Guidelines for LivestockLivestock FarmingFarming Third edition Guidelines for LivestockLivestock FarmingFarming Published by Plaas Publishing Guidelines for livestock farming A project of: The National Wool Growers’ Association Tel 041 365 5030 / Fax 041 365 5035 PO Box 34291, Newton Park, Port Elizabeth, 6055 www.nwkv.co.za Red Meat Producers’ Organisation Tel +27 12 348 1933 / Fax +27 12 361 4430 PO Box 36802, Menlo Park, 0102 www.rpo.co.za Published by: Plaas Publishing Private Bag X2010 Lyttelton 0063 217 Clifton Avenue, Centurion Tel: +27 12 664 4793 Third edition, first print: 2014 ISBN: 978-0-620-55465-7 Copyright: National Wool Growers’ Association & Red Meat Producers’ Organisation © All rights reserved No part of this publication may be reproduced or transmitted in any form or by any electronic or mechanical means, whether it be through photocopying, disk or recording, or through any other system aimed at the preservation or development of information, without the written consent of the compiler, publisher or copyright holders Project team Compiler: Bom Louw, NWGA,
[email protected] Editor: Lynette Louw, Plaas Publishing,
[email protected] Cover design and page layout: Karien van Wyk, Plaas Publishing,
[email protected] Proofreader/sub-editor: Elizabeth Botha, Plaas Publishing,
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[email protected] SA Studbook advisor: Pierre van Rooyen Bound and printed by: Interpak Books, Pietermaritzburg CHAPTER 1: Personnel and management