HORS D’OEUVRES HORS D’OEUVRES Page 8

CHICKEN HORS D’OEUVRES BY THE DOZEN

RT GF Endive Spears filled with Chicken Cranberry Apple Salad $24

RT Indonesian Style Chicken Satay (peanut sauce or teriyaki glaze) $28 sprinkled with sesame seeds

RT or H Chicken Dumplings topped with Peanut Sauce $26 and Black Sesame Seeds

H Pan-Fried Chicken Dumplings with Ponzu Sauce $28

RT or H Sesame Crusted Chicken with Teriyaki Glaze $28

H GF Skewered Chicken with Chipotle Sauce $28

RT GF Marinated Chicken Kebobs with Pineapple $28

H Orange Honey Barbecue Chicken Skewers $28

RT Mini Toast with Asian Chicken Salad Garnished with Scallions and $28 Sesame Seeds

H Chicken Meatball Lollipops Stuffed with Mozzarella and Red Peppers $30

RT or H Chicken, Brie, and Cranberries on Honey Crostini $30

H Sesame Chicken Fingers with Mild or Spicy Peanut Sauce $28

Serving Suggestion Guide

Served Cold C Room Temperature RT Heating Required H Assembly Required A Gluten Free GF HORS D’OEUVRES Page 9

BEEF, LAMB & PORK HORS D’OEUVRES BY THE DOZEN

H Bacon Crusted Meatball Lollipops with Balsamic Glaze $30

H Sweet and Sour Meatballs with Grilled Pineapple $30

H Pastrami Style Meatballs on Rye Bread topped with Sliced Pickle and $30 Mustard

H Swedish Meatballs with lingonberry dipping sauce $30

H Meatballs Stuffed with Asparagus and Brie $30

RT Steak on Baguette Rounds with a mini dollop of Roasted Pepper Aioli $26 and Poppy Seeds

RT Steak on Baguette Rounds drizzled with Teriyaki Glaze garnished with $26 toasted Sesame Seeds

RT Mini Roast Beef, Cheese & Sauerkraut Sandwiches $24

RT or H Yakatori Beef Skewers drizzled with Teriyaki Demi Glace $28

H GF Sausage, Onion & Dried Fig Skewers with Balsamic Reduction $30

H GF Hibachi Beef with Onions & Peppers on a Skewer $30

RT or H Sesame Beef Satay with Teriyaki Glaze $30

H GF Baby Lamb Chops $7 each

H Mini Filet Mignon Medallions topped with Horseradish Cream and Scallions $4 each

RT GF Asparagus & Prosciutto Bites with Garlic Aioli $30

RT Breadsticks wrapped in Prosciutto and Goat Cheese $26

RT GF Pepperoni Caprese Skewers $26

H GF Maple Bacon Wrapped Dates stuffed with Gorgonzola Cheese $30

RT GF Antipasto Kebobs (Olives, Mozzarella, Roasted Peppers, Cheddar, $26 and Salami)

Serving Suggestion Guide

Served Cold C Room Temperature RT Heating Required H Assembly Required A Gluten Free GF HORS D’OEUVRES Page 10

VEGETARIAN HORS D’OEUVRES BY THE DOZEN

RT GF Crudité Cups with your choice of hummus or spinach dip $26

RT GF Caprese Skewers (Baby Mozzarella and Cherry Tomato) $28 with Balsamic-Basil Reduction

RT Caprese Rounds (Baby Mozzarella, Tomato, and Basil on a Balsamic $30 Crostini)

H Creamy Herbed Stuffed Mushrooms $26

RT GF Elegant Deviled Eggs garnished with Radish, Olives, Chives, $24 and Bell Peppers

RT Brie, Raspberry, and Almonds in Phyllo Pastry $24

H Mini Veggie Pizzas $26

RT Skewered Tortellini & Sundried Tomatoes with Garlic Aioli $26

H A Fried Mini Cheese Ravioli with Spicy Marinara Sauce $26

RT GF Baby Bell Peppers stuffed with Creamy Goat Cheese $30

RT Charred Brussel Sprouts with Dried Cranberries and Ricotta $30 on Maple Crostini

