January 2021 Small Size PDF Catalogue
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Catálogo, Se Venden En Las Condiciones Habituales Que Rigen En Los Remates De Equinos Pura Sangre De Carrera
INDICE GENERAL Pags. PLANTEL YEGUAS MADRE HARAS DON BEBE 44 REFERENCIA DE PADRILLOS A LITTLE WARM (Stormin Fever y Minidar por Alydar) 40 ECCLESIASTIC (Pulpit y Starry Dreamer por Rubiano) 40 INVASOR (Candy Stripes y Quendom por Interprete) 41 POSSE (Silver Deputy y Raska por Rahy) 41 SMARTY JONES (Elusive Quality e I’ll Get Alone por Smile) 42 THE LEOPARD (Storm Cat y Moon Safari por Mr. Prospector) 42 WAR SECRETARY (War Front y Upperline por Maria’s Mon) 43 WENT THE DAY WELL (Proud Citizen y Tiz Maie’s Day por Tiznow) 43 INDICE 4 INDICE GENERAL Pags. HARAS DON BEBE POTRILLOS: 1. EL ULTIMO HEREDERO (Ecclesiastic y Safardana por Giant’s Causeway) m2019 8-9 2. TIRANOS TEMBLAD (Smarty Jones y Millet Glory por Honour And Glory) m2019 10-11 3. WAR ANGEL (War Secretary y Marilyn por Pavillon) m2019 12-13 4. EL CHINWERWENCHA (Posse y Warszawa por Exchange Rate) m2019 14-15 5. Mr. HOMILY (Smarty Jones y Slinzega por Sportin’Gold) m2019 16-17 6. GENIO Y FIGURA (Posse y Carcajada por Ecclesiastic) m2019 18-19 POTRANCAS: 7. LEOPARDA VELOZ (The Leopard y No Hay Necesidad por Thunder Gulch) h2019 20-21 8. DEMENTITA (Smarty Jones y Demente por Demostrado) h2019 22-23 9. PLURALIDAD (Smarty Jones y Pluralista por Halo Sunshine) h2019 24-25 10. Sra. SUERTE (A Little Warm y Super Attractive por Mutakddim) h2019 26-27 11. VAMOS BRILLAR (Smarty Jones y Shiny Star por Sadlers Congress) h2019 28-29 12. EMPIRICA (Invasor y Editable por Editor’s Note) h2019 30-31 13. -
History of Scotch Whiskey
Scotch Whiskey The Gaelic "usquebaugh", meaning "Water of Life", phonetically became "usky" and then "whisky" in English. However it is known, Scotch whisky, Scotch or Whisky (as opposed to whiskey), it has captivated a global market. Scotland has internationally protected the term "Scotch". For a whisky to be labeled Scotch it has to be produced in Scotland. If it is to be called Scotch, it cannot be produced in England, Wales, Ireland, America or anywhere else. Excellent whiskies are made by similar methods in other countries, notably Japan, but they cannot be called Scotches. They are most often referred to as "whiskey". While they might be splendid whiskies, they do not captivate the tastes of Scotland. "Eight bolls of malt to Friar John Cor wherewith to make aqua vitae" The entry above appeared in the Exchequer Rolls as long ago as 1494 and appears to be the earliest documented record of distilling in Scotland. This was sufficient to produce almost 1500 bottles, and it becomes clear that distilling was already a well-established practice. Legend would have it that St Patrick introduced distilling to Ireland in the fifth century AD and that the secrets traveled with the Dalriadic Scots when they arrived in Kintyre around AD500. St Patrick acquired the knowledge in Spain and France, countries that might have known the art of distilling at that time. The distilling process was originally applied to perfume, then to wine, and finally adapted to fermented mashes of cereals in countries where grapes were not plentiful. The spirit was universally termed aqua vitae ('water of life') and was commonly made in monasteries, and chiefly used for medicinal purposes, being prescribed for the preservation of health, the prolongation of life, and for the relief of colic, palsy and even smallpox. -
