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FALL & WINTER WHERE SEA MEETS SHORE BEVERAGES TASTES LOBSTER CHOWDER · 14 Potatoes, Bacon Lardons, Local Corn TOMATO-WATERMELON GAZPACHO · 9 Vegetable Relish, Vinegar - add peeky toe crab meat +3 - ORGANIC BABY ROMAINE · 9 Bagna Cauda Crumbs, Shaved Parmesan, Garlic Confit-Lemon Dressing BABY WEDGE · 9 Smoked Blue Cheese, NorthWINE Country SlabBY Bacon, THE Tomato GLASS Chutney, Pickled Ramp Ranch LAMB MEATBALLS · 11 Whipped Feta, Cilantro-Mint Salad, Harissa Glaze, Flatbread BUTTERMILK FRIED ARTICHOKE HEARTS · 10 SPARKLING - - WHITE Spiced Pepper Remoulade, Lemon Aioli PROSECCO | Mionetto, Veneto, Italy | NV 11 SPARKLING BRUT | Jules Bertier ‘Méthode Traditionnelle’,TO SHARE Valley, | NV 15 TIBBETS MUSHROOM CO. TOAST · 17 22 | Taittinger ‘La Française’, Champagne,When Pigs Fly France Sourdough, | NV Herbs CHAMPAGNE | Veuve Clicquot ‘Yellow Label’, FranCHEF’Sce BOARD · 28 26 LANGHE FAVORITA | Luigi Voghera, Piedmont,Cheese, Salumi, Italy Seasonal | 2018 Accompaniment 11 BANG ISLAND MUSSELS · 16 GRÜNER VELTLINER | Ruttenstock,House Made Niederösterreich,Chorizo Verde, Garlic, Leeks, Austria , | 2019 Butter, WPF Crusty Bread 12 LOCAL FLINT CORNMEAL BEIGNETS · 10 | Heinz Eifel, Mosel, Germany | 2018 Maine Maple Butter 11 | Guy Mardon ‘La Couarde’, , France | 2019 14 SAUVIGNON BLANC | Banshee, Sonoma, CaliforniaMAINES | 2018 15 | Anne Amie, Willamette Valley,GRILLED Oregon HANGER | 2019 STEAK · 43 14 CHARDONNAY | Stags Leap, NapaCorn Valley, Succotash, California Local Okra, | 2018Bradbury Mountain Blue Butter 12 STRIP STEAK · 47 CHARDONNAY | MaisonWhipped Louis GreenLatour, Thumb Mâcon-Lugny Potatoes, Chimmichuri, ‘les Genievres’, Grilled Tibbets MushroomFrance Co.| 2018 Mushrooms 17 DAY BOAT SCALLOP · 42 CHARDONNAY | MacRostie, SonomaLobster Coast, Rice, Leek, California Arugula, Lemon | 2018 Aioli, Green Curry Sauce 15 SPARKLING ROSÉ | Steininger ‘Young’, KamptalMAINE Valley, CIOPPINO Austria · 41| 2019 13 ROSÉ | Bieler Pere et Fils, Coteaux d’Aix-en-ProvenceSeared Cod, Mussels, Clams, Sabine, Shrimp. France Tomato Fennel | 2019 Broth 15 MAINE SALMON FILET · 33 Warm Grain Salad, Roasted Tomatoes, Rainbow Chard, Green Garlic Puree BELL & EVANS CHICKEN BREAST · 28 RED Mole, Tiny Green Beans, Fingerling Potatoes | Bodewell, Willamette Valley, OregonGNOCCHI | 2018 · 25 14 PINOT NOIR | Au Bon Climat, Santa Farmer’sBarbara, Vegetables, California Bagne | Cauda 2018 Crumbs, English Peas 19 BRAISED BISON SHORT RIB · 46 | Vinchio – Vaaglio Serra, Piedmont,Seasonal Italy Puree, | 2019 Sour Cherry Gastrique 12 | Easton, Amador Country, California | 2014 15 SHIRAZ | Radley & Finch ‘Lazy Hare’, WesternSIDES Cape, &South SHAREABLES Africa | 2017 13 WHIPPED GREEN THUMB POTATOES · Kate’s Butter · 7 | Bodega Catena Zapata, Mendoza,MAINE STREET CORN Argen · Lobster,tina Butter, | 2017 Jalapeno, Cilantro, Cotija · 15 11 | Justin, Paso Robles,GRILLED California BROCCOLINI · Harissa| 2017 Aioli · 7 CRUSHED FINGERLING POTATOES · Garlic & Herbs · 7 17 CABERNET SAUVIGNON | Merriam ,TRUFFLE FRIES Russian · Black GarlicRiver Aioli, Valley, Parmesan California · 8 | 2015 20 | Badia a Coltibuono ‘RobertoBLISTERED Stucchi’, SHISHITO PEPPERS Italy · |Citrus-Herb 2018 Vinaigrette, Crushed Chili’s · 9 12