RT A Bruschetta and Shaved Parmesan on Garlic Crostini $24

RT Grilled Veggies with Gorgonzola Cheese and Garlic on Crostini $30

RT GF Tzatziki in Cucumber Cups $26

RT A Olive Tapenade on Garlic Baguette Rounds topped with Feta Cheese $28

Serving Suggestion Guide

Served Cold C Room Temperature RT Heating Required H Assembly Required A Gluten Free GF HORS D’OEUVRES Page 11

SEAFOOD HORS D’OEUVRES BY THE DOZEN

C Grilled Shrimp on a Mini Toast with Garlic Aioli and Scallions $30

H Coconut Shrimp Hawaiian Style with Pineapple Salsa $36

C GF Grilled Herb Jumbo Shrimp on a Skewer $36

C GF Shrimp on a skewer wrapped with Prosciutto $44

C GF Shrimp on a Crunchy Cucumber with Parsley Aioli $28

C GF Shrimp on a stick with Sesame Oil and Black Sesame Seeds $36

C GF Cucumber Rounds topped with Smoked Salmon, Dill, and $30 Whipped Crème Fraiche

C Smoked Salmon on Bagel Toast with Dill Aioli $30

C Smoked Salmon on Garlic Toast with Onions and Capers $30

C Caviar and Smoked Salmon on a Mini Tart with Herbed Crème Fraiche MP

H GF Broiled Lemon Pepper Sea Scallops garnished with Chives $44

H GF Pan-Seared Sea Scallops topped with Bacon Bits over $44 Balsamic Glaze and Arugula H Mushrooms stuffed with Crab Meat $28

H Mini Crab Cakes with Remoulade Sauce $28

H GF Mini Lobster Cakes with Artisan Chipotle Remoulade Sauce $36

C Lobster Salad Bites on Crunchy Baguette Rounds garnished $30 with Lemon Aioli

C Mini Lobster Sliders on a Brioche Roll $38

H Broiled Lobster Tails with Drawn Butter (6 minimum) $30 each

C GF Tuna Tartar on Cucumber Rounds with Pickled Ginger and Lemon Peel $36

C A GF Tuna Tartar with Spicy Mayo and Scallions served with Wontons MP or Cucumber Cups

C A GF Tuna Tartar with Sesame Ginger Sauce and Scallions served with MP Wontons or Cucumber Cups (CAGF) MP

C A Ceviche Toasts garnished with Baby Cilantro $30

C GF Mango Tequila and Chili Lime Shrimp Cocktail Shooters $7 each

C Caviar and Blinis (Osetra, Paddlfish, Sturgeon, Trout Roe) MP

Serving Suggestion Guide

Served Cold C Room Temperature RT Heating Required H Assembly Required A Gluten Free GF HORS D’OEUVRES Page 12

PARTY LOVERS HORS D’OEUVRES

H Franks in a Blanket with Spicy Mustard $16 per dozen

H A Beef Sliders (Cheese optional) $30 per dozen

H Beer Basted Mini Meatballs $24 per dozen

H Chicken Wings $16 per dozen

H Mini Grilled Cheese Sandwiches $24 per dozen

H Bite-Sized Chicken Quesadillas $26 per dozen Includes sour cream and salsa

H A Pulled Pork Sliders $26 per dozen

H Mozzarella Sticks with Marinara Sauce $16 per dozen

H A Soup Shooters (seasonal soups) $3.50 each

H Buffalo Cauliflower $13 per pound

CHIPS AND DIPS DIPS PER PINT Includes Hummus, Spinach Dip, and Salsa Small $55 Hummus $7 Medium $70 Spinach Dip $7 Large $85 Fresh Salsa $7

Artichoke, Spinach, $12 and Parmesan Dip ULTIMATE NACHOS H GF A Includes: beef, pico de gallo, sour cream, shredded Guacamole $13 cheese, and assembly/heating instructions. Small $65 Medium $85 Large $100

Serving Suggestion Guide

CHILI & CHEESE FRIES H GF A Served Cold C Crispy French Fries topped with Turkey Chili and Melted Cheese. Room Temperature RT Half Tray $60 | Full Tray $100 Heating Required H Assembly Required A Gluten Free GF