725 Menu Cherry Creek RESIZED

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725 Menu Cherry Creek RESIZED MASA CRISPS tACOs & mexican Heavy 2 oz pour entRaDas SALSAS marGaRitas t e Quil a MACHETE IS PROUD TO PRESENT THE FINEST CREATE YOUR OWN TAQUIZAS | CHOOSE 12 TACOS FOR $44 GUACAMOLE 10 $4 Standards S = Silver, R = Reposado, A = Anejo, XA = Extra Anejo M ARGARITAS IN COLORADO SPECIALTY TACOS DENOTED WITH * WILL HAVE AN UPCHARGE Classic guacamole, includes masa crisps & salsas PINEAPPLE SHOT 8 CLEAN | PERFECT S R A XA Tacos en tortillas de maiz orgánico hechas a mano SHISHITO PEPPERS 7 Chilled house-infused pineapple tequila 123 11 13 15 38 Flash fried seasoned peppers / Fresno aioli MACHETE 12 PALOMA 8 1800 7 8 11 ARRACHERA 3.95 (ADD CHILE RELLENO+1) * QUESO FUNDIDO 9 (ADD CHORIZO +2) (ADD SHISHITOS +2) Cuervo Tradicional Reposado / Cointreau Cuervo Tradicional Plata / Fresh squeezed 1921 CREMA DE TEQUILA 9 Hanger steak / Avocado salsa verde / Onions & cilantro SOMBROSO 17 19 Asadero cheese / Onions / Jalapeño / Mezcal Fresh lime / Agave grapefruit / Fresh lime A TRIPA 3.95 CARMESSI 10 CEVICHE TACOS DE CALLO Y CAMARON 10 SKINNY 11 (w/ Casamigos Silver 13, Repo 16) BLOODY MARIA 8 Crispy beef tripe / Salsa roja / Onions & cilantro CASAMIGOS 11 14 16 Bay scallops / Shrimp / Jicama tortilla Cuervo Tradicional Plata / House-made blackened Cuervo Tradicional Reposado / Fresh lime CASA DRAGONES 72 LENGUA 3.95 TOSTADAS DE ATUN 11 Agave fresno bloody mix CASA NOBLE 11 13 18 27 Triple cooked beef tongue / Salsa roja / Onions & cilantro Ahi tuna / Chile morita / Avocado / Squid ink tostada MICHELADA 8 CAZADORES 7 9 11 COIN PURSE 11 (w/ Don Julio Silver 14, Repo 16) CAMPECHANO* 4.75 CHAMUCOS 11 14 16 PERRO DEL MACHETE 8 Cuervo Tradicional Reposado / Cointreau Dos Equis lager / House-made blackened fresno Hanger steak / Red chorizo / Oaxaca cheese / Avocado salsa verde CHINACO 13 15 17 58 Bacon / Chipotle onion / Guacamole Fresh lime / Rocks glass bloody mix / Carne seca CLASE AZUL 20 24 128 Onions & cilantro Black beans / Chorizo SANGRIA CADILLAC* 15 8 CORRALEJO 9 11 12 AL PASTOR 3.95 Our Machete margarita with a Grand Spanish wine / House-infused cinnamon tequila CORZO 12 15 17 Duroc roasted pig / Guajillo chile marinated pork / Pineapple DON FULANO FUERTE 12 Quesadillas Marnier floater Orange juice / Agave / Fresh lime Onions & cilantro DON JULIO 13 15 18 with Asadero cheese LUCKY ONE 11 (W/ Suerte Repo 14, Anejo 16) DON JULIO 1942 31 MORCILLA 3.95 Suerte Silver / Splash of fresh lime / Agave beeR & WInE Pig’s blood sausage / Salsa verde / Onions & cilantro 10 DON JULIO 70TH 19 ARRACHERA RAFTS Rocks glass with chile rim D 6 DON JULIO REAL 89 COCHINITA PIBIL 3.95 Hanger steak / Habanero mojo / Crispy onions / Chile guajillo tortilla Modelo Especial, EL JIMADOR 7 9 10 POLLO ROSTIZADO 10 THE HAMMOCK 12 Negra Modelo, BOTTLES & CANS Anato seed braised pork / Black beans / Red onion L ESORO TH 38 Pacifico, Victoria, E T 75 Rotisserie chicken / Salsa verde / Blue