Starters Mains
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STARTERS NIBBLES SHARING WARM BREAD, BALSAMIC & OILS £3.45 THE VEGGIE BOARD £13.95 HOUSE PLATES £14.95 HALLOUMI FRIES £4.25 Roast red pepper and spiced tomato humous, flatbread Chicken tempura, warm crumbled Camembert wedges, GARLIC CIABATTA £2.95 crisps, warm crumbed camembert wedges, char-grilled king prawns pil pil, haggis bon bons, fine liver pate GARLIC & HERB OLIVES £3.50 Mediterranean veg and basil, vegetable tempura, chilli dip, TRUFFLE ARANCINI, FRIED RISOTTO BALLS, courgette, sweetcorn and shallot pakora FISH BOARD £15.45 TOMATO RAGU £3.45 Oak smoked salmon, beer battered fish goujons, BUTCHERS BOARD £15.45 garlic and cream mussels, king prawn tempura, chilli dip, Charcuterie, fine liver pate, fruit chutney, chilli chicken prawn Marie rose salad wings, soy glaze, slow cooked BBQ pork ribs GO SOLO HOUSE STACK £6.65 GRILLED GOATS CHEESE & ROAST RED PEPPER & Stornoway black pudding, poached egg, potato scone, AVOCADO BRUSCHETTA £6.45 SPICED TOMATO HUMMUS £5.45 Parma ham crisp, hollandaise Sour dough, tomato relish, roquette leaf & basil dressing Chargrilled vegetables, flatbread crisps TRUFFLE ARANCINI £5.95 HAGGIS PAKORA £6.45 STEAMED SCOTTISH MUSSELS £7.65 / £12.95 Fried risotto balls, tomato ragu, roquette leaf Spiced onions, minted yoghurt sauce Garlic & cream / Thai curry / Chorizo, cider & red onion CHEF’S SEASONAL SOUP £4.95 KING SCALLOPS GRATIN £9.95 CRISPY TEMPURA Warm crusty bread Gruyere cheese crumb, parsley and lemon cream Chilli & coriander batter, sweet chilli dipping sauce, Asian salad STARTER / MAIN FINE CHICKEN LIVER PÂTÉ £6.35 CULLEN FISH CAKE £6.45 Vegetable £5.95/ £10.55 Walnut & pumpkin seed bread, spiced fruit chutney Smoked haddock, potato & Barwhey’s cheddar, Chicken £6.55 / £12.45 leek & parsley cream, poached hens egg Mixed £6.75 / £12.45 CLASSIC PRAWN COCKTAIL £7.95 King prawn £7.25 / £13.55 Marie rose sauce, baby gem, crisp tempura COURGETTE, SWEETCORN & king prawn skewer SHALLOT PAKORA £6.45 Spiced onion, mint, lemon and almond ‘cream’ dip KING PRAWNS PIL PIL £7.95 Chilli oil, coriander, garlic and herb bread CRISP FRIED CAMEMBERT £6.75 Port and redcurrant sauce MAINS HOUSE CLASSICS SEASONAL SELECTION GRILL STEAKS CLASSIC FISH & CHIPS £12.45 KOREAN FRIED CHICKEN £13.95 All our steaks are dry aged & perfectly matured Innis and Gunn beer batter, fries, mushy peas Coconut rice, sticky chilli and soy sauce by our trusted butcher, Campbell’s of Linlithgow. TANDOORI CHICKEN SKEWERS £13.95 MONKFISH & KING PRAWN SKEWER £16.45 FILLET 7OZ £28.95 Tandoori sauce, crisp stir fry, herb rice, warm flatbread Penang & coconut broth, crisp stir fry, RIBEYE 8OZ £21.95 herb rice, warm flatbread T-BONE 14OZ £29.95 TRADITIONAL STEAK & ALE PIE £13.95 Prime Scotch beef cuts, gravy, roast vegetables, SMOKED CHICKEN, MANGO & All our steaks are served with, potato wedges, fries or creamy mash BROWN RICE SALAD £13.95 crisp shallots, roast tomato, watercress Spiced chickpea, tikka yoghurt dressing CAJUN CHICKEN CRÊPES £12.75 CHOOSE A SIDE Sauté peppers, spiced cream, cheddar glaze, CAULIFLOWER, CHICKPEA & Fries / Sweet potato fries / Rosemary & fries or House salad COURGETTE CURRY £11.95 sea salt potato wedges / Crisp courgette fries Tikka sauce, coriander rice THREE CHEESE MACARONI £9.95 CHOOSE A SAUCE Barwheys cheddar crumb, garlic & herb bread, ROAST BREAST OF CHICKEN £12.95 Peppercorn or Café de Paris butter fries or House salad Stuffed with Stornoway black pudding, dauphinoise, Add bacon £1.25 honey rosat carrots, peppercorn & brandy cream HOUSE SPECIALITY SAUCES Add chicken £2.50 Warm béarnaise £3.00 Add meat balls with tomato Napoli £2.50 GRILLED FILLET OF SALMON £18.95 King prawns surf & turf £3.00 Potato gratin, sprouting broccoli, brown shrimp and ‘Blue Murder’ cheese fondue £3.00 CHARGRILLED VEGETABLE & caper sauce, tempura samphire TOMATO RAGU MACARONI £9.95 Herb crumble CHICKEN SATAY SKEWER £13.95 HOUSE BURGERS Spiced peanut sauce, warm flat bread, choice of side TENDER RACK OF BABY BACK RIBS £16.95 Sticky molasses BBQ glaze, chunky House salad, ROAST BUTTERNUT SQUASH & Bakehouse milk bun, crunchy slaw, house sauce, your choice of rosemary wedges, crisp courgette fries, CRUMBLED GOATS CHEESE SALAD £12.95 fries & dill pickle piri sweet potato fries or fries Pomegranate, toasted seeds, caramelised hazelnuts, honey dressing PRIME STEAK £11.95 AROMATIC THAI BREAST OF CHICKEN £12.95 SOUTHERN FRIED CHICKEN £11.95 Creamy coconut and lemongrass curry, chilli and lime, SLOW COOKED BEEF STROGANOFF £16.95 DIRTY VEGAN BURGER £10.95 fragrant rice, prawn cracker Mustard, mushroom & paprika cream, HOUSE SPECIALITY BURGER £12.95 cornichons, herb rice Slow roast & shredded shin of beef, chorizo & CLASSIC BAKED LASAGNE £12.95 cheese melt, crisp maple bacon, Cajun fries Rich beef and tomato ragu, creamy béchamel and SEAFOOD SPAGHETTI £16.95 mature cheddar glaze, garlic and herb ciabatta, King prawns, mussels & today’s selection of fresh fish, EXTRA TOPPINGS served with your choice of side spiced lobster bisque cream Cheddar cheese / bacon / haggis / onion rings £1.00 Blue cheese / chorizo & cheese melt £1.50 SEABASS & KING PRAWN SALAD £16.95 SIDES Pomegranate, fennel, pink grapefruit & watercress salad MINI MAC & CHEESE £2.95 INNIS & GUNN BATTERED ONION RINGS £2.95 FRIES £2.95 CHUNKY HOUSE SALAD £3.45 Food allergens & intolerances: Our products are made CAJUN FRIES / CHILLI & PARMESAN FRIES £3.25 Honey & mustard dressing with ingredients that contain allergens. Please speak to CRISP COURGETTE FRIES £3.45 ROSEMARY & SEA SALT POTATO WEDGES £2.95 our staff about your requirements before ordering. TRUFFLE & PARMESAN FRIES £3.55 PIRI PIRI SWEET POTATO FRIES £2.95 –– KILMARNOCK –– FORK OUT LESS TWO COURSES FROM £12.50 STARTERS TREAT YOURSELF ADD AN ADDITIONAL COURSE FOR £4.50 CHEF’S SEASONAL SOUP WHY NOT TRY ONE OF OUR SPECIALITY MONDAY–THURSDAY, 12 NOON–7PM Warm crusty bread DISHES FOR A LITTLE MORE. FRIDAY, 12 NOON–6PM SATURDAY, 4PM–6PM THAI MUSSEL BROTH Coconut, lime and lemongrass sauce CAJUN CHICKEN CRÊPES ADD £2.00 Sauté peppers, spiced cream, cheddar glaze, COURGETTE, SWEETCORN & SHALLOT PAKORA fries or House salad Spiced onion, mint, creamy lemon & almond dip MELTING MEATBALL MAC & CHEESE ADD £2.00 CHICKEN LIVER PÂTÉ Slow cooked pork and beef meatballs, tomato ragu, Walnut bread, spiced fruit chutney cheddar cream, bacon and herb crumble HAGGIS PAKORA HOUSE SPECIALITY BURGER ADD £2.00 Fruit chutney, fine leaf and honey mustard dressing Slow roast & shredded shin of beef, chorizo & cheese melt, crisp maple bacon, cajun fries LIGHTLY SPICED PRAWN MARIE ROSE SALAD Mango and pineapple salsa, crisp gem, lime dressing STEAK ET FRITES ADD £5.00 6oz sirloin steak, fries, peppercorn sauce CRUMBLED GOATS CHEESE & TOMATO RELISH BRUSCHETTA Roast pepper hummus DESSERTS TRUFFLE ARANCINI Fried risotto balls, tomato ragu, roquette leaf MINI MESS Crushed meringue, mixed berries, raspberry coulis MAINS WARM CHOCOLATE & MALLOW BROWNIE Chocolate sauce, vanilla ice cream BEER BATTERED FISH GOUJONS GLAZED LEMON TART Innis and Gunn batter, mushy peas, fries & lemon Raspberry coulis, vanilla ice cream CHARGRILLED VEGETABLE & BAKED TOFFEE APPLE CRUMBLE TART TOMATO RAGU MACARONI Vanilla ice cream, cinnamon custard Herb crumble LUXURY STRAWBERRY & VANILLA ICE CREAM CAJUN CRUMBED CHICKEN BURGER Your choice of: Crunchy slaw, house sauce, fries, dill pickle Butterscotch, chocolate or berry sauce KOREAN FRIED CHICKEN STEAMED MARMALADE SPONGE Coconut rice, sticky chilli and soy sauce Orange syrup, vanilla ice cream THREE CHEESE MACARONI Barwheys cheddar crumb, garlic & herb bread Add bacon or chicken STEAK, SAUSAGE & ALE CASSEROLE Roast roots, creamy mashed potato SEARED FILLET OF SALMON Creamed potato, wilted kale & samphire, cheddar & parsley cream LIGHT BITES FROM £5.95 LIGHTER MAINS SERVED DAILY, 12 NOON–4.30PM FISH FINGER SANDWICH £7.95 SMOKED CHICKEN & AVOCADO £9.95 Crumbed haddock goujons, soft bloomer, Toasted sourdough, roquette salad and tomato relish tartare mayo, pea salad PEPPERED CHICKEN STRIPS £8.95 SANDWICH SELECTION HOUSE STEAK SANDWICH £12.95 Mango and brown rice salad, spiced chickpea, Grilled 6oz sirloin, toasted bloomer, dijonaise, tikka yoghurt dressing chutney & gem leaf, house slaw, chunky salad YOUR CHOICE OF SOFT BROWN OR WHITE BREAD HOUSE CHUNKY SALAD £6.95 CAJUN CRUMBED CHICKEN FLAT BREAD £7.95 Olives, shaved fennel, marinated tomato, Crunchy salad, louisianna chilli dressing, Cajun cream Add seared breast of chicken £3.00 PRAWN MARIE ROSE £5.95 Add grilled salmon fillet £4.00 MOULES ET FRITES £9.95 MULL CHEDDAR & PICKLE £5.95 Steamed Scottish mussels, garlic, lemon & parsley cream, fries HONEY ROAST HAM & MUSTARD MAYO £5.95 SEARED SEABASS £9.95 CAJUN CHICKEN MAYO £5.95 Pomegranate, fennel, pink grapefruit and watercress salad.