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Appendix Color Plates of Solanales Species
Appendix Color Plates of Solanales Species The first half of the color plates (Plates 1–8) shows a selection of phytochemically prominent solanaceous species, the second half (Plates 9–16) a selection of convol- vulaceous counterparts. The scientific name of the species in bold (for authorities see text and tables) may be followed (in brackets) by a frequently used though invalid synonym and/or a common name if existent. The next information refers to the habitus, origin/natural distribution, and – if applicable – cultivation. If more than one photograph is shown for a certain species there will be explanations for each of them. Finally, section numbers of the phytochemical Chapters 3–8 are given, where the respective species are discussed. The individually combined occurrence of sec- ondary metabolites from different structural classes characterizes every species. However, it has to be remembered that a small number of citations does not neces- sarily indicate a poorer secondary metabolism in a respective species compared with others; this may just be due to less studies being carried out. Solanaceae Plate 1a Anthocercis littorea (yellow tailflower): erect or rarely sprawling shrub (to 3 m); W- and SW-Australia; Sects. 3.1 / 3.4 Plate 1b, c Atropa belladonna (deadly nightshade): erect herbaceous perennial plant (to 1.5 m); Europe to central Asia (naturalized: N-USA; cultivated as a medicinal plant); b fruiting twig; c flowers, unripe (green) and ripe (black) berries; Sects. 3.1 / 3.3.2 / 3.4 / 3.5 / 6.5.2 / 7.5.1 / 7.7.2 / 7.7.4.3 Plate 1d Brugmansia versicolor (angel’s trumpet): shrub or small tree (to 5 m); tropical parts of Ecuador west of the Andes (cultivated as an ornamental in tropical and subtropical regions); Sect. -
Protected Areas and the Challenge of Conserving Crop Wild Relatives
PARKS 2012 Vol 18.1 PROTECTED AREAS AND THE CHALLENGE OF CONSERVING CROP WILD RELATIVES Danny Hunter1*, Nigel Maxted2, Vernon Heywood3, Shelagh Kell2 and Teresa Borelli1 * Corresponding author, [email protected] 1 Bioversity International, Rome, Italy 2 School of Biosciences, University of Birmingham, Edgbaston, Birmingham, B15 2TT, United Kingdom 3 School of Biological Sciences, University of Reading, Reading RG6 6AS, United Kingdom ABSTRACT Crop wild relatives are a critical resource for sustaining future food security. It is widely recognized that many of the world’s protected areas contain CWR diversity. Despite this, it has not yet proved possible to undertake significant actions to conserve the CWR they contain. Many challenges and obstacles need to be addressed in order to improve this situation. Recent initiatives have started to address these challenges and uncovered some key lessons. Still, the need for action is urgent and the paper concludes by drawing attention to the need for a global approach to conserving priority and threatened CWR in the wild. INTRODUCTION worth noting that the same study found breeders’ use of CWR taxa was increasing year on year, even though it Crop wild relatives (CWR) - wild plant species closely was recognized that they were still far from being related to crops to which they may contribute beneficial systematically exploited. genes - constitute an enormous reservoir of genetic variation for crop improvement and are an important Some idea of the scale of benefits may be obtained from socio-economic resource. Genes from wild plants have published estimates referring to a selected number of provided crops with resistance to many pests and crops. -
Triticeae Biodiversity and Conservation, a “Genebanker” View
Czech J. Genet. Plant Breed., 41, 2005 (Special Issue) Triticeae Biodiversity and Conservation, a “Genebanker” View V. H������ Department of Gene Bank, Research Institute of Crop Production, 161 06 Prague-Ruzyně, Czech Republic, e-mail: [email protected] Abstract: Wild Triticeae are important genetic resources for cultivated cereals. While wild and primitive wheats are well preserved, other genera are rather neglected. Most of Triticeae have a large area of distribution, many occupy secondary habitats, or are weedy. However, there are also species with a limited distribution and those need primary attention in conservation. Annuals can be easily stored ex situ as easily as cultivated cereals; peren- nials have their longevity shortened. For successful conservation of genetic diversity one sample of a species is not enough. It is necessary to collect samples from the whole distribution area. Geographically distant popula- tions differ not only morphologically, but can have different spectra of genes. Even within a population there are large differences. For species scattered in distribution or restricted to a certain small area, it is reasonable to consider their in situ conservation. The basic requirement is to protect the locality/ies and to ensure that they are managed for sustainable reproduction of the Triticeae. Basically, this requires maintaining acceptable levels of use by man (grazing and disturbance), acceptable levels of plant competition from other species, and controlling allochtonous invasive species. Localities with in situ conservation require instant monitoring. A detailed docu- mentation (so called passport data) is prerequisite for both ex situ and in situ conservation. The taxonomic system must be conservative, without frequent nomenclatoral changes. -
Updating Barley and Rye Management in Kentucky, Year 2
UPDATING BARLEY AND RYE MANAGEMENT IN KENTUCKY, YEAR 2 Chad Lee, Carrie Knott, James Dollarhide, Kathleen Russell and Katherine McLachlan, University of Kentucky, Department of Plant & Soil Sciences PH: (859) 257-7874; E-mail: [email protected] The boom in distilleries and growing public received 30 lb N/A in the fall, consistent with our interest in locally grown foods has combined to recommendations when following excellent corn generate much interest in barley and rye for yields. For the nitrogen rate studies, all small Kentucky. These crops have not been studied grains were seeded at 1.25 million per acre. In extensively since intensive wheat management 2015-2016, the studies were conducted only at was developed in Kentucky. Spindletop Farm near Lexington, KY. For 2016- 2017, studies were conducted at Spindletop and In 2016-2017, we investigated seeding rates and at the Research and Education Center at nitrogen (N) rates on barley, malting barley and Princeton, KY. hybrid rye. Seeding rates were 0.5, 0.75, 1.0, 1.25 and 1.5 million seeds per acre. For the Six-Row Barley (Feed Barley) seeding rate studies, N rate was set at 90 lb N/A Seed Rates with 30 lb applied at Feekes 3 and 60 applied at Feekes 5. In the winter nitrogen rate study, rates Seed rates did not affect yield of feed barley at of 0, 30, 60, 90 and 120 lb N per acre were split- any tie. Yield averaged over 85 bushels per acre. applied at Feekes 3 and 5. In addition, all plots 6-Row Barley: Seed rate effect on yield at Lexington 2016, Lexington 2017 and Princeton 2017. -
Toward Unifying Global Hotspots of Wild and Domesticated Biodiversity
plants Review Toward Unifying Global Hotspots of Wild and Domesticated Biodiversity Samuel Pironon 1,*, James S. Borrell 1, Ian Ondo 1, Ruben Douglas 1, Charlotte Phillips 2, Colin K. Khoury 3,4 , Michael B. Kantar 5 , Nathan Fumia 5 , Marybel Soto Gomez 6,7 , Juan Viruel 1 , Rafael Govaerts 1 ,Félix Forest 1 and Alexandre Antonelli 1,8 1 Royal Botanic Gardens, Kew, Richmond TW93AQ, UK; [email protected] (J.S.B.); [email protected] (I.O.); [email protected] (R.D.); [email protected] (J.V.); [email protected] (R.G.); [email protected] (F.F.); [email protected] (A.A.) 2 Royal Botanic Gardens, Kew, Wakehurst Place TW93AE, UK; [email protected] 3 International Center for Tropical Agriculture (CIAT), Cali 6713, Colombia; [email protected] 4 Department of Biology, Saint Louis University, St. Louis, MO 63103, USA 5 Department of Tropical Plant and Soil Science, University of Hawaii at Manoa, Honolulu, HI 96822, USA; [email protected] (M.B.K.); [email protected] (N.F.) 6 Department of Botany, University of British Columbia, Vancouver, BC V6T1Z4, Canada; [email protected] 7 UBC Botanical Garden and Centre for Plant Research, University of British Columbia, Vancouver, BC V6T1Z4, Canada 8 Gothenburg Global Biodiversity Centre, Department of Biological and Environmental Sciences, University of Gothenburg, 40530 Göteborg, Sweden * Correspondence: [email protected] Received: 17 July 2020; Accepted: 27 August 2020; Published: 31 August 2020 Abstract: Global biodiversity hotspots are areas containing high levels of species richness, endemism and threat. Similarly, regions of agriculturally relevant diversity have been identified where many domesticated plants and animals originated, and co-occurred with their wild ancestors and relatives. -