corn tortilla Smoky banana Coin / Fidencio Mezcal Dos Equis Lager or POC-CHUC 3.95 Bohemia, Corona, ESPOLON 9 11 18 25 Giffard Banane du Bresil / Shaken Amber, Pacifico Pork rib meat / Salsa negra / Onions / Avocado COLIFLOR ROSTIZADA 10 + weekly rotation Corona Light 5, FORTALEZA 14 16 23 A DAY IN TULUM* 13 HERRADURA 8 9 14 Roasted cauliflower / Salsa macha / Chile guajillo tortilla Coors Light 4.50 PBR 3, CORDERO* 4.50 Casamigos Silver / Muddled cucumber & Tecate, Imperial 4, HERRADURA SUPREMA 83 Colorado braised lamb shank / Avocado purée / Panela cheese HUITLACOCHE 11 CAN OF WINE 8 Guinness 7 10 mint / Fresh lime / Agave HUSSONG’S Huitlacoche / Shitake mushrooms / Roasted corn / Salsa roja Infinite Monkey POLLO ROSTIZADO 3.95 JOSE CUERVO TRADICIONAL 7 8 Blue corn tortilla STACY’S MOM* 15 (limited availability) Theorem (Denver, CO) BUBBLES 10 Rotisserie chicken / Salsa verde / Crispy potatoes JOSE CUERVO PLATINO 13 White, Red, Rosé split JAMAICA 10 (ADD SHRIMP +4) Casamigos Silver / Craneo Mezcal / Fresh MAESTRO DOBEL 14 POLLO CON MOLE NEGRO 3.95 Sautéed hibiscus / Guacamole / Roasted tomato / Blue corn tortilla watermelon / Ginger syrup / Fresh lime MILAGRO RESERVA 14 18 24 Breaded chicken / Mole negro / Asadero cheese / Plantain PARTIDA 11 13 15 Sweet potato SPICY RICO* 13 M ezca l 1.5 oz pour | Served with sliced orange PARTIDA ELEGANTE 111 Herradura silver / Cointreau / Hot mess LANGOSTA* 4.95 * BOZAL ESPADIN 9 PASOTE 10 12 15 infusion / Fresh jalapeños / Cilantro & lime CUIXE 13 PATRON 11 Fried lobster tail / Smoked avocado / Corn / Chile morita aioli *Allow a few extra minutes fUeRTeS muddled and shaken / Agave TOBASICHE 13 RESERVA DE LA FAMILIA 48 CAMARON* 4.50 KONA 12 PECHUGA 21 SAN MATIAS GRAN RESERVA 15 Grilled shrimp / Lettuce / Poblano pesto / Avocado / Pickled radish CHILE RELLENO 13 14 15 18 Poblano pepper / Oaxaca cheese / Tomato epazote / Achiote rice & House-infused pineapple & coconut BORREGO 21 SELECCION ARTENOM HALIBUT AL PASTOR* 4.50 CLASE AZUL DURANGO 50 SIETE LEGUAS 11 13 15 frijoles puerco on the side tequila / Cointreau / Fresh lime / Agave Halibut / Guajillo chile / Pineapple butter / Onions & cilantro CRANEO ESPADIN 9 SUERTE 9 13 15 CALMA BORRACHOS 16 (ADD HUEVOS +3) (HABANERO STYLE +1) BLOOD ORANGE (w/ Don Julio Silver 14) 11 DEL MAGUEY VIDA 10 TEQUILA OCHO 12 14 17 53 Squid ink tortilla Hanger steak / Al Pastor meat / Bacon / Mushrooms / Onions / Cheese Cuervo Tradicional Plata / Blood orange CHICHICAPA 13 PULPO ESTILO TIJUANA BC* 4.95 Guacamole / Jalapeño & fresno salsa / Tortillas on the side Fresh lime / Agave CREMA 9 Grilled octopus / Braised potatoes / Red chorizo Raicilla DOS PISTOLAS 15 EL JOLGORIO TOBALA 24 SAYULITA* 13 (w/ Mezcal Espadin 13) Habanero mango salsa / Squid ink tortilla Grilled shrimp / Hanger steak / Black beans / Avocado / Queso fresco CUIXE 25 1.5 oz pour | Served with sliced orange Casamigos Silver / Minced habanero FIDENCIO ESPADIN 8 DE LA MILPA 3.85 Habanero salsa / Two handmade corn tortillas / Served with esquite LA VENENOSA Muddled cucumber & orange / Fresh lime ILLEGAL SILVER 8 Shitake-chile guajillo mushrooms / Huitlacoche salsa / Onions 1810 15 (HABANERO STYLE +1) SIERRA OCCIDENTE 12 Agave / Chili rim REPO 11 Grilled chicken breast / Roasted cauliflower / Grilled zucchini / Grilled COSTA DE JALISCO 16 Chicharron de queso ANEJO 13 OR onions / Asadero cheese / Pickled red onion / Tortillas on the side RASPBERRY STRAWBERRY 12 SUR DE JALISCO 17 COLIFLOR 3.85 MARCA NEGRA ESPADIN 12 House-infused tequila / Cointreau Oven roasted cauliflower / Chile arbol & almond salsa macha DOBADAN 14 Muddled fruit / Fresh lime / Agave SOTOL TOBALA 18 BETABEL (VEGAN) 3.85 FINAL FELIZ Extras OAXACAN* 12 ENSAMBLE 20 HACIENDA DE CHIHUAHUA Roasted beets / Avocado-habanero purée / Garbanzo beans Fidencio Mezcal / Muddled pineapple & VAGO ESPADIN 10 SILVER 10 PAN DE ANTIER 6 Chicharrones de Puerco 5 Chile lime salt ELOTE 13 REPO 11 Corn cake / Cajeta / Pecans / Vanilla Guacamole 6 orange / Fresh lime / Agave / Chili rim ENSAMBLE EN BARRO 13 ANEJO 12 ice cream Rice 3 MEXICANO 22 CREMA 11 CHURRO Y HELADO 6 = not included in happy hour YUU BAAL ESPADIN 9 Frijoles Puercos 3 * = Machete Favorites House made with Mexican chocolate PECHUGA 19 Salad Grilled Nopales 3 DE LA CASA 9 (ADD CHICKEN +5) (STEAK +6) (SHRIMP +6) ice cream by Little Man Esquites 3 Tequila – your feelings on it may vary depending on when and where you were introduced to this transforming agave distillate. It has been loved and hated since its introduction to the U.S. in the early Chopped mixed greens / Pickled red onions / Roasted pumpkin seeds 1921 CREMA DE TEQUILA 9 1950s. Apparently, some California bartender put it in a silly drink and called it a margarita. Then, in the 80s and 90s, some nimrod sold us that tequila gold crap which gave everyone those evil hangovers. Cotija cheese / Cilantro agave nectar vinaigrette Shot of creamy tequila liqueur Three Fresh Tortillas 1.50 Those mornings were so dark - that recurring memory of snorting chili salt off of your college roommate’s mini fridge. Oh tequila, you always seem to whisper “adios, pantalones!” Lucky for us, today’s juice is made from 100% blue agave. Now we actually look forward to those mornings when the reposado we pounded last night pours out onto the yoga mat in down dog. It tastes about the same too, I’m told. All beef, pork & chicken are sourced from CO farms Machete reserves the right to place an automatic 15% gratuity on parties of 6 or more. Mezcal – it has its own set of rules. Dreams seem more vivid, even abstract. Smoky and elemental, it gets right down to business. It whispers sexy sophistication. Please notify your server of any allergies or aversions Split checks are not available. Tables may use as many cards as they like. Raicilla (rye-see-ya) – the “little root”. This ancient descendent of mezcal doesn’t whisper a thing, it plays with your mind and demands more cowbell..
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