Das Land Des Whiskys Eine Einführung in Die Fünf Whisky-Regionen Schottlands Schottland
Das Land des Whiskys Eine Einführung in die fünf Whisky-Regionen Schottlands Schottland Highland Speyside Islay Lowland Campbeltown Whisky Die Kunst der Whisky- Keine gleicht der anderen – jede Brennerei wurde in Schottland Brennerei ist stolz auf ihre eigene über Jahrhunderte mit Liebe Geschichte, ihre einzigartige perfektioniert. Alles begann damit, Lage und ihre ganz eigene Art, dass regengetränkte Gerste den Whisky herzustellen, die mit frischem Wasser aus den sich im Laufe der Zeit entwickelt glasklaren schottischen Quellen, und verfeinert hat. Besuchen Sie Flüssen und Bächen in eine eine Brennerei und erfahren Sie trinkbare Spirituose verwandelt mehr über die Umgebung und die wurde. Menschen, die den Geschmack des schottischen Whiskys formen, Bis zum heutigen Tag setzen den Sie genießen. Wenn Sie Brennereien im ganzen Land sich am Ende der Brennerei- die Tradition fort und nutzen seit Führung zurücklehnen und Jahrhunderten pures Quellwasser bei einem Gläschen unseres aus den gleichen Quellen. größten Exportschlagers entspannen, halten Sie in Ihrem Vom Wasser und der Form des Glas gewissermaßen die Essenz Destillierapparats bis zum Holz Schottlands in der Hand. des Fasses, in dem der Whisky reift – es gibt viele Faktoren, Schottland ist weltweit das Land die den schottischen Whisky mit den meisten Brennereien und so besonders machen und lässt sich in fünf verschiedene die einzelnen Brennereien so Whisky-Regionen unterteilen: unterschiedlich. Islay, Speyside, Highland, Lowland und Campbeltown. Erfahren Sie mehr über Schottland: www.visitscotland.com/de Unterkünfte suchen und buchen: www.visitscotland.com/de-de/unterkunft/ 02 03 Islay Unter all den kleinen Inseln vor frischem Quellwasser und der Schottlands Westküste ist Islay von den einheimischen Bauern etwas ganz Besonderes. -
Circ195-Directorio-Pisco-2010.Pdf
PRESENTACIÓN • PÁGINA 04 XVI CONCURSO NACIONAL DEL PISCO 2009 • PÁGINA 06 TIPS DE PREPARACIÓN • PÁGINA 14 COCTELES • PÁGINA 18 DIRECTORIO DE PRODUCTORES IDENTIDAD • PÁGINA 192 DE PISCO 2010 • PÁGINA 52 El Pisco, además de brindarnos alegrías y orgullo nacional, es un importante promotor del desarrollo regional. Con una producción focalizada en Lima e Ica, pero con creciente arraigo en Arequipa, Moquegua y Tacna, el Pisco ha logrado duplicar sus ventas en el Perú durante los últimos cinco años, así como exportar 12 veces más que en 2002. En este contexto, el Ministerio de la Producción cuenta con el concurso de la Comisión Nacional del Pisco, mesa conformada por actores públicos y privados, buscando así fortalecer las tareas que nos hemos encomendado para promover y ayudar a desarrollar esta cadena productiva. Dentro de las estrategias de promoción del Pisco, se ha desarrollado la marca “Celebra con Pisco”, así como una página web y este Directorio que hoy presentamos a ustedes. En él destacamos los valores distintivos de este producto, como son su peruanidad, su calidad y su versatilidad para servir como insumo de diferentes cocteles. Ello permitirá renovar la imagen alrededor de nuestro producto bandera en las diferentes acciones de promoción que realizamos, como por ejemplo las campañas por los días nacionales del Pisco y del Pisco Sour, los concursos nacionales y regionales, así como los festivales que se llevan a cabo para acercar esta bebida a los clientes que aprecian un producto con tan importantes valores distintivos. Por todo ello, es grato presentar a ustedes este Directorio de Productores de Pisco con el fin de que puedan disponer de valiosa información sobre la oferta disponible y las ventajas en cuanto al consumo de este querido producto bandera del Perú. -
