Wineries -Bulgaria
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А Г Р О С Т А Т И С Т И К А a G R O S T a T I S T I
МИНИСТЕРСТВО на ЗЕМЕДЕЛИЕТО и ХРАНИТЕ СОФИЯ 1040, бул. “Христо Ботев” № 55 № 166 – декември 2010 А A СТРУКТУРА Г G НА ЛОЗЯТА В БЪЛГАРИЯ Р R О O юли 2009 година ОКОНЧАТЕЛНИ РЕЗУЛТАТИ С S Т T А A VINEYARD BASIC Т T SURVEY- BULGARIA И I С S July 2009 Т T FINAL RESULTS И I К C А S РЕЗУЛТАТИ И АНАЛИЗИ RESULTS AND ANALYSES МЗХ, ОТДЕЛ “АГРОСТАТИСТИКА” MAF, AGROSTATISTICS DEPARTMENT СЪДЪРЖАНИЕ CONTENTS І. Въведение ......................................................................................................................................................................................... 4 І. Introduction ......................................................................................................................................................................................... 4 ІІ. Основни дефиниции и понятия .................................................................................................................................................. 5 ІI. Basic definitions and terms ................................................................................................................................................................ 5 ІІІ. Резултати и анализи .................................................................................................................................................................... 8 ІІІ. Results and analysis ......................................................................................................................................................................... -
Industry Report Manufacture of Food Products 2018 BULGARIA
Industry Report Manufacture of food products 2018 BULGARIA seenews.com/reports This industry report is part of your subcription access to SeeNews | seenews.com/subscription CONTENTS I. KEY INDICATORS II. INTRODUCTION III. REVENUES IV. EXPENSES V. PROFITABILITY VI. EMPLOYMENT 1 SeeNews Industry Report NUMBER OF COMPANIES IN MANUFACTURE OF FOOD PRODUCTS I. KEY INDICATORS INDUSTRY BY SECTORS SECTOR 2018 2017 2016 The Manufacture of food products industry in Bulgaria was MANUFACTURE OF BREAD; MANUFACTURE OF 2,838 2,878 2,929 represented by 5,391 companies at the end of 2018, FRESH PASTRY GOODS AND CAKES compared to 5,445 in the previous year and 5,501 in 2016. MANUFACTURE OF OTHER FOOD PRODUCTS 451 443 421 N.E.C. The industry's net profit amounted to BGN 433,113,000 in OTHER PROCESSING AND PRESERVING OF 361 354 346 2018. FRUIT AND VEGETABLES OPERATION OF DAIRIES AND CHEESE MAKING 290 279 278 The industry's total revenue was BGN 10,456,164,000 in PRODUCTION OF MEAT AND POULTRY MEAT 198 213 226 PRODUCTS 2018, up by 3.45% compared to the previous year. PROCESSING AND PRESERVING OF MEAT 172 184 186 MANUFACTURE OF COCOA, CHOCOLATE AND 171 173 164 The combined costs of the companies in the Manufacture SUGAR CONFECTIONERY of food products industry reached BGN 9,967,212,000 in MANUFACTURE OF RUSKS AND BISCUITS; 157 150 164 2018, up by 3.60% year-on-year. MANUFACTURE OF PRESERVED PASTRY GOODS AND CAKES The industry's total revenue makes up 10.57% to the MANUFACTURE OF GRAIN MILL PRODUCTS 111 113 123 country's Gross domestic product (GDP) in 2018, compared PROCESSING AND PRESERVING OF POULTRY 99 99 101 to 10.53% for 2017 and 10.38% in 2016. -
Birdwatching Tour
PIRT “Via Pontica” Birdwatching Tour PROMOTING INNOVATIVE RURAL TOURISM IN THE BLACK SEA BASIN REGION 2014 Table of Contents Birdwatching Sites .......................................................................................................................................................................................................... 2 Armenia ...................................................................................................................................................................................................................... 2 Bulgaria .................................................................................................................................................................................................................... 