkey, cheddar spread on focaccia tomato, lettuce and sesame cheese, lettuce, tomato, dressing in a flavored tortilla SEAFOOD guacamole with chipotle Albacore Tuna Club mayonnaise in a tomato tortilla tuna salad, Swiss cheese, bacon, lettuce and tomato Chips $1.05 each on a croissant individual bags of assorted chips and pretzels, selections vary

Sides Tuna Wrap Roasted Red Bliss Potato Salad Pasta Salad Golden Quinoa Salad Fresh Fruit Salad tuna salad, mixed greens, dill (veg, v, gf) (veg) (veg, v, gf) (veg, v, gf) Havarti cheese, tomato and red bliss potatoes, bell peppers, selection rotates 0rganic red grain, roast bite sized seasonal guacamole in a plain tortilla white and red onions and fresh monthly corn, scallions and sherry fruit rosemary tossed in balsamic $2.50 per person vinaigrette $3.00 per person vinaigrette $3.50 per person $2.50 per person

Salads

5 person minimum Entrée Salads Side Salads Grilled Salmon Salad (gf) House Salad Topper (veg, v, gf) Florentino Salad (gf) grilled salmon on a bed of wild mixed mixed greens with tomatoes, baby spinach, roasted red peppers, greens with lemon vinaigrette cucumbers, bell peppers, shredded crumbled gorgonzola cheese, $8.00 per person carrots and choice of dressing caramelized onions and crispy bacon bits $3.00 per person with balsamic vinaigrette Spinach Salad $4.00 per person fresh spinach leaves, crisp bacon, Countryside Salad (gf) sliced mushrooms, red onion, mandarin mixed greens, dried cranberries and fresh Caesar Salad oranges, boiled eggs and honey mustard goat cheese with balsamic vinaigrette crisp romaine lettuce, homemade dressing $3.00 per person croutons and shaved parmesan cheese $7.00 per person with traditional Caesar dressing Chopped Salad $3.00 per person Buffalo Chicken Salad chopped romaine lettuce and fresh herbs breaded chicken tenders in a spicy tossed with chopped cucumbers, red and Greek Salad (veg, gf) buffalo sauce over a bed of mixed yellow peppers, sliced cherry tomatoes, red lettuce, cherry tomatoes, cucumbers, greens, shredded carrots, cherry onions, black olives and hard boiled eggs feta cheese, Kalamata olives, tomatoes and red onion with blue with vinaigrette dressing pepperoncini and red onions cheese dressing $3.00 per person with Greek dressing $5.50 per person $4.00 per person Wild Mixed Green Salad Executive Cobb Salad (gf) (veg, v, gf) Upgrade any side salad romaine hearts, avocado, cherry arugula, radicchio, red leaf lettuce, to an entrée size for $1.70 tomatoes, bacon, grilled chicken, cherry tomatoes and mandarin oranges sliced hard boiled egg and blue with balsamic vinaigrette cheese dressing $4.00 per person $7.00 per person Upgrade any side salad to entrée size, with protein, Rebecca’s Caprese Salad (veg, gf) at prices below sliced tomatoes and buffalo mozzarella cheese on a bed of greens, with balsamic vinaigrette or lite olive oil (seasonal) Grilled Sliced Chicken $5.50 per person $1.50 per person

Grilled Sliced Flank Steak $2.050 per person

Ask about our seasonal specials! 72 hour notice required Grilled Salmon Soup $3.45 per person All soups are made fresh in our kitchen and offered by the gallon in an insulated

disposable container (16 - 8oz servings)

Chicken Salad, Albacore Tuna Salad or Deli Meat We serve a variety of Creamy, Chunky, Brothy, soups and carry a great selection of Veggie, Vegan & GF soups that rotate and change daily. $2.50 per person

Entrées CHEF PREPARED, MADE FROM SCRATCH Served piping hot, buffet style – 5 person minimum - 48 hour notice required