Single Malt Tasting
METRO ATLANTA SCOTCH CLUB SINGLE MALT TASTING Landmark Diner (Buckhead), 3652 Roswell Rd NE, Atlanta, GA 30305 - Ph: (404) 816-9090 June 29, 2017 (Thursday, 7:00 PM) - 7 Scotch Malt Whiskies - $40 Advanced On-Line Purchase / $45 At the Door WHISKY #1 STRATHISLA Single Malt / 12-year / 40% ABV / OB: Strathisla Dist / Dist Owner: Chivas Brothers Ltd. (Pernod Ricard S.A.) / Speyside (Strathisla) Strathisla (Royal) Distillery Seafield Avenue, Keith, Banffshire (Moray) AB55 5BS SCOTLAND Pronunciation: ‘strath-EYE-la’ - SWA Whisky Map Location: #91 Translation: ‘The valley of the River Isla’ - Slogan: “The connoisseur’s best kept secret” Region (District): Speyside (Strathisla) - Neighbors: Glen Keith, Strathmill, Aultmore, Glentauchers Established: 1786 - Founder: Alexander Milne and George Taylor. Status: Active/Producing - Location: Chivas claims Strathisla to be the oldest Speyside & Highland distillery (1786). It was first known as ‘Milltown’ then intermittently ‘Milton’ or ‘Strathisla’ thereafter. It’s been Strathisla since 1951. (Its spirit has long been known as ‘Strathisla’). CB bought it in 1950 after its owner, a Mr. Pomery, was convicted of tax evasion. House Style: Dry with lots of dark fruits. Water Source: Production: Fons Bulliens’ Well (‘bubbling fountain’) which is an underground spring opposite distillery. Cooling: River Isla. Barley: A mixture of ‘Braemar’ and ‘Oxbridge’ (Bairds Maltings-Arbroath); earlier this year we were using ‘Optic’ and ‘Concerto’ (Buckie Maltings). Malt Spec (Phenols): 0-ppm - Gristmill: 1 Porteus Mash Mill Mashing Equipment: 1 s/s tradition mashtun; 5-ton (charged @ 4.8-ton) Waters: Uses 4 waters for mashing (20,800-L @ 65˚C, 7,000-L @ 78˚C, 15,300-L @ 85˚C and 9,500-L @ 93˚C) - Washbacks: 10 Oregon pine washbacks (24,500-L capacity each). -
Morrison Bowmore Distillers Ltd
Group Company Feature Morrison Bowmore Distillers Ltd. Morrison Bowmore Distillers’s (MBD) single malt continues to use traditional distillation methods passed whiskies offer a unique fl avor experience. The whisky down through the generations to offer sophisticated produced of the famous Bowmore Distillery on Islay single malt scotch whiskies to the world. (pictured above) offers distinctive peaty smokiness, whilst triple distillation at Auchentoshan Distillery in Head Offi ce: U.K. (Glasgow) the Lowlands provides whiskies which are uniquely Established: 1951 light and smooth. In the Highlands, the Glen Garioch Sales: 49,770 thousand pounds (fi scal 2012) Distillery produces traditional whisky with hints of Employees: 207 (as of December 31, 2012) Business activities: Production and sales of Scotch whisky honey and heather. Here is an introduction to the Website: http://www.morrisonbowmore.co.uk/ CSR activities of Morrison Bowmore Distillers, which Top Messa ge “THE SINGLE MALT SPECIALIST” MBD’s reputation and infl uence within the Single Malt waste and water usage. As an industry that is a heavy user of Scotch Whisky market has grown signifi cantly over the last energy, a main focus for MBD is how we can reduce our few years. Our prestigious portfolio of brands and our energy dependency or how to extract energy from alternative global reach has impressed whisky consumers, connoisseurs ‘green’ sources. and industry specialists resulting in MBD receiving awards for our people, our whiskies, our distilleries and visitor We work in a very competitive market and work hard to centres, our packaging design & innovation and our ensure that everything we manufacture is of the highest environmental practice. -