WINE BY THE BOTTLE

SPARKLING CHAMPAGNE | Veuve Clicquot ‘Yellow Label’, France | NV 126 CHAMPAGNE | Perrier-Jouët, France| NV 138 CHAMPAGNE | Taittinger ‘La Française’, Champagne, France | NV 88 CHAMPAGNE | Möet & Chandon ‘Brut Rosé Impérial’, Champagne, France | NV 142 SPARKLING BRUT | Jules Bertier ‘Méthode Traditionnelle’, Loire Valley, France | NV 60 PROSECCO | Mionetto, Veneto, Italy | NV 44 RIESLING BLEND | Anne Amie ‘Cuvee A Amrita’, Willamette Valley, Oregon | 2018 48 BLANC DE NOIRS | Sea Smoke ‘Sea Spray’, Sta. Rita Hills, California| 2014 | 182 182 BLANC DE BLANCS | Gruet ‘Sauvage’ Rosé, New Mexico | NV 54 CABERNET | Steininger, Kamptal Valley, Austria| 2016 75 SPARKLING ROSÉ | Steininger ‘Young’, Kamptal Valley, Austria | 2019 52

WHITE - ROSÉ ALBARIÑO | Martin Códax , Rias Baixas Spain | 2019 52 RIESLING | Selbach-Oster ‘Kabinett’, Mosel Valley, Germany | 2018 56 RIESLING | Heinz Eifel, Mosel, Germany | 2018 44 PINOT GRIS | Torii Mor, Willamette Valley, Oregon | 2017 50 PINOT GRIS | Anne Amie, Willamette Valley, Oregon | 2019 54 | Strauss, Steiermark, Austria | 2018 70 GRÜNER VELTLINER | Ruttenstock, Niederösterreich, Austria | 2019 48 SAUVIGNON BLANC | Banshee, Sonoma, California | 2018 60 SAUVIGNON BLANC | Guy Mardon ‘La Couarde’, Loire Valley, France | 2019 52 SAUVIGNON BLANC | Maison Nicolas, Cotes de Gascogne, France| 2019 56 SAUVIGNON BLANC | Dog Point, Marlborough, New Zeland | 2018 56 BY THE BOTTLE

WHITE - ROSÉ CHARDONNAY | Laurent Tribut, Chablis, France | 2016 78 CHARDONNAY | Domaine Adrien Besson, Chablis, France | 2018 65 CHARDONNAY | Morey-Coffinet ‘Les Houillères’, Chassagne-Montrachet, France | 2018 148 CHARDONNAY | Maison Louis Latour, Mâcon-Lugny ‘les Genievres’, France | 2018 64 CHARDONNAY | Ch teau De Lavernette, , , France | 2017 68 CHARDONNAY | Arnot Roberts, Santa Cruz Mountains, California | 2016 90 CHARDONNAY | Stags Leap, Napa Valley, California | 2018 48 CHARDONNAY | Rodney Strong ‘Chalk Hill’, Sonoma County, California | 2017 60 CHARDONNAY | MacRostie, Sonoma Coast, California | 2018 56 CHARDONNAY | Flowers, Sonoma Coast, California | 2016 118 CHARDONNAY | Brewer Clifton, Sta. Rita Hills, California | 2016 100 LANGHE FAVORITA | Luigi Voghera, Piedmont, Italy | 2018 44 | Charles Smith ‘K’, Yakima Valley, Washington | 2018 69 ROSÉ | Bieler Pere et Fils, Coteaux d’Aix-en- Sabine, France | 2019 60 CINSAULT BLEND | Saint Aix, Coteaux d’Aix-en-Provence, Rosé France | 2019 52 VALDIGUIÉ BLEND | Broc Cellars ‘Love Rosé’, Suisun Valley, California | 2018 48