18 Georgia ..................................................................................................................................................................................................................... 36 Turkey ...................................................................................................................................................................................................................... 51 Technical Requirements, Issues and Solutions ............................................................................................................................................................ 70 Detailed Itinerary ........................................................................................................................................................................................................ -
BULGARIA and HUNGARY in the FIRST WORLD WAR: a VIEW from the 21ST CENTURY 21St -Century Studies in Humanities
BULGARIA AND HUNGARY IN THE FIRST WORLD WAR: A VIEW FROM THE 21ST CENTURY 21st -Century Studies in Humanities Editor: Pál Fodor Research Centre for the Humanities Budapest–Sofia, 2020 BULGARIA AND HUNGARY IN THE FIRST WORLD WAR: A VIEW FROM THE 21ST CENTURY Editors GÁBOR DEMETER CSABA KATONA PENKA PEYKOVSKA Research Centre for the Humanities Budapest–Sofia, 2020 Technical editor: Judit Lakatos Language editor: David Robert Evans Translated by: Jason Vincz, Bálint Radó, Péter Szőnyi, and Gábor Demeter Lectored by László Bíró (HAS RCH, senior research fellow) The volume was supported by theBulgarian–Hungarian History Commission and realized within the framework of the project entitled “Peripheries of Empires and Nation States in the 17th–20th Century Central and Southeast Europe. Power, Institutions, Society, Adaptation”. Supported by the Hungarian Academy of Sciences NKFI-EPR K 113004, East-Central European Nationalisms During the First World War NKFI FK 128 978 Knowledge, Lanscape, Nation and Empire ISBN: 978-963-416-198-1 (Institute of History – Research Center for the Humanities) ISBN: 978-954-2903-36-9 (Institute for Historical Studies – BAS) HU ISSN 2630-8827 Cover: “A Momentary View of Europe”. German caricature propaganda map, 1915. Published by the Research Centre for the Humanities Responsible editor: Pál Fodor Prepress preparation: Institute of History, RCH, Research Assistance Team Leader: Éva Kovács Cover design: Bence Marafkó Page layout: Bence Marafkó Printed in Hungary by Prime Rate Kft., Budapest CONTENTS INTRODUCTION .................................... 9 Zoltán Oszkár Szőts and Gábor Demeter THE CAUSES OF THE OUTBREAK OF WORLD WAR I AND THEIR REPRESENTATION IN SERBIAN HISTORIOGRAPHY .................................. 25 Krisztián Csaplár-Degovics ISTVÁN TISZA’S POLICY TOWARDS THE GERMAN ALLIANCE AND AGAINST GERMAN INFLUENCE IN THE YEARS OF THE GREAT WAR................................ -
St. St. Cyril and Methodius National Library
НАРОДНА БИБЛИОТЕКА “СВ . СВ . КИРИЛ И МЕТОДИЙ ” ST. ST. CYRIL AND METHODIUS NATIONAL LIBRARY бул . “ Васил Левски ” 88, 1037 София , тел . 00359 (2) 988 28 11, факс 00359 (2) 843 54 95 88, Vasil Levski blvd., 1037 Sofia, Bulgaria, phone 00359 (2) 988 28 11, fax 00359 (2) 843 54 95 http://www.nationallibrary.bg; e-mail: [email protected] Director: Prof. Boryana Hristova e-mail: [email protected] ANNUAL REPORT 2003 To Conference of the European National Librarians (CENL) 1. 1. Management of the library: 2003 was jubilee for the National Library of Bulgaria. All efforts of the staff were directed to celebrate with dignity the 125 Anniversary of the Library. The main goal of the celebrations was to put the National Library of Republic of Bulgaria and some of its most serious problems in front of the attention of the Bulgarian society. 2. Funding During 2003 the basis source of finance of the National Library was the subsidy allocated by the Ministry of Culture - 1 454 837 Bulgarian leva (746 070 Euro) – 85,94 % of the whole funding, including 118 410 leva (60 723 Euro) special grant for purchasing new computers. The Library’s own income is 257 479 leva (132 040 Euro) – 14,06 % of the whole funding. The own income was in proportion 67.60 income from provision of services, 26.46 from rents, 5.99 from sponsorship and 0.24 others. The National Library received 15 433 leva (7 914 Euro) sponsorship by private institutions and donations from individuals to purchase valuable collections, and to support publishing, exhibitions and other cultural events. -
1000 Best Wine Secrets Contains All the Information Novice and Experienced Wine Drinkers Need to Feel at Home Best in Any Restaurant, Home Or Vineyard
1000bestwine_fullcover 9/5/06 3:11 PM Page 1 1000 THE ESSENTIAL 1000 GUIDE FOR WINE LOVERS 10001000 Are you unsure about the appropriate way to taste wine at a restaurant? Or confused about which wine to order with best catfish? 1000 Best Wine Secrets contains all the information novice and experienced wine drinkers need to feel at home best in any restaurant, home or vineyard. wine An essential addition to any wine lover’s shelf! wine SECRETS INCLUDE: * Buying the perfect bottle of wine * Serving wine like a pro secrets * Wine tips from around the globe Become a Wine Connoisseur * Choosing the right bottle of wine for any occasion * Secrets to buying great wine secrets * Detecting faulty wine and sending it back * Insider secrets about * Understanding wine labels wines from around the world If you are tired of not know- * Serve and taste wine is a wine writer Carolyn Hammond ing the proper wine etiquette, like a pro and founder of the Wine Tribune. 1000 Best Wine Secrets is the She holds a diploma in Wine and * Pairing food and wine Spirits from the internationally rec- only book you will need to ognized Wine and Spirit Education become a wine connoisseur. Trust. As well as her expertise as a wine professional, Ms. Hammond is a seasoned journalist who has written for a number of major daily Cookbooks/ newspapers. She has contributed Bartending $12.95 U.S. UPC to Decanter, Decanter.com and $16.95 CAN Wine & Spirit International. hammond ISBN-13: 978-1-4022-0808-9 ISBN-10: 1-4022-0808-1 Carolyn EAN www.sourcebooks.com Hammond 1000WineFINAL_INT 8/24/06 2:21 PM Page i 1000 Best Wine Secrets 1000WineFINAL_INT 8/24/06 2:21 PM Page ii 1000WineFINAL_INT 8/24/06 2:21 PM Page iii 1000 Best Wine Secrets CAROLYN HAMMOND 1000WineFINAL_INT 8/24/06 2:21 PM Page iv Copyright © 2006 by Carolyn Hammond Cover and internal design © 2006 by Sourcebooks, Inc. -
The Shaping of Bulgarian and Serbian National Identities, 1800S-1900S
The Shaping of Bulgarian and Serbian National Identities, 1800s-1900s February 2003 Katrin Bozeva-Abazi Department of History McGill University, Montreal A Thesis submitted to the Faculty of Graduate Studies and Research in partial fulfillment of the requirements of the degree of Doctor of Philosophy 1 Contents 1. Abstract/Resume 3 2. Note on Transliteration and Spelling of Names 6 3. Acknowledgments 7 4. Introduction 8 How "popular" nationalism was created 5. Chapter One 33 Peasants and intellectuals, 1830-1914 6. Chapter Two 78 The invention of the modern Balkan state: Serbia and Bulgaria, 1830-1914 7. Chapter Three 126 The Church and national indoctrination 8. Chapter Four 171 The national army 8. Chapter Five 219 Education and national indoctrination 9. Conclusions 264 10. Bibliography 273 Abstract The nation-state is now the dominant form of sovereign statehood, however, a century and a half ago the political map of Europe comprised only a handful of sovereign states, very few of them nations in the modern sense. Balkan historiography often tends to minimize the complexity of nation-building, either by referring to the national community as to a monolithic and homogenous unit, or simply by neglecting different social groups whose consciousness varied depending on region, gender and generation. Further, Bulgarian and Serbian historiography pay far more attention to the problem of "how" and "why" certain events have happened than to the emergence of national consciousness of the Balkan peoples as a complex and durable process of mental evolution. This dissertation on the concept of nationality in which most Bulgarians and Serbs were educated and socialized examines how the modern idea of nationhood was disseminated among the ordinary people and it presents the complicated process of national indoctrination carried out by various state institutions. -
Romania Bulgaria Bulgaria
