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Lunch 4 15 17 Menu Lunch 4.15.17 Snacks Sandwiches Entrees FLPH Fried Pickles/Cucumber-Buttermilk Dip 8.0 (V) The Daily Taco Ten Acre Garden Asparagus & Artichoke Heart Gemelli Pasta Crispy Fried Pigs Ears/Carolina Gold BBQ/Green River Narrow’s Spicy Pickles* $10.0 Corn or Flour Tortillas/Lime/Radish/Cilantro 12.0 Grilled Corn Hushpuppies/Pepper Jelly * 8.0 Capers/Tomatoes/Basil/Spinach/White Wine-Lemon Butter/ (a daily selection of both traditional and modern tacos with unique hand made Parmesan-Truffle Fries 8.0 (V) Parmeggiano 18.0 (V) Devils on Horseback (3) fillings, ask your server about today’s options) Bacon Wrapped, Smoked Blue Cheese Stuffed Medjool Dates/ Rosemary Leg of Lamb Sandwich Jumbo Wild Shrimp Piccata Spiced Local Honey* 7.0 Annie’s Olive Bread/Caramelized Onion/Rosemary Aioli/Baby Arugula 14.0 Gemelli Pasta/Capers/Tomatoes/Basil/Artichoke Heart/ Annie’s Bread Olive Boule or Herb Focaccia (V) Amish Truffle Butter 5.0 (V) House Smoked Brisket Pastrami on Toasted Annie’s Marble Rye White Wine-Lemon Butter 22.0 Soup Cole Slaw/Melted Swiss/Russian Dressing/Lusty Monk Mustard 12.0 smoked chicken breast may be substituted Southwestern Beef, Pork & Hominy Chili* Alabama BBQ Fried Chicken & Green River Spicy Pickles Wood Grilled Lamb Tenderloin Salad Gluten Free Corn Chips/Smoked Cheddar/Sour Cream/Green Onion 8.0 Cole Slaw/Gov’t Cheese/Annie’s Burger Bun 12.0 Arugula/Tomato, Ginger & Mint Salsa/English Cucumber/Miso Vinaigrette 14.0 Sweet Onion Bisque Smoked Chicken Breast, Ramp Pesto, Havarti & Baby Arugula Panini Gruyere Crouton/Sherry Gastrique/Green Onion 7.0 Fresh Bay & Local Ramp Steamed Blue Mussels Ciabatta/Plum Tomato/Basil 12.0 Salad Parsley/Leek/Lemon/Garlic Butter/Garlic Fries 17.0 Smoked Sunburst Trout & Ramp Rillettes Havarti & Apple Grilled Cheese* Toast Points/Arugula/Shaved Fennel/Pink Grapefruit Vinaigrette 12.0 Apricot-Habanero Jam/Annie’s Wheat Bread 10.0 Spicy Tuna Avocado Tartar* Baby Iceberg BLT Wedge add Nueske’s Bacon 2.5 Wonton Crisps/Wasabi Mayo/Sriracha-Sesame Mayo/ Grape Tomatoes/Nueske’s Bacon/Green Onion/Herb Croutons 7.5 Tempura Crunch/Seaweed Salad 15.0 Buttermilk Blue Cheese, Cucumber Buttermilk, Toasted Oregano Vinaigrette Smoke Roasted Wagyu Beef & Aged Provolone Baguette Willow Springs Greens, Bacon & Medjool Dates Roma Tomato/Red Onion/Arugula/Lusty Monk Mustard/Horseradish Cream 13.5 Grilled Hickory Nut Gap Grass Fed Beef Meatloaf Dijon Vinaigrette/Roasted Hazelnuts 7.5 (V) House Chorizo, Pickled Jalapeño & Smoked Chicken Quesadilla* Gruyere Mac & Cheese with Herb Bread Crumbs/Smoked Ham Hock Braised add Smoked Blue Cheese $1.5 Sour Cream/Fresh Charred Tomato Salsa 12.0 Baby Arugula, Local Strawberries & Goat Cheese Collards/Smoked Tomato Jam 16.0 Green Apple/Roasted Pistachios/Green Apple-Rhubarb Vinaigrette 8.0 (V) House Smoked Pulled Pork or Pulled Chicken BBQ Sliders* Buttermilk Fried Natural Chicken Tenders FLPH Caesar WNC BBQ Sauce/Cole Slaw/Mustard BBQ/Pickled Onion 11.5 Artisan Romaine/Buttermilk Caesar Dressing/Parmesan Grit Cake Gruyere Macaroni & Cheese/Collards/Alabama White BBQ/Chow Chow 16.0 Croutons/Tobacco Onions/Shaved Grana Padano 8.5 *Wood Grilled HNG Burger or Grilled Chicken Breast Sherry Onion Jam/Shaved Iceberg/Burger Sauce/Gov’t Cheese 12.0 Additions add Nueske’s Bacon 2.5 Sides Buttermilk Fried SMF Chicken Breast 8.0 Local Collards & Smoked Ham Hock/NC Vinegar 4.5 Blackened or Wood Grilled SMF Chicken Breast 5.0 Sandwiches come with your choice of one item from the sides menu. Sea Salt Fries 4.0 (V) Cornmeal Fried Jumbo Shrimp (4) 8.0 Change Your Side to Your Choice of Soup for 3.0 BBQ Sweet Potato Fries* 4.5 (V) Grilled Shrimp Skewer (4) 8.0 Local Cabbage Cole Slaw 3.5 (V) Blackened or Buttermilk Fried Fish Of The Day 8.0 Annie’s Whole wheat may be substituted for sourdough. Nueske’s Bacon (3) 4.0 Flatbreads Parmesan Logan Turnpike Grit Cake 4.0 (V) Chips Of The Day (V) 3.5 Frito Pie Pie We have carefully designed our menus for maximum enjoyment, substitutions are sometimes permitted however we can not guarantee your 3 Meat & Black Bean Chili/Smoked Cheddar/Green Onion/Chili-Cheese Fritos enjoyment once a dish has been changed. *Consuming raw or undercooked meats, poultry, seafood. shellfish or eggs Cumin-Lime Sour Cream/Pickled Jalapeños 12.0 may increase your risk of food-borne illness, Speck, Ramp Pesto & Havarti Cheese* especially if you have certain medical conditions. Roasted Peppers/Grilled Onion/Rosemary/Thyme/ Baby Arugula 14.0 .
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