The Whiskey Menu
THE WHISKEY MENU General Manager Chad Owen A.G.M Zac Ryan Spirit Guide Joshua Judd Bar Manager Hallie Turnbow Lead Tenders Martin Tomas • Javier Conchas Tenders Matt Eaton • Roger Palacios • Steven Reiber • Alex Rios Backs Vanessa Arauz • Jon Halloran • Cam Matthews• Resident Drunk Jay Stapleton @SevenGrandSD • #WhiskeyForThePeople Welcome to Seven Grand, We’re Glad You’re Here. Old Fashioneds Dear Reader, Welcome to Seven Grand, we’re glad you’re here. Truly we are. There are over 800 whiskeys in HOUSE OLD FASHIONED 11 this bar, and a lot to explore. There is a purpose to Kentucky Straight Bourbon, Angostura Bitters & raw sugar. this excess and it’s worthwhile to know where we’re Served on the rocks. coming from. So let us start at the beginning. In 2012 we opened our doors. There was one RYE OLD FASHIONED 12 directive given; “Have a good time, and sell a Jim Beam 90 pf Rye Whiskey, Angostura Bitters & raw sugar. bunch of whiskey.” Simple enough. However; the Served on the rocks. devil is in the details, and we’ve learned a lot since then. Initially, this place was a pirate ship full of the most beloved vagabonds and mercenaries doing OLD FASHIONED - 17 everything they could just shy of burning the place COMPASS BOX SCOTCH 7G SINGLE BARREL down. But, over time, something sneaky happened; the whiskey got under our skin. It was always in us OLD FASHIONED - 15 literally, but the tradition, the community, the juice OLD FORESTER 7G SINGLE BARREL itself gets to you. There’s so much heritage, and history to fall in love with. -
Lowland the Land of Whisky
The Land of Whisky A visitor guide to one of Scotland’s five whisky regions. Lowland Whisky The practice of distilling whisky No two are the same; each has has been lovingly perfected its own proud heritage, unique throughout Scotland for centuries setting and its own way of doing and began as a way of turning things that has evolved and been rain-soaked barley into a drinkable refined over time. Paying a visit to spirit, using the fresh water a distillery lets you discover more from Scotland’s crystal-clear about the environment and the springs, streams and burns. people who shape the taste of the Scotch whisky you enjoy. So, when To this day, distilleries across the you’re sitting back and relaxing country continue the tradition with a dram of our most famous of using pure spring water from export at the end of your distillery the same sources that have been tour, you’ll be appreciating the used for centuries. essence of Scotland as it swirls in your glass. From the source of the water and the shape of the still to the wood Home to the greatest concentration of the cask used to mature the of distilleries in the world, Scotland spirit, there are many factors that is divided into five distinct make Scotch whisky so whisky regions. These are Islay, wonderfully different and varied Speyside, Highland, Lowland and from distillery to distillery. Campbeltown. Find out more information about whisky, how it’s made, what foods to pair it with and more: www.visitscotland.com/whisky For more information on travelling in Scotland: www.visitscotland.com/travel Search and book accommodation: www.visitscotland.com/accommodation EDEN MILL Lowland DAFTMILL KINGBARNS With miles of rolling farmland and also home to five of the country’s neat woodlands, the Lowlands seven high-volume grain distilleries, CAMERONBRIDGE is one of the most charming and which, although they aren’t open accessible whisky regions in to the public, continue to produce Scotland. -