CHICKEN SEAFOOD PASTA BEEF & PORK Chicken Parmesan Grilled Salmon Molasses and Rosemary Eggplant Parmesan (veg) Braised Boneless Beef with pasta and marinara sauce with cucumber salad with marinara sauce and Short Ribs (gf) $9.50 per person and cous cous served with pasta $12.50 per person with mashed potatoes $49.00 serves 8-10 $11.75 per person Chicken Marsala in a wild mushroom sauce Sauteed Shrimp Baked Ziti and Broccoli Grilled Garlic and Herb served with pasta Scampi (veg) $9.50 per person marinated Flank Steak with linguine penne pasta, broccoli, $12.50 per person with herb roasted potatoes bechamel and pomodoro $11.45 per person Chicken Napoli sauce topped with boneless, pan seared Baked Haddock mozzarella cheese chicken topped with $45.00 serves 8-10 Steak Quesadilla with Crumb Topping tomato, prosciutto and served with rice pilaf Southwest seasoned beef, mozzarella with pasta Market price Northern Italian Lasagna sauteed peppers and and marinara sauce layered pasta sheets with onions, black beans and $10.50 per person meat sauce, ricotta cheese cheese tucked inside a large Polynesian Style and topped with tortilla with salsa, sour Grilled Shrimp Skewer mozzarella cheese cream and Mexican rice Chicken Francaise skewered with grilled $50.00 serves 8-10 $10.00 per person lemon and egg battered pineapple, shrimp and

chicken breast sautéed to a red pepper served golden brown, served with Vegetarian Lasagna (veg) Steak Tips (gf) with jasmine rice lemon veloute sauce and layered pasta sheets with marinated in olive oil, garlic, $12.00 per person white rice roasted onions, peppers, basil and parsley; choice of $10.00 per person ricotta cheese and pomodoro mashed or roasted potatoes sauce, topped with $12.15 per person Chicken Enchilada mozzarella cheese

with sour cream, salsa and $45.00 serves 8-10 Shepherd’s Pie (gf) Mexican rice layered casserole with $9.50 per person seasoned ground meat, corn, peas, carrots and Spinach and Swiss Stuffed Sides topped with mashed Chicken Breast (gf) Green Beans (veg, v, gf) Mashed Potatoes (veg. gf) potatoes roasted chicken breast stuffed $2.00 per person $2.50 per person $6.00 per person with spinach and Swiss cheese Steamed Broccoli Oven Roasted Potatoes with red bliss mashed Slow Braised Boneless potatoes and with Butter (veg, gf) (veg, v, gf) Pork-Loin (gf) garlic chicken jus $2.00 per person $2.50 per person with peppers, onions and $10.50 per person Garlic Spinach (veg, v, gf) Cous Cous (veg) herbs served with mashed potatoes $2.00 per person $2.00 per person

$9.00 per person Herbed Vegetables Rice Pilaf (veg) (veg, v, gf) $2.00 per person $2.55 per person

Desserts & Beverages

DESSERTS AND CAKES BEVERAGES Rebecca’s has earned a well-deserved reputation as Boston’s premiere bakery. Our “from scratch” baked Coffee & Tea goods are made with the finest ingredients. The endless freshly brewed Java City® house style, creativity and flavor of our decadent desserts will blend or decaf coffee and assorted enhance any occasion. Bewley’s® Teas black and herbal teas $1.50 per person

Miniature Dessert Pastries Individual Soda 24 hour notice required $1.25each Celebration Cakes a variety of fresh baked mini pastries Decadent Chocolate mousse, Sweet which may include baby Boston cream Water pies, chocolate éclairs, wild berry Strawberry Fields or our traditional tuscan $1.25 each spring water crumbles, key lime tarts, cheesecake Cream is just a sampling of the choices our $1.75 each sparkling plain or bites, chocolate mousse cups and fruit pastry Chefs can create for your special event. flavored water tartlets

$24.00 dozen 1/4 sheet cake 15-25 people $71 Bottled Juices 1/2 sheet cake 30-50 people $132 Dessert Platter red plum, half and half, lemon tea, Full sheet cake 75-100 people $225 homemade brownies, dessert bars and diet lemon tea and orange mango jumbo cookies $1.50 each Custom edible cake toppers available regular $26.00 dozen | mini $17.50 dozen