RED | Feudo di Santa Tresa, Terre Siciliane, Italy | 2017 46 PINOT NOIR | Joseph Mellot ‘Le Rabault’, , France | 2018 70 PINOT NOIR | La Pousse d’Or ‘ Tavannes’, Santenay 1er Cru, Burgundy, France | 2013 158 PINOT NOIR | Thierry et Pascale Matrot, Bourgogne France | 2017 68 PINOT NOIR | Failla, Sonoma Coast, California | 2018 86 PINOT NOIR | Au Bon Climat, Santa Barbara, California | 2018 76 PINOT NOIR | Bodewell, Willamette Valley, Oregon | 2018 52 PINOT NOIR | Bergström ‘Cumberland Reserve’, Willamette Valley, Oregon | 2016 90 PINOT NOIR | Ponzi , Willamette Valley, Oregon | 2015 108 | Trinchero Family Estates ‘Shatter’, Maury, France | 2017 80 GRENACHE | Bodegas Paniza ‘Viñas Viejas de Paniza’, Cariñena, Spain | 2012 75 | Domaine de Pallus ‘Messanges’, , Loire Valley, France | 2017 50 CABERNET FRANC | Domaine Bousquet ‘Gaia Earth Goddess’, Mendoza, Argentina | 2018 42 CABERNET FRANC | Arcanum, Tuscany, Italy | 2009 226 BLEND | Massimago ‘Marchesa Maria Bella’, Valpolicella, Italy | 2016 78 CHIANTI | Badia a Coltibuono ‘Roberto Stucchi’, Italy | 2018 44 | La Querce Seconda, Chianti Classico, Italy | 2015 60 SANGIOVESE | Donnatella Cinelli Colombini, Brunello di Montalcino, Italy | 2014 144 BARBERA | Scarpetta, Barbera del Monferrato, Italy | 2018 62 BARBERA | Vinchio – Vaaglio Serra, Piedmont, Italy | 2019 42 RHÔNE BLEND | Closerie Saint Hilaire, Côtes du Rhône, France | 2017 46 RHÔNE BLEND | Domaine de Saje, Châteauneuf-du-Pape, France | 2016 120 RHÔNE BLEND | Chteau de Saint Cosme, Châteauneuf-du-Pape, France | 2012 148 RHÔNE BLEND | Chteau de Saint Cosme, Gigondas, France | 2016 128 RHÔNE BLEND | Domaine de L’Olivette, Bandol, France | 2014 85 BLEND | Chteau Teyssier, Saint-Emilion, France | 2015 75 | Emmolo, Napa Valley, California | 2013 120 MERLOT | Duckhorn Vineyards, Napa Valley, California | 2017 132 | Vietti ‘Perbacco’, Langhe, Italy | 2016 72 NEBBIOLO | Luigi Voghera, , Italy | 2013 138 NEBBIOLO | Marchesi di Barolo, Barolo, Italy | 2014 128 ZINFANDEL | Rombauer Vineyards, St. Helena, California | 2018 68 ZINFANDEL | Easton, Amador Country, California | 2014 56 MALBEC | Susana Balbo Wines, Mendoza, Argentina | 2017 80 MALBEC | Bodega Catena Zapata, Mendoza, Argentina | 2017 40 CABERNET SAUVIGNON | B.R.Cohn , North Coast, California | 2017 69 CABERNET SAUVIGNON | St. Supéry, Napa Valley, California | 2016 82 CABERNET SAUVIGNON | Justin, Paso Robles, California | 2017 68 CABERNET SAUVIGNON | Merriam Vineyard, Russian River Valley, California | 2015 76 CABERNET SAUVIGNON | Groth, Oakville, California | 2015 125 CABERNET SAUVIGNON | Round Pond Estate, Rutherford, California | 2016 168 CABERNET SAUVIGNON | Cade Winery, Howell Mountain, California | 2017 240 CABERNET SAUVIGNON | Chateau Montelena, Napa Valley, California | 2016 138 CABERNET SAUVIGNON | Stag’s Leap Wine Cellars ‘Artemis’, Napa Valley, California | 2017 156 PETIT SIRAH | Stags’ Leap Winery, Napa Valley, California | 2015 100 SHIRAZ | Radley & Finch ‘Lazy Hare’, Western Cape, South Africa | 2017 48 SHIRAZ | d’Arenberg ‘The Laughing Magpie’, McLaren Vale, Australia | 2014 72 COCKTAILS 13

OLD FASHION DATE Bourbon + Date Infused Bourbon Syrup + Cranberry Bitters

THE DAISY Tequila-Mezcal + Lime + Rosemary & Cranberry Shrub

PEAR & SPICES Spiced Rum + Lime + Pear & Spices Syrup +

THE SCARLETT Sage Infuse Vodka + Elder + Raspberry & Ginger Syrup + Lemon

PUMPKIN SPICE ESPRESSO Vodka + Rumchata + Pumpkin Spice Syrup + Espresso

THE GIN & TONIC Gin + Apple cider & Pine Syrup + Lime + Tonic + Bitters

TILLER SANGRIA Fresh Fruit with Infused Spirits + Sparkling Wine BEER ON DRAFT Hidden Cove ‘Honey Wheat Wheat Ale, Maine 7 Maine Beer ‘Lunch IPA’, Maine 10 Boothbay Craft Brewery 'Thirsty Botanist’, IPA, Maine 7 Woodland Farms ‘Galaxy’, Pale Ale, Maine 7 Baxter Brewing ‘Following Seas’ Cliff House Lager, Maine 7 Bellafina Prosecco, Italy 7

Ask your server about our featured rotating draft selection

BOTTLES AND CANS

Lord Hobo ‘Hobo Life’ Session IPA, Massachusetts 7

North Country ‘Fire Starter’ Hard Cider, New Hampshire 7 Baxter Brewing ‘Staycation' Lager, Maine 7 Bud Light ‘Bud Light’, Light Lager, New Hampshire 5 Atlantic Brewery ‘Thunder Hole Ale’ English Brown Ale, Maine 6 Athletic Brewing ‘Run Wild’ N/A, Connecticut 6