Annual Summer Release Unique Offerings
ANNUAL SUMMER RELEASE UNIQUE OFFERINGS Old Rip Van Winkle Old Rip Van Winkle 10 yr. 107 Proof $15 Van Winkle Special Reserve 12 yr. $18 Van Winkle Family Reserve 13 yr. Rye $28 Pappy Van Winkle's Family Reserve 15 yr. $35 Pappy Van Winkle's Family Reserve 20 yr. $45 Pappy Van Winkle's Family Reserve 23 yr. $80 Antique Collection William Larue Weller $25 Eagle Rare 17 yr. $25 Thomas H. Handy Sazerac $25 Sazerac Rye 18 yr. $25 George T. Stagg $25 R 101 RESERVE 101 NOT YOWHISKEYUR DADDY’S WHISKEY LIST BAR Our whiskey list has taken years to curate. We have whiskies from all over the world as well as some very rare selections that make our establishment special. These whiskies are in red on the list and are subject to availability. Our whiskey list is broken down by distillery, but also by country, state and region to help better educate our guests. MADE IN THE U.S.A. TEXAS O Tennessee P BALCONES DISTILLERY ∙ WACO, TX GEORGE DICKEL DISTILLERY ∙ Baby Blue Corn Whiskey $8 TULLAHOMA, TN Brimstone $8 Tennessee Sour Mash Whiskey $7 Single Malt Whiskey $12 Barrel Select Tennessee Sour Mash Whiskey $10 GARRISON BROTHERS DISTILLERY ∙ HYE, TX Tennessee Rye $7 Texas Straight Bourbon Fall 2014 Release $14 JACK DANIEL’S DISTILLERY ∙ Cowboy Bourbon Second Release $35 LYNCHBURG, TN Tennessee Sour Mash Whiskey #12 $6.75 HERMAN MARSHALL DISTILLERY ∙ GARLAND, TX Gentleman Jack Tennessee Bourbon $9 Sour Mash Whiskey $8.75 Rye $9 Single Barrel Tennessee Temptress Single Malt Whiskey $14 Sour Mash Whiskey $10 RANGER CREEK BREWERY & DISTILLERY ∙ ORPHAN BARREL ∙ TULLAHOMA, TN SAN ANTONIO, TX Gifted Horse American Whiskey $14 36 Texas Bourbon $13 . -
THE WHISKY SALE Wednesday 7 December 2016 Edinburgh the Whisky Sale Wednesday 7 December 2016 at 11Am 22 Queen Street, Edinburgh
THE WHISKY SALE Wednesday 7 December 2016 Edinburgh THE WHISKY SALE Wednesday 7 December 2016 at 11am 22 Queen Street, Edinburgh VIEWING ENQUIRIES CUSTOMER SERVICES IMPORTANT INFORMATION Tuesday 6 December Martin Green Monday to Friday 8.30 to 18.00 The United States Government 10am to 4pm +44 (0) 7775 842 626 +44 (0) 20 7447 7447 has banned the import of ivory Wednesday 7 December +44 (0) 131 225 2266 Please see page 2 for bidder into the USA. Lots containing 9am to 11am [email protected] information including after-sale ivory are indicated by the collection and shipment symbol Ф printed beside the SALE NUMBER lot number in this catalogue. Press Enquiries: 23506 [email protected] ILLUSTRATIONS +44 (0) 20 7468 5871 Front cover: Lot 156 CATALOGUE Back cover: Lot 124 Inside front cover: Lot 157 £10.00 Inside back cover: Lot 48 BIDS +44 (0) 20 7447 7447 +44 (0) 20 7447 7401 fax To bid via the internet please visit bonhams.com Please note that bids should be submitted no later than 4pm on the day prior to the sale. New bidders must also provide proof of identity when submitting bids. Failure to do this may result in your bid not being processed. Bidding by telephone will only be accepted on a lot with the lower estimate of £500. Live online bidding is available for this sale Please email [email protected] with ‘live bidding’ in the subject line 48 hours before the auction to register for this service Bonhams 1793 Limited Bonhams International Board Bonhams UK Ltd Directors Registered No. -