including logos, photos and designs! Rebecca’s Cupcake Collection Iced tea or lemonade $24.50 half cambro serves 25 (gf selections available) $45.65 full cambro serves 50 chocolate, raspberry, black forest, Whoopie Pies lemon, carrot, red velvet and vanilla vanilla, chocolate, red velvet, vanilla Regular $2.50 each | mini $20.40 dozen peppermint, chocolate peppermint Cucumber Mint Water Regular $25.50 dozen | mini $22.75 dozen Ice Cream Sundae Bar $5 pitcher serves 6 $18 2 gallon dispenser serves 25 Rebecca’s Signature Cookies 48 hour notice required vanilla or chocolate ice cream rich chocolate chip, bittersweet chocolate Watermelon Lime Water mocha, chewy oatmeal raisin, m&m®, lemon and a selection of toppings chip $5.00 per person $5 pitcher serves 6 jumbo $2.00 each | mini $19.00 dozen ice cream only $1.25 per person $18 2 gallon dispenser serves 25

Brownies and Dessert Bars Seasonal Beverages homemade brownies and dessert bars please inquire about our regular seasonal specials $2.00 each | mini $18.25 dozen

Whether you’re planning a corporate or social event such as a holiday parties, employee appreciation gatherings, birthday party or cocktail reception, our experienced planners at Rebecca’s Café facilitate a wide range of services to make your event a special one.

To learn more about our event spaces and menus, please call 781.292.2360.

Information & Policies

Allergies and Dietary ORDERING GUIDELINES CANCELLATIONS Requirements In order to accommodate our guests with the 48-hour advance notice is Before placing your order, please inform highest quality food and service we kindly required on all cancellations to your sales person if anyone in your party request, for new orders and changes to ensure no charge is incurred. has a food allergy or a dietary restriction existing orders, 48 hour advance notice for cold food and 72 hour advance notice for hot such as gluten free, nut free, dairy free, PAYMENT TERMS kosher, vegan or vegetarian diet. We are food. For full service or large catered events, We accept Olin billing codes and happy to accommodate all dietary we require a minimum of one week notice. checks only for events booked by requirements with advance notice. outside parties. EQUIPMENT RENTAL compostable paper products are available at HOURS OF OPERATION no additional cost. For orders requesting china TAXES Office hours: 8:00 am - 5:00 pm service, chafing dishes (open flame) or liquor All costs are subject to 781.292.2360 service, event staff is required for a minimum state sales tax when applicable.

of four hours to coordinate set-up, service and ORDERING break down of an event. We are a full service Order online at rebeccascafe.com/olin caterer and are happy to assist you with china, Email [email protected] glassware, silverware and linen rentals upon request. NOTICE We are able to accommodate same day orders; however, advance notice may be required on specific items.

FOOD AND SAFETY In accordance with our food and safety Our Commitments guidelines, no food can be released to ALTERNATIVE PACKAGING BUY LOCAL guests after an event. We offer locally grown products AND PAPER We offer a fully compostable product when available and use DELIVERY INFORMATION line! Our cups, utensils, napkins and local vendors and suppliers. AND CHARGES containers are made from sugar cane All deliveries at Olin College will be or corn. We also feature a variety of COMMUNICATION considered “drop-offs”. An our Grab & Go foods in the We generate attention and support additional fee will be added if set-up BottleBox® containers made from for recycling efforts through is required or the event takes place off recycled water and soda bottles. marketing materials understood by campus. our customers including electronic OIL WASTE CONVERSION postings and materials printed on FOOD AND SAFETY We contribute to a local company recycled paper with soy-based ink. In accordance with our food and safety that collects waste fryolator oil guidelines, no food can be released to which is then converted into biomass CLEANING SUPPLIES guests after an event. fuel. We offer a green cleaning program which makes our operations cleaner, ORGANIC WASTE RECYCLING safer and healthier. We partner with a local organic waste recycling company that transports SUSTAINABLE COFFEE organic kitchen and plate waste to an We offer customers coffee produced approved Massachusetts department by farming communities where of environmental protection active. coffee is grown using sustainable farming practices. All coffee sold at RECYCLE Rebecca’s is 100% certified as Fair- We recycle cardboard, glass, paper, trade or Rainforest Alliance under the plastic and metal where possible. eco-ground program.

CONSERVE ENERGY COMMUNITY We limit preheating time for We are a proud supporter of the equipment, reduce lighting, utilize Boston Rescue mission exhaust fans to conserve energy in all and Boston Food Bank. facets of the operations.