R O A B C M Odăile 241A1 241B1 241C1 A Buftea Slobozia 300 p 246 Veche N 500 Slobozia Sud Movila Bucureşti Pantelimon Chitila i at 802 Băneasa şt ea a t S 702 I Pasărea ne ul te ti a un nt dă ra nd tiş leş sn ăr ru na o Brâncoveni B 800 u os ru a liu M ă a a ş V F M ă re eh or r M lg gd go S P L D o Dâ Bo ra Ştefan cel A Bucureşti Nord Braneşti z D D Ciulniţa 800 Bucureşti sla Mare Feteşti Obor Sat I Titan 800 i şt ele u a a Bucureşti Sud Tânganu ne ar or lt ăli u Iva o riş co g an Ovidiu & Progresu Frunzăneşti Og Pe Re Je ăg Ramificaţia Cernica ăr Dunărea 5 va Plătăreşti B Borcea Jila 800 Cucuieţi Sudiţi 244C5 244C5 Ştefan Vodă Cernavodă Gălbinaşi B Sinteşti Pitarului Pod ROMANIA 802 Vasilaţi şti U Vidra oe nu Călăraşi Nord 801 eg lda N Şo a L 902 uic ni Budeşti L rca G UE Grădiştea Cu Km 25+700 Călăraşi Sud A Comana Valea Roşie Vlad Tepeş R Mihai Bravu Bucureşti to Giurgiu to be double Силистра I tracked, electrified and reopened Olteniţa Калипетрово Silistra to passengers throughout Kalipetrovo A Băneasa Giurgiu Бръмча Bramcha Алфатар 4 Bul garian place names Alfatar Transliteration of Bulgarian place names into 244C4 244C4 Roman script is not standardised and readers should expect to encounter variations. Климатично училище Черник Klimatichno uchiliste Руйно Chernik Червена вода Ruyno BULGARIA Chervena voda Межден Безименна Mezhden 900 Дулово Кардам Ястребово Bezimenna Kardam Yastrebovo Dulovo Китанчево Генерал Тошево Kitanchevo Limited service General Toshevo Кривня Тодорово Todorovo north of Dobrich Krivnya Исперих Isperih Ветово 900 Генерал Колево Vetovo Просторно Голям Поровец Golyam Porovets General Kolevo Равнец сп. -
A Comparative Study of Tastes and Preferences for Local and Foreign Wines in Bulgaria
A COMPARATIVE STUDY OF TASTES AND PREFERENCES FOR LOCAL AND FOREIGN WINES IN BULGARIA Petyo Boshnakov University of Economics – Varna, Bulgaria [email protected] Abstract: On the base of semantic differential instrument we assess the main factors in wine demand attitudes of Bulgarian customers. We aim to find out whether specific marketing techniques could alter the demand for such a traditional product as wine in Bulgaria. Given the fact that Bulgarian customers only recently received the possibility to taste imported wines, we find that foreign wines are evaluated mainly through the prejudice of past knowledge, not linked to the actual product. Most likely the demand for wine in Bulgaria will continue to be focused on local products. Furthermore we examine how the region of origin determines tastes and preferences for consuming a specific type of wine and the price the consumer is ready to pay. Keywords: demand for wine, Bulgarian wine, regional varieties of wine 191 1. BULGARIAN WINE SECTOR DEVELOPMENT After Bulgaria joined the EU there has been an obvious deepening of the trend to restructure the vineyard and wine sector in the country, which had started in the pre-accession period. The change was necessitated by several key factors: • Outdated variety structure of the vines, mainly consistent with the old markets in Eastern Europe and Russia • Increasing export opportunities for the European Common Market in an environment of strong competition • The emergence of a considerable number of private farms and small wineries oriented towards production and export of high-quality wines • Funding opportunities for restructuring in the sector through EU funds Bulgaria managed to preserve its traditions in the wine industry despite the economically difficult transition. -
Guide for Incoming Erasmus Students
© Published by the International Relations Department, 2016 Sofia University St. Kliment Ohridski GUIDE FOR INCOMING 15, Tzar Osvoboditel Blvd 1504 Sofia, BULGARIA ERASMUS STUDENTS e-mail: [email protected] http://www.uni-sofia.bg/index.php/eng/international_relationsOhridski Academic year 2016/2017 SOFIA UNIVERSITY ST. KLIMENT OHRIDSKI This Guide has been elaborated and published by the International Relations Department at Sofia University with the financial support of the European Commission thru Erasmus+ Programme. The publication reflects the views only of the author and the Commission cannot be held responsible for any use which may be made of the information contained therein. ERASMUS Guide ERASMUS Guide CONTENTS WELCOME NOTE 1 ABOUT THE UNIVERSITY 2 Brief history 2 Administrative structure of the University 3 Faculties 4 University campuses 5 University Libraries 8 University Publishing House 18 Alma Mater TV 19 Theatre-laboratory “@lma @lter” 19 University Museums 20 Department for Language Teaching 21 Sports Facilities 22 Facilities for Disadvantaged people 23 System of Education 25 Academic calendar 26 ERASMUS PROGRAMME AT SOFIA UNIVERSITY 27 Overview 27 European Credit Transfer System (ECTS) 31 Grading system 32 IRO and Faculty Coordinators 33 BULGARIA AT A GLANCE 35 THE BULGARIANS 42 TRAVELLING OVER THE COUNTRY 49 THE CITY OF SOFIA 54 HOW TO PREPARE YOUR STUDY 61 Before your Arrival 61 Before your Departure 62 Visas and Residence permits 62 Accommodation 63 Canteens 64 Transport 64 Health Insurance 67 Costs of living -
Current State and Risk Vulnerability of Transport Networks and Related Infrastructural Systems in the Bulgarian Black Sea Coastal Region
h Current State and Risk Vulnerability of Transport Networks and Related Infrastructural Systems in the Bulgarian Black Sea Coastal Region Common borders. Common solutions. Joint Operational Programme Black Sea Basin 2014-2020 www.blacksea-cbc.net Table of Contents Purpose and Methodology of Study ................................................................................................ 4 Current State of Transport Networks .............................................................................................. 6 Qualitative Description of TRIS .................................................................................................... 9 Critical Infrastructure in the Coastal Region........................................................................... 17 Overall Transport System Vulnerability ..................................................................................... 19 Regional Quantitative Data ........................................................................................................ 25 TRIS Characteristics of Varna District .................................................................................... 26 TRIS Characteristics of Burgas District .................................................................................. 37 Traits and Considerations Valid for Both North and South Black Sea Coast ........................... 54 Critical Event Impacts on Regional TRIS ...................................................................................... 57 Major Types of Risks -
I the Journal of Ottoman Studies
J-·"''"'-: .. t•·~-._ . !' \ .. \!:) 1 g oc,:\ l< 1988 OSMANLI ARAŞTIRMALARI I Neşir Heyeti - Editorial Board HALİL İNALCIK-NEJAT GÖYÖNC HEATH W. LOWRY THE JOURNAL OF OTTOMAN STUDIES 1 I İSTANBUL- 1980 / ~ : · ... ...... ,1.;~ ·w~ ~·v ~·· •, • .- .. ! ........ '· ··:· .. 1· ,' ··: ··::· . -: ·.. • .,. ı·· . .:. ' ; : j i ' ., ,r '~ • 1 ~:: . ;" .·, :·_:r. ::,'·. :_ :~ı-.;:;· .• '•:-: ~ ;''•··• 1:· • :... ·• .. '·;;.' .·~ ·.;'''•. • :;: "lı., ;i:';.', .... THE VA.I~W~'L~.~-O:f' Jl.~S. SWAıf ,BEQ IN -~;R:r:;TOB.A,T :• . ,': (Karin-abad) AND. THE OTTOMAN COLONIZATION OF .. ·:-·... : . '·· . ·'.:SuiGM~.~im:AdE' .... , _,:.'... ~~ ,/,.' ~ .. ~ f•: ~: .. ., ·: . ·\ : Machiel Kiel· • ,.r • ... • 'f• ~ • ~· t "'t ~ :. • f ~ { .... ;'... "'. 1:. • •. • . '1 ~ W ith perhaps the exception ·of o ri e ep o ch the humb k towiı · of Katnobat· m=.the phüns or'Biılgariim'Thrace dld ıfot shareıi:iı the evehtful history· of this patfof Bu: rope~ It was n.ot sitüated alÔilg the mafu traffic artety ·cnefgtade ·Roa'd· ör Cfuıieaıi Road), itwas nev'er a.'la:rge centreofcraftsın:an {as Slivert} or'a centre oniı'e ··-provm" cial. adininstnition. (as Kazıi.nlık ot Stara Zagöra), 'and no fa:riious m eri 'wherib bOİfı. or worked ·tliere (as for: exariıple the ireat·Ottoman inteilectual ceıitnr of c Filibci-·:.. Plovdiv- which gave birth to ;a host of poets'.ru:ı:Ci ·schoiats).ı- Kar:riooat' wası nône ·onhese. :it enierged iii the c'öurse Ôf the l5th ·celıtui-y: as aıt Ottomaiı Turkisli towı'ı", which k:ept tılltoday its old · Arabo~Persian name2• Since the ıs tlic.: its historY was hne of a: slow aiıd uneve'ntful gröwth, tıirnihg to ·a rap!d expansion oıily'in tlie last f'ıfty years3• It 'was probably'not'explicitly foundeci {as were:the"ıiuıhetoustowns alorlg'the Stambul-Belgrade hjghway) but grew spontaneously out o~ the need for an url?~n cent re (market fun.ction) ib.