Saratoga Whiskey Club—Islay, Scotland September 16—24, 2017
Saratoga Whiskey Club—Islay, Scotland September 16—24, 2017 Join Charles Grabitzky and Matthew Ferguson of the Saratoga Whiskey Club on a journey to Islay where we explore all of its famous whisky distilleries. We will be joined by Rachel MacNeill, a local Islay expert, for distillery tours, tastings and other special Islay experiences. The trip will consist of 3 nights in Glasgow and 5 nights in the town of Bowmore on Islay. Distilleries to be visited include Lagavulin, Laphroaig, Bowmore, Ardbeg, Bunnahabhain, Bruichladdich, Caol Ila & Kilchoman. We will also visit Tennents Brewery and other sights in Glasgow. Optional tour of the Auchentoshen Distillery outside of Glasgow. Matthew Ferguson has been a whiskey Charles Grabitzky has been providing guided aficionado for many years. He currently tours with Travel Directions throughout the is a bartender at 9 Maple Avenue, a whis- world over the past twenty years. Travel key bar located in Saratoga Springs, NY. Directions is located in Saratoga Springs, NY. Matt has led multiple whiskey tours over the last couple of years. Itinerary Description Saturday, September 16 Wednesday, September 20 Day 1 Day 5 Arrive in Glasgow, Scotland for one night Bunnahabhain Distillery Tour Tour of the city with visit to Bunnahabhain Distillery Warehouse 9 Experience Tennents Brewery Lunch at Kilchoman Distillery Café Whisky tasting in the evening Kilchoman Distillery Premium Tour & Tasting Sunday, September 17 Walk along Machir Beach Day 2 Travel to Islay via bus and ferry Thursday, September 21 Arrive in -
Cocktails Longdrinks Cocktails Shorties
Aqua EUR Hochdorfer Beer EUR Vio still 0,20l 2,10 0,75l 4,90 Export vom Faß 0,30l 2,60 0,5l 3,30 Cocktails vom Faß Cocktails Apollinaris classic 0,20l 2,10 0,75l 4,90 Hefe Hell 0,30l 2,60 0,5l 3,30 Pils vom Faß 0,30l 2,60 0,5l 3,30 Food Shorties Hefe Dunkel 0,5l 3,30 Longdrinks Energy Hefe Alkoholfrei 0,5l 3,30 Kristallweizen 0,5l 3,30 Unsere WM Riesenschnitzel Wodka EUR Other Cocktails EUR 28 Black Acái1,5,9 0,33l 3,60 wahlweise mit Kroketten, Pommes, Spätzle, Reis oder Rösti EUR Three Sixty Energy mit 28 Black Classic oder Acai 4cl 5,90 Tennessee Lemonade Southern Comfort, Sprite, Lime, Triple Sec 4,90 1,3,5,9 28 Black Classic 0,33l 3,60 Keller Gold Bügelbier 0,33l 2,90 Three Sixty Lemon mit Bitter Lemon 4cl 5,90 Tequila Sunrise Tequila, Orangensaft, Grenadine 6,90 Schnitzel mit Rahm-, Champignonrahm- oder Jägersoße 9,90 Keller Pils Alkoholfrei 0,33l 2,90 Solero Wodka, Mango, Maracuja, Vanille 6,90 Mexican Style mit Kidneybohnen und Mais in Tomatensoße 9,90 Natur Radler 0,33l 2,90 Grey Goose Martini Wodka, Vermouth, Olive 9,90 Split Wodka, Maracuja, Orange, Zitrone, Vanille, Sahne 6,90 Feuerschnitzel extra scharf mit Sambal-Oleksoße 9,90 Grapefruit Radler 0,33l 2,90 Appeltini Wodka, Martini, Lime, Apfel 6,90 Amarula Passion Amarula, Maracuja, Vanille 6,90 Iced Tea Fuhrmannart mit Speck und Zwiebeln 9,90 9 Melon 101 Wodka, Triple Sec, Apfel, Melone, Lime 6,90 Sex on the Beach Wodka, Pfirsich, Maracuja, Cranberry, Lime 6,90 Trade Island Iced Tea Peach 0,33l 2,90 in feuriger Pfeffersoße 9 Madagaskar 9,90 Moscow Mule Wodka, Ginger B., Gurke,