Registration of the Triticeae-CAP Spring Wheat Nested Association Mapping Population
Published February 28, 2019 JOURNAL OF PLANT REGISTRATIONS MAPPING POPULATION Registration of the Triticeae-CAP Spring Wheat Nested Association Mapping Population N. K. Blake, M. Pumphrey, K. Glover, S. Chao, K. Jordan, J.-L. Jannick, E. A. Akhunov, J. Dubcovsky, H. Bockelman, and L. E. Talbert* Abstract andrace accessions of wheat (Triticum aestivum The Triticeae-CAP spring wheat nested association mapping L.) are a potentially important resource for superior population (Reg. No. MP-10, NSL 527060 MAP) consisting of genes to improve modern wheat cultivars. The landrace recombinant inbred line (RIL) populations derived from 32 Laccessions themselves are typically inferior to modern cultivars spring wheat (Triticum aestivum L.) accessions each crossed to for both agronomic and quality characteristics. This is particu- a common spring wheat parent, ‘Berkut’, has been released. larly true when landraces from one region are grown in a differ- The spring wheat accessions consisted of 29 landraces and ent locale in that important alleles for adaptation to biotic and three cultivars. Each population consists of approximately 75 abiotic factors are lacking. A challenge for breeders is that supe- lines for a total of 2325 RILs (Reg. Nos. GSTR No. 14701–GSTR 17133). The RILs have all been genotyped with the Illumina rior alleles are difficult to detect in a background of undesir- wheat iSelect 90K single nucleotide polymorphism array able alleles that typify the landraces. The increased efficiency of using the Infinium assay method and through genotype-by- modern genotyping capabilities has provided an opportunity to sequencing. This nested association mapping population identify superior alleles from nonadapted germplasm for incor- provides a genotyped germplasm resource for the wheat poration into elite breeding material. -
Crop Wild Relatives: Plant Conservation for Food Security
Natural England Research Report NERR037 Crop Wild Relatives: Plant conservation for food security www.naturalengland.org.uk Natural England Research Report NERR037 Crop Wild Relatives: Plant conservation for food security John Hopkins1 and Nigel Maxted2 1Natural England 2University of Birmingham Published on 25 January 2011 © Natural England copyright 2011 ISSN 1754-1956 This material is subject to Natural England copyright protection under the Copyright Designs and Patents Act 1988. Natural England copyright protected material (other than Natural England logos) may be reproduced free of charge in any format or medium for non-commercial purposes, private study, criticism, review, news reporting and for internal circulation within your organisation. This is subject to the material being reproduced accurately and not used in a misleading context. Where any of the Natural England copyright material is being republished or copied to others, the source of the material must be identified and the copyright status acknowledged. However, if you wish to use all or part of this information for commercial purposes, including publishing you will need to apply for a licence. Applications can be sent to: Publications Natural England 3rd Floor, Touthill Close, City Road Peterborough PE1 1XN Tel: 0845 600 3078 Fax: 01733 455103 Email: [email protected] Crop Wild Relatives: Plant conservation for food security i Project details This report is a review of the scientific literature relating to Crop Wild Relatives and related aspects of crop genetic diversity conservation, carried out by the authors. A summary of the findings covered by this report, as well as Natural England's views on this research, can be found within Natural England Research Information Note RIN037 – Crop Wild Relatives: Plant conservation for food security. -
Whole and Enriched Grains CACFP Reference Sheet
OSPI CNS Child and Adult Care Food Program Reference Sheet Whole and Enriched Grains Whole and enriched grains are a part of identifying Whole Grain-Rich (WGR) items. There are several methods to identify WGR items. Please view the Grain Requirements in the CACFP Reference Sheet for more information. Whole Grains: Amaranth Sprouted einkorn Amaranth flour Sprouted spelt Brown rice Sprouted whole rye Buckwheat Sprouted whole wheat Buckwheat flour Steel cut oats Buckwheat groats Teff Bulgur Teff flour Cracked wheat Triticale Graham flour Triticale flour Instant oatmeal Wheat berries Millet Wheat groats Millet flour Whole durum flour Oat groats Whole einkorn berries Old fashioned oats Whole grain corn Quick cooking oats Whole grain corn flour Quinoa Whole grain einkorn flour Rye groats Whole grain oat flour Sorghum Whole grain spelt flour Sorghum flour Whole grain wheat flakes Spelt berries Whole rye flour Sprouted brown rice Whole wheat flour Sprouted buckwheat Wild rice Whole corn Brans and Germs: Corn bran Rye bran Oat bran Wheat bran Rice bran Wheat germ Enriched Grains: Enriched bromated flour Enriched rice Enriched corn flour Enriched rice flour Enriched durum flour Enriched rye flour Enriched durum wheat Enriched wheat flour flour Enriched white flour OSPI CNS November 2018 OSPI CNS Child and Adult Care Food Program Reference Sheet Disregarded Ingredients – May be ignored (typically presented in small amounts) Corn dextrin Tapioca starch Corn starch Wheat dextrin Modified -
Taxonomy and Phylogeny in Triticeae: a Historical Review and Current Status
Advances in Plants & Agriculture Research Review Article Open Access Taxonomy and phylogeny in Triticeae: a historical review and current status Abstract Volume 3 Issue 5 - 2016 The Triticeae is an economically important tribe within the Poaceae. Because a number of cereal crops and forage grasses belong to the tribe it has attracted much scientific Mohannad G Al–Saghir attention covering many species: taxonomy, phylogeny, genetics, cytogenetic, genome Department of Environmental and Plant Biology, Ohio analyses (crossing ability and chromosome pairing), isoenzymes, molecular biology University, USA (RFLP, RAPD, PCR sequencing) and breeding. This paper contains a brief historical outline of the taxonomy of the tribe. Phylogenetic hypotheses regarding this tribe Correspondence: Mohannad G Al–Saghir, Department of inferred from different methods, techniques and approaches, are reviewed. The Environmental and Plant Biology, Ohio University, Zanesville, different phylogenies are discussed and compared and conflicts are elucidated. Ohio, USA, Email al–[email protected] Keywords: triticeae, phylogeny, taxonomy, poaceae, perennial species, durum Received: April 23, 2016 | Published: May 10, 2016 wheat, phylogenies, genetic diversity, cytogenetics, molecular biology, chromosomes, perennial, caespitose, thizomatous species Introduction as cited above. We can therefore conclude that the most appropriate outgroup for the tribe will be Bromus. The tribe Triticeae Dum is economically the most important tribe in the grass family (Poaceae). It encompasses between 350 and 500 Definition annual or perennial species,1–3 including the important cereal crops wheat (Triticum aestivium L.), durum wheat (T. turgidum sup. durum The Triticeae encompasses annual and perennial, caespitose or (Desf. MacKay) barley (Hordeum vulgare L.), rye (Secale cereal L.) thizomatous species. -
Botanic Gardens Are Important Contributors to Crop Wild Relative Preservation
Published November 21, 2019 RESEARCH Botanic Gardens Are Important Contributors to Crop Wild Relative Preservation Abby Meyer* and Nicholas Barton Botanic Gardens Conservation International US at at The Huntington ABSTRACT Library, Art Museum, and Botanical Gardens, 1151 Oxford Rd., San Humans rely on crop wild relatives (CWRs) for Marino, CA 91108. Received 2 June 2019. Accepted 11 Oct. 2019. sustainable agriculture and food security through *Corresponding author ([email protected]). Assigned to Associate augmentation of crop yield, disease resistance, Editor Joseph Robins. and climatic tolerance, among other important Abbreviations: BGCI, Botanic Gardens Conservation International; traits. Many CWRs are underrepresented in crop CWR, crop wild relative; GRIN, Germplasm Resources Information gene banks. With at least one-third of known Network. plant species maintained in botanic garden living collections, the botanic garden community serves as an important global ex situ network rop wild relatives (CWRs), plants that have “an indirect that supports plant conservation and research Cuse derived from its relatively close genetic relationship to a around the world. We sought to characterize crop,” provide important genetic diversity needed by breeders and botanic garden holdings of CWRs and demon- scientists to develop a wide range of crop plant adaptations (Maxted strate capacity for cross-sector coordination in et al., 2006, p. 2680). Benefits such as increased production, better support of CWR ex situ preservation. To do this, nutrition, drought tolerance, and pest and disease resistance have Botanic Gardens Conservation International been made possible through the use of CWRs and allowed for US (BGCI-US), in partnership with the United more consistent and sustainable yields of conventional crops for States Botanic Garden, used the BGCI Plant- Search database to conduct an ex situ survey of decades (Dempewolf et al., 2017; Guarino and Lobell, 2011; Hajjar CWRs maintained in botanic gardens. -
Wheat, Barley, Rye, GO! Students Get Active and Learn About Whole Grains in This Spirited Game Overview
Wheat, Barley, Rye, GO! Students get active and learn about whole grains in this spirited game Overview In this wacky version of "Rock, Paper, Scissors," students strategize and chase Description each other while learning about whole grains. Objective Students will identify a variety of whole grain foods they can eat for snack. Activity 1. Have the studends form a large circle. 2. Ask them to raise their hands if they eat whole grain foods for snack (e.g. crackers, bread, etc). Explain that grains are carbohydrates, the body’s main source of energy. Tell the class that whole grains are usually brown and are healthier than white grains because they have more vitamins and nutrients, which give the body more energy to run and play. 3. Then, ask them to share a few specific whole grain foods they eat. (If a student mentions a processed, "white" grain such as white bread, tell them it is okay to eat foods like white bread once in a while, but they should eat whole grains more often. Can they think of a whole grain food to replace the other?) 4. Divide the class into two groups and have them stand at opposite ends of the room. 5. Explain that they are going to play a familiar game "Rock, Paper, Scissors" with a twist. The name of the game is "Wheat, Barley, Rye." 6. Have the class create one full-body pose (as opposed to hand sign) for each grain. Have the students practice the movements as you call out the grains so they become familiar. -
Pollen Release Mechanisms and Androecium Structure in Solanum
Flora 224 (2016) 211–217 Contents lists available at ScienceDirect Flora journal homepage: www.elsevier.com/locate/flora Pollen release mechanisms and androecium structure in Solanum (Solanaceae): Does anther morphology predict pollination strategy? ∗ Bruno Fernandes Falcão , Clemens Schlindwein, João Renato Stehmann Universidade Federal de Minas Gerais, Instituto de Ciências Biológicas, Departamento de Botânica, Av. Antônio Carlos, 6627, Caixa Postal 486, Pampulha, Belo Horizonte, Minas Gerais, CEP 31270-901, Brazil a r t i c l e i n f o a b s t r a c t Article history: Most species of Solanum L. (Solanaceae) exhibit a floral morphology typical of the genus: Yellow poricidal Received 18 November 2015 anthers with rigid walls contrasting in color with the corolla. However, some species of Solanum sect. Received in revised form 22 July 2016 Cyphomandropsis differ from most of the other species of Solanum by having flowers without contrast- Accepted 4 August 2016 ing colors and large anthers with flexible walls. These features resemble those of some closely related Edited by Stefan Dötterl species belonging to Solanum sect. Pachyphylla that exhibit a bellows pollination mechanism whereby Available online 28 August 2016 male euglossine bees cause the compression of thin anther walls and trigger pneumatic pollen release without vibration. Herein we studied the reproductive and pollination biology of a population of Solanum Keywords: luridifuscescens (sect. Cyphomandropsis), a species with purple corolla and anthers, expecting to find a Atlantic forest Cyphomandropsis bellows mechanism of pollination. Both artificial mechanical stimuli applied with forceps and vibrations Buzz-pollination transmitted with an electric toothbrush resulted in the release of pollen